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    Pasta Mia

    2.8 (289 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 11:00 pm

    Order Pasta Mia Takeout or Delivery

    Pasta Mia Photos

    PASTA MIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Pasta Mia

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    The dine in side of the restaurant.  The bar is on the other side of the restaurant.
    Marie N.

    Our first time eating here. We came on a Saturday afternoon about 2pm. The bar was packed and loud. Thankfully, the dining tables on the other side of the restaurant had only a few diners and it was quiet. Our server did a wonderful job working the dining table area. She really hustled to take care of the 5 or so tables that were there at the same time as us. I ordered the sausage pizza slice. I wanted to see how their Italian sausage tasted, since each pizza place has different sausages. I liked the Italian sausage on the pizza slice. I ordered one of their salads. Salad was good. Slightly disappointed that they were out of Thousand Island dressing but I was ok with the creamy Italian dressing. My husband had one of the pasta dishes. It was rigatoni with spinach, lots of cheese and of course a marinara sauce. Very good. We really liked the meatballs. They were a very soft meatball that melted in your mouth. We had a very good meal.

    The best dirty martini with blue cheese stuffed olives.
    Debbie G.

    I like Pasta Mia. The restaurant section is simple but a comfortable vibe. The bar area is always packed and sometimes there is live music. The blue cheese olive dirty martini is perfectly chilled and delicious. And one of the main reasons I go here. The chicken parmesan and pasta is good. The braciola dinner special was ok. And it only came with one small piece of meat. They ran out of bread on a Saturday night. On another visit, the shrimp was totally over cooked. I just wish the restaurant was more consistent.

    Donna V.

    I went in there to get the Veal Parmigano that on line it showed they had with soup or salad and bread. Instead I got ravioli because they don't have the veal and for 16.00 all I got was 6 ravioli with no soup or salad or bread. Do not recommend again

    Gabby Z.

    came by after the fest and got seated right away. the owner always checked up and made sure everything was going well with our table i appreciated that. our server was also really nice and made sure to take care of us. we had regular soda drinks and ordered and appetizer of bruschetta. for entrees we got rigatoni vodka pasta and a medium jalapeño pepperoni pizza. everything tasted so good. it was a bit busy inside but service was going really well. i appreciated the dim lighting i think everything went well together inside.

    Family dinner at Pasta Mia
    Tammy S.

    We were visiting family and my mother-in-law wanted to eat at Pasta Mia. We were a bit skeptical because of the reviews but we had a lovely family dinner and they were very accommodating to us since we had an elderly person who struggles to hear and has a walker. They gave us a corner table, we ordered a bottle of wine, and started in on the bread. We shared a pizza which was very tasty - hot, fresh ingredients and more than enough for 3 of us. My other family members got pasta dishes which they enjoyed. My brother-in-law ordered the special which was fish and the sweet potato side he said was a bit too sweet and the fish a tad overdone but that didn't keep him from cleaning his plate. The noise level did get quite loud toward the end of our dinner, and for those who enjoy live music, that was happening on the patio. When we are visiting in this area, it is a place that I would venture back to!

    Spinach Ravioli

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    2 months ago

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    10 days ago

    Had a Xtra thing cheese pizza tonight..carry out. One I f the best pies I've had from Pasta Mia. A+. Great job Pasta Mia!@

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    14 days ago

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    2 months ago

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    7 months ago

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    4 months ago

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    11 months ago

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    8 months ago

    Great service! Great food! I had the pot roast. My wife had the chicken versuvio. We both enjoyed very much.

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    6 months ago

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    1 year ago

    The service was good but our dinners were disgusting. I would recommend hiring a new chef.

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    2 years ago

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    6 months ago

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    7 months ago

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    4 years ago

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    9 months ago

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    10 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    OM YUMMO! I will be flipping back to enjoy the Egg Plant rolls again! I could seriously live on this dish alone!!!

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    2 years ago

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    1 year ago

    Amazing pizza! Mondays are half price cash only ! Wish I Love ! Friendly atmosphere and amazing workers!

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    1 year ago

    Food not impressed! Very loud in dining area hard to have a conversation! The band on Friday night was entertaining and fun!

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    2 years ago

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    2 years ago

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    2 years ago

    The Italian Beef is the very best in Bartlett! The Pizza is as good as it gets and half price on Mondays! We love this place!

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    2 years ago

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    3 years ago

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    3 years ago

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    1 year ago

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    2 years ago

    Great food and service Would strongly recommend them for cheesy beef pizza and pasta dishes

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    2 years ago

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    4 years ago

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    Page 1 of 8

    Ask the Community - Pasta Mia

    Why is dining room open when State closed indoor dining?

    Because people have businesses to run and families to feed despite how powerful government control is, the need to feed your loved ones will always be more powerful.

    Do they care about covid?

    Nope. Nobody wears a mask and mock you if you do.

    Don’t See Your Question? Ask Away!

