First of all, I was bedazzled when I came here a second time. They have two menus, one for…read morebreakfast and one for lunch, so if you go there you may notice your favs are not there, you're just there too early/late. The food is well priced, and their Ruben is probably the best in Steubenville (maybe the only in Steubenville, I'll have to check that). The people there are cool, and refills are free. I had a good experience cause my first time there they offered me a job (I'm too young to work). Overall it's a medium sized restaurant, not quite Texas Roadhouse or Bob Evan's size, but a good six booth, six table restaurant (I didn't count, just from memory). Go here, McDonald's will not satisfy your hunger, and your stomach will thank you.

Restaurant was not busy. One large table of 8 people. 8:30 am 4th of July. The menu is very…read moresparse. I get that with rising food costs. We ordered. 35 minutes still no food. 45 minutes later food came out. Over medium eggs were cooked hard. Bacon was rubbery. Sausage gravy cool not hot. We finished most of our meal. Server comes over with a hand held unit telling us a price. Then corrects herself for the correct order. I ask. May I see the bill. She hands me the machine. I said I've never paid at a restaurant without seeing what I'm paying for. $28 for a meal that was all bad.

Delighted to find this place while on a business trip. I wanted a great cup of coffee and some…read morebreakfast to fuel my day. This was the place. Ordered a cappuccino and avocado toast. Quick service as well and the locals seem to love this place. They had something on the menu for everyone.

This was our first trip to Sarah's and definitely will not be our last. As soon as we walked in we…read morewere greeted by an amazingly friendly staff. There aren't a ton of tables but enough to accommodate 20-30 people in total across various tables. The menu was a little intimidating for me as brunch isn't anything I've ever had. But it's basically a breakfast menu and a lunch menu. They also have a nice bakery selection as well. I went with the caprese and a salad. I made a slight mistake and didn't read everything that came on the sandwich. As an avid carnivore I was a little disappointed to find out it was vegetarian, but that was before I tried it. The combination of the creamy mozzarella, tomato and balsamic was fantastic. It was probably one of the best sandwiches I've ever eaten. Im hoping the next time we stop in they aren't out of their salty bread to try with it. My wife tried the turkey, Brie and apple butter sandwich. Her's was my favorite of the two. They lightly toast the sandwich so everything is warm and creamy. The apple butter pairs nicely with the Brie and the smokey turkey. I'd recommend both of our sandwiches but if mine was an 8/10 hers was a 10 for me. I also had their house salad on the side. It wasn't anything extra special but the cranberries were a really nice touch to take it to the next level. If I had even one complaint to make it would be the hours. I'm sure they close at 2 because most people because they're a brunch spot, but with the quality of their food i would eat it for any meal of the day. I can't recommend it enough honestly.

Took my two dogs and they treated us like kings. Hostess was great and waitress was perfect. Good…read morefood and drinks. we started to go back Saturday but we had too many beers

Great food, Morgan had wonderful suggestions on what to order. Restaurant had a fun vibe.read more

I loveeeee DiAnoia's. I come here a lot for dinner. I've never tried their lunch menu and finally…read moregot to go! We started with the whipped ricotta and potatoes and both of those never miss. We also shared the house salad. Both sandwiches we had were delicious. Everything was so fresh and light. The sandwiches are HUGE, real bang for your buck! DiAnoia's is a Strip District staple and I never leave hungry or disappointed!

For some reason, I had a feeling that something was amiss regarding this dining experience. I made…read morethe reservation on RESY and we were set. We got to the restaurant, approached the podium, I expressed the reservation and was told that they did not have one for me. We were asked to sit in the penalty box until they were able to find a table. We were fortunate and were seated. Our server was great. Very personable, helpful with the menu, made recommendations, etc. We ordered cocktails, which were very good. We then placed our order for dinner. My spouse had the beans and greens which were found to be quite good. I had the house salad which was also very good. For an entree, Bo ordered CACIO E PEPE and I ordered, BUCATINI all'AMATRICIANA. This is where we started to descend into food limbo. The cacio e pepe was flavorless with as little pepper as possible. So few, in fact that you could accurately count them. The pasta was overcooked and mushy. My entree was another disappointment. In the description, it states: "Bucatini Pasta, Guanciale, San Marzano Tomatoes, Pecorino Romano" Now, can any of you, off the top of your heads, tell me what Guanciale is? Guanciale just happens to be, an Italian cured meat made from pork jowl or cheek. Its name comes from guancia, the Italian word for cheek. It is rubbed with salt, black pepper, and spices, then aged for several weeks, creating a rich meat with a high fat content that is prized for flavoring classic pasta sauces. In my entree they were small cubes, meat-like, and one side of each cube was burnt to a crips, solid black and real crunchy. It gave the whole dish a burnt taste. Not the best. For dessert, Bo ordered the Banana Sundae Cheesecake. I bet you thought it tasted like bananas. Nope. It tasted like cheesecake. I passed on dessert. My choice was determined by the quality of my entry. Atmosphere. There are some restaurants, these days, where you have to raise your voice to talk to one another. Here we had to literally scream but still not be able to hear one another. It's all too common now to forego a suspended tile ceiling and carpet on the floor, which absorbs the sound. This was absolutely the loudest dining establishment I was ever in. Looking around, it seemed that most people have bought into the notion that this is as good as it gets when it comes to dining ambiance. Look, I'm old school and this just didn't cut it for us. There certainly are a lot who love the restaurant and grade it accordingly. I'm just not one of them. Bon appetit!

