Cancel

    Open app

    Search

    Panico's Bistro

    3.6 (413 reviews)
    Closed Closed
    Updated 3 months ago

    Panico's Bistro Photos

    PANICO'S BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

    You might also consider

    Recommended Reviews - Panico's Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Salmon special and Greek pizza
    Amy K.

    Another amazing dinner at Panicos. The staff are so good and the food is VERY good. I'm currently obsessed with the gnocchi appetizer. It's the perfect bite of soft pillowy pasta. Sweet and a touch of earthiness with the whipped pesto on top. It can be a bit loud as the kitchen and dining are all in the same room- it's an old church. But it's part of the charm of the place. Ps Most of the time a byob is annoying but here is so excellent at making sure you have an ice bucket asap when you arrive.

    New England clam chowder soup
    Kaitlyn F.

    We have been to Cape May several times, but we've never been to this restaurant. It is a little bit on the outside of Town in an old converted church so the ambience is very unique and really special. There is a parking lot in the back, which is always a plus in Cape May. We made reservations in advance and there weren't many times available. The place was very busy when we got there. They give you some bread to start with and the bread was absolutely delicious. We had a burrata appetizer, which was just OK. Next time I would try something else. Someone in our group had the New England clam chowder soup and I tried it and it was outstanding one of the best that I've ever had. All of our entrées were good. The place is BYOB. The menu is very large so there should be something for everyone to find.

    Exterior
    Alex M.

    Amazing food. First time there with group of friends. We set up the dinner a few days before and easily got reservations. Reservations are recommended. Panico's is only open from 5-9pm. Was Hungary so for starters got a Caprese Salad. Basaltic and fresh mozzarella was great. For entree I got Sweet Corn and Crab raviolis in a cream sauce. SO GOOD. My wife got the Eggplant Pesto and I also had some. Again delicious. For desert the offerings were several Devine cakes. Forgot the exact descriptions but I got a bourbon cake and the wife settled on a chocolate cake. Very delicious and a great way to end the meal. Will definitely have this place in mine when I am in the area.

    Cavatappi with sausage
    Amanda C.

    Panico's has been one of our staples when we go down the shore! They have a pretty decent sized parking lot in the back of the restaurant which made it easy! I did make a reservation for 7:15, however we did not get seated until 7:30. There are some stairs you have to walk up to enter the restaurant. There were five of us in our group and we all decided to order something different. Of course we were very excited for the delicious and warm bread they serve before the meal! I ordered the linguini with clams which was amazing. They put so many clams and a lot of crab meat in the linguini, and that's exactly how I like it. The other people in my group ordered the cavatappi with sausage, pasta with shrimp and crab, the burrata pizza, and the chicken parm. Everyone absolutely loved their dishes. The red sauce on all the dishes was very tasty. The dishes are also very big, so make sure you come hungry! We also got the Oreo cake and tiramisu for dessert. The Oreo cake was moist and the perfect size. The tiramisu was also very tasty, with a bit of a unique twist on the classic dessert. Our waitress was very kind, although we did have to remind her at some points to bring something we had asked for! I would definitely recommend this spot for a nice Italian meal!

    Pork Shank Osso Bucco
    JM T.

    Service 5/5 stars we had Jeanette and Maureen Octopus- Rating 5/5 chargrilled then sautéed, simple olive oil, parsley, lemon Pork Shank Osso Bucco - Rating 5/5 oven roasted, marinara, rosemary, carrots, celery, tomato, parpadelle. Not a big pork eater saw that many reviews recommended this dish. It was one of the best dishes I have ever had. It was out of this world. Salad - Rating 3/5 It was missing something. Desserts - I'm not big on desserts but I came for my Moms birthday it was very good. I feel like I can't properly rate. My Mom loved them.

    Shrimp and Lemon Bianco
    Sarah G.

    The atmosphere was nice! It was our first time there! I didn't like how it was BYOB. There was no option to buy any cocktails since many places in Jersey don't have liquor licenses and are BYOB. The server forgot to put in our order and didn't realize she missed one entree until all the food was served. We had to wait additional time for our last entree to come out. My pasta was okay. If I go back, I wouldn't order it again. I should have ordered it without the peas. I was not a fan of it . The brick oven pizza was delicious despite having to wait extra time to receive it. The calamari was delicious and a great appetizer! Definitely would order that again!

