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When it's after 10pm and Yorkville is a ghost town, Pi Co is that ride-or-die friend you need to visit. The staff is super friendly, service is quick and accurate, and the place is spotless. Sure, pizza is rarely a bad idea, but we all know there CAN be bad pizza. Not here. Perfect dough, and whatever toppings you like, with zero stinginess. Ready in a couple of minutes. I appreciate the many vegan toppings available, and though I'm giving it 4 stars due to the ridiculous $2 upcharge for non-dairy cheese, it's nice to have the option. Grab a stool at the window to watch the few Yorkville pedestrians, take a seat at one of the 2 small tables, or take your prize pizza to go. All good, in the deserted Bay and Bloor 'hood.
Got the custom pizza and it was good! The process was quite easy but it was a bit hard to talk with the person who was preparing the pizza because of the pexi glsss. Crust was a bit hard but I enjoyed it. Would definitely return.
We ordered online and walked to the store while it was being made. We got there a bit earlier than expected and got to see one of our pizzas being finished. We both got a "crafts yours" and really loaded up with toppings haha. I unfortunately got a pizza with some burnt parts so I had to pick them out. Taste-wise, it was good but I personally prefer Blaze Pizza more which my partner also agreed as well. Nevertheless, it was definitely worth the try.
Love this pizza joint. I order the "craft yours" which allows any toppings for $14. My fave toppings are: .. California tomato sauce .. Mozzarella on the east half .. Fior di latte on the west half .. tomatoes and hot banana peppers on the whole thing .. Pepperoni on the north half .. Spicy soppressata on the south half That way, every slice is different and every slice is I debated between 4 and 5 stars and ultimately landed on 4 because the value for money is a bit on the high side for me. Would recommend to those that like to treat themselves every now and then.
I was never expecting a pizza to be done (well done) in like 5-7 minutes. Or probably I didn't know it takes only little time to cook. The line was long but then it was moving and I could see the service is fast and they all are their toes working quickly getting the pizzas ready for the customers. The Margherita pizza was so yummy! That I had finished myself.. despite of me not being a fan of pizza - this place has changed that for me.
Great Location at Bay just North of Bloor. I love the concept of pick your own or you can go for their custom suggestions. Nothing beats a freshly baked pizza right out for the oven. Minimum seating so don't come with a big group. A group of 4 probably the max. At $13 it might sound like a bit for a pizza, but this is the prime downtown location so I do expect to pay a premium. The hardest though is to make all these decisions! Base, Sauce, Cheese and So many toppings to choose from.
I had the pleasure of attending a wine tasting at the ROM with Super Elite Yelper, Jennifer K. There aren't too many places she hasn't dined at but she suggested we try Pi Co after the tasting. Who am I to argue with the author of over 5,700 reviews? Pi Co makes one size of pizza at one price, $13.00. You do, however, get unlimited toppings from a multitude of choices. We had one with a spicy tomato sauce, Gouda, mozzarella, sausage, bacon, grilled chicken, onions, roasted garlic... I feel like I'm forgetting something. We ordered a second pizza with a spicy sausage, cherry tomatoes, jalapeno peppers, and arugula. Both pizzas were very good. After all, we ordered the things we like. The crust was thin and crispy, although I prefer mine even a tad crispier. Unlimited toppings is a nice concept but it's easy to get carried away and put too much on it. I like the idea of being able to try different flavour combinations. I just wish they had a white sauce. Where are we going next, Jennifer K.?
Wow what a horrible experience. I ordered two pies here because someone told me this was one of the best Za places in the6ix. They actually had the balls to serve me two ice cold pizzas sitting in pools of grease with "heat up when you get this" stickers on each box. I actually laughed first out loud it was so unbelievable. Additionally all the toppings slid off as soon as I picked up the pizzas which were soaked with grease. I'm still bc a bit boggled because this only happens when pizza has been sitting for a long time but my order came in less than 30 minutes so what? They gave me premade pizzas? I'm so pissed I'll never order from these guys again, save your money.
