Used to really enjoy this spot but hadn't been in years so recently gave it another try and I'm so…read moreglad I did! When we first walked in, no other diners were there which made me a little suspicious. We were promptly seated and offered hot tea though so we were locked in. I initially ordered to seafood claypot but was told it takes 45 minutes...so pivoted to chicken wonton soup (no noodles). My partner got kung pao chicken. while we waited for our food, a handful of people came in to pick up their to go orders, which made me feel better. Another party eventually dined in as well. Fyi the interior isn't much to write home about but comfortable. Then the food came. My soup was freaking delicious! Loads of chicken meat (just chopped up with the bones so be careful for shards), plenty of dumplings, and the broth was sooo good! I couldn't finish and took some left overs home; the next day, my soup coagulated (full of collagen)!! Partner enjoyed their kung Pao chicken but said they'd order something else next time. Best part - our meals + tax came out to less than $40! Gawd I love Chinatown!

Gum Kuo Restaurant, Oakland's Chinatown…read more Service was fast and great. The pork & preserved duck eggs porridge (jook), shrimp rice rolls, and fried Chinese donuts are my go-to's. Everything came out fresh and hot, very delicious. I used to come here when I worked in the area, so it's very nostalgic. I highly recommend this place and would come back again!

Wonderful Staff & Amazing food! The seasoning in all the dishes were incredibly full of flavor & I…read morecould drink 50 of their Thai teas. I highly recommend their Potstickers! They have a cute little robot that brings you your dishes & plays a fun little song. It's wonderful all around. :)

Great food Great service…read more Great ambiance 10/10 recommended This a a great place to enjoy with friends and family!

Pro Tip: Order Tang Su Yook with your Jajangmyeon, the two pair well together and will leave you…read morecraving more. With that said although Yu Yu is located in a pretty sketch area of Oakland/Berkeley, I would still recommend eating here just for its authenticity. They seem to have a parking lot in the back but we manage to find street parking in the front. You're better off looking for parking in the back than the front due to limited spaces. As for the food it was delicious. For the jajangmyeon you are given the noodles separately from the sauce; this allows you to pour in as much or as little as you want. I personally felt their flavors were mild enough that I poured in the whole thing. As for the tang su yook, it comes with a sweet and sour sauce that's bomb dot com. Even as stuffed as I was with the jajangmyeon, I managed to still find it in myself to finish the last bits of the tang su yook. Highly recommend. The restaurant itself seems to be newly renovated; don't let the rough exterior fool you. The inside was nice and clean but they only have room for four large tables that can fit a parties of 6, and the rest range from parties of 2-4. Last but not least service, they seem to run lean and understaffed but the gentlemen working did his best. Just be mindful if you come at a busy time you may have to wait. Overall looking forward to coming back here!

Tangsuyuk (Sweet & Sour Pork) - The highlight of the meal. The pork was fried perfectly with a…read morelight, crispy batter that stayed crunchy without feeling greasy. Jjamppong - Rich, spicy seafood broth with a nice kick. It was loaded with seafood and vegetables, and the noodles had a great chewy texture. Jajangmyeon - Thick, savory black bean sauce that wasn't overly salty or sweet. Overall vibe feels homey and traditional, the server is polite and friendly.

I'm really on the fence about this review. I love ordering…read moreand getting my food roaring hot right on time, every time. THE FOOD!!! What were we eating before Lin Jai? (Oh yea... we were eating Shen Hua on College - EDWARD COME BACK TO US!!!). If it waddles, quacks and tastes like a duck... Lin Jai seems very Chinese to me (howdy y'all) but they call themselves "Asian Cafe". Who am I to argue, but most dishes I love there seem pretty Chinese to me??!? I don't know where the lights-out super cuminy beef is from (Uyghur, or Mongolian?) and the Singapore/curry noodles (curry perfection) might be from Taiwan. The fish dishes seem to float down from some fishy astral plane... THEY HAVE MU SHU!!! They're fully staffed by people that seem to love their work... Ok, I'm starting to GUSH... Dang it, just get carry out and shut up about it already

Delicious hunan noodles w/shrimp. They give 5 large shrimp very good and large portion for $22…read moretotal. The older guy is so funny and their potstickers are delicious not too doughy the ratio is perfect!!