    Top/Left: Rigatoni alla Vodka Middle/Right: Crab and Shrimp Bottom: Ravioli
    Audrey G.

    5/5 all around. I went with my parents for the first time and we were delighted with the food, our friendly and attentive server, and the warm ambiance. We started out with fresh, warm bread with olive oil and herbal mix. For our appetizer we ordered the caesar salad which came out almost right away despite it being crowded for a Monday night. I had the ravioli with the sauce of the day which was hot and honey marinara, and I would say it was best marinara I've ever had. My mom had the rigatoni alla vodka and my dad had the crab and shrimp. Both were very happy with the their meals and we all agreed to make a trip back here.

    Pizza

    See all

    Photo of Robert H.
    169
    21
    3

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of William H.
    11
    149
    298

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    30 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex M.
    0
    33
    64

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Love their pizza, chicken parm, service, atmosphere. Converted church setting is pretty cool - lots to choose from and reasonably priced

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike B.
    68
    75
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 8
    Thanks 0
    Love this 10
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 5
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim A.
    1
    33
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff A.
    62
    11
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim G.
    0
    16
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 11

    Ask the Community - Panico's Bistro

    You might also consider

    Verify this business for free

    People searched for Pizza 4,846 times last month within 15 miles of this business.

    Verify this business

    Santorini

    Santorini

    4.0
    (173 reviews)
    6.4 mi

    Everything! Food is delicious. Service is outstanding. Ambiance is just what anyone would love.read more

    I want to preface this by saying that for well over 20 years I have owned in the crest. I have been…read moreto this restaurant at least 10 to 15X since it has opened. Didnt go last summer. Was very much looking forward to celebrating our 33rd wedding anniversary having raved to our friends how wonderful the food is at Santorini: their fresh, fish waxed poetic over the dish of feta&olives we while we decide what to order. Our waitress Shay, who was absolutely lovely, greeted us warmly. She offered us several choices of water & I chose the still. Not realizing at the time it was $7.95. A bit steep for water but my fault for not checking. I asked her if we could get a dish with feta cheese & olives. She went back to fetch our drinks, came back to say sorry no feta & olives are not available. They are only on the happy hour menu & can only be eaten at the bar. That seems just a bit silly as we were willing to pay for them. I didn't need a happy hour price, but that was the 1st refusal. We had questions on the menu many of their entrées either come over linguine or risotto. The risotto is the one thing that I have had there in the past that I did not care for. it is way too al dente for me. I was very much interested in what they called an asian sea bass special that came over linguine. I didn't want linguine I'm not a big pasta person. I asked her if they would be able to sub out the linguine for the roasted potatoes and add asparagus. she vehemently refused, said that there were absolutely no substitutions. one of the entrées that I was also considering was the short rib entree that came over truffle risotto. I told her that I did not like truffle, could I sub that for potatoes & asparagus, both of which are offered as sides. Also no. She said that we could only choose to not get risotto & pay for the additional sides. Which honestly seems kind of inflexible. Because of this instead of us getting entrées that were upwards of $42; I ended up ordering the crab and gnocchi. I've included a picture. It was utterly unremarkable. It is nothing that I would come back to this restaurant ever again to have. My Husband got the Bronzino which was also over $40 and came with no sides. While delicious, super pricey for just the fish alone. He was hungry so he ordered the Greek salad, also pictured. there was no lettuce in it whatsoever. It was just chopped cucumbers, peppers, tomatoes, red onion, feta cheese, doused in a lemon & olive oil oil dressing. While it was tasty it was not your typical Greek salad that we have had at other very good Greek restaurants like Estia. When My Husband unenrolled his silverware which was wrapped in their beautiful shade of blue napkin, a big spider popped out. My friend went to the ladies room and said there were Beetles drinking water in the bottom of the ladies room sink. I'd like to point out that Shay was very attentive & following kitchen/ mngt rules, but the lack of flexibility & the price point of the entrées was so disappointing that I don't think we'll be back. I'd much rather go to a restaurant that says oh you don't want the pasta & you want the potatoes not a problem or it might be a $5 charge to do that as opposed to a flat out refusal, which then turned us, I was going to order appetizers. I didn't. I was going to order the nicest piece of fish that I could have so I had a nice dinner & I didn't. For any haters who think we punished the server, our bill came to $190 we tipped her $50. I'd like to point out to the mngt. that perhaps your policy & the kitchen staff needs to consider being a little flexible from time to time, because quite frankly if I were Shay, I would look for work elsewhere as w/us she could've had a check well over $300 as we would've ordered drinks, appetizers & dessert/coffee. that was the plan. Instead, we were turned off & disappointed. We ended up going somewhere else for drinks & dessert because of our disappointment in the inflexibility of the restaurant. I have never been to a good Greek restaurant & been told they would not sell you a plate of feta cheese w/ olives. Also, no hummus. Most do complementary w/ bread, which is usually pita this was some soft, sweet yellow bread, which the men enjoyed I did not think it aligned with the Greek theme maybe that's just me. OverallI Shay paid the price as She could've had a higher tip with a bigger check. Friends who came with us who were also put off by the inflexibility ended up both ordering chicken Santorini. They said it was OK.Moral of the story: you cando better w/ other restaurants on the island or in CMCH. We were disappointed, we thought we were going to celebrate wi/ an amazing seafood dinner at one of my favorite spots on the island. We probably won't be back or reccomend after this.

