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PennePazze

4.1 (111 reviews)
Closed • 11:00 am - 9:30 pm

About PennePazze

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PENNEPAZZE ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Recommended Reviews - PennePazze

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Nonna paula
Daniel T.

Dined at PennePazze on Saturday, November 29, 2025 at around 1 pm. I was intrigued by the black to-go boxes when my family ordered delivery that I had to stop by in-person. The restaurant looked like a clean fast-casual establishment, kinda reminds me of Vapiano's with the open kitchen. Despite the limited service, I thought it was super convenient to order through the app and pay. And the server was super friendly. I had the nonna Paula, which is a campanelle pasta with pesto sauce. I thought this dish tasted authentic and the pesto was freshly made. I did add on shrimp, which were tasted overcooked to mush. The vegan pinsa tasted really good considering it had no cheese. The onion jam on the pizza was delicious!

Pinsa Maiala and Nona Paula pasta with prosciutto
Jessica M.

This establishment is somewhat of self service set up. Plan to place your order in your phone and if you're ordering a soft drink you can fill and refill on your own. They do validate parking so wait until you get inside to scan the QR code for that. Now let's get down to my favorite part, the food. I have never had a bad tasting item here. I love their Nina Paula (pesto pasta), carbonara, and gnocchi crema di Gorgonzola pastas. We also regularly order their Pinsa Malala pizza. The food is delicious and filling. They offer casual indoor and patio seating. I have never had a bad experience and am a repeat customer.

Carbonara Pazza
David D.

The service was good. It's very hands off though since you order on your phone. There is little communication with the staff. The food was ok but honestly I thought my main dish was a little dry. The appetizer we got was very good. it was pretty busy in there, but it didn't seem to feel too crowded. We sat at the end of the bar. Was a little awkward with my wife and I both looking into the kitchen instead of at each other. Not very exciting overall but definitely not terrible.

Arugula salad

I read an article about this restaurant and decided to come for lunch. My friend had Carbonara and I had Amatriciana and shared Arugula salad. They were sooo good. I love my pasta al dente and most of the restaurants in middle TN so called "Italian" cook pasta way too much, but this one was perfect. I will definitely come back and will try different dishes.

Rage & Funghi. EXCELLENT!
Eddie D.

This is my second time here and I wish I would've come back sooner! Excellent in every way. I had the Ragu & Funghi and the pasta was a PERFECT al dente. Sauce was delectable. Also the soda fountain drinks were awesome if you like that kinda thing! Service was good and food was out FAST. I'll definitely be coming back to try other dishes. I was hesitant about ordering off my phone with the QR code but in the end it was super easy and I think I'd like more places to have that option!!!

Chicken carbonara
Stephanie T.

First time here with my cousins and this place is amazing! Everything is done through their QR code: drinks, food, and payment. I ordered their chicken carbonara and it was a good amount of food. It was so delicious, packed with flavor, and the noodles were cooked just right. It's flat thin noodles and I think it's homemade. The servers were super nice and nice. Definitely come check them out!

No Ice

While the food was fine, I would barely call any of this "service." Sat ourselves, self check out through a QR code menu, self serve drinks. For the price point? NOT worth it. Not to mention the ice machine being out of ice and the lamp at our table being broken. If the "servers" aren't actually waiting any tables, you'd think there'd be time to fix/replace things to justify charging so much for the ambience. Would not recommend, and will not be returning.

Pinsa Passa Pizza
Nikki D.

All I have to say is, "THANK THE GOOD LORD MURFREESBORO HAS THIS ITALIAN RESTAURANT!!!" The only downside I can find is the restaurant is fairly small so you may have to wait a little. Regardless, it's worth being patient in order to experience good Italian. Parking is easy as it is in a huge plaza. My personal favorite is the Pinsa Pazza Pizza. It's seriously heaven. Paired with a bottle of Chianti and you have a night!!

panini

Tried nona paula and tiramasu here. Both are yummy. Panini could have been better, but overall liked this place.

Dining area
Rachel G.

Fast casual dining where you are seated and then you order everything via the QR code, they will bring you a paper menu ("if you insist"). The wait staff was not a 10 on the friendly meter. A bit hard to explain, I feel like that needs to be a must if you are only seating and delivering food. My gnocchi and beet salad were fantastic. The lasagna was not my cup of tea, but the other people I went with loved it (heavy on the meat for me). They also raved about the pizza. I would go back with a different mindset.

