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Pai Men Miyake

3.9 (653 reviews)
ModerateSushi Bars, Ramen
Closed • Closed
Updated over 3 months ago

Pai Men Miyake Photos

PAI MEN MIYAKE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Pai Men Miyake

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Tantanmen
Stella K.

Google reviews has this spot rated at 4.6. I wish I hadn't tried it because now I can't find myself going to any asian spots in this city without skepticism. Anyways, the service is very friendly here and the place itself is very small. They seem to be very busy in the evening for dinner. We managed to get a spot after waiting and ordered right away. We both got ramen but different options. Both unfortunately were not the type of ramen I was looking for which is more traditionally Japanese in flavor. They use chicken broth here and some options combine pork broth as well but I don't think that is really common, atleast at the Japanese ramen places I've tried before. And almond milk being added to ramen (like the tantanmen) is definitely not the norm. All I can say is the soy eggs were good but the rest left much to be desired.

Sydney S.

Everything on the menu is so thoughtfully done. I love eating at places where I don't know how they achieved so much depth of flavor and umami. The paitan has the richest broth, ask for the pork belly to be crispy 10/10. Love the house salad too, the dressing is light and perfectly balanced. And of course, the legendary pork belly on homemade buns. Really amazing and absolutely worth the drive!

James H.

We've had Pai Men Miyake before and enjoyed what we ate. The other day, while walking with our dog in the West End, we had the opportunty to stop in for a quick snack. The crunchy tuna roll was okay, