Came here for a plain slice and a fountain coke for my birthday lunch, a throwback to my youth…read moregrowing up in Queens. This slice is just like the one near my old neighborhood. Everything came together so well - the crust, the sauce, the cheese. It was a perfect birthday lunch. Even had a good conversation going with the owner about some well-known pizzerias in Queens. NOTE: cash only, there's an ATM machine in front

6-15-25. My first time here. Was in the neighborhood and a…read morequick Yelp search revealed Villa Milano had some good reviews. Decided to give it a try. Chicken Marsala slice was excellent.....good amount of chicken with lots of mushrooms (just the way I like it). Also had a plain ol' regular slice which was also good. Guys behind the counter were very good. They were patient with customers and did a nice job of explaining their specialty slices on display to a few customers on line while my pizza was being heated. Inside is nice.....plenty of seating for the pizza portion of the restaurant.......and in the back they had a dining room with table service. I'd have no problem returning when in the area again.

I've eaten here/gotten takeout a solid 25 times now. My husband & I LOVE, love, love the riceballs-…read moresoo crunchy, fried to perfection. I also love the caprese salad, it's so fresh and delicious. The prosciutto pizza is amazing, so is the margherita. My husband loves the chicken cutlet entree, it's so crisp, he gets it ever. single. time. Omg and the cannolis are outrageous, the best cannolis. No exaggeration. They have maybe 10 tables in the back and a few outside. Nice atmosphere, clean, and friendly service,

This is, by far, the worst service I have ever experienced…read more I was really pulling for this place. I wanted it to succeed. I told everyone about it, that it was some of the best pizza in New York. I gave them so many chances. Last night was the final straw. Made a reservation for Friday night at 8PM. We arrived at 8:05. The waitress who's basically always there, who sounds like she smokes about a pack a day, was the only waitress there that night. I felt for her, but also, not my problem. We didn't receive water or a full set of utensils and menu until about 8:15. At about 8:25, she took our order, and we ordered a few apps and calzone and pizza. I had to ask for my coke about 4 times until she remembered to bring it. Water was NEVER refilled. We were never asked if we were ok. Around 8:50, we finally received our apps. It was ok, they've made it better in the past. Ambiance was starting to die down as the restaurant was clearing out. We felt a bit bad for her, but also, this wasn't our fault, that they were unprepared for a Friday night rush (her words). By 9:15, we were furious and our moods were ruined. We sat down at 8:05, ordered before 8:30, we were the only ones left and our pizza and calzone were yet to be found. Shortly before 9:30, it arrived. And again, it was pretty good, but not wait over an hour for it good. I wanted this place to succeed. The pizza maker from Italy deserves a better crew. The waitress doesn't know how to be a waitress, at all. No apologies, not taking anything off the check, not checking on us. There's no busboy, no one dedicated to take out, no manager. It seems that everyone plays each others roles, and quite poorly. They've lost a loyal customer tonight. We will NEVER give this place another try.

After leaving the Yelp event at Yaaas tea I was hungry and went next door to Gino's Pizzeria and I…read moream glad I stopped by. Nice establishment friendly staff. I ordered a regular slice very hot to stay. They have nice seating in the back. The pizza was good nice hot and crispy. I will definitely come back again.

This was the perfect NY pizza spot. I love that the decor looks like it's older/original (music is…read moregreat too), the staff is super friendly, and the food is just what you'd expect! Our pizza was piping hot and delicious.

I live on the border of Queens and Nassau County but I often find myself driving to this Manhasset…read morelocation. Overall, it's just a nice pizzeria restaurant serving all Italian entrées with a smile. I love the fact everything is fresh and parking is a breeze. Not much more you can ask from a pizzeria restaurant.

Sorry my experience tonight was not good at all,there is a female. Server,been working for six…read moremonths approximately,she unfortunately doesn't understand how food delivery should be timed,or taken. Food was very good. The service was not.She needed to have been trained properly, My food was delivered much later than others with us & luke warm. I would like to continue eating in this location & hoping all will improve.

Been going there with family for years. Best Scarpiello I've ever had. Best stuffed mushrooms I've…read moreever had. Even the bread and garlic knots they put down before dinner comes out are unbelievable . I've never had anything there that was less than spectacular. Super friendly staff that started to feel like friends of the family after a while. Great vibes. This is a neighborhood full of Italian food ranging from casual pizza joints to elaborate fine dining. To be honest I like them all but this one is hands down the best.

Toskana is really close by and after seeing Dave Portnoy's review, I decided to check it out…read more Plain slice: Really solid. Nice cheese pull, good balance of sauce, and probably my favorite of the bunch. It held up well, not floppy at all, with a slight crisp on the bottom. BIG FAN! Chicken broccoli: Just OK. I've had better. The chicken was slightly burnt, which was disappointing. Grandma spinach & artichoke: Pretty good overall. It's similar in style to Artichoke Basille's Pizza, but not as rich or creamy. Margherita: Underwhelming. Nothing really stood out and I've definitely had better elsewhere. That said, I'd still go back just for the plain slice. You really can't go wrong with it. It's a thumbs up for me!