I've seen Pi Co around the city and I've been dying to try it. I'll start off by saying that the staff aren't friendly at all. When I came in no one even paid attention to me, not even a hello. It wasn't until I went to the front counter to place my order where I actually talked to a staff member and she was not friendly nor did she even make eye contact with me. Definitely taking off a star for that. Anyway, I decided to go with what I know best so I got a margherita pizza. I like how the counter table is full of fresh looking toppings to choose from and how every topping has labels at the bottom so your know the different types of cheeses and veggies you're choosing from. From when I placed my order, the pizza was made in like a minute and was in the oven for about 5 minutes. In total, I was in and out within less than 10 minutes which is pretty good for a made-to-order pizza. The pizza itself was decent, not the best I've ever had but was pretty good. I'd try it again but maybe at another location. You should also train your staff on basic customer service skills.
Oh man, this place brings "fast food" to a whole other level. Pizzas are made fresh with so many things to customize (dough, sauce, cheese, toppings) and then they pop it in the oven and it's ready in 3 mins. flat. I took my friend here recently and she was so shocked at how fast it was done, she had to open the box and double check that it was indeed cooked. They have a variety of veggie and meat toppings, and not just the "standard" ones. I'm partial to the roasted garlic. Why don't more pizza places have that as an option? SO good. They also do salad, but why would you come here for that? There is a nutella filled pizza for dessert, but I tried it and it was not as yummy as it looked and kind of dry. I'd skip it next time. I still give this spot 5 stars for the pizzas alone, as well as for efficient ordering/paying, consistently nice staff, and a bright, clean seating area if you can't wait to go home and eat it.
Finally got to try Pi Co. I love how I can choose among a selection of fresh ingredients, and know I can add as much/little as I want for the flat rate. However, I would advise splitting the pizza with someone as the pizza can get cold by the time you get to the 3rd and final slice.
Pi Co is my favourite place for margherita pizzas near downtown. It's fast, fresh, and great value. You can customize your toppings and also make the crust gluten free. The crust is cooked to perfection - great charred flavours. They could put a bit more mozzarella, but in all, great taste and great price. Perfect spot for a quick lunch or snack.
At Pi Co, you're not just a customer--you're the creator! It's all about your pizza, your rules. Build it exactly how you like with endless options for sauces, toppings, and cheeses. Want extra cheese? Load up on pepperoni? Go wild with veggies? The power is in your hands! I mixed things up by doing one red sauce pizza and one white sauce. They had some pretty unique toppings like pear and potato which both ended up really suiting their respective pies. They also have a build your own salad bar which is a great side kick for any pizza! read more
1 year ago
Quick, easy build your own pizza or salad is the way to go. The pizza could be cooked a bit longer. The staff was friendly but could use education on what crushed red pepper is. read more
I love this chain, especially their chewy dough! I like to order Margherita pizzas here. This location looks very new and has clean windows. The workers are very nice here and make your order right away. The downside to this location is that there is barely any seating, and the tables are often dirty. There was also a homeless person camping outside the entire time watching us eat through the clear windows. read more
When it's after 10pm and Yorkville is a ghost town, Pi Co is that ride-or-die friend you need to visit. The staff is super friendly, service is quick and accurate, and the place is spotless. Sure, pizza is rarely a bad idea, but we all know there CAN be bad pizza. Not here. Perfect dough, and whatever toppings you like, with zero stinginess. Ready in a couple of minutes. I appreciate the many vegan toppings available, and though I'm giving it 4 stars due to the ridiculous $2 upcharge for non-dairy cheese, it's nice to have the option. Grab a stool at the window to watch the few Yorkville pedestrians, take a seat at one of the 2 small tables, or take your prize pizza to go. All good, in the deserted Bay and Bloor 'hood. read more
4 years ago
Got the custom pizza and it was good! The process was quite easy but it was a bit hard to talk with the person who was preparing the pizza because of the pexi glsss. Crust was a bit hard but I enjoyed it. Would definitely return. read more
