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    Panera Bread

    2.6 (63 reviews)
    InexpensiveSandwiches, Salad, Soup
    Closed 6:00 am - 9:00 pm

    Panera Bread Photos

    Business Info

    From this Business

    PANERA BREAD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Panera Bread

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    Greek salad and a baked Italiano .
    Martita C.

    Salad was fresh, feta cheese was the perfect addition with red raw onion, and kalamata olives. The baked Italiano meats filled the baguette bread. Bread finished off with a guava lemonade.

    Liz H.

    Never had problems with Panera until now. Whoever made my sandwich just did not care.. I wouldn't be mad if Panera wasn't as expensive as it is and to receive this talk about infuriating

    Steel Cut Oatmeal with Strawberries & Pecans. I normally don't complain but I paid for the extra. Do better.

    I paid the extra up charge to get extra strawberry's in my oatmeal and it seems like I received less.

    Sharp wood/bark found in tomato soup.
    Luis C.

    Absolutely LOVE Panera Bread and this location is one of the best. Unfortunately, found what appears to be wood/bark/stem in my tomato soup. Bit it in half to see what it was. Outside of that, highly recommend!

    Steak and cheese flat bread with broccoli cheddar soup

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    4 years ago

    Literally found a bug in my large Cesar salad. Don't get food here. Disgusting. :( :(

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    6 years ago

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    3 years ago

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    6 years ago

    Flies no social distance or masks to be seen the place was packed I was so glad that I had got my food to go

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    8 years ago

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    14 years ago

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    8 years ago

    1:30 PM Sunday afternoon and out of rye bread???? John the manager very UNCARING. Sandwich made wrong. Again John UNCARING.

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    14 years ago

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    8 years ago

    10 dollars for white bread, a tiny piece of arugula and a sliver of a tomato. I won't be back.

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    9 years ago

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    Page 1 of 2

    Ask the Community - Panera Bread

    George Bistro + Bar - Fig + Pear Ricotta, George Fries | George Bistro + Bar, Pensacola FL

    George Bistro + Bar

    4.6(1.8k reviews)
    3.2 mi
    $$
    Established in 2015
    Locally owned & operated

    We are new to the area and had heard that this was a place that we must put on our list. So I made…read morea reservation and I strongly suggest that because it was packed when we arrived. The establishment is so nice and the decor is very relaxing. The host greeted us immediately and gave us some nice compliments also. We were escorted to our seats and server Tatum was there waiting. She introduced herself and told us a little about the restaurant and what they specialize in. She told us about the specials and took our drink order. We ordered the savory bread pudding Benedict and the Bonita's lobster roll both came with hand cut Parmesan truffle fries. Let's start with the bread pudding. Wow, isn't your ordinary bread pudding. If you don't like bread pudding, you will love this one! It starts with a special type bread they make and thick cut bacon is baked all through it. Then it's topped with a poached egg with a special hollandaise sauce. Every bite was full of flavor and I hate I ate it so fast. The lobster roll was so tender and buttery. The roll was fresh a little toasty just enough for a little crunch when you bite. The fries, I never had hand cut fries that taste so good. The fresh Parmesan cheese and truffle oil took them over the top. They really take time to pay attention to detail. If you haven't eaten here yet, you must put this one high on your list. I'm looking forward to my next review!!!!

    We had an absolutely fantastic dinner at George Bistro last night--what a gem in Pensacola! From…read morethe moment we walked in, the vibe was welcoming and upscale-casual, with great energy but not stuffy at all. We started with the ricotta fig and pear appetizer, and oh my goodness, it was incredible--creamy, sweet, tangy, and perfectly balanced. Such a fresh and creative dish! For mains, my partner had the chili citrus glazed duck, and it was cooked to perfection: crispy skin, juicy meat, and that glaze brought such bright, zesty flavors that paired beautifully with the sides. I went with the cobia almondine, and it was one of the best fish dishes I've had--perfectly seared, flaky, with the brown butter, almonds, and charred lemon elevating every bite. The cauliflower purée underneath was silky and delicious. We couldn't stop at just dinner--we shared a few desserts (the variety was tempting!), and everything was spot-on: rich, not too sweet, and beautifully presented. The service was truly amazing--our server was attentive, knowledgeable about the menu, and made great recommendations without being pushy. They really made us feel taken care of. If you're looking for elevated, ingredient-driven food with Southern-meets-French flair in Pensacola, George Bistro is a must-try. We'll definitely be back soon--maybe for brunch next time! Highly recommend--5 stars all the way!

