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Pattys Place

4.9 (8 reviews)
Closed • 6:00 am - 2:00 pm

Pattys Place Photos

Recommended Reviews - Pattys Place

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5 months ago

Food was great, we had albondigas, beef burrito, enchiladas, tacos, machaca con huevos. Great spot to eat at on the way to La Bufadora.

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2 years ago

Food and service were excellent! Nice setting. Great place to have breakfast and conversation.

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3 years ago

Very good food! We ordered a bit of everything on the menu between our family of 10! 100% recommend !!

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3 years ago

Great people and food. I have been eating here for 10 years. A good place to meet some locals.

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8 years ago

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4 years ago

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5 years ago

Delicious and friendly and everything we want in a beach Baja experience. Great breakfast spot.

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5 years ago

I'm currently here alone. It's a beautiful day and I'm waiting on my chilaquiles. It seems like a family business. I will be back

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Restaurante El Faro

Restaurante El Faro

4.0(16 reviews)
2.5 km
•$

This Yelp page is unclaimed by the restaurant, which means it's not being updated or maintained by…read morethem. Not open. The days and hours list are not accurate. There's a sign in the window saying they are open on Friday. Today is Friday. They were not open this afternoon or evening. Bummed. We visit the area a couple times a year. This was always a great little family owned-run place. I hope they family is ok.

RESTAURANTE EL FARO: Calamari to Die For! If you happen to…read morebe in Ensenada and taking a trip to the south end of the Bahia to visit La Bufadora, the world's second largest blowhole, don't miss the opportunity to visit El Faro Restaurant in the small Poblado of Esteban Cantu located a few miles before you reach Punta Banda. This small and unassuming family-owned eatery has become renowned for its delightfully authentic Mexican cuisine and local seafood dishes. Located next door to Sharkey's Bar & Grill, they are situated facing the Estero on the left side of the road. One of their signature dishes is their fried calamari, which consists of a generous, crispy and tender breaded fillet done 'abalone style' in garlic butter. It is served with fresh veggies from the local farms, rice, baked potato and sour cream, and toasty garlic bread. The price for this sumptuous feast is 150 pesos, which is only about $8.00 U.S. at the current exchange rate of 19 pesos to the dollar. The most amazing feature is that El Faro offers a different 2 for 1 menu item each weekday; and on Fridays, calamari is the designated special. That's right, 2 calamari dinners for only 150 pesos! On one occasion, a buddy of mine and I showed up there with a couple pints of Heineken (no corkage fees at El Faro) and took advantage of this mind-numbing value. It was ABSOLUTELY delicious, and we waddled out the door after paying the 150-peso check and leaving a 25% gratuity. Yep, a total of 200 pesos ...about 12 bucks tip included for a couple of the best calamari I've had in years. If you're in the neighborhood, give 'em a try!

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Restaurante El Faro - Shrimp Ranchero Mmmm!

Shrimp Ranchero Mmmm!

Restaurante El Faro
Restaurante El Faro

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Birrieria's La Guadalajara - Condiments were brought to the table upon our arrival.

Birrieria's La Guadalajara

4.8(317 reviews)
16.7 km
•$$

Ahead of our brief time in Ensanada, we made it point to create an itinerary that let us explore…read morephysically, but also through food and drink, so we made sure a local coffee shop and Birrieria we're on the list, and I am so glad that birrieria turned out to be this spot in Zona Centro of Ensanada! Authentic, in every sense of the word, is how to describe Birrieria La Guadalajara. From the food, drinks, service, atmosphere and overall experience from entry to exit. Even though we were sweating the whole time, some from the sauces and some from the heat, we absolutely loved it! Before you even get to ordering, they bring out an egg assortment of toppings including limes, radishes, onions, cilantro and a trio of dips along with fresh tortilla chips. Each table has a standing bowl of red sauce that is authentic and spicy! But it is perfection on any taco along with the other toppings. So, just do it! The menu is straightforward and features a variety of birria including the classic beef, pork, lamb, cabeza, goat and tongue. If birria isn't your thing, they also have steak in a few varieties. Once you decide on protein, you then choose how it's served. Regular tacos, Quesotaco, or as a plate. With these you get to choose from flour or corn tortillas. Each plate and/or taco comes with refried beans and guacamole. Most of us decided on the sampler method, getting a variety of meats and birria. I personally went with the beef, lamb and pork quesotacos all served in fresh flour tortillas. The tacos were phenomenal! I had been on vacation for close to 8 days by the time we ate here and these tacos were the best bite of my trip! Overall, an absolute must try when in Ensanada!