I was visiting my cousin in Port Washington NY and I was Jonesing for a good NY thin crust pizza…read more In Arizona good NY style pizza is hard to find. The crust was good but I should have asked to have it in the oven another minute or two. It had ample amounts of cheese and after adding extra garlic, shake on Parmesan cheese and oregano. The pizza was perfection. I definitely recommend Carlos pizza when you are in the Port Washington area.

One of the best pies on LI! Comes out in 15 minutes fresh and hot, my go to spot for anyone craving…read morea NY slice. Prices fairly reasonable too.

We ordered margarita pizza garlic knots was yummy the slice Sicilian was not good lot of sauceread more

Rosa's and I go way back. This is the pizza I grew up with in Queens when I was able to scrounge up…read moreenough change to buy one of their sauce on top sicilian slices. It was my go to for many years. It was great coming into to this location and checking out the case that was absolutely filled with a variety of fresh pies. On this occasion I went for one of their Chicken Caesar slices. I remember when I used to get this I would scrape off the salad and chicken onto a plate and heat up the dough part so it was nice warm bread with cool salad. The counter guy just heated up the entire slice which probably isn't the best treatment for lettuce - still delicious though. Anyway, anything you get from here is probably going to be tasty. There is plenty of seating inside and this location seemed pretty popular from bit of time I spent here eating my slice. Thanks for the trip down memory lane!

I stopped in here between appointments and had a couple of slices to stay. I wound up ordering a…read moreSicilian slice and a regular slice with a Snapple to drink. I came in around 4:30 and it wasn't crowded. I surprised as the pizza seemed like older slices that were made earlier in the day. They tasted good enough but came nowhere near the slice I had there the first time. Maybe it's the timing of when I came in but nonetheless my slices were adequate. Sal, the owner, was very nice and served me quickly and cheerfully. Even though there were a few people there at the time, they still had additional seating.

We ordered Philly steak pizza (large) and mushroom (personal) for pick up. Both are fresh and…read moredelicious -- kids ate till they're stuffed. Will definitely come back soon! - Liang

What a turnaround! My prior review was from 3 years ago when the restaurant was called Sandro's and…read morebefore the renovation. We would not have come back except we had plans with friends who wanted to meet here. So glad we did! My main complaint before was the acoustics. The renovation with added decor to dampen noise did the trick. I didn't even notice that the restaurant was full. We ordered different dishes and ate it family style so got to try a few different dishes. I didn't order so don't know the specific names but we shared a salad, a spicy calamari, egg yolk ravioli, black linguini with seafood, catfish, and a veal parm. I especially enjoyed the ravioli. Flavors were nice on all the dishes. I don't know if it was the company but I didn't notice a lapse in service. The servers were attentive. The parking was still ample. I'm glad we came back and a little regretful that we waited so long.

Let me start by saying this was hands down one of the most exceptional dining experiences I've had…read morein a long time. From the moment we walked in, the hospitality was truly next-level. The ambiance was warm and inviting, and every single person from the host to the bartender to our server and everyone in between played a part in making the night feel special. The attentiveness, professionalism, and genuine kindness did not go unnoticed, and it set the tone for the entire evening. We were first greeted with warm bread and olive oil, which was absolutely delightful and the perfect start. Our server, Paulino (I hope I'm spelling his name right), guided us through the menu with such care and knowledge, which made the experience even better. We started with the mussels Bianco and baked clams both were outstanding, easily a 9/10. Fresh, flavorful, and perfectly prepared. For our entrées, we had the branzino and a pasta dish that was nothing short of amazing. The attention to detail like freshly cracked pepper added right at the table made everything feel elevated and thoughtfully done. To end the night, I mentioned that my mom had just passed her real estate exam and that we were celebrating her. They went above and beyond by bringing out an apple crostini with a candle, which was such a thoughtful and memorable touch. And yes, we devoured the entire thing. It was that good. Truly a 10000/10 moment. What made this experience even more meaningful is that it came after a long, stressful day at the ER. Walking into such warmth, care, and genuine hospitality meant more than I can put into words. Thank you again for the incredible service, attentiveness, and overall experience. I truly wish I could remember everyone's names because each person we encountered was a pleasure. Please let them know my mom and I are so grateful. We dined on April 3rd around 9 PM, and it's a night we won't forget.

The best food around the best around the awesome and if celiac gluten-free, this is definitely…read morea should feel

When we are away and come home, the first place we go to eat is dimaggios. We CRAVE their food and…read moretalk about it often!! The fusilli a la diane is by far the best! But my husband wd say the chicken verde (side of broccoli) is even better! My 11 year old? Chicken francese and don't get me started on the pillow bread! When we go here, we feel like family. No other place in town can compare!! If you know, you know. Best restaurant, hands down!