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Stafford, TX

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Pappadeaux Seafood Kitchen

3.3 (646 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 weeks ago

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PAPPADEAUX SEAFOOD KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Pappadeaux Seafood Kitchen

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Seafood Platter
Judy C.

I miss what Pappadeaux used to be. So many of my old favorites are no longer on the menu. What's on the menu now ranges from good enough to mediocre to forgetable but rarely wows, especially at the current prices. Granted the portion sizes are huge for most items. Service tends to be hit or miss although to be fair to our latest waitress, she was good - friendly and attentive. My family noted that the French bread, while very tasty and a great Pappadeux offering, has possibly changed to have more preservatives. It used to be that if you took home some bread, it was guaranteed to be hard the next day. It's no longer the case. This location is spacious but can get loud during peak hours.

Had to reconstruct the not Greek salad at home.
Tamieka B.

Hubby had a lunch date here and he always gets me a Greek salad whenever he goes to Pappadeaux. To my surprise what I received was anything but... I've had this salad more than more than 20 or 25 times, so I know how it's made. My salad had two lonely shrimp, no olives, no capers, no celery, no pepperoncini & no oregano. The only veggies were bell peppers, tomatoes & cucumbers...so basically a house salad. They get one star for not skimping on the feta, but nothing more. Needless to say, no more Greek Salads for us, we don't waste money on things we can make better at home.

Eileen C.

Pappadeaux Seafood Kitchen did NOT disappoint ! We ordered a mix of fried seafood, oysters, and a loaded baked potato, and everything was so flavorful and satisfying. The fried platter was crispy, well-seasoned, and not greasy at all. The shrimp and fish were cooked perfectly, and the portions were definitely generous. The oysters were a standout, fresh, buttery, and topped with so much flavor. And that loaded baked potato... stuffed with all the good stuff and honestly a meal on its own. Service was friendly, and the atmosphere was lively (it does get busy, but that just shows how popular it is). If you're craving seafood that's rich, flavorful, and actually hits, this is the spot. I left full and happy, and already thinking about my next visit when I visit Houston again!

Jenell M.

We came to Pappadeaux on a Sunday around 5pm. It wasn't very crowded and we were able to get a table right away. We started off with a couple drink. My friend had the swamp thing, which is a classic, and I went with the pineapple refresher cocktail. The refresher was light but strong at the same time lol. For the meal I had the blackened catfish and red beans and rice which were both flavorful and cooks well. Out server Chris was polite and very attentive. It was an excellent experience.

Table bread
Benetta P.

Excellent waitress. She gave me great service. She was very polite and available. I enjoyed my lunch. My shrimp and crawfish fondue was delicious. The shrimp were very large. The bread pudding was delicious also.

Awesome roasted oysters and seafood fondue
Chris H.

Something has definitely changed at this location. It used to be super consistent, now it's a roll of the dice. On my latest visit dinner started off so well. My wife and I started with the roasted oysters and seafood fondue. The oysters were impressive and the fondue was delicious as usual. Then came the wait... It took another 30-45 minutes for our entrees to arrive and when they did my dish was incomplete. I ordered the seafood platter with a loaded baked potato. I was presented with a bare plate of catfish, shrimp and the puniest stuffed shrimp I have ever received at any Pappadeaux's location. As our server was packing up her tray and stand I inquired about my baked potato and she told me they were out of potatoes. Wtf?!?! You had 45 minutes to tell me this before our food came out and now I'm presented with an entree with no sides and you were just gonna walk away if I didn't question you??? Completely unacceptable. I got french fries to replace the potato and while I was waiting for the fries I noticed that there were no oysters included with my platter. When the fries were brought out I asked to speak with someone running this operation and a guy who appeared to be no more than 22 years old showed up and offered us a free dessert. Lol. Do I look like a child that can be appeased with an ice cream cone??? Another "manager" (who looked just as young as the last one) arrived and did their best to remedy the situation but the damage had already been done and my wife and I just wanted out of there. I have been a Pappas guy for 30 years (check out my review for Pappas BBQ) but after this evening and the overall inexperienced leadership vibe I was getting from this location I am seriously considering switching to Tilman Fertitta and the Landry's brand or Rouxpour as my local Cajun destination. I will give this location another shot because I live very close to it but it feels like every year prices go up, portions go down and quality and consistency are no longer priorities. At this price point I don't expect a Michelin level dining experience but I also don't want to deal with the same mistakes that you would have from somewhere like Captain D's. Please try to do better Stafford Pappadeaux's.

Pasta Mardi Gras & Mango Tangeux
Taelor J.

Sooooo good! My party walked in and was immediately seated. The wonderful complimentary bread was provided upon seating. It might be the top 3 best bread I've had at a restaurant. I ordered the Madi Gras Pasta which had chicken, shrimp and sausage and the flavor was impeccable. I also ordered a Mango Tanguex frozen cocktail which was really good. Kind of sour so if that's not your thing beware. Considering how busy they were, I was extremely pleased with the service I was provided. Will be back again!

The menu
Chandra L.

Went to this Pappadeaux's for the first time since I moved back to Texas.... It was absolutely wonderful. Emerie was our waitress and the service she gave us was amazing and professional. About the food- I ordered the 3pc catfish with fries, the fish was cooked to perfection ( I had requested that the fish be fried hard, but not burnt. The fries were also cooked the same and lightly seasoned. My drink of choice was sweet tea and ice water. Every one enjoyed their meals tremendously. We enjoyed our meals and will definitely be back to this location. Thank you Emerie for fantastic customer service. Atmosphere- It was very loud and busy. Because it was a Sunday and after 5pm, we couldn't complain. There were many large groups and lots of children. It was actually nice to see and hear considering the times we've currently living in.