    Photos
    Inside bar
    Inside bar
    CHICKEN PARMIGIANA
    CHICKEN PARMIGIANA
    Lamb Chops Greek Style

    See all

    Lamb Chops Greek Style
    Golden Pyramid Restaurant

    Golden Pyramid Restaurant

    4.8
    (84 reviews)
    39.0 mi
    $$

    Haven't been in awhile so I took the opportunity to have my birthday dinner here. Went with my wife…read moreand daughter. Let me start out by saying that the place itself is not much to look at and the furniture could use an update. It's decorated nicely inside. The service was ok the night we went and it's usually better. They had a huge birthday party (about 15 people) that took a lot of their time. However, the reason to come here is the awesome food. They bring you out three dips and pita for dipping. Each one if fantastic. For my meal I started with the salad topped with Mohammed's spiced vinaigrette. The dressing is so good. For my main I got the Egyptian Flounder with veggies and couscous. It came with a side of tahini to put on top if you like to. The Flounder was moist and delicious. The veggies and couscous were also very good. The portion size is incredible. The attached picture shows my meal, WHEN I WAS FULL AND MY MEAL WAS FINISHED. It came with two big flounder fillets. My wife got the crab bisque as a starter and scallops with lobster sauce for her main. I was able to try both since we had so many leftovers. The crab bisque is probably the best I've ever eaten. My daughter got the salad as well and the lamb stew which she really enjoyed.

    such a gem of an unassuming restaurant, mohammed and cindy are the best! so happy to have been able…read moreto catch their last day open before their travels to egypt. the food here is absolutely incredible, and the portion sizes are massive as well, we had leftovers for days! i ordered vince scott's favorite with garlic mashed potatoes and got the chicken soup as my starter. vince scott's was incredible -- the egyptian flounder was so flavorful, and the dash of lemon added the perfect tartness. the lamb shishkabobs were juicy and the vegetables were surprisingly delicious as well. my boyfriend's family are regulars here. every single dish was done so well and the portion sizes are very generous. the restaurant is very homey and cozy. the outside is unassuming, but the food here is truly amazing. cindy and mohammed were both so friendly and easy to talk to. definitely would recommend checking them out in the spring after they return to the states!

    Photos
    Pita and dips
    Pita and dips
    Vegetable kabob
    Vegetable kabob
    Vince scott's favorite

    See all

    Vince scott's favorite

    Panico's Bistro - pizza - Updated June 2026

    Loading...
    Loading...
    Loading...