We ordered online and walked to the store while it was being made. We got there a bit earlier than expected and got to see one of our pizzas being finished. We both got a "crafts yours" and really loaded up with toppings haha. I unfortunately got a pizza with some burnt parts so I had to pick them out. Taste-wise, it was good but I personally prefer Blaze Pizza more which my partner also agreed as well. Nevertheless, it was definitely worth the try. read more
Love this pizza joint. I order the "craft yours" which allows any toppings for $14. My fave toppings are: .. California tomato sauce .. Mozzarella on the east half .. Fior di latte on the west half .. tomatoes and hot banana peppers on the whole thing .. Pepperoni on the north half .. Spicy soppressata on the south half That way, every slice is different and every slice is I debated between 4 and 5 stars and ultimately landed on 4 because the value for money is a bit on the high side for me. Would recommend to those that like to treat themselves every now and then. read more
4 years ago
7 years ago
I was never expecting a pizza to be done (well done) in like 5-7 minutes. Or probably I didn't know it takes only little time to cook. The line was long but then it was moving and I could see the service is fast and they all are their toes working quickly getting the pizzas ready for the customers. The Margherita pizza was so yummy! That I had finished myself.. despite of me not being a fan of pizza - this place has changed that for me. read more
5 years ago
2 years ago
9 years ago
Great Location at Bay just North of Bloor. I love the concept of pick your own or you can go for their custom suggestions. Nothing beats a freshly baked pizza right out for the oven. Minimum seating so don't come with a big group. A group of 4 probably the max. At $13 it might sound like a bit for a pizza, but this is the prime downtown location so I do expect to pay a premium. The hardest though is to make all these decisions! Base, Sauce, Cheese and So many toppings to choose from. read more
I had the pleasure of attending a wine tasting at the ROM with Super Elite Yelper, Jennifer K. There aren't too many places she hasn't dined at but she suggested we try Pi Co after the tasting. Who am I to argue with the author of over 5,700 reviews? Pi Co makes one size of pizza at one price, $13.00. You do, however, get unlimited toppings from a multitude of choices. We had one with a spicy tomato sauce, Gouda, mozzarella, sausage, bacon, grilled chicken, onions, roasted garlic... I feel like I'm forgetting something. We ordered a second pizza with a spicy sausage, cherry tomatoes, jalapeno peppers, and arugula. Both pizzas were very good. After all, we ordered the things we like. The crust was thin and crispy, although I prefer mine even a tad crispier. Unlimited toppings is a nice concept but it's easy to get carried away and put too much on it. I like the idea of being able to try different flavour combinations. I just wish they had a white sauce. Where are we going next, Jennifer K.? read more
3 years ago
6 years ago
Wow what a horrible experience. I ordered two pies here because someone told me this was one of the best Za places in the6ix. They actually had the balls to serve me two ice cold pizzas sitting in pools of grease with "heat up when you get this" stickers on each box. I actually laughed first out loud it was so unbelievable. Additionally all the toppings slid off as soon as I picked up the pizzas which were soaked with grease. I'm still bc a bit boggled because this only happens when pizza has been sitting for a long time but my order came in less than 30 minutes so what? They gave me premade pizzas? I'm so pissed I'll never order from these guys again, save your money. read more
8 years ago
I've seen Pi Co around the city and I've been dying to try it. I'll start off by saying that the staff aren't friendly at all. When I came in no one even paid attention to me, not even a hello. It wasn't until I went to the front counter to place my order where I actually talked to a staff member and she was not friendly nor did she even make eye contact with me. Definitely taking off a star for that. Anyway, I decided to go with what I know best so I got a margherita pizza. I like how the counter table is full of fresh looking toppings to choose from and how every topping has labels at the bottom so your know the different types of cheeses and veggies you're choosing from. From when I placed my order, the pizza was made in like a minute and was in the oven for about 5 minutes. In total, I was in and out within less than 10 minutes which is pretty good for a made-to-order pizza. The pizza itself was decent, not the best I've ever had but was pretty good. I'd try it again but maybe at another location. You should also train your staff on basic customer service skills. read more