Everything! I didn't even get a picture of my food because I was starving! Definitely coming back…read morewhen I visit again!!!

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Birrieria's La Guadalajara
Birrieria's La Guadalajara - Orden de Cabeza $215  (Aug 2023)

Orden de Cabeza $215 (Aug 2023)

Birrieria's La Guadalajara - Aeropuerto internacional de Tijuana

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Aeropuerto internacional de Tijuana

Suculenta - I got a ribeye steak and it had these little ribeye steak tips on it I forget what they call them and fresh vegetables

Suculenta

4.0(15 reviews)
4.9 km

Right now the jury is out. This place has been renamed as the Serengeti…read more It needs to be updated on Yelp. It has been remodeled and it's beautiful and they are accommodating here but the timing of the food and a few more things need some work. The prices have gone up quite a bit but I got a steak it was their ribeye about 15 oz with please french fries mixed with vegetables and extra vegetables on the side. When I got the plate I took a taste at the steak and the seasoning was delicious but it was very lukewarm and I like my food hot. I sent it back just the steak for her to put it on the grill for a little longer and when it got back it was not as tender and it didn't have that same delicious taste and it was only grilled for a minute more which makes me think they probably put it under a broiler because the grilling didn't do anything for it it was slightly warmer but now I'm eating a so-so steak at quite a price. The servers are very nice. There's only me and one other table in here so I don't know why it took so long to get my food they might still be training or something I don't know. The coffee is they're organic Mexican coffee but it seems like it's different from what I remember it used to be darker roast and a little stronger this one seems kind of weak and you can get plain milk or powdered stuff for it and I prefer half and half or heavy cream. I had sparkling water which here is called minerale. Is decorated for Christmas right now so it's very pretty the updated look is nice. The televisions in here reflect the things going on at the restaurant and at the whole park they show the features of the park and the different drinks they make here and such. One Saving Grace is that they let my little service dog come in he helps me with detecting a possible PTSD episode and they didn't give me too much problem even though dogs are not really allowed. Some places in Mexico just welcomed dogs in others don't want them and some restaurants down here don't know about dogs that are therapy or service dogs. So I appreciated that. Though this is not a high rating I still think it's worth checking out because this could be one of those one-time things it is a lovely atmosphere. The kitchen might need a little work the server was accommodating and I appreciate that my family has come here before me and enjoyed it so what I experienced with the kitchen might be an anomaly. I recommend that you at least try it out and maybe if you have particular things you want say it ahead of time like you want to make sure that the meat is warm or hot not served lukewarm that kind of thing. If they have Specific Instructions beforehand they will probably be good if there is any doubt about how things will come out I'm sure people who come here really enjoy it. Again the new name is Serengeti and it is located at the entertainment and animal park called Pai Pai.

Such a great spot!! Food and service were on point! If you…read morefind yourself near La Bufadora definitely visit Suculenta!

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Suculenta - Also part of the dining room but you can see the bar in the background

Also part of the dining room but you can see the bar in the background

Suculenta - This is the dish that has fajitas and eggs it was good I really enjoyed it

This is the dish that has fajitas and eggs it was good I really enjoyed it

Suculenta - Organic coffee. It's good and they refill it for you which is nice. They gave me milk for it. Someday maybe half and half, dare to dream

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Organic coffee. It's good and they refill it for you which is nice. They gave me milk for it. Someday maybe half and half, dare to dream

La Cocina de Doña Esthela

La Cocina de Doña Esthela

4.6(546 reviews)
33.7 km
•$$

We were on a tour of the GUADALUPE VALLEY W/ ANSELL TOURS…read more We had originally planned on going to LATITUDE 32. However, our driver named CLEMENTE, suggested to my spouse we go here, La Cocina de Doña Esthela. It came with a Michelin Star, but that seemed questionable. We went there on the advice of the driver, CLEMENTE. It was decent food and fairly well priced. COST FOR 3, including driver initially $75.00. I chose the 3 ENCHILADA DINNER, as did my partner. OUR DRIVER ORDERED SHEEP!!! As we waited for the car, the waiter came running out looking for us, mumbling something in Spanish. When my partner returned minutes later, he had about $25 in hand in PESOS!!! He said, after that whole thing, they said that they had admitted to OVERCHARGING US!!! So: $50.00

