Recommended by Rockcliff B&B as a local establishment so we headed to town dor dinnee. Our waitress…read moreCortney was amazing and took great care of us. We got the Cajun tortellini,.which is my favorite and the Garlic Lovers pizza. We got a #4 by accident and it was yummy. The Garlic Lovers was so stinking good and cheesy. We found a bottle of Montepulciano on the wine list for a fantastic price. Can't go wrong with this Italian wine. We were pleased with the recommendation and would go back!. Definitely recommend the local haunt.

The place deserves a 3.9, but I only gave it a 3.0 as it committed an unpardonable sin: the credit…read morecard surcharge (or as they call it here: "ADMIN FEE"). Accordingly the Merchants Payments Coalition the credit card surcharge/admin fee, has increased from 2.02% in 2010 to 2.35% in 2024. Now while I agree this seems a little high, it's not catastrophic, and I have trouble believing this 0.33% increase has directly led to this brave new world of bifurcated billing: one price for cash and second price that is somewhat more than 0.33% greater. Well it has at the The Brick Oven, as I was charged 3.75% (see photo). If your going charge me more to use my credit card, then you need inform me. And as the only thing I really demand from capitalism is transparent pricing, do owners really want to start off my dining experience with a review of how it ends? Well instead this place chose to avoid this checkered conversation by annotating the bottom of my bill accordingly. Dining here was supposed to a moment to relax with my wife and think some very Twainian thoughts, and not about conducting some financial analysis. But I guess that's the last memory the owner wants to impart. Our server (the guy who lives above the place), was excellent and I feel bad about taking the difference between 3.75% and my 2% credit card cash back out of his tip, but something must be done. Btw: Whenever I'm asked to choose between paying more or paying cash, I always have a distinct feeling it's less about saving a dollar in credit card fees and more about saving 20 dollars in taxes.

Recommended to us by a local who called it the best pizza in town, so we had to go try. Drove about…read more20 minutes to the spot and we were seated immediately. Service was fast, snippy and attentive, everyone seemed to beam radiantly being there even though they were closing not that much later after we sat down. The restaurant itself was clean and so were the bathrooms... which really added to the experience. The "best pizza in town" had a crust that left much to be desired, but came dressed in a very delicious cheese and marinara sauce. In my opinion, they should boast about their fettuccini Alfredo and clean bathrooms rather than their pizzas, because it was truly delicious. Overall, I highly recommend it, just not for what they're famous for.

Amazing pizza, always delicious friendly family owned business. Service is great and friendly.read more

Friendly staff, food arrived quickly. Food was hot but lacking flavor, very little sauce and the…read moretoppings were sparse and very overpowered by the flavor of the crust. I prefer my pizza flavor to come from the sauce and toppings and the crust just be a background flavor. Locals seem to like it but I wonder how much of that is because they are the only pizza place in town. We've been there twice, both times taking more home than we ate then throwing it away a day later. The staff was great, just not our preference for pizza.

On our way to Madison, WI from STL we stopped at Breadeaux Pizza in Palmyra for a quick lunch…read more Breadsticks were amazing and the pizza was equally as good- $23 got plenty of food (could have ordered a small pizza and been fine). The crust on the pizza and breadsticks was outstanding - crispy/crunchy. Restaurant staff was very friendly and the owners (husband and wife) came by and introduced themselves and thanked us for our business. Definitely will go back on our next trip!

Really cool place! The decor is a very tasteful blend of vintage and modern. I can imagine this…read moreplace probably being a popular dinner/late evening spot, but we were here for lunch and it was rather quiet. The menu is pretty expansive with everything from pastas to steaks, salads, and sandwiches. I personally was a little disappointed in the lack of vegetarian options though. I'd love to see a nice eggplant parmesan on the menu in the future. My spaghetti was pretty good though and our waitress was lovely. I recommend!

Delicious. My grandson ordered the cheese pizza and he said it was the best cheese pizza he ever…read morehad. All the food for our family was delicious and servers were fantastic.

Gambino's Eatery tastes like your Italian grandmother's Sunday dinner on any given day. The…read moreatmosphere is cozy and the staff is friendly. If you go, make sure you have Lyrissa as your waitress, she is friendly and she knows the menu well. The sauce in my opinion, "straw" worthy. It needs to be bottled and sold. It is worth a trip if you are in the area of Louisiana,Missouri.

Everything about this place was great! Pizza , their Deli wrap , roasted parm potatoes …read more... friendly staff , clean place . Can't wait to go back!

I've been here several times & it's always a good experience! It's located in a shopping center…read more There's both tables & booth and the aesthetic is clean although it still feels homey. There's both tables and booths along the walls. If you're in a larger party I def recommend calling ahead. We've had cocktails here, chicken parm sandwich, grilled chicken panino sandwich, fratellis salad, chicken Alfredo, tutto mare, spaghetti, the al formaggio, and the affogato. Everything has been delicious, fresh, and hot! The only complaint I'd make is that although it says panini for sandwiches they aren't the traditional paninis that are pressed & grilled but instead are just sandwiches so that was disappointing to find out after the fact. The staff are so friendly and attentive we hadn't been for almost 2 months and our waitress still remembered us & what I usually order. I love getting the al formaggio but instead of ravioli I get fettuccine, I love being able to have a portion of all 3 yummy sauces they have. Overall a great restaurant! I love that it's family owned, fresh ingredients, and a lot of stuff made from scratch (complimentary bread is yummy). My only true complaint would be that they don't sell that creamy Italian dressing by the bottle, would totally buy it all the time it's so yummy! Anytime we're in the area we'll be stopping by.

We made reservations for six to follow our grandson's graduation on a Sunday at The Family Arena in…read moreSt. Charles. Even though we were 25 minutes early, our table was ready and we were immediately seated. We were greeted warmly upon arrival and also minutes after we were seated by our server. Our server was friendly and efficient. Drinks were delivered and refilled, as necessary. The ambiance is casual and comfortable. The decor is simple and tasteful. We waited a reasonable amount of time for our food, which was delivered hot and tasty. The only dish that wasn't 100% was my Chicken Spedini. I have had it there once before and it was amazing. This time, the lemon sauce was thick and sweet. Last time it was lemony and buttery. Otherwise, the Veal Parm was perfect, as were all of the other dishes. This is a nice restaurant with great service and quality cooked and tasting food.

Treated a friend to a very well deserved lunch at this unique Italian Eatery in Burlington Iowa…read more La Tavola Italian Restaurant went out of their way to make the lunch special for us. Especially the waitstaff. Food was amazing!!! I will go back and back again and again when I want to celebrate my friends with a great meal.

The atmosphere was authentic, the service very friendly and the food amazing!! I will go back…read moreagain and again!!