The noodle soup here is always on point. Been coming here over the years whenever I'm in town and…read morethe flavor is always consistent. The service is attentive and quick. The ambiance and environment is modern.

I don't know exactly where to begin. So I am going to take it from the top. Walking in we only saw…read moreone server, Josue. He was friendly and helpful. He apologized a few times because he felt like he kept us waiting. I have been working in restaurants since the late 90's. I ordered the spicy beef dumplings. They were good, they had a great texture but I did add a little bit of chili oil. The beef and onion pot stickers were a web of textures. They were stuck together with a web of cheese. For my noodles I went with the knife cut noodles in the Shang beef noodle. I went with the full spice although it wasn't spicy for me. The broth had this unbelievable flavor. After the first sip it took me a second to recover. The brisket was so intensely flavored and tender. Lastly, the noodles were thick and had this great chew. Honestly I couldn't have been happier with my choice. As far as the wait goes. Great food takes what? Time! So understand that your food will not be fast but it will be crafted and delicious.

top 3 noodle houses for dan dan noodles xiao long bao…read morenoodle master magic noodle top 2 steamed chicken in chili sauce noodle master magic noodle top noodle quality in all of las vegas magic noodle !!!! price wise.....hands down m a g i c n o o d l e !!!!

We're really lucky to have a place like Magic Noodle in the area…read more The spicy dumplings are our favorite! The Szechuan beef brisket noodle soup is really good too. The broth has a lot of flavor and a nice kick, and the brisket is soo tender. Portions are good, the food comes out fresh, and the prices are reasonable. It can get busy, but I actually think that says a lot about the food. It's one of those local spots you appreciate having close by.

2nd time coming here, always hot and fresh and great portions…read more Menu is large, chow mein, Kung pan chicken and spicy beef noodle soup are a must!

Special Noodle review #1…read more In Chinatown Vegas, there are so many restaurants, but decided to check out Special Noodle since it was recommended by a friend. Let me start by saying Special Noodle is authentic Chinese comfort food. Personally , I feel this place is Great ! You can taste the love that they put into their dishes and every bite The restaurant is known for its handmade noodles, steamed soup dumplings and pork fried buns. We decided on the steamed soup dumplings, which were super delicious. We then added the salt and pepper chicken wings and the salt and pepper chicken bites. Both were perfectly crispy with light, flavorful breading that was cooked just right. For our main courses, we ordered the braised pork belly soup pot and the beef noodle soup pot. The portions are enormous! We ended up taking most of our meals home, so one entrée easily turned into two meals. The ordering system is a little different from most restaurants. You scan a QR code to place your food order directly from your phone. A server still takes care of your table by bringing drinks, water, and checking in throughout your meal, but food orders are placed digitally. Paying is just as convenient--you can either pay together or each person can pay their own bill separately. The restaurant has plenty of seating (booths, tables, with fish tanks dividing the seating areas - it gives the dining room a unique vibe. Special Noodle opened its Las Vegas location in 2025 and is part of the Fourth Sister restaurant family, which also has locations in California's Bay Area and Austin, Texas. With so many incredible restaurants to choose from in Chinatown, it's not easy to stand out--but Special Noodle absolutely does. The quality of the food, generous portions, and authentic flavors made this one of the best Chinese meals we've had in Las Vegas. We'll definitely be back to explore more of the menu.

Hey, y'all…read more Y'all... I guess I've been living under a rock because I'm just now finding out about Cheongdam Food Hall! Where have I been?! Anywhoddles I ordered from Eki Ramen, and when I tell y'all this ramen was RAMENING! Aka delicious. Aka... fire I ordered the Black Garlic Ramen, and as you can see from the menu, it was only $12.95. I added an extra egg, extra pork belly, and extra black garlic oil because... why not? Anywhoddles with the extra "trimmings" it came to $18 dollars. Let's get back to the review Now lean in so I can tell y'all about this broth. It tasted authentic to me. It was rich, velvety, silky smooth, creamy without being heavy, and bursting with savory goodness. Every sip had me closing my eyes The noodles had the perfect bite--not too soft and not too firm. The pork belly was tender, flavorful, and had just the right amount of char around the edges. And those eggs? Whew! Perfectly jammy with that beautiful golden yolk. So... if you're a ramen lover--or if you've been thinking about trying ramen for the first time--I highly recommend giving Eki Ramen a try. And while you're there, take your time and explore Cheongdam Food Hall because there are plenty of other restaurants waiting to be discovered. Until next time... y'all already know what time it is! I'll be doing a boomerang back to this spot because there are way too many restaurants in this food hall for me to stop at just one!