This Michelin-starred restaurant in Valle de Guadalupe is an absolute gem! I'm so glad we made a…read morestop here for brunch -- it was truly a memorable experience. Despite being very busy, we were seated right away, which was a pleasant surprise. The space was a bit warm inside, but the incredible food and overall experience made it completely worth it. I had their famous Hotcakes de Elote (corn pancakes), and they were easily my favorite dish of the meal! They were unique, flavorful, and absolutely delicious. I also tried their Machaca con Huevo, which was another standout. Everything we ordered was prepared beautifully and full of flavor. Their homemade tortillas and salsa were the perfect finishing touches and added even more authenticity to the meal. The service was excellent -- our waiter was attentive, friendly, and went above and beyond to make sure we had a great experience. The restaurant itself is spacious and has a wonderful atmosphere. I also noticed the staff singing "Happy Birthday" to guests a couple of times, making it a great spot for a special celebration. I would highly recommend stopping by if you're visiting Valle de Guadalupe. This is definitely a place worth experiencing for the food, hospitality, and unforgettable flavors!

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La Cocina de Doña Esthela
La Cocina de Doña Esthela - Machaca plate

Machaca plate

La Cocina de Doña Esthela - Entry sign to this outstanding restaurant.

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Entry sign to this outstanding restaurant.

Gordos Cantina - Lobster Molcajete

Gordos Cantina

4.3(9 reviews)
5.1 km

What a Gem! Came here by chance and man did I get lucky. Their specials were amazing!…read more This is a place with a great friendly vibe. This is the type of place where you can have some drinks and enjoy the ambience in a place where they'll remember you. The food though was unmatched. They know their food and will leave you satisfied. This is the type of food you want to enjoy when you're in Baja

Gordos has truly become one of those places that defines the community here at La Bufadora. If…read moreyou've spent any time up this way, you already know its reputation runs deep--this isn't just another restaurant and bar, it's a landmark, a meeting point, and for many of us, a second home. Over the years, Gordos has reinvented itself more times than I can count, each era adding another layer to its identity. And now, under its current ownership, it's clearer than ever that this iteration might just be the best one yet. The owner brings a level of passion and intention that you can feel the moment you walk in. She genuinely invests her time, heart, and relentless hustle into making this a polished, welcoming space where everyone--locals and travelers alike--feel like part of the crew. It's not just professionally run, it's thoughtfully run. The service is warm, the staff is sharp, and the atmosphere strikes that perfect balance between laid-back coastal hangout and well-oiled hospitality. One of the coolest parts? Gordos celebrates the community by employing local talent and giving them a stage to shine. You'll catch familiar faces behind the bar, in the kitchen, or cruising the floor making sure glasses are full and plates are clean. It's amazing to see a business here that doesn't just exist in the community, but actively supports it. And the food--man, you can always count on it. Every dish comes out with that signature freshness that makes you grateful you skipped breakfast. You can tell the ingredients aren't sitting around waiting for their moment... they're used at their peak. And the drinks? Let's just say Gordos doesn't play around. They pour with confidence. If you like your cocktails stiff enough to put hair on your chest, you're in the right place. Between the daily happy hour, the weekly food specials, the good music, the salty-air breeze rolling in, and the nonstop good vibes, it's hard not to have a great time here. Whether you're grabbing a cold cerveza after exploring the coast, fueling up before heading to the lookout points, or settling in for a long night of laughs with friends, Gordos delivers--every single time. Do yourself a favor and stop by. It's the kind of place that fills your belly, lifts your spirit, and leaves you already planning your next visit. Highly recommend--10/10 for the food, the pours, and the people that make it all come together.

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Gordos Cantina - View from Gordo's

View from Gordo's

Gordos Cantina
Gordos Cantina - Entrance to the Bufadora - right next to Gordo's

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Entrance to the Bufadora - right next to Gordo's

Pattys Place - breakfast_brunch - Updated October 2026

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