DID I say the best? it is the best of the best in the US. Ask for Sean…read more I never like pho till I tasted their food. We eat here 3x a week!

This was our first time here! Amazing food, amazing service! Great hospitality, food came out…read morefast. Best part was our server Shawn! HBD brotha!

Such a great experience here!! My boyfriend and I visited while we were in town and we were…read moredefinitely impressed. Ambiance: pretty loud on a Saturday but we were also next to a large group celebrating a birthday. The aesthetic was cute and clean. Service: Oanh was our waitress and her, along with all other staff, were super nice and helpful. definitely felt like a team effort of workers and it showed Food: YUM!!! We liked everything! - garlic chicken wings: 8/10- paired well with the sauce, though I think it would also taste really good with a side of white rice. Very garlicky and tasty! - crab congee: 9/10- tasted very buttery once mixed, very Vietnamese fusion but I really enjoyed it and my boyfriend (who grew up eating congee) said this might be the best congee he's ever had! It is very unique in terms of flavor in my opinion - ribeye garlic noodles: 8/10 meat was cooked well and it was a solid dish! - lychee lemonade: 10/10 so worth it!! It is free refills and super refreshing. If you like lychee you'll like this drink! Would recommend. Overall we had such a great experience and can't wait to come back!

Service was great, Trisha provided great service. Wouldn't wait around too long. She refilled the…read morewater jug without asking. She did let us know the kitchen is slightly behind as well. There were a lot of booths inside and lots of tables on the side and outside seating. Outside seating is pet friendly but bit crowded. Two restrooms in the back, and it even offers complimentary mouthwash! Food is absolutely amazing! The pear salad was light and fresh, with great simple flavors. It's arugula with candied walnuts, and under is burrata with Asian pear. The carne asada tostada is a very small plate, but seems more of an appetizer. Great flavor for a small dish. Saltado with Filet Mignon and Garlic Noodles were very delicious, especially the chewy and soft noodles. The meat is very tender, the fries ok, a bit overcooked. Great place for family sharing. The Saltado is $25 and a big portion.

IM LEAVING ANOTHER REVIEW bc…read more DONT SLEEP ON THE WINGS The party tray is perfect for big gatherings, potlucks, etc The party tray items are actually PRETTYYY FYE Also whoever was in charge of phone/reception/front of house was very nice and helpful!! Appreciate the call to let me know that the food was ready :)

Came to Nep Cafe for Sunday brunch and was seated quickly with a reservation. I'm glad we booked…read moreahead because the walk-in wait looked like it would be a while. We shared everything family style and ordered the filet mignon bánh mì chảo, shrimp garlic noodles, beef tongue fried rice, and xôi. The filet mignon was tender and cooked just how we liked it, and the bánh mì wasn't overly toasted. The shrimp garlic noodles were flavorful. It was my first time trying beef tongue, and I enjoyed it, though I wish the fried rice had a bit more beef tongue in it. Overall, we had a great experience!

First time here and I was truly impressed! I literally had lunch just 2 hours before, but came with…read morea friend to try this place and I'm so glad I did. The girl helping us was so sweet and attentive. She recommended a pasta dish and it was SO good! The bread was super fluffy, and that garlic butter was to die for. Highly recommend this place. I'll definitely be back!

Momonoki has been on my list of restaurants to try since it first opened and I'm so happy I finally…read moregot to go this weekend! We went on Friday night and I was surprised that we were seated right away. The service was great and friendly and the restaurant itself felt cozy and high-end. We ordered the garlic parm fries, momonoki chicken wings, and dashi pesto. The garlic parm fries were crispy and fresh and were like the best version of a McDonald's or Potato Corner fry. I could smell the garlic as soon as the fries came to the table but unfortunately, the taste wasn't as strong as I was hoping. Still really delicious, but the high price point means I probably wouldn't order this again. The chicken wings came out next and they were HUGE. They were super juicy inside and the fish sauce glaze was strong and had a nice kick. I appreciated that despite being glazed, the wings were still pretty crispy. The slaw that came on the size was a little heavy on the mayo and had a bright peppery taste. Definitely a nice fresh component to an otherwise heavy meal. Finally, the dashi pesto came out and the udon was perfectly bouncy. The pesto had a subtle seafood flavor and was very herbaceous. Most pesto I'm used to pack more of a sharp, garlicky punch, but this one leaned heavily into the fresh basil which I enjoyed. The scallops on top were also cooked beautifully. I was a bit sad that we received each dish at very different times, the dash pasta coming out much much later than the fries but they did warn us after we placed our order that the kitchen would be very busy so I appreciated the heads up. All in all, I think this is such a fun and classy fusion restaurant and they executed very well.

