Year after year, our local Johnny's delivers on the quality and service…read more It's unlike any other pizza out there and is definitely a "North Louisiana Thing", but I've had pizza all over the place and Johnny's still stands among my favorites anywhere.

tried to place order for Jonesboro Road location. I never got through, just sat there on hold. At…read moreleast Little Ceasers answered their phone

We've heard of Revival Pizza from an area Food Critic, and wanted to try it ourself. Our server…read moretook our drink orders swiftly, and gave us a minute to decide from the overflowing menu. The decor is truly unique, someone put some time and thought in to bringing everything in to visul order. The Authentic Wood Fire Oven can not be overlooked. It's a rarity in these parts. Notice the operation of the oven on our pictures, as the flames and temperatures are adjusted. The Pizza prep area is open for viewing and it was interesting to see our pie maker preparing our pie dough for the oven. We ordered and shared a 14" Chicken, Bacon, and Ranch Pizza. The pizza was very delicious, and bombarded our mouthes and taste buds with flavor. Our server was great, and attentive. We'll Be Back.

The water tastes really bad..they need a reverse osmosis system. They barely put any toppings on…read morethe Philly pizza we ordered. The vibe & atmosphere of the place is REALLY COOL! Service was great! If they could have higher quality water & pizza, then it would be amazing!

We love Milano's. The food is divine and service is great. The Tres combo is my favoriteread more

I don't see the 4 star rating at all. People were friendly & service decent, but the food is bland…read more Got the veal Parmesan and was skeptical at $18, but gave it a go. It was a pre breaded oval piece of something from a package. As soon as I saw how perfectly shaped it was, I knew I was in trouble. Wasn't even fried properly and had low quality mozzarella cheese that was barely melted on top. Seemed really lazy.

I would compare this pizza to a papa johns or pizza hut. We ordered two small pizzas and two…read moredrinks. So we did delivery which took about an hour but the guy brought it to our room - how awesome. The delivery driver was also very nice. I did hit thr button multiple times for some ranch but it didn't seem to want to add it (I thought it did). The website takes a bit to figure out. I am not sure if i would order again will have to check out the other options in town. The thick crust is more of just a regular crust and their regular crust is closer to a thin. The pizzas were not bad and the seafood one had a nice little kick. I personally would order the thick crust. The website does give you many options of how you like your crust cooked and cut once you figure it out (probably easier on a computer vs phone).

Solid spot! My family of four goes here more than I like to admit. My two sons and I get the lunch…read morebuffet after Church on Sunday and my wife usually gets the muffuletta flip. The food is consistent, so you know what you're getting every time you go. Thats important for me, nothing worse than never knowing if a place is going to have "good food" or "not so good" depending on who's cooking that day. Lastly, they have super friendly staff! Morris is always so kind and takes the time to recognize us and say hi. He helps make Johnny's a delightful place to be, he really makes people feel welcomed. Overall Johnny's has a relaxed environment that's good for the whole family.

This review is purely for something in life called 'PEACH PUDDING'. We ordered in from here when we…read morewere dead tired and my sister I don't think wanted to move after almost drowning in the river. The pizza is really nothing to write home about. It tastes like dominoes as does most pizza in suburbia in the rest of the country I tend to find. For our pizza we just went with ham and pineapple. I've finally found someone else in life (my sister) that will share in my sick sick delights in life. Oh, there was also a muffaletta sandwich somewhere in there. I was drunk off of a white russian slurpee so my memory of that is somewhat faded. Moving on. PEACH PUDDING PIE. When I was asked if I ever had it and that I needed to try it before leaving, folks weren't kidding. This is like crack. Desert pizza crack. I have no idea what goes in this. Are there real peaches in it? It tastes cream cheesy, but warm, with cinnamon, there's some kind of fruit I want to believe but macerated up with the cream cheese onto the fluffy dough strips. Where does the word pudding come from? Is there pudding in this? I don't care. I'll have 4 more slices of peach pudding, please. Forget the pizza. Pizza who? New York needs to get on top of this.

Very disappointed with my recent order. I purchased three pizzas at nearly $70 and the quality was…read morenowhere near what I've come to expect. The crust was doughy and seemed almost uncooked, making the pizzas difficult to enjoy. For the amount of money spent, I expected much better quality and consistency. ​ The entire experience was a huge letdown. The pizzas were fresh and hot but poorly prepared, lacked the usual standards, and felt like a waste of nearly $200. I travel from Houston to Monroe often and we always purchase from the Greenwood location which has never let us down. Thie Desiard location was a true disappointment, and unless the quality improves significantly, I'll be taking my business elsewhere.

Went to Geno's finally, after years of being away from Monroe. Sadly, I missed some of the…read morequalities they were known for. The "signature salad" was not what it was. I missed the "gooey" goodness of the cheese bread. The garlic bread was just okay. The meatballs though, were very good. And so was the lasagna! Good quality pasta. Heres hoping this place can regain some of the qualities missing now that they were known for, years ago!

Geno's is a magical little place that makes you feel like you've transported somewhere else. The…read morestaff is always friendly, homemade salad dressing is to die for and you can't find a better muffuletta anywhere in town. I will earn that the chicken parm is a very traditional Italian style and has a flavor that some people aren't used to when ordering this dish. I love any of their seafood pastas and you can't go wrong with the Alfredo sauce!

It's pizza pizza! fast. And listen -if you expect gourmet or come in with unrealistic expectations…read moreduring busy hours then go somewhere else or order ahead. They are reliable and have almost always had what I wanted ready when I haven't ordered ahead.

Very very very very reliable. Great fooooooooooooooooooooooooood. Has amazing foood and other items.read more