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Perkins Restaurant & Bakery

3.0 (99 reviews)
Closed • 6:00 am - 10:00 pm

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Perkins Restaurant & Bakery Photos

PERKINS RESTAURANT & BAKERY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Perkins Restaurant & Bakery

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Steak & Eggs
Nicole L.

I can't tell you how many times I've come to this Perkins. I think I've had one bad experience in years. I usually stick to the same thing and it never goes wrong. I love the steak and eggs here. The steak is well seasoned and smothered with butter garlic that just gets the appetite flowing from the aromas. Our server was absolutely amazing and funny! Even after we finished our meal, we sat around catching up with a friend for a little and she was super accommodating. They also have new donuts in the bakery that look sooooo good!

Chocolate French Silk Pie, slice
Ryan P.

Good spot to grab brunch.Food was decent staff was friendly.If you're looking for a quick bite this is a must.

Blueberry Buttermilk Pancake Platter French Toast Platter

When I entered the restraint I was not that hungry but when I sat down it only took 3 min. I loved the fast service in the morning. Then when I saw the menu I was surprised by all of the colorful pictures of the food and it took only 3 min to order. After it took about 15.56 min to get to my table. The ambiance was fine and all of the staff were great too.

Pastries
Sharon S.

I have to say I don't know why this Perkins has such low stars. I went with my husband and we got breakfast on the way to head back home. We were seated right away. Our server was very nice and pleasant. We ordered our food and it came out pretty quickly. Everything was hot and it tasted very good. We sat in normal booth seating and everything was clean. I would definitely come back when I'm in the area.

Kaylee A.

When I went on vacation to the Pocono Mountains, we dined at Perkins for breakfast one morning. I would never again! The onion rings were the best part of the meal. They were crispy and cooked to perfection. My breakfast was very flavorless and the eggs just had cheese thrown on top of them. The english muffins were hard as if the bread was old. I was not impressed. There was a long wait and the restaurant is loud inside. Service is efficient, but if you ask to customize too much you will be met with frustration.

Boston cream pancakes

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4 months ago

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2 years ago

Great spot for breakfast. 55 plus special menu and friendly greeters. Don't second guess this place....just go. Food is typical. Tasty.

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2 years ago

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4 years ago

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3 years ago

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1 year ago

amazing food ! amazing service ! family favorite great customer service always a nice time! will always continue to go.

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4 years ago

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2 years ago

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4 years ago

Food was wonderful and delicious. Waitress was a real darling and attentive to our needs. Will def be back.

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3 years ago

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4 years ago

Breakfast is delicious and plentiful, cost is affordable. Restaurant is clean and comfortable, lastly, service is excellent.

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5 years ago

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Jubilee Restaurant

Jubilee Restaurant

3.8(748 reviews)
4.4 mi
•$$

Atmosphere has a warm and Pocono atmosphere! Lots of wood!…read more We had the avocado toast and lumberjack breakfast. Avocado was on a roll and was too hard to eat. Otherwise it was delicious! Hubby's breakfast was delicious! Too big to eat! Great Bloody Mary! Service was great! Must do in the Pocono!!

Our party of 12 (six adults and six teenagers) dined at Jubilee on steak night. We expected a wait,…read moreand 45 minutes for a group our size seemed reasonable. Once seated, we were greeted promptly with water and our server took our initial drink, appetizer, and dinner orders without issue. The appetizers arrived in a reasonable amount of time, but after that, the service began to decline. We had to ask twice just to order a second round of drinks. When the entrees arrived, everyone at the table received their meal except me. The server asked if everyone had their food, and I told her that I was still waiting for my Steak Frites special. She checked her order book, said something, and walked away. Unfortunately, no one returned to update us. After waiting another 10 minutes, I encouraged the rest of my family and friends to begin eating so their meals wouldn't get cold. When there was still no update, I flagged down another server, who said they would check with the kitchen. A few minutes later, they returned and said they weren't sure what had happened but that my meal was being prepared. After another 10 minutes passed, I asked to speak with a manager. I was told there wasn't a manager available and that they understood my frustration. By this point, it was nearly 9:30 p.m., my entire table had nearly finished eating, and I still hadn't received my dinner. When my steak finally arrived, it wasn't what I had ordered. I had ordered the NY Strip Steak Frites special but instead received a 10-ounce sirloin. Again, the explanation was simply that they weren't sure what had happened--perhaps another guest had received my order or there had been a mistake in the kitchen. To the restaurant's credit, they removed my steak from the bill. However, what disappointed me most wasn't the mistake itself--it was the lack of communication and customer service. Throughout the entire situation, no one came back to provide updates, apologize directly, or offer a meaningful resolution. In fact, my server never spoke to me directly about the issue after realizing there had been a problem; I learned my meal had been removed from the bill through another member of our party. Mistakes happen in every restaurant, especially on a busy night. What leaves a lasting impression is how those mistakes are handled. Unfortunately, while the food we did receive was good, the customer service fell well short of what I expected.