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    Napoli Per Tutti

    Napoli Per Tutti

    4.4
    (489 reviews)
    3.4 mi
    $$

    You know, since moving to Schaumburg 2 1/2 years ago, me and hub hub had passed this place a lot…read more It seemed like 1 million times - and all the while we would say "we need to come here sometime!" So, last night was that time! We walked in about 5:15 on a Sunday afternoon, and they were pretty busy! In addition, they had a guy singing acoustically with his guitar, pretty sweet! We were quickly seated, and water came instant instantaneously along with the menus. I ordered a cocktail and hubby stuck with water. He is, after all, the designated driver tonight. We decided to order Arancini and bruschetta for appetizers, while we ordered a margherita pizza for our main. Very quickly, the appetizer showed up - and the arancini's were small, but very warm to the touch and the bruschetta, while small at only four pieces, had lots of mozzarella, tomatoes, and olive oil on them just the way we like it! Needless to say, the appetizers killed it. But what about the pizza? You may ask well, it showed up and it was very hot- not only was it delicious, but it was the first pizza we've had since arriving in Chicago that had a a crust that tasted like many pizzas we ate in California - that was not a bad thing. While we sat there eating and enjoying the music, we commented on how pleasant and simple the restaurant was and more importantly, the staff was wonderful and very accommodating. Do we recommend this restaurant? Yup, and it's now on our rotation list! Try it and tell us what you think will you?

    Excellent focaccio bread and wood fired pizzas. We will definitely be back. We had the mushroom…read moreand sausage pizza and also the prosciutto, mozzarella, mushroom pizza. Want to try some of their desserts in the future.

    Photos
    Napoli Per Tutti
    Lobster Ravioli
    Lobster Ravioli
    Funghi E Salsiccia

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    Funghi E Salsiccia
    Sonny’s Italian Kitchen

    Sonny’s Italian Kitchen

    4.4
    (82 reviews)
    3.8 mi

    I got the combo with a side of au jus. But what I did was sautee half a white onion in butter in a…read moresaucepan, simmer with 6x3=18 oz tea, added a collegen peptides scoop, big pinch of Italian seasoning, black pepper, kosher salt, 2 dried chilis, the little dram of their drippings, & drenched the shaved meat while eating, as I could have redipped the bread if I wanted, but they did do a good job of that from the get go,, & got a heavenly French onion style soup to slurp & dip at my convenience. I'm surprised I never hit up this spot but it was gravy baby; in one of my pics I was able to create a funny moment playing with my food, but I'm just kidding around, I got several bites of that fennel seed, it was a like magic spice surprise.

    We went for dinner, ordered the Italian beef, steak sandwich, and small chopped salad…read more The steak sandwich is up there with some of the big name places you hear of. It was huge and flavorful, the cheese was melted perfect. The Italian beef didn't hit for me. It was good but nothing special. They use large pieces of sweet pepper where I prefer chopped. The chopped salad was delicious. Even though I ordered the small, it would have been large enough as a meal on its own. The people behind the counter were super friendly and you could tell they not only care about the food but they enjoyed being there. The only thing holding me back from 5 stars is it's a little pricey. But with that said the portions are pretty large.

    Photos
    Menu
    Menu
    Rigatoni with side of meatballs
    Rigatoni with side of meatballs
    Menu

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    Menu
    Le P'tit Fusion Tapas and Bar

    Le P'tit Fusion Tapas and Bar

    4.7
    (158 reviews)
    0.3 mi
    $$

    My husband and I are moving to Bartlett and have been looking at the many offerings the area has to…read moreoffer since starting our build. Le P'tit was the first to pop up on my feed and immediately caught my attention due to its unique menu, historic building, and secluded outdoor oasis for the fair weather seasons. When asked where I wanted to have dinner on my birthday, the answer was easy, L'ptit! We were greeted by the Chef Chopra outside, who welcomed us and asked us to choose the seat that suited us best in or outdoors. We chose a seat outside as it seemed most guests were enjoying the nice weather in the garden. Chef Chopra introduced himself and explained the complimentary montadito, and presented the current specials. We loved that he took time to ask what brought us in, and when we said that we were building a new home in Bartlett only minutes away, he shared that although he has been all over the world he always misses good old Bartlett, IL. This is the kind of connection and service you won't find at franchise restaurants! We enjoyed cocktails, myself a dirty tini with bleu cheese stuffed olives, and my husband the traditional old fashioned and the P'tit old fashioned - both of which he enjoyed. We ordered the hummus for an appetizer - my husband never orders humus. Not a drop was left. It was so flavorful, and since I am intolerant to gluten we loved that it was served with cucumber "chips". We will definitely order this again! Our entrees were both specials - mine the steak and shrimp tower and my husband's the Birria. We could t decide whose was better. The shrimp and steak were so flavorful and beautifully cooked, and the beef and consommé of my husband's was out of this world. My takeaways from Le P'tit: We will be there - regularly, before we move into our home, and after! Have a cocktail, they are fabulous. Talk to Chef Chopra any chance you get. He has seen the world and loves to see his guests enjoying his menu and the atmosphere of his establishment. This is what supporting local is about! Enjoy your time at Le P'tit. Savor. Take a moment to slow down, disconnect from the outside and connect with the ones around you and enjoy the wonderfully and thoughtfully prepared dishes on the menu. We can't wait to be back!

    Cute little place with amazing small plates at a great price too!…read moreService was really good as well! They were attentive but not over bearing which was very nice! Great prices as well since we had maybe 4 plates that we shared along with a bottle of wine and the bill was under $100 which is hard to do nowadays!

    Photos
    The Side of restaurant
    The Side of restaurant
    Grilled octopus, yum!
    Grilled octopus, yum!
    The restaurant

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    The restaurant

    Pasta Mia - pizza - Updated June 2026

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