Oh man, this place brings "fast food" to a whole other level. Pizzas are made fresh with so many things to customize (dough, sauce, cheese, toppings) and then they pop it in the oven and it's ready in 3 mins. flat. I took my friend here recently and she was so shocked at how fast it was done, she had to open the box and double check that it was indeed cooked. They have a variety of veggie and meat toppings, and not just the "standard" ones. I'm partial to the roasted garlic. Why don't more pizza places have that as an option? SO good. They also do salad, but why would you come here for that? There is a nutella filled pizza for dessert, but I tried it and it was not as yummy as it looked and kind of dry. I'd skip it next time. I still give this spot 5 stars for the pizzas alone, as well as for efficient ordering/paying, consistently nice staff, and a bright, clean seating area if you can't wait to go home and eat it. read more
Finally got to try Pi Co. I love how I can choose among a selection of fresh ingredients, and know I can add as much/little as I want for the flat rate. However, I would advise splitting the pizza with someone as the pizza can get cold by the time you get to the 3rd and final slice. read more
Pi Co is my favourite place for margherita pizzas near downtown. It's fast, fresh, and great value. You can customize your toppings and also make the crust gluten free. The crust is cooked to perfection - great charred flavours. They could put a bit more mozzarella, but in all, great taste and great price. Perfect spot for a quick lunch or snack. read more
Make no mistake, Pi Co pizzas taste very good, and are above average in comparison to other pizza joints. The problem is that Pi Co will always be compared to Blaze Pizza, and Blaze is a more enjoyable pizza. Where Pi Co definitely excels over Blaze is in the thickness of it's dough. If you're the kind of person who prefers a bit more body to the crust, then Pi Co will be your pizza haven of choice. Value wise, $14 for unlimited toppings sounds good, but compared to Blaze, the toppings are much more stingy, and Blaze is cheaper. Overall, a good pizza, but is inferior to Blaze, which is what stops it from being a superstar joint. That being said, they do have San Marzano tomatoes. read more
It's decent pizza. The only thing I'm not too sure about is that the center of the pizza is slightly soggy with oil. But I'm not a pizza expert, and I think that toaster oven baked Pillsbury mini pizzas taste good, so I'm not too sure I'm in any position to know if this is how it's supposed to be. It tastes good, plain and simple. Only gripe is the lack of seating in here, but it's understandable because Bay St rent is probably absurd. I recommend sticking with something simple like the margherita. Less is more with this place. read more
First off- not having any beef options was a huge tick off for me. This, followed by below average service was another thing. We went during lunch time on a weekend so they were fairly busy but not too crazy. There were about 3 or 4 people working and they obviously had their hands full. I don't know if that's the reason but they didn't greet us as we walked in, confused if we should order first to grab seats first. They weren't smiling at all and generally seemed angry to be working there... you know what I'm mean? And though it's unlimited topping, you really have to ask for that third helping of cheese, or mushroom or whatever you like if you want any decent amount in your pizza. They put bare minimum on the pizza unless you explicitly go like more... a little more...a tad bit more. I felt weird doing that but not having enough cheese on my pizza is a crime against humanity. As for the taste, it wasn't all that crazy. Just average. Based on all this, would I be going back? Probably not; especially since Blaze Pizza is the same concept with the added beef option and staff who won't make you feel like you're the reason they are having a miserable time. read more
I'm always down to finding new pizza places around Toronto, so when I found out Pi Co had opened in Yorkville, I had to go try it myself. The place was super busy when I arrived at around noon on a Friday. There is very little seating inside as the place itself is relatively small. They offer the classic Margherita for $9 and also the option to customize your own with unlimited toppings for $13. Although the place was super busy, the line moved quickly and the staff were all very friendly. I opted for the classic margherita. Their pizzas cook in little to no-time in their fire oven. The pizza flavours lacked any real taste to be honest, there wasn't much of a wow factor. I guess I was hoping for a more gourmet pizza since it is located in Yorkville and $9 is pretty steep for a pizza of its size. The bottom of my pizza was completely covered in charred bits, which was not very pleasant as it overpowered the classic margherita flavour. Would I come back? Probably not. There are better places around Toronto for pizza at the same price Pi Co is offering. read more