Ming's seems like an establishment for dim sum in Oakland, and I am glad I finally got to try it…read moreout. The building itself is so unassuming, you'd never expect a great dim sum place to be here! Came on a Saturday mid-afternoon, and fortunately, did not wait too long for a table. My partner and I definitely ordered TOO much for just us two, but we wanted to try an assortment of things! The standouts were their rice noodle roll w/ crispy shrimp, siumai, and hargow. Their siumai and hargow were so plump and juicy! Usually they're tiny at dim sum spots. Everything else was good as well! We even took some home to our families. My parents really enjoyed their chicken feet too! Service was amazing and fast. They are so kind! I get why Ming's is people's fave.

Terrible place to go if you are a vegetarian. Non starter. The only options are plain noodles,…read moreplain rice, or plain veggies. I had to make do because I was with a group. I asked them to show me what was vegetarian and took special care to note that I cannot eat shellfish. They circled things in CHINESE, not in English, so I ended up ordering something that had shrimp in it!!! And then I told the guy and he would not refund it because he "told us in advance" even though he circled in Chinese and still allowed me to order it after I just told him I couldn't eat that. So annoying. How do you have that level of incompetence at a restaurant?

This has been my fav go to for nutritional soup whenever I'm in Oakland. Love their wide variety of…read moreherbal soups and how they make it easy for patrons to choose by grouping the soups by : body detox, beauty care, healthy liver, nourish lungs/kidney etc. We had the Chicken with Morel mushroom & herbs soup (羊肚菌石斛炖雞) along with the traditional silkie chicken with dried scallop & herb soup. For main dishes couldn't resist their delicious wonton noodle soup as well as Their steamed rice with dried shrimp/fish minced pork served on lotus leaf wrap which added nice touch of lotus leaf fragrance to the steamed rice. And ended with another nutritious dessert - steamed chick pea & peach gum with dried rose. 玫瑰花冰糖炖雪蓮子桃. Love how it's not too sweet with nice rose taste to it.

We ordered the pork belly in the lotus leaf and a beef rice noodle roll plate. The lotus leaf was…read moredelicious, but wish there were more veggies in it. All of the other lotus leaf dishes that passed by our tabled looked great also -- seems like you cant go wrong with any of them! Its a casual spot in the middle of Chinatown, and its very reasonably priced! A great weekend lunch.

I love the egg drop and seaweed soup, and the long baos. The sautéed green beans are some of the…read morebest in the neighborhood. Lots of well maintained seating and an attentive and efficient staff. Well balanced background music. They have both physical and QR code menus.

I came here on a Saturday night dinner with my bestie. We came in and were seated immediately. Our…read morewaiter informed us to scan the qr code to view the menu + order. The space is very open, and you can watch the person hand wrapping the dumplings right outside their kitchen. We ordered soup dumplings, pan fried buns/soup dumplings, dan dan noodles, scallion ginger noodles, garlic green beans and chili wontons. All the dumplings and buns were done really well - seasoned great, perfect amount of soup in the right dumplings. The chili wontons were something new; it was dressed with a peanut sauce, which paired perfectly with the chili oil. Both noodle dishes were good, but not spectacular. The dan dan noodles were a bit soft in texture, and I enjoyed the peanut sauce in that again. The scallion ginger noodles had a bit more chew to them but they were still very good. The garlic string beans were a classic, no notes there. Very much a no-frills spot with good food, 10/10 would return!

It's cute and small, clean and tidy. Really great vibe and it's obvious there are a bunch of…read moreregulars. Service is fast and friendly. We both got the house special beef noodle soup (number 4) and some green beans to share. Is it weird to say that the noodles got better and better as I ate? The soup stayed hot. There was a party in my mouth. We don't get date nights often and weren't ready so we kinda randomly chose this for its proximity to another spot. Parking in the Chinatown plaza was super easy. I'm really glad we came

I had the Beef Noodle Soup with Pickled Peppers and the sliced Beef and Tripe in Chili Sauce…read more Both dishes were delicious, although I wish they had been a bit spicier. It was a quick, satisfying, and filling meal.