Food was very good. My husband's curry was 10 out of 10. My…read moreramen was pretty good also. Tonkotsu(?). A few different places to order your food. Not too mention Broken Coffee. Was full with lots of places to sit still. Ambiance was lively, younger crowd. As far as the service, they bring your order to your table. The curry place, someone came out to ask Mark how his lunch was. I like that. Two things that I found, you can order your food but not drinks. You need to buy from GT Market separately no cash, card only. The men's room was not clean, paper on the floor. TP on the floor, one stall was gross. Other than that, we enjoyed our lunch.

This little local hideout has been part of my restaurant rotation lately, and I keep coming back ;)…read more 1. Ramen - The ramen is delicious. I usually go for the spicy tonkotsu, and I love that they serve the spice on the side so you can control exactly how spicy you want it. Such a simple touch, but it makes a difference. 2. Gyoza - This honestly feels like comfort food. Easy, flavorful, and just the perfect little bite to have alongside your ramen. 3. Hand rolls - Definitely try the spicy tuna or the eel. The restaurant has that cozy, small, "hole-in-the-wall" feel that makes it feel like a genuine neighborhood spot. Seating is comfortable and I can usually find a table without much of a wait. The staff is also super inviting and does a great job checking in on the tables without being overbearing. Definitely one of those places that feels like a little local gem. I'll keep coming back.

Sakura is my new favorite ramen spot in Las Vegas. Located on Fort Apache between Tropicana &…read moreFlamingo it has a comfortable dining room with friendly service. Favorite dishes include: Sakura ramen Gyoza Berry shave ice The ramen with pork broth and thin noodles is delicious! The shave ice dessert with strawberry sauce and condensed milk is 10/10 and large enough to share with 2 people. The restaurant is good for a casual date night out or for families with kids. We'll be back to try the miso ramen, chicken karaage and curry rice. Highly recommend!

Broth on tap -- such a fun and clever touch. The ambiance was casually elegant, the kind of place…read morewhere you feel relaxed but still treated to something special. The front staff was incredibly friendly and helpful. We looked a little lost and he immediately stepped in to guide us. I got the fried rice and it was delicious. My husband ordered the birria ramen and it was impressively good. My boys went with a more traditional build‑your‑own bowl and they weren't disappointed at all. Great food, great service, and a beautifully relaxed atmosphere. A win all around.

I was so excited to try Dragon Noodle when I found out how close they were to my house of course…read more They are located off of Flamingo and Grand Canyon in a shopping center between target and kohls. I was so very excited because I'm as huge fan of chipotle and the ability to pick and choose your ingredients, toppings, etc. so dragon noodle is essentially that but the noodles version. Scoping out the menu I saw the birria ramen and knew that was a must try. I opted to use the house made ramen noodles instead of the udon. My husband is not a huge fan of "soup" so decided on the birria burrito. I received my ramen fairly quickly, my husband did seem to have to wait a while for his meal. My soup was tasty but unfortunately they were out of beef broth and had to substitute for chicken broth. Which mixed with the birria was okay. My husbands burrito was pretty tasty. The portions were huge. We decided we needed to try the seasonal dessert of the pumpkin cheesecake bao. It was also tasty but the inside was frozen. I'm not sure if it was supposed to be ice cream, but it almost was just frozen solid and did not have a great texture. Overall was good, service was a bit lacking. My husband and I were the only customers and it was very slow service. Even waiting for a box took almost 10 minutes. Giving benefit of the doubt maybe the crew was new. I'd love to try again but maybe a different location.

I've been wanting to try this spot for a while now and finally stopped in for a quick lunch…read more ​The restaurant itself is nice, clean, and cozy. Their menu keeps things simple and well-curated with hot and cold appetizers, flavor-packed soup broths, and rich rice plates. ​I ordered the spicy pig ear and tripe salads, the brisket stew with rice, and Taiwanese popcorn chicken. Everything hit the mark: ​Brisket Stew: Tender, deeply savory, and packed with flavor. ​Pig Ear & Tripe Salads: Perfectly seasoned with just the right amount of balanced spice and great texture. ​Popcorn Chicken: Perfectly juicy on the inside with a crisp, seasoned coating. ​The service was super quick, the prices are very reasonable, and the whole meal was fantastic from start to finish. I'm already looking forward to my next visit!