    Photos
    George Bistro + Bar - Black Cherry Limoncello Mule

    Black Cherry Limoncello Mule

    George Bistro + Bar - Local Catch

    Local Catch

    George Bistro + Bar - "Speaking of Spring..." cocktail

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    "Speaking of Spring..." cocktail

    In & Out Kitchen - Hubby's Falafel Wrap was a complete mess but it tasted ok. Bread is not warm at all & it's too thick :(

    In & Out Kitchen

    4.7(98 reviews)
    1.4 mi
    $$

    It's been quite a while since I received a recommendation from an Uber driver to try this place. I…read morewas always happy to visit Taste of Jerusalem, that is until the ownership change; it just not the same as it used to be! Anyway, we wanted Mediterranean food and decided to finally give In & Out a try. Boy am I glad we did. This place is fantastic! We ordered the In & Out Platter which serves two and includes steak, kufta, and chicken served over rice along with falafel, sides, and sauces. The kids had a chicken tender kid meal and a gyro wrap. Everything was absolutely delicious! Service is fine. You order at the counter and if you're eating in they will bring your food to you. They don't really provide full service, so if you need anything you'll probably need to go back to the counter to request whatever it is you need. But, overall it was fine. With regard to the dining environment, it is rather small with just a handful of tables. The decor is appropriate for the type of restaurant it is and they keep the place pretty clean. After finally visiting, I'm sure we'll be back. The food is definitely worth five stars!

    Well I've been thinking about coming to get a gyro for sometime and always think you judge a spot…read moreby their hummus. Well I don't want be that person but it's not so great the food was very bland and just not that good I was disappointed with everything. The service was sub par my order came out and the girl said oh I forgot here. I was the only person waiting. The place was small but looked clean. Disappointed won't go back sorry guys.

    Photos
    In & Out Kitchen - Environment

    Environment

    In & Out Kitchen - Falafel pita and lamb dinner with saffron rice, falafel and stuffed grape leaves

    Falafel pita and lamb dinner with saffron rice, falafel and stuffed grape leaves

    In & Out Kitchen

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    Goat Lips Chew & Brewhouse - Cheeseburger and Chips

    Goat Lips Chew & Brewhouse

    4.4(226 reviews)
    1.0 mi
    $$

    The sandwiches are fire!! We had the Reuben, Philly cheese, chicken parm., blackened chicken blt…read more They all were delicious. And the music was amazing too!!

    Goat Lips Chew & Brew House feels like the kind of place that was designed after someone said,…read more"What if every room had a different personality and the backyard never ended?" And honestly? The vibe is the star here. This place is wildly eclectic in the best way. A huge outdoor area that feels built for lingering, laughing, and losing track of time, plus a maze of themed rooms inside that make every turn feel like you accidentally walked into a different bar. It's unique, memorable, and exactly the kind of place you want to love before the food even hits the table. The service definitely helped that cause. Friendly, attentive, and genuinely pleasant from start to finish. Then the pretzel appetizer arrived and apparently chose violence. The beer cheese sauce had the consistency of warm yellow water and somehow even less personality. The pretzel itself tasted like it had been baptized in butter but still came out bland, which is honestly an achievement. I didn't know something could be both greasy and forgettable, but here we are. Thankfully, I was aggressively encouraged to order the club sandwich. "You HAVE to get it," they said. For once, the hype mostly paid off. The bread was toasted beautifully, full of crunch and flavor, and the sandwich as a whole really worked. Now, the meat? Let's just say it had strong gas station cold-cut energy. Perfectly edible, nothing offensive, but nobody's writing songs about it. That said, the mayo situation deserves its own fan club. There's some kind of mustard-seasoned magic happening in that spread, and it absolutely carries the whole sandwich across the finish line. Honestly, give me that toast cut into strips and a bowl of that sauce, and I'm a happy man. Forget the turkey, let me dip carbs directly into whatever wizardry they whipped up back there. So where does Goat Lips land? A place with a killer atmosphere, great service, one appetizer that should be investigated, and one sandwich condiment worthy of applause. The experience averages out exactly where the stars do: right down the middle. Three stars. Goat Lips is average food wrapped in an unforgettable setting, which somehow makes the whole thing more fun than it probably deserves.

    Photos
    Goat Lips Chew & Brewhouse - Entryway Art.

    Entryway Art.

    Goat Lips Chew & Brewhouse - Italian Sub

    Italian Sub

    Goat Lips Chew & Brewhouse - Inside 2

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    Inside 2

    Panera Bread - sandwiches - Updated May 2026

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