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Jubilee Restaurant - Jubilee Quiche breakfast special

Jubilee Quiche breakfast special

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The Water’s Edge At Memorytown

The Water’s Edge At Memorytown

4.4(94 reviews)
2.7 mi

Went here for a birthday dinner with 4 of us and really enjoyed it. Even though it was raining, it…read moreactually made it nicer. Sitting by the lake watching the rain and trees sway was really relaxing. Food was great. We got the tomahawk steak, NY strips, drinks, and dessert and everything was really good. The crème brûlée and espresso martini were my favorites. Also want to mention the service. Our waitress was amazing and the host was so kind and welcoming when we got there. Definitely on the pricier side, but worth it for a nice dinner or special occasion. Would definitely come back, already can't wait to try their 6-course chef's tasting next time.

Visited October 25th to celebrate our anniversary. This was a pretty 7 minute drive from the…read moreHotel/casino we were staying. The atmosphere far exceeded the offerings at our hotel. Atmosphere was cozy and welcoming. Big fireplace, great selection of music, individual table lights complimented by the full moon reflected off the water outside our window. Staff was professional and attentive. Menu options included signature cocktails and creative small plates, entrees, sides and desserts. Entree portion sizes were very satisfying (I had to have my husband help me finish my huge pork chop!) We highly recommend!!! Reservations are recommended. Thank you for your hospitality and making our anniversary special!

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The Water’s Edge At Memorytown - Atmosphere

Atmosphere

The Water’s Edge At Memorytown - Char-grilled pork chop

Char-grilled pork chop

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The Frogtown Chophouse - Lobster shrimp and crabcake with Brussel sprouts- brussel sprouts were the best thing on the plate

The Frogtown Chophouse

4.1(430 reviews)
3.7 mi
•$$$

Delicious food. Nothing negative to say about the restaurant…read more Romantic atmosphere. See you soon

Frogtown Chophouse has a cool atmosphere. It seems like a classic Poconos restaurant. They sent two…read moredifferent amuse bouche, which is very generous. Most of the food we had was good or very good. Our server was very nice and provided great service. She even handled the issue that makes this a 3 Star Review very well. The Manager did too. But if you're a respected chophouse, you can't get a steak wrong three times in a row. Frogtown offers a signature mixed grill experience that has a 16 ounce strip, a lobster tail, a crab cake, a few sides (whipped potatoes, long strips of carrots and delicious garlicky mushrooms). It's over $100, but really a pretty good value with all you get. My wife and I decided to split this. I ordered the steak medium rare, which is important to the review. The lobster tail was very good. The crab cake was meaty and good. The carrots were a highlight. The whipped potatoes were good. As was the creamed spinach the table shared. The calamari app (which was a bit heavy on the batter) and burrata app (needed more tomatoes) were both decent. The strip steak was the issue. As our server delivered the plate, she said "when you get a chance, could you cut the steak open and make sure it's done to your liking." I've never had a server in a nice steak restaurant ask me to do this before. It's not a good look. They should already know. I assumed she was concerned it was undercooked. I pressed my knife against the steak. Because I grill steaks, I knew that it was medium well or well done. I said "well, I can tell it's not underdone." I cut the steak down the middle. And it was medium well or well done. I very, very rarely send food back. But at a respected chop house, and at that price, I sent it back. And frankly, it wasn't a big deal at that stage because we had plenty of other food. A manager came out with a new steak. She apologized. Again, I was asked to cut it open. I pressed my knife against the new steak. I knew even before I cut it, because the steak squished as I pressed it. This time -- it wasn't even rare yet. So I had to send it back again. The steak came back. I cut it down the middle of one of the halves. It was a little more done, but it was on the borderline of being rare and undercooked still. I wasn't going to send the steak back a third time. So I ate the parts closest to the ends and sides. The steak was too chewy and underseasoned. I don't know what was going on. Maybe a regular chef was out and an inexperienced person had to step up. In any event, if you're famous for your steaks, you can't have those kinds of misses. Also, the plating of this experience could use a fresh look. Everything was put on the same plate and it was really crowded. 3 Stars

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The Frogtown Chophouse - NY Strip, Salmon Filet, Garlic Mushrooms

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Perkins Restaurant & Bakery - bakeries - Updated October 2026

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