Pi Co is a great place to go for a slice in the Yorkville area. Definitely lives up to the yorkville vibe as this place makes yummy make your own's for a pretty price point. But it's worth it...the quality of the dough and the toppings does not get left behind. The base make your own allows you 3 topping choices. I went with a sausage, pepperoni and roasted garlic. The crust was fluffy and airy, which helps not to feel bloated after having a whole pizza. I ordered through Ritual and they had the pizza ready within 10 minutes. Great place if you need a quick bite over lunch. I would go back again, but maybe not often since the pizza is 14$. read more
5 years ago
I placed an order online at 11:30 and was told the pizza would be ready at 11:52. I walked in at 11:50 and no one greeted me. I proceeded to ask for an order under my name and the lady told me to give her a minute. At 12:10 she calls me over and asks what I needed, and I told her that I was here to pick up the order. She starts making my pizza very slowly, and the pizza is ready at 12:20, 30 minutes after the pick up time. When she handed me the box, I noticed that there was chocolate sauce on the box (which was very off putting). The pizza was burnt around the edge and bottom. I didn't want to complain as a flood of high school students started to walk in. I was extremely disappointed with their service, other than that the food was okay. read more
Great value for a solid pie - you can't go wrong with $14 for a pizza with unlimited toppings! You can load up on the cheeses, veggies and protein and have it all cooked in a pizza oven. Make sure to add the roasted garlic, but probably not if you have a meeting right after. Great for a quick bite or takeout since there's not a lot of seating here. Their sweet pi was a little bit doughy for my liking, but still worth it for the price. read more
Their pizza just tastes like average pizza but worse because my crust was burnt. It just tasted carcinogenic to be perfectly honest. I also felt that they kind of skimped on the tomato sauce, but that could be because I like my sauce on the heavier side. There are a lot of reviewers raving more about their custom pizzas rather than the margherita pizza, so perhaps that's what I should've gotten instead. Nevertheless, I don't think I would come back for their margherita, but I would be willing to give their custom pizza a try. read more
Was here for dinner with a friend and was pretty impressed! I don't usually go to pizza places often and not many places impress me much but this one was different. Simple, easy, fast and tasted good if you want a quick summary of my experience. Honestly the only reason why we walked in was because my friend thought it was woodoven baked pizzas buuuuut that was not the case. Just a regular oven built big and looked similar to a woodoven one. Regardless, we still tried their pizzas out. It's a small shop so don't intend to go with a group bigger than 5 people otherwise you will probably invade half their tables and/or store, no joke! We got the Marguerrita pizza and a "Craft Your Own" pizza and their pizza sizes were good for one person per pizza. Pretty filling depending on the toppings you had. Taste was great, soft and a bit charred at the crust but toppings and everything came together well. I actually went a bit crazy with the toppings and didn't think of it like a pizza at the time I was deciding what to put on it so I definitely dealt with the consequences later on. Nonetheless everything still tasted good! If I ever crave and want some quick pizza, this is a place I'd return to if I was in the area. read more
I discovered this place scrolling through Instagram one night and was immediately excited by the thought of a pizzeria that offers UNLIMITED toppings?? Count me in!! Located literally right outside Bay Station, this contemporary, minimalist looking pizzeria offers a small, but special menu for the hungry, intrigued, pizza lover like myself. I decided to go with the Create Your Own Pizza option that comes with unlimited toppings (of course) and selected a smorgasbord of ingredients that I enjoy together. I also tried a few new ingredients that I never tried on a pizza such as goat cheese and roasted garlic. I believe by the end of everything I had put around 12 toppings and to be honest, I wanted to put even more on but was intimidated by the low-key scowl of the employee serving me The judgement is real. But hey, I was just sticking to the restaurant's unique selling point of UNLIMITED toppings. The pizza is baked in a fast-bake oven, and