I want to start by saying I am not a rude person and tend to be a glass mostly full person. This…read morewas highly unusual and before I go any further I want to give a huge shout out to Mary Ann at the front desk. We checked in on August 5th. It was a midweek reservation for three nights. We were assigned a room in chateau 2, room 2. Upon arriving in our room we were greeted with not only an overwhelming smell of smoke but also a musty unclean smell. The room was dank, the carpet was stained, the head of the bed was pushed up against some sort of cabinet on the wall. The light fixture in the bathroom had a bulb burnt out. There was a sofa that had seen significantly better days. There was also a cheap beat up box fan in the room. I'm not sure if perhaps they were trying to air it out at some point. To be completely transparent it was one of the worst rooms I've ever experienced in all my travels. It was gross. I didn't think to take photos I wish I had thought to but both my husband and I were aghast they would even offer such a room to anyone. We made our way back to the desk and apologetically asked for a better room in the lodge after explaining our concerns. (Though, we had no reason to apologize for being assigned such a poor room.) I don't want to be an ungrateful or entitled hotel guest. I know working in the service industry can be unbelievably trying at times. With all of the rooms at Oglebay Park Resort, there is no possible way Mary Ann could have known the state of that room. Mary Ann was so kind and understanding. She was able to adjust our room for us and issued us a card to receive complimentary breakfast the next morning. To be completely transparent, we have stayed at Oglebay in the past and were never so disappointed as we were this aspect of this visit. My husband has been visiting there since he was a child for yearly family vacations. We have been considering making our yearly family reunion with our 7 grown children and their families. It is my hope that Oglebay Park will refrain from using any room in such poor condition in the future. It is also my hope they will give Mary Ann a commendation for her excellent customer service.

My family recently stayed here, and I was not impressed with the accommodations. We were definitely…read morelooking forward to our stay at Oglebay, and other parts made it worthwhile such as the lights and the zoo, but this lodge really needs an update. Our room in the lodge was small and very tight compared to most hotel rooms these days. There was visible dust in the heater unit, and in the corners on the floor, and there was mold in crevices in the shower. On top of that, the swimming pool seemed really filthy and the water was murky. On the flipside, the fancy restaurants seemed lovely, though quite expensive. We only dined at the coffee shop and other nearby restaurants. If you are going to Oglebay, I'd recommend staying at another nearby hotel.

Really cute brunch spot with solid drinks and food! All the food options here are delicious and…read morepretty good portion size too! Would definitely recommend the poppyseed pancakes, not too sweet and the syrup was amazing! Their chia pudding and French toast were also on point. Drinks were also good, Bloody Mary was very flavorful and a lot, espresso martinis were also pretty good, and they had a good variety of options. Overall it's a nice brunch spot in a good location and friendly staff, would recommend!

Can't say I'm thrilled with one minor detail. The food is always great and never any complaints…read more But this time was a bit odd. Maybe I'm wrong. 2 people each order an entire. We then decide to get a 3rd entry to split. We asked if it could be cut in the kitchen for us. A $2 charge? What? For splitting? Ya, I get it if people are there having a coffee and splitting something small, but we over ordered beyond that, and even had other sides. When estabishments go this route, I tend to find other places to go. Sorry, started eating everything else so I only got one photo.

Eggs N'at was definitely one of my top meals while visiting Pittsburgh. It's a small cafe…read moreconveniently located near the airport and a fantastic breakfast option that feels like a home cooked meal. Their staff was very friendly and we received our meals quickly. There's an indoor and outdoor seating. Note: you can customize your pancakes from their list of add-ins. I opted for blueberry and walnut (delicious).

Small local breakfast joint. Not a lot of indoor seating, but adequate if the back patio is open…read more However, this place is popular on the weekends, so there might be a little wait. I had the Little Mama's French Toast Special. The French Toast was different than expected (might be the type of bread). However, everything was still tasted very good. The service was friendly and everything reasonably priced. Definitely recommend.

