Always enjoy eating Vietnamese, found this incredible little restaurant 200m away from me…read more Can say that I'm now going to be eating there on a daily basis. Staff are an amazing little family, (assume their family) I will back tomorrow to enjoy more of what they have to offer. That is if I don't now order the PHO Noodle soup, as most now know that is my main dish at any Vietnamese restaurant I go to. Nothing like a good Pho!

Check the menu on the window to Golden Star 26 and you see a lot of promise. There are authentic…read morelooking Vietnamese meals, some wonderful looking Pho and appetisers. If you're going for lunch try the Vietnamese rolls, they are absolutely magnificent and fill you up nicely until dinner. If you come for dinner then those authentic Vietnamese meals you see on that outside menu will be replicated for you on the plate. The food really does look as good as it does in the pictures. This is authentic Vietnamese food, so to all those people who like their basic Chinese style meals are going to be disappointed. If you want to explore the depths of gorgeous Vietnam through the magic of food then you've come to the right place. The staff are a little indifferent to customers, that's the only problem I've found. Maybe if they were a little friendlier I might have rated them a bit higher. The food is great, the service a little average.

We have tried many dishes here and NOONE has ever beatened their chicken wings so far. I am…read moreVietnamese and my husband is Finnish and we always miss their dishes. Must come back here when we're back to Australia again. A must-try : )

Family hospitality with delicious food. This new little eatery sits next door to Foodland…read moreFelixstow. Parking is a breeze. The ambience is casual with comfortable seating of shares or soft benches. Servings are generous and an array of sauces are already on the table so you can choose to your hearts content. My Vietnamese Slaw with Roast Port was filling with the shredded cabbage and red onion, and the pork had the delicious crunchy skin.

Excellent fresh and authentic Vietnamese. Sensational Phõ! Seating is cafe style stools and…read morebenches, it's just a little hole in the wall joint. Proprietors are taking care to do a great job of the food. Banh Mi rolls, Cold Rolls, Bun bowls, yum.

In A Nutshell: -If…read moreyou've been following me, I guess it's pretty obvious I LOVE BUN BO HUE. -The Australian beef used at Pho Khang's is so tender & tasty. -The broth is also bowl-slurping good. -I also sweat a storm eating this Vietnamese beef noodle soup bc it's spicy & hot (temperature-wise). -The restaurant is very spacious inside & the bathrooms are very clean. Overall, if you live in Adelaide, specifically in Parafield Gardens & love Vietnamese beef noodle soup, you need to eat HERE.

Ordered chicken satays extremely dry. Ordered special fried rice, only ingredients were onion,pork…read moreand egg. No vegetables. Don't waste your money going there. Very disappointing.

I come to eat here to dine-in with family every so often and the food is always a 10/10, delicious…read moreas f! The store owner is humorous and inviting. Customer service is always top notch and welcoming. Waiting for the food is never too long, usually always under 10 minutes maximum. Authentic and tasty, 100% recommend for anyone who enjoys Asian or Vietnamese food and or also looking for a great price. Wicked awesome!

One look in the window is all it takes to know that this is the real thing. It is very basic in…read moredecor and very busy in customers. We leapt in for lunch and were swiftly seated and served. Asking which of the dishes were specialty of the house, I was guided to pork rice noodle or pho. Chose the pho and was soon swooning. It is all about the stock and this was just perfect, light and beefy with a beautiful breath of anise. Adding the Thai basil, lime, coriander, diced chilli and bean sprouts it was gorgeous albeit the broad rice noodles are a bit slippery. The beef was pink, delicate and generous. As pho goes, it was up among the best. My companion had the Laksa which was also exceptionally good. Not too heavy. A trace of sweetness and a tiny ting of sour. Lots of goodies in among the noodles. He said it was the best he's had. No wonder the place is doing a roaring trade.

Went here for Lunch with colleagues as they were already big fans and after squeezing my way down…read morethe tiny corridor after entering from the back, I was impressed with the little place. The place is clean, food is cheap and really yummy! What more do you want?!

Great Pho and wonton noodles but also massive menu so you'll likely find what you want. Clean,…read moregreat presentation and friendly customer service by the nice ladies there. Also has alcohol which is a plus!

In a town choccas with Banh Mi Viet Fresh wouldn't be a standout but it's not bad at all for a…read moresuburban all the way out at Gilles Plains on a busy main road. Nice cold rolls and quite tasty and traditional roast pork meat rolls. A bit light on fillings overall, incl coriander and meat, but the flavour is there.

Went there this morning and it seems a very busy place. Ordered XL pho tai (pho with rare beef…read morecooked into medium) and spring rolls. I have a mixed opinion with this restaurant because of my hubby *lol*. For 13 aud XL serving of pho, I think it's a very good deal. Me and hubby shared with this one bowl and it pretty much satisfied our belly. They're very generous with the ingredients too--- plenty of meat and a separate big serving of vegetables (coriander, bean sprouts and lemon) --- it nearly crowded the bowl when we mixed it with the pho (lol) Taste wise, I like it. I'm just not too fond with the rare beef coz i dont really like raw meat except for seafood .(I was looking for a pho option with a fully cooked beef but there seems none). Anyway, despite the gross looking pink meat, i still tried it and it doesnt taste raw at all so it turned out ok (But i would still prefer a cooked one, thank you). The spring roll is super delicious but I think it's quite expensive ( 3 medium pcs. For 8 aud). Now my hubby doesn't seem very impressed with the pho. He said it wasn't served hot but warm (I agree but I didnt notice immediately coz I am fine with warm meal). He has no problem with the rare beef but I think he has an issue with it being served warm. He finds the pho bland (For me, the taste is just alright maybe because I have a naturally bland taste. My hubby on the other hand is more into salty and spicy stuff. Hence the difference in opinion). But we both agreed that the spring roll is splendid. Seriously I would want to eat more if not for the price. Customer service is ok. They're not the typical cheery people that we like to expect but I'm happy enough that they're alert with their customers.

This restaurant on Catalina avenue has changed hands many times over the years. I went there today…read more07/01/2022 and the food was the absolute worst Bun Bo Xao I have ever tasted. The lettuce was soggy and generally all the vegetables looked soft and wilted and the meat had the texture of boiled meat. They were covid compliant with regards to only having 10 people in the restaurant, but the menus were tattered and disgusting. At this point it would have been better to leave. I requested a container, transferred the Bun Bo Xao and fed it to my chickens..