Staff were friendly, venue was spacious, menu was simple and easy to understand with a good…read moreselection of items that highlights Yunnan noodles and flavours. The pros: Broth - ordered tomato, fragrant, not too acidic or sweet, with subtle tomato flavor Rice Noodles - well prepared, not mushy, good texture and springiness Spring Onion Pancake - a little more oily and fried, but still had a bit of the flaky to it Shrimp tempura - probably frozen but still good! Chili Oil Chicken (saliva chicken) - chicken well prepared in terms of the meat but the sauce was a bit vinegar heavy and not enough chili and spice. can pass on this one Dried Noodles - again on sweeter end of Soy sauce but was a very big bowl where they definitely dont cheap out on the Noodles and fillings! Highly recommend when you want a nutritious bowl of noodles for an affordable price.

Came in early evening this past Tuesday. It was not busy at all and we were seated right away…read more For apps, we tried the cucumber salad and spicy wonton. Both were good. For main, I had Dan Dan with wide noodles and a side of their Shang broth. I opted for their level 8 spice which was a good level of spice. Def needed the cucumber salad to help calm my mouth every now and then. Hubby had their Shang Beef Noodle with their pulled/ thinner noodles. Both were very yummy but I prefer the pulled noodles and will get that next time. Since there's no kids menu, we order the kiddo a side of their pork & chicken broth with pulled noodles. We all enjoyed our food! Portions are extremely generous and prices were pretty average even for being in a casino. We will definitely be back.

We had an excellent experience at Shang Artisan Noodle at Durango. The restaurant was spotless,…read morevery comfortable, and I especially loved the décor. We shared several dishes, and everything was fresh and flavorful. The Beef Pancake was especially interesting--the crispy exterior had minced beef, white onion and green onion inside, along with a flavorful broth-like liquid that made the filling incredibly juicy. That contrast between the crisp outside and savory, almost soupy interior was fantastic. My wife's favorite was the Cucumber Salad with sesame sauce, while my favorite was the Spring Rolls. Those spring rolls were the standout for me. Service was excellent as well. They offer a 10% military discount with valid military ID, and one of the employees thanked me for my military service twice. It didn't feel automatic or rehearsed--it came across as genuinely thoughtful, which I appreciated. Great food, a spotless and comfortable restaurant, beautiful décor, and genuinely welcoming service. We'll definitely be back.

best soup hotpot spot hands down!! i take all my friends here & they all love it. i come at least…read moreonce a week for sure. staff is always nice & attentive to the orders, & the vibes are nice, always plays music & if it's busy it's fun if it's slow it's chill. i do miss their happy hour deals but it didnt stop me from coming every week. sometimes they don't have all the ingredients i usually get, but i'm always satisfied with my bowl. like my baby corn would love to see bean sprouts get added too or add more ingredients!! thank you jasmine for your hospitality always!

I came here because it was advertised on IG for building your own hotpot the way you want it. I was…read morecurious about the tomato sweet and sour sauce, since I'm looking for the same broth flavor I had back in Oregon. Sadly to say it was nothing similar. When you first enter this place you come up to a bowl and some tongs, it's basically self-serve, and you weigh what you have at the end. They did have a pretty impressive selection of things, but at $15.99 lb I started to limit my options of what I could have. At the end I paid for both bowls for me and my son, I'd say about $40 which was surprising to me since I didn't add much in it lol. I had a few slices of meat, 2 fish balls, 1 packet of noodles, some jelly noodles, and some bok Choy the total for my bowl came out to $20 lol. I wonder, does the bowl itself get tarred out since it carries weight? I should've asked since most of the things to me felt like it shouldn't have weighed a lb. I opted for the sweet and sour tomato, and waited for my bowl to be cooked, which took about 10-15 mins. I also made my own sauce at their sauce bar, with a little selection but made due with what they had. Flavors were ok, and the amount of food I had was tiny. I don't think I'll be coming back. For that price I could've gotten lunch special at an ayce establishment. But it was good to experience it to know what it was about.

Love this place! My favorite udon spot. The restaurant is a decent size with enough seats, so it's…read morea comfortable place to dine in. We started with the natto and tuna appetizer, which was yum! I got the fusion carbonara udon, and the udon was perfectly al dente. You can tell it was freshly made, and the carbonara sauce was light, creamy, and well seasoned. They also have tempura flakes on the table, and adding them to the udon gave it a nice crunch. My sister got the cold wakame udon and she said the broth was flavorful and the dish was really good. Our server was attentive and friendly too.

Mentai cream udon * udon with mentaiko its good…read moreSpicy dandan udon * good, little bit spicy Nabeyaki hot pot