We hired Chef Cal to create a private-chef experience for a big family trip to Miami. From the…read moremoment I connected with him on the phone to his team's prompt arrival at our Airbnb the night of the party, we were blown away. In addition to being a true master of his craft (the food was better than most fine dining experiences), Chef Cal is an ambassador of Southern Hospitality (the service was attentive, warm, and personable). This past Friday night will go down as one of the most memorable nights of all time within our family. Thank you for that, Chef Cal! We are already looking forward to next time, and if you're in the market for a private chef in South Florida, look no further (and thank yourself later).

Brilliant ! His food is spectacularly plated and tastes phenomenal. Chef Calvin is one to keep an…read moreeye out for. He created his own hot sauce that is CRAACK!

Chef Andrew and his team did an exceptional job for a group of 12 staying in Ft. Lauderdale at a…read morevacation home for the New Year. He created daily breakfasts/brunch and dinners that were classy, creative and delicious. From the food to decor, he and his crew are spot on with such care and passion for what they do!. I recommend them highly!

Top notch!!! Chef Andrew totally delivered. The food, the service, the entire experience was…read moreamazing. Highly recommend!!

Yummy food. Chef was creative in his approach to getting things done. Very communicative and…read morehelpful in the planning stages as well. I would recommend for a BBQ style meal/ event.

I hired Dr. Grill for my recent birthday celebration. It was outstanding!! The flavors were…read moreamazing and everything was grilled to perfection. Miguelangel and his staff were wonderful. He was so accommodating, even when I had to change the location at the last minute. I will definitely book Dr. Grill if I am in the Miami area again. Thanks for making my 50th Birthday celebration a delicious success!!

I recently went to a private tea party event hosted by Cynthia (Titia). In fact, it was the first…read moretea party I had ever attended. She thought of every detail and made the experience really special. My friends and I are still talking about it over a week later. If you want to do something out of the box and break up your routine, attend a tea party hosted by Cynthia.

I just wanted to take a moment to express my sincere gratitude for the amazing catering you…read moreprovided for our tea party bridal shower. Everything was absolutely perfect! Our guests couldn't stop raving about the food--it was not only delicious but also so beautifully presented. The attention to detail in every dish truly brought the theme to life, making the experience feel authentic and special. Everything was exquisite and added to the charm of the day. Thank you for helping create such a memorable experience for the bride and all of us. We are so appreciative of your hard work, talent, and dedication. Looking forward to working with you again in the future! Food items in the picture: petits fours - Lemon Squares - Rasberry Panna Cotta - Banana Caramel Creme Cups - Pistachio amaretti - Papaya Mousse Cups savory sandwiches - Smoked salmon with lemon and dill cream cheese - Chicken salad with tarragon and cranberries - Turkey salad with celery Scones -Plain and Blueberry

Best 5 hour booking I ever organised the Chef came and had all his spices…read more We wanted Lobster and Shrimp pasta And for started we had a chicken Cesar salad that was fresh. Definitely will book again

From the owner: The Vedayn, owned and operated by Barry Molett, is a culinary establishment that specializes in…read morecreating dishes with fresh, quality ingredients. Barry Molett brings a wealth of experience to The Vedayn, having worked under the esteemed chef Thomas Keller for two years as a Chef De Partie at Bouchon Bakery. Thomas Keller is renowned in the culinary world for his exceptional skills and innovative techniques. With his training and expertise gained from working alongside Thomas Keller, Barry Molett infuses his culinary creations at The Vedayn with a touch of excellence. His experience as a Chef De Partie has honed his skills in managing a kitchen and overseeing the preparation of exquisite dishes. When they're not experimenting with fabulous recipes, The Vedayn and Barry Molett can be found exploring the vibrant and diverse ethnic neighborhoods in San Francisco. They constantly seek new inspirations to share with their customers, ensuring a delightful and diverse culinary experience. Whether you're planning an event or looking to refresh your menu, The Vedayn and Barry Molett are the perfect choice. Contact them today to embark on a culinary journey that combines fresh ingredients, culinary expertise, and a passion for gastronomy.

I ordered a catering service and was beyond pleased, I wanted to surprise my guests with Korean…read morefood and she put the whole menu together The galbi short ribs, all the kimchi, the soybean soup and the Korean pear and melon for dessert. if I tell you they were delicious ill be short. The ribs were so yummy we literally fought over the last piece. no food was left and on top she brought cute pieces to decorate the table. I wish she had a restaurant ill be a regular.

Chef Amid and his team were amazing. we had them cooked for my cousin's bachelorette dinner for 17…read moregirls and they went over and beyond. from start to finish. food was amazing! everyone loved it. the service was 5 star and chef amid always was responsive to my questions up to the day of. great team would have them host again! Marie

I cannot possibly say enough great things about our experience with Chef Amid and his wife…read moreAlexandra! I hired him for a private dinner for my sister's Bachelorette party and not only was the food amazing, they went above and beyond to make my sister feel special and create memories for us that will last a lifetime. A week later, the girls are still talking about all of the tastes we experienced and how nice the entire set-up and service was. I got multiple quotes and reached to other chefs and to save you the time - Hire A&A Eventos right now...I promise you will be WOWed! For the foodies - we chose the Latin menu and got the ceviche, mini Cubans, chimmicurri skirt steak, plantains (amazing) & garlic mashed potatoes (to DIE for).

Barbie and Tony are my event catering heros! We legit found them under a google search and after…read morereading yelp reviews we hired them for an annual event. After one call, I knew they were our kind of people - high quality and focused on customer service. The follow up and communication re-event was top notch! Day of event their team was professional and worked hard. The food - DANG! I normally brush off event food because it's usually average, not Miami Grill Catering, they level up in all aspects! Every. Single. Guest. mentioned how great the food was and are already asking for a repeat. Shout out to the menu for Miami Vice selection! Just thinking about it my mouth is watering.

We hired Miami Grill Catering to prepare the welcome dinner for 70 people, the night before our…read moreson's wedding, at our home. We chose the surf and turf menu. It was absolutely delicious and very copious. The steak and seafood were cooked to perfection and the sides were extremely tasty. Antonio and his team were very professional and helpful. They helped set the tables, passed our chosen appetizers : ceviche, chicken empanadas and bacon wrapped dates and cleared quickly and efficiently . They assisted with serving the dessert as well, and they also helped store the remaining food in Tupperwares. The bartender served up drinks easily and to everyone's satisfaction. I highly recommend Miami Grill Catering.