Honestly this place is probably a four star restaurant if you live in the area, but we were just…read morevisiting the Worlds Largest Teapot Nextdoor which is within walking distance and decided to grab lunch here. It was about $22 + 3% credit card fee + tip, so around $27 total which is a bit much. I got Mikes Pulled Pork Grilled Cheese. It was not a big sandwich, the bread was very small and plain and covered in a ton of butter and most likely grease. I got an absurd amount of fries along with it. There wasn't a ton of pork. It was pretty good though, not sure I'd get it again. The smokehouse menu was not that big and there was no mixing and matching things such as 2-3 meats + a side. It was all or nothing which is very unlike most smokehouses. Service was very mid, not the greatest, not the worst. Restaurant is fairly old inside and feels that way as if it hasn't been updated in 20 years. We probably wouldn't have eaten here other than it was just about the only thing in the area and it was lunch time and we had parked to go see the teapot.

The food is amazing!! Wait staff very friendly and prompt!! Clean and pleasant place!read more

This is a well-established diner - it's been around for over 50 years at this point. And since it's…read moreas old and well known as it is, that means it's popular. So the larger your group is, the harder it will be for you to get a table. Parking can get tricky too. My own gaggle of friends has learned to carpool, and we accept that we won't always be seated directly together. Like any good diner, Dog House's menu has plenty of breakfast options, along with burgers and sandwiches. The menu is simple but solid, and the prices are reasonable. The French toast is my bestie's favorite, and I can confirm that their burgers and Belgian waffle are also quite good. Most recently I ordered the Chicken & Waffles; it was tasty, but I admittedly wish it came with more syrup. Also wouldn't have been upset if it came with one more tender since they were on the smaller side. The staff are very nice and they clearly work as quickly as possible. Of course, their speed is always dependent on how busy the diner is overall. I'll echo other reviewers saying that if you go in expecting to eat at a small town diner, you won't be disappointed. And my recommendation is to order a breakfast item or a burger to get the whole small town diner experience!

My waitress Charged my credit card $1,200 for a tip instead of $12…read more This establishment seems to cater to a large amount of elderly who probably never catch this mishap that the owner states "happens often". *note that the response to my review is not the owner and is very defensive with not even an apology. My food/drink bill was $53. I paid credit card. Statement showed Food charged separate from $12 tip in two separate transactions on my card. I ate there at 2p. They close at 3 PM. I noticed at 11pm that night. When I called the next day at 12pm, the owner, Sam, stated "not possible bc the drawer balanced out the night before". I explained that was impossible. I have worked at many restaurants and a mistake that egregious shows up immediately. He stated the waitress accidentally typed in "a few extra zeros", noticed it, then cleared the mistake and retyped in the proper amount which was $12. Sam then stated that the $1200 must have been the amount to go through to the credit card instead of the corrected amount that she submitted. . Again that's impossible because if that was the case then my credit card would have charged the $1200 PLUS another charge for the corrected $12. I did not have that on my statement. He did not like my argument. In fact i had a $53 charge. And a separate $1200 charge with no $12 (tip) charged at all. He said very methodically, " oh don't worry this happens often at my restaurant" and then said , "but dont worry because it always remedies itself and the charge falls off of the credit card AND THEN the credit card replaces the dropped off incorrect amount with the proper amount". Yeah, I'm sure it does correct itself --the remedy comes in when the customer finds it then the manager fixes it. But if the customer DOESNT find it then it stays in the owner /employee pocket. there was no apology, no verbiage of how he would remedy it moving forward with other costumers. This is concerning. he was dismissive stating it was not a big deal. The bigger issue is that ....HAD I NOT LOOKED AT MY CREDIT CARD I WIULD HAVE EATEN THAT AMOUNT OF $1200. How many elderly are being scammed????? If you eat here, make sure to pay cash. As soon as I called out their scam , the next day the $1200 was removed from my credit card and so was the $53 charge. I then found a new charge of $65. I feel bad for the elderly that are in there and possibly getting scammed without knowing. TO ALL THE SENIORS WHO GO here -CHECK YOUR STATEMENTS OR PAY WITH CASH. . No one greets you. You seat yourself. The restaurant was filled with almost exclusively elderly people. Food was good. Potential loss of funds was horrid. Response even worse. Eek.

We heard some good things about here so we went for breakfast passing through. Honestly should have…read morekept going...we got breakfast buffet as we wanted to try a little of everything and it was no good...scrambled eggs were watery, biscuits were rocks and sausage gravy tasted like paste with no meat...just blah..the service was attentive at times. It was nice inside. Not a lot of people in eating. I think there were more people working than customers. Idk if we'll return..

Great salad bar and fried chicken. Every bite. Took home 4 pieces of chicken and quarts of…read morevegetable beef and chicken noodle soup. Had each items for dinner and lunch over the next 3 days. Great service. We always dine here after attending the event in the Woods. And we'll continue to do so.