Diana S.

Freshly made pizza and pasta dish. All orders made thru QR code on your mobile phone. Easy self check out. Not a whole lot of table service. You pretty much self refilling your own drinks. They do deliver your food to the table. The location nice with patio seating. The quality of pizza was good. One order more than enough for one person.

Shrimp Mama Rosa
Megan A.

Everything we got was delicious! It was fast service and chill atmosphere. It was very different from a lot of chain restaurants in the area. The crust on the pizza was very flavorful and the sauce on my pasta was very good!!

Nonna Paula

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3 years ago

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2 years ago

The Pinsa Maleducata is to die for. I mean need I say more than onion jam on pizza??!?

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3 years ago

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3 years ago

The food & atmosphere was amazing! All the workers are so friendly and attentive. Everything was cooked fresh. Will definitely come back!

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3 years ago

Best Italian in TN! Everything we ordered was delicious, loved the vibe and the staff was super friendly. Can't wait to come back!

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2 years ago

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3 years ago

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3 years ago

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3 years ago

Very good the manger was very nice and the food came out very face and the place was very Astetic

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3 years ago

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3 years ago

We've eaten here multiple times and the food is always delicious! We've had from pizza to pasta to cannoli and it all has been wonderful.

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3 years ago

Great food and good service enjoyed the outdoor dining. Good portions and great selection

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3 years ago

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3 years ago

Service was great and the food was even better! The pasta is freshly made and all the recipes are unique and very tasty.

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3 years ago

food and service was awesome! Everyone should try it. Friendly staff with great ambiance.

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3 years ago

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3 years ago

We followed them to the boro. Always good. great fun. I crave Penne Pazza between visits.

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3 years ago

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The Alley on Main - Goat Cheese Bruschetta (catering)

The Alley on Main

4.5(711 reviews)
1.7 mi
•$$

I asked a few friends and locals of Murfreesboro where to go for dinner in the area…read more Four different people ALL menioned The Alley on Main, so I HAD to try it for my dinner date! They did NOT disappoint!! I am officially hooked! From the moment we walked in, I could see and feel the sheer energy coming from the crowd and the ambiance: it already felt like great food and great people. It was packed to the brim for Wine Wednesday! They had one table available for two! Our server, Sarah, was outstanding!! She was sweeter than pie and extremely attentive! She always made sure we had exactly what we wanted when we wanted it. She advised sharing a bottle of wine since we wanted the same one, and since it was half price most wines. The young manager on duty delivered and uncorked the bottle, and she was just as sweet as Sarah! Her name escapes me, but I will find out the next time I go. The Spanish Tempranillo we tried was divine! It was perfectly balanced without being too dry or too tannic or too sweet. It was so smooth and thoroughly enjoyable to drink! For food, we started with the goat cheese bruschetta. It was perfection - rich in flavor and well balanced in the distribution of each component! From there, we tried the special of Steak Tips Au Pauvre - with a peppercorn wine sauce. We chose brussels sprouts as our side, and it also came with a side salad. We weren't too hungry, so we split it. Sarah even had the kitchen split both the salad and the main dish in half for us! The salad was so fresh (with ripe grape tomatoes!!) and the ranch dressing was classic and delightful. The wine sauce was everything I wanted it to be: rich, complex, thick, and buttery. It reminded me of the beautiful sauces you find on a steak or chicken dish at a sidewalk cafe in Paris. The dessert menu looked amazing, but we didn't have any room left. All I can say is you MUST try this place!!! If you can find Sarah, even better!

We were told 35 min wait but that turned into five minutes! Excellent!…read moreEli was an incredible, knowledgeable server! Very personable! The ambience was cool! A little eclectic vibe. Comfortable w a low noise level. We started with noise salads which were very small. The dressings were very good. My wife and I both had the beef tips special (mine medium rare, hers medium well) - the meat was tough and chewy on both. She had the garlic mashed potatoes and they were excellent! I had the broccoli and it was perfectly cooked and served still hot! All in all a great first experience - made that way because of Eli our server! Thanks for a good meal and great service!

Photos
The Alley on Main - The Bar area and the door leading to the outdoor seating.

The Bar area and the door leading to the outdoor seating.

The Alley on Main - BLT stuffed Roma tomatoes (catering)

BLT stuffed Roma tomatoes (catering)

The Alley on Main - Old fashioned

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Old fashioned

PennePazze - italian - Updated October 2026

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