What an awesome gem of a spot here in Orange County! I've been eyeing checking District 36 Diner…read moreout for the longest time - ever since they opened up earlier this year - but they have the weirdest opening hours! I always thought of them "as the restaurant with the bizarre hours" - literally four hours a day during the week (closed Mondays) - and only slightly longer hours during the weekend. Upon first stepping foot into the space - you're transformed into an old-school diner with Vietnamese influence. The walls are well decorated in Vietnamese memorabilia. I was greeted by Brian almost immediately - who directed me to a spot "wherever I'd like to sit" - and I opted for one of the booths. Brian - is the co-owner of the diner, but is also part of "old-school" Little Saigon culinary royalty - a descendant of the family that founded the OG Song Long restaurant off Bolsa Ave. that has since shut down (known for their Cha Ca Thanh Long dish - which sadly, you can't get here). He is incredibly warm, genuine, and easy to chat with. After trying to decide between their Bo Kho variations (which is my favorite Vietnamese dish next to pho) - I settled for something new for me - their Five Spiced Chicken Fried Steak - which also comes with two eggs your way (I picked "Sunny Side up"), tater tots, and a Diet Coke. The wait was minimal - and the food was awesome! The tater tots tasted fresh - was perfectly crispy on the outside, soft and yummy on the inside. I found myself eating those first - while letting the gravy seep into my chicken fried steak to soften it up a bit. The chicken fried steak was perfectly flavored - you could almost taste a bit of pho spices with each bite. The homemade gravy was out of this world amazing - making the chicken breading soft enough for me to eat comfortably. The two sunny side up eggs had perfect yolks - I like to poke, and then suck each yolk up - before eating the whites. I appreciate Brian cranking up the AC since I forgot to bring in my portable fan - and it was a pretty warm day. Hoping to check them out again this Saturday for their take on Bun Bo Hue or maybe one of their Bo Kho dishes! Plenty of parking in the shared lot with a Grocery Outlet and Artisan 7 Leaves (which I stopped by after my lunch here). Hope to see them more busy! Brian told me he'd definitely consider opening longer hours during the week if business picks up. Check them out!! They have a unique twist on traditional diner foods with a bit of Vietnamese flair!

This diner is in the same plaza as several other restaurants and cafes. The parking lot was not…read morefull when I got there but it did get busy after. The diner is very clean with interesting artwork and vibrant colors. I got the Five-Spice Chicken Fried Steak, Mama's Crispy Rolls, and a cup of Chicken broth to share. The rolls were hot and crispy with fresh leafy greens. The chicken fried steak was very crispy with a consistency almost like fried chicken. The taste is different from a traditional southern type of chicken fried steak. It had an interesting flavor like a mix of the pho seasoning. It is a brownish yellowish color and tastes a little like curry. It paired well with the tots. This was a hearty but not super heavy brunch dish and having a cup of the chicken broth was perfect to wash everything down. The breakfast burrito looked very good on the menu and I might try that for on another visit. I would recommend this diner for anyone looking for one with a retro modern feel and fusion food and good service.

No one can beat Mama's cooking! That's a known saying for a reason when it comes to this place…read more Every single dish was absolutely DELICIOUS. There was not one thing we didn't love. The restaurant itself is just as amazing as the food! Cute, fun, colorful and full of personality, from the wall decor to the gorgeous and absolutely delicious cocktails. And the hospitality?! 10/10. Everyone was so warm, friendly and accommodating. Plus, if you're lucky, you might even get a surprise visit from Mama herself! I love Thai food and have tried so many different spots but I have to say... I think I just found my new favorite! The flavors are out of this world AND PLEASE do yourself a favor and try the house sauce if you're looking for an extra little kick in flavor!

Food here was great. Massaman curry with the lamb shank was one of the best versions of massaman…read moreI've had. Also really liked the moo ping appetizer. The Chinese broccoli dish with crispy pork belly was just ok. Probably would not order that again, not because there was anything necessarily wrong with the dish but compared to the other dishes we had. We sat at the bar and service was average. When we finished eating we sat around for a long time and no one came up to us to ask if we wanted dessert or to clear our dishes. We also had to grab someone's attention to get the check and it took awhile for them to come back and process the payment. I would love to come back and try their khao soi as it's one of my favorite dishes.

So our daughter found this awesome little gem the LSXO Restaurant and she took us out for one of…read morethe best dining experiences I've had. We started out by ordering cocktails. Unfortunately I don't remember the name of the drinks except for the Lychee Martini of course . Lol then we ordered the food. We ordered the pork chop, which was phenomenal and the dumplings too, and OMG this was the best dining experience I've ever had. The dumplings were so light and the sauce and broth definitely made this dish amazing! We also had the shaking beef and I have to say Nathan (the chef) really knows how to cook!! Thank you Nathan for one of the best dining experiences I've ever had! We will definitely be back for more.

This place is literally a hidden gem. Service is amazing,…read morewhich is so refreshing nowadays; you hardly get any. There are only a few tables, very intimate and cozy. Appetizers were the best part, and we ordered a few plates to share And 2 Mains were plenty of food There's a 2-hour limit Ordered- Chicken & Shiitake mushroom dumplings (favorite dish) Spring rolls Papaya salad Crispy prawns House garlic noodles French Fries For vegetarians, they are accommodating for some dishes.

Ini Ristorante is honestly one of those places where I can say that every single thing I've ordered…read morehas been absolutely delicious. From the spicy miso carbonara to the squid ink pasta and the braised short rib gnocchi, I've never had a dish here that I didn't enjoy. Everything is flavorful, well prepared, and feels like a lot of thought goes into each dish. The pizzas are also seriously good, especially the truffle and fungi pizza. It has so much flavor and is easily one of my favorites. Even the Caesar salad is delicious, which says a lot because sometimes salads can be an afterthought at restaurants like this. The appetizers are just as good too, the truffle cheese bread and puff bread are both absolutely worth trying. I also really like the overall ambiance. It has that nice fine-casual dining feel where you can dress up a little and have a nice dinner, but it still feels comfortable and welcoming. It can get a little loud at times when it's busy, but honestly, that's really my only minor complaint. Overall, Ini Ristorante is one of those places where I feel confident ordering pretty much anything on the menu because everything I've tried so far has been amazing. I'll definitely keep coming back to try more of their dishes.

I brought my friend here for her birthday. First I must say the ambiance is super cute. Very…read moreaesthetic, good for a date night or birthday dinner The menu is unique. We ordered: the cauliflower appetizer -10/10 so flavorful, perfectly crisped, textured are perfect Strawberry yuzu soda - 8/10 very good would get again. Nice and bubbly the short rib pasta - 100/10 would order this everytime I go Birthday brownie - soo good blueberry pavlova - I wouldn't get it again but it was flavorful. I wasn't a fan of the white thing at the bottom. Too sweet for me. But we enjoyed everything around and on top of it :) Service was great!! Server was helpful and sweet :) Definitely going back!!

I've been going to Pho HP off and on for a few years now…read more It is my favorite Vietnamese restaurant in my general area. If i lived closer, i would definitely go more often. It is family owned. It is located in a strip mall in Huntington Beach at the corner of Beach and Main. A very busy intersection. There is parking in front of the restaurant. They have a handicap ramp. The interior design is modern and simplistic. Everyone is always friendly and we Love Amy the owner. Although, we have been missing her over the past couple of visits. When you walk in, you'll get seated right away and the server will bring you a glass bottle of Alkaline water. Nice touch! The menu is simple and on point. They offer all the main traditional Vietnamese dishes. For starters, we ordered the crispy veggie egg rolls which comes with 4 egg rolls, the summer rolls with shrimp which also comes in 4 pieces. As a main course, we got 2 shrimp pho's with vegan broth (yes they brought back the vegan broth) Thank you Amy It is light and goes really well with the shrimp. Make sure to add lots of fresh basil for a flavor boost. And we also got the house garlic prawns which comes with either steam rice or garlic noodles as well as steamed brocoli. Everything is delicious. The Pho noodle soup is a must. It is available with different meats and broths with option of thick or thin rice noodles. In my opinion, It is the best. And i believe that most people go there specifically for their Pho. That is what got me hooked. Overall Pho HP is always a great experience and we will be back again soon. I highly recommend Pho HP.

ORDERS: - Golden Pear Salad…read more - Garlic Chicken Wings - Ribeye Hot Pot Pho - Filet Mignon Garlic Noodles - Short Rib Pho - Filet Mignon Rice Everything was super tasty and well flavored! The salad had a nice balance of tangy, fresh, and savory. I liked how they added burrata to it. Wings were perfectly seasoned, garlicky, and crispy on the outside just how I like it. Their phos were delicious and so comforting. The broth is on the darker side, but it still tasted light and not too fatty. They use the thick noodles which is a plus. The garlic noodles were yummy and garlicky. The filet mignon was perfectly cooked on the medium rare side. Staff were friendly and helpful! Clean and modern space too.

Food and service is amazing. Also nice atmosphere, would recommend friends when they're in this…read morearea!

Personalized service from Rachel the Chef (owner) !!!! She…read moreshared her chili sauce with us for our shrimp noodle plate. Will be back again Thank you !!!