Fried Catfish
Diana L.

This was my first time dining at Pappadeaux, and overall it was a pleasant experience. The service was genuinely good--attentive, timely, and welcoming. The oysters and the bread were definite highlights and easily the best parts of the meal. Everything we ordered was cooked to perfection; however, the seasoning across the dishes was noticeably lacking. With a bit more seasoning, the food would have truly stood out. Still, between the quality of the cooking and the great service, I can see why this place is popular.

Ivan K.

I've been here a handful of times over the years. The service has always been excellent and the food is very tasty (although definitely on the salty side). There is always a good crowd but I've never had to wait the times I've been. I really like their gumbo. This is a great date spot, a good place for business meetings, and they can also accommodate larger parties if you are celebrating anything.

Shrimp & Crawfish Fondeaux
Peyton F.

This was sooo good! Good service, good drinks, great food. I loved the fondue and the crispy salmon. The food is definitely on the pricey side, but the portions are huge so truly no complaints! Would absolutely be back, especially for an event like birthday or graduation.

Oven-Baked Crab Cake
Paul J.

Came for one of my nieces birthday with family and friends today. It was around 20 guests and we were seated and served pretty quickly. Drinks were as good as they I remembered. Food came out hot and delicious. 10/10 experience.

Christine H.

Wonderful service. The manager Andy was super helpful, knowledgeable of the menu, & attentive. This time I got the oysters which were huge and delicious. I'm also a fan of the cajun pasta.

Garlic bread

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Pappadeaux Seafood Kitchen Reviews in Other Languages

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The Juicy Crab - Sugar Land - Garlic butter crawfish

The Juicy Crab - Sugar Land

3.3(131 reviews)
4.0 mi

The Juicy Crab absolutely handled business for a Sunday midday refuel. My sister and I needed a…read moreheavy lunch, and this spot delivered exactly what we were looking for. The space itself is massive with plenty of indoor seating, so even with the usual Sunday crowd, we got a table without any long, drawn-out wait. The atmosphere is completely laid back, loud, and smells like pure garlic and butter the second you walk through the door. For the main event, I went with the Combo #10, which comes loaded with a half-pound of snow crab legs, a half-pound of headless shrimp, a half-pound of sausage, three boiled eggs, corn, and potatoes. I opted for the signature Juicy Crab seasoning at the hot level. My baseline for heat is naturally pretty high, and while this didn't have me sweating, it had a legit, beautiful kick with serious depth. It wasn't just mindless spice; the garlic-heavy cajun blend was firing on all cylinders, and every single thing in that bag was perfectly saturated. The crab was sweet and slid right out of the shell, and the sausage added a great smoky contrast to the seafood. Because we clearly have no portion control, we also shared the shrimp fried rice. Usually, side dishes at boil joints are a dry afterthought, but this was surprisingly elite. It was savory, packed with a generous amount of shrimp, and served as the perfect canvas to pour the leftover bag juice over. By the end of the meal, the table was a complete disaster, but the flavor and execution were top-tier. I will absolutely be back to handle business again.

First time ever having seafood boil and Michael made it so easy! He was willing to engage in…read moreconversation to make sure we were as comfortable as possible. He walked us through the sauces, spice levels, and how to crack everything. Super patient and friendly, and he kept checking on us to make sure we were good. Food was delicious and hot. Because of Michael, I'm definitely coming back. Thanks for making our first time awesome!

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The Juicy Crab - Sugar Land - Restaurant area.

Restaurant area.

The Juicy Crab - Sugar Land - This place is hands down my favorite

This place is hands down my favorite

The Juicy Crab - Sugar Land - The Juicy Crab

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The Juicy Crab

Lotus Seafood - ** Available for online orders, in-store, or call ahead. Only @ Stafford location Sundays from 11am-8pm

Lotus Seafood

3.9(211 reviews)
2.0 mi
•$$
Locally owned & operated
Full bar

Love love LOVE us some Lotus seafood. Everytime we visit from Chicago, it is a MUST!!! This…read morelocation is nice and clean. The people inside are friendly. Bathrooms are clean. Got some hits playing (music). Good vibes for sure! Food is phenomenal as always! Crack sauce is a must! We always get the Loud Pack. Their rice that it comes with is so good! And this time we tried the Oysters Crackafellaz, and OMG... They were amazing!!! I was scraping every damn bit of the shell to make sure nothing was left behind. Lbvs... They are super flavorful. Last time we got the Loaded baked potato with shrimp and lobster tail, is delicious! Their liquor slushy drinks are amazing as well! Never disappoints! It's a must try if you ever in Houston.

Happy hour at lotus with friends. It was Good Friday so it was a full house. We had seats reserved…read moreso we just had to stand in line to order food. I ordered the lemon pepper wings and crawfish and shrimp fried rice. I had beer so nothing to report there. The wings were good, juicy and plentiful. The crab and shrimp rice left a lot to be desired. The shrimp and crawfish were barely visible. I tasted the loud box shrimp and rice, will get that next time and the Lotus sauce. The shrimp baked potato looked appetizing too. My friends had drinks and they enjoyed them. Food came out on a good time and we enjoyed ourselves. Their restroom went out of order right before we were about to leave. They were fixing it when we left. Nice place to hang out. I will go back.

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Lotus Seafood
Lotus Seafood
Lotus Seafood

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Pappadeaux Seafood Kitchen - cajun - Updated October 2026

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