boy was it fast. I swear I only had to wait 3 mins for it to come out fresh, piping hot, and with a light char on the crust. They cut it into 4 generous slices for your convenience. The pizza itself was amazing, the dough was fresh and fluffy, and the toppings allowed me to experience a burst of different flavours in every bite. It was really something that I indulged in with constant enthusiasm. It's a good size and will definitely fill up a person. Overall, a lovely and memorable experience and I will be sure to come back to try out some more toppings. I also want to dip my foot into their dessert "Pi" realm. The only reason I'm not giving it 4 stars is because the service is not as welcoming as I expected. In the end though, it's a great, little place to try out beside Bay Station. read more
9 years ago
I was in the mood for a vegan pizza and I wanted to eat clean. So even though I could go to Pizza Nova, I felt like trying something different. I've passed this place on multiple times, but it was always packed, however I went early today. I ordered the regular crust with spinach, mushrooms, roasted red peppers, mushrooms and onions. I did like the taste of the pizza and all the toppings were fresh as well, which is quite the benefit. The pizza took less than 5 minutes, so speedy service indeed. However, why I am only giving it 3 stars? Well they had no vegan cheese or vegan protein to choose from. If they did, I'd probably give it 4 stars. Verdict: I think if you want a vegan pizza, it's okay, but if you want a pizza with meat, they are probably a good choice. read more
We went to the original location of Pi Co. which was at Bay and Bloor (right in the heart of Toronto). The process at Pi Co. worked exactly like at Blaze Pizza: you pick the dough you wanted, then the pizza sauce, cheese, and unlimited toppings for a set price. There were a good number of people dining in here when we arrived. They have two tables and some stools for dine-in, but it seemed like a lot of people opted for take-away orders. We shared a Craft Yours Pizza. We chose a regular dough, with some Crushed San Marzano Tomatoes sauce, followed by four types of cheese -- blue cheese, goat cheese, fior di latte, and parmesan -- followed by a good helping of vegetables like basil, sun-dried tomatoes, and then bacon and ground sausage. Then our pizza was thrown into the 1,000-degree oven for 90 seconds for a classic Neapolitan pizza style. It was a very, very quick cooking process. After paying for the pizza at the cashier and waiting just a few seconds, I saw the staff bring out our pizza from the oven, plop it into a pizza box (we asked for it to-go), and cut it up for us. Ninety seconds was incredibly fast and thus there was practically zero wait time from start to finish. Even as I was watching the staff assemble our pizza together by throwing on the toppings that we selected, I felt that he wasn't as generous as the staff were at Blaze Pizza. I also felt that the male staff threw all of the toppings into the centre part of the pizza and didn't scatter them out evenly. This made for a potentially lop-sided pizza where not every bite had the substantial toppings to taste. (Although I could have asked the male staff to add more ingredients in if I felt like there wasn't enough, the staff at Blaze Pizza in comparison put down a lot of generous toppings without asking. The customized pizza at Blaze Pizza also costs less at $10.) I also noted that our pizza was quite burnt in two places on the top and also on the bottom. I know that it must be hard to judge the pizza's cooking time especially since they have other orders in the 1,000-degree oven too but these were the things I noticed. In terms of taste, I really liked the chewy thin crust of the pizza. What I didn't like were the underwhelming number of ingredients and burnt parts. read more
4 years ago
7 years ago
2 stars for 2 reason,1.they gave my order to somebody else,why I know? Because the guy made my pizza and that day it was crazy busy and the lady gave it to somebody else, 2. No consistency..I've ordered that pizza before at bay/bloor location,the 1st time there's a lot of toppings but the 2nd time I came for same pizza less toppings! Doesn't matter if the place is really busy,quality should be the same. read more
6 years ago
This was a good pizza. If it was a few dollars cheaper it would be a 4 star. The pie was crisp, thin, and coated with a tasty fresh tomato sauce. Even though we ordered delivery, it tasted fine after a few minutes in the oven. read more
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More info about Pi Co
1200 Bay Street
Toronto, ON M5R 2A5
Canada
Yorkville
Directions
(647) 346-7428
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http://www.pi-co.ca
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