This is a great place for an intimate catch up with friends. Although small (and you know what they…read moresay about good things coming in small packages) the food is fresh, tasty and incredibly cheap. I had 3 vegetarian spring rolls, a massive bowl of chicken lemon grass noodles and 2 glasses of wine for $30. Now that's impressive enough (who doesn't live cheap eats?) but the taste is phenomenal! The spring rolls were fresh, packed with veges with just the right amount of crunch and the noodle bowl is massive and comes with a side of chili sauce that you can pour over to add a bit of a kick, they don't skimp on the meat either! Their decor is nice enough for a casual date (maybe not your first) and there's a family friendly vibe as soon as you walk in the door and are greeted by their wonderful staff who made us laugh as well as enjoy our food. I cannot recommend this place enough and hey, if you don't have time to stop in grab a vietnamese roll on your lunch break - sure to go down a treat!

Best vietnamese rolls in the west. Bread is always fresh and full of crunch. Ingredients always…read moretaste super fresh. Be prepared for a quick moving line at lunchtime for takeaway rolls. If you live this side of town its a great place to go for a cheap lunch or dinner. Rice, soup and noodle dishes are $11- $13 and the mains don't go over $20. Again, these all have that fresh taste like good viet food should. Serving sizes are good too.

Wow, can't believe no one has written a review about this place…read more Look no further if you want Pho or Combination Rice. I've been searching far and wide for the best Pho and Combo Rice in Adelaide for over 15 years. I believe this is it. You're not going to get silver service here, but the quality of the food is going to be second to none. Their X-Large combination Pho is large enough for you to take a bath in..... Lots of side veggies to go with and plenty of meat, tendon and tripe. Sure, you can leave all those things out and get just beef, but it definitely ain't as tasty. Combination broken rice, what can I say, but they certainly have the best Pork Chops. Roast pork skin/crackling is always crispy. Seriously, look no further, just go there and try those dishes, and I'm sure you'll bump into me there either on a Saturday or Sunday.

With most of the patrons being Vietnamese you know it passes as Authentic…read more Easy on the budget, mains average $10.

I wanted this to be better but really it was just okay…read more Located in a little house like building, the menu here is split into Thai and Vietnamese dishes. There are some great choices on the menu and at very reasonable prices - though these have gone up since the other reviews were posted, the average price was around $14.50 and not the $9 mentioned by others.... All the food was really good with decent serving sizes and the staff were really helpful but I honestly can not justify more than a 3 star rating when our dishes all came out over the space of 10 minutes. The kitchen should be capable of coordinating it so that when there is a table of 8 people there is not an excessive wait between dishes. That's just my two cents.

At a glance Viet-Thai looks like and average local miscellanious Asian takeaway restaurant. The…read morefacade's lack of appeal stopped me trying the food for many years, despite living in the neighbourhood for sometime. In fact, I don't think I even noticed it was there for the longest time... lucky for me some foodie friends reccommended we get take away from Viet-Thai the other night much to the groups chagrin. We had a large group and were sharing, so I got to try quite a broad range of dishes. Even a spring roll, which I would just about never order for myself but they were huge and tasty! You could actually taste the filling... which is rare, as I tend to think of them as crispy deep fried empty calories. All of the food was fresh and flavoursome! In fact I'm in a rush to go back again it was so good and the prices were really affordable, I think the most expensive dish is a seafood one at $13.90!! Standard pork, chicken and beef dishes are just $9 (bargain basement for a city slicker like me). Real standouts were the prawn dishes, the prawns were large and perfectly cooked, popping perfectly in the mouth. Goong Choo Chee (prawns w/ curry and coconut milk) was part way between a wet and dry dish andparticularly impressive.

This is one of my favourite Vietnamese restaurants. The food is absolutely fabulous and…read moreflavoursome and it is unashamedly good value. Where else can you get a banquet for two people for $22 and not be able to eat it all. This includes spring rolls, cold rolls, three main courses and tea/coffee. The restaurant is cheery but daggy; like a lounge room from the 70's, complete with aquarium. However, all the locals know it well and it is always busy. The salt and pepper prawns and the chili, lemongrass chicken are my pick of the dishes and the reason I go there. Oh, and I nearly forgot, they do the best deserts, especially the fried ice cream. The service, while friendly, is very slow and I have been known to wave my arms around madly to get the waiters to look over. Tip: If ordering for big groups place the order on the notes of your iphone and give it to them - they love this!

Located on the busy restaurant strip of Jetty Rd in Glenelg, this is a specialised Vietnamese…read morebusiness that does great and traditional cuisine. My best picks of the menu are the really great cold rolls with loads of mint (like proper cold rolls) and the hotpot. There is a really pretty fish tank as you walk in on the left and leads into a reasonably spacious, yet intimate setting. They have a joint Vietnamese and Chinese menu, providing a range of choices from both cultures. Offers a range of vegetarian dishes and all menu items are relatively inexpensive compared to some of its competitors in the City.

Visited my cousins in Adelaide and he took me here for some good Vietnamese food. The place had a…read morevery homey feel, the staff was nice and the food was yummy and authentic. We shared the eggs rolls and this crispy parcell roll - very tasty. I ordered the combination salad with prawn, chicken and barbeque pork - they did not skimp on the meat! I was stuffed! Really great place for Vietnamese, can't really go wrong with anything on the menu!

This place was absolutely teaming with people when we arrived. The wait staff - though a little but…read moreflustered - attended to us immediately and advised there'd be a bit of a wait for a table (it was Boxing Day after all!) Once we were seated the sprightly service continued and we had some recommendations from the menu. There was a bit of a wait for the food but the wait staff were very attentive and kept us in the loop. We enjoyed watching some of the photo slide shows and reading some of the MANY reviews on the wall. I have travelled Vietnam and explored lots of the cuisine and was VERY impressed at the authentic tastes that the kitchen had to offer. With a great wine list to compliment the dishes, amazing service and absolutely delicious food, it's worth the trip (though perhaps book ahead). We'll be back for their party to celebrate Vietnamese New Year!

Fried egg on a bahn mi - where have you been all my life?!…read more Protein on a vego bahn mi has always been an issue. More often than not, the only vego option is to go sans protein in what is then a slightly Asian flavoured, cheap salad roll. But hark, a new contender for vego protein, the fried egg. Tin Bin Bo is tucked in next to Video Ezy just off Grange Rd, Kidman Park. They are a neat & clean little take away shop, with cold rolls, vermicelli noodle bowls, and rice bowls along with a large range of bahn mi, including roast pork, lemongrass chicken, fried egg or combination. Chili is offered as a complimentary extra while your sandwich is assembled before your eyes, and is sliced lengthwise without pesky seeds. Coriander, spring onion and sweet-tart pickled carrot go on automatically. Fat, rectangular rods of pickled turnip are a nice addition. No tomato available. The roll is crunchy on the exterior, but not as crunchy as other Adeladian offerings, and there is no wholemeal alternative. Coconut sauce is offered as well as soy to moisten the sandwich, and together the two are very tasty. Overall a solid vego option for lunch under a fiver ($3.50) and just $3 without the egg.

The place is more about location that the food - it has prime position at the western end of the…read moreAdelaide Airport runway and is a perfect spot to sit and watch the planes come and go (see pic). If you're looking for a way to entertain pre-schoolers for a few hours, this is a great place to do it. They offer a self-serve buffet of tame, child-friendly asian noodles, meats and spring rolls and they're quite happy for you to sit for a while, especially mid-week when it's not overly busy. They also do sushi and vietnamese cold rolls and some food to order. From memory it's around $10 for a plate.

The first time I came here it was for bao, and they didn't have any. I was like whaaaaaaat?!…read moreEspecially because I ran in the rain and convinced a workmate to come with me. The guy behind the counter said "no bao, come back in 2 weeks". So I grabbed a Banh Mi, gave him an extra few weeks after that to get his bao train back in action and popped back in. Luckily for both of us, the bao express was back on the tracks and ready for me to board. I ordered 2 bao because I'm trying to watch my figure. One lemongrass chicken and one BBQ pork. Both were quite nice and for $6 it was a bargain lunch. This was my first bao experience ever and I would have to say 'yeah nah not bad ay mate'. Might get around town and try a few other bao places so I know what I'm comparing these to. I might even buy a skateboard and grow my beard longer and eat bao because it's what all the cool kids are doing. Cowabunga radical.

Very very happy with there customer service, The lady that served me was so lovely when I wasn't…read moresure what I would like from the menu plus the food was really tasty and fresh, I had the chicken satay.

Wow, this place was much better than I was expecting!! I came here with friends from work,…read morecatching the tram from the city to the Thebarton stop (a very short walk from the restaurant) - it was well worth the trip! We decided to order three meals between us and share - we ordered the Salt & Pepper Whiting, the beef salad (both from the specials list) and the chicken and vegies. Wine list was very high quality, and the food was spectacular! Yes, I'm pretty sure the decor hasn't been updated since it opened in the 80s, but the food was outstanding. Very fresh and tasty, with high quality meat and excellent service. For around $30 per head for a huge meal, we were very impressed! This is definitely a place I would come to again - don't be put off by the daggy frontage!

Love this place for very tasty Vietnamese food. It's been there for so many years and the food is…read morealways great. The staff are always pleasant as well Love the Quail entrée, the Salt and Pepper Squid is always good just for starters. For a great fried rice alternative (or as a complete feed) grab a Combination Hot Pot with Rice.. Yumm

Sometimes the food here is lovely, but it's very erratic quality and service. The Eftpos machine is…read moreoften very greasy and when they're busy, food prep is very very slapdash. I have decided not to come back after today when my chicken curry was curried potato and carrot with a miserly amount of grilled chicken dumped on top. I feel a bit ripped off especially being pushed to pay before it was served. Not happy.

Popped on for dinner looking to try a local beef pho. Well we were not disappointed. To top it off…read morethe spring roles had a great balance of noodles and meat. The owners attention to detail was appreciated with sauces and offering to close the door on a chilly evening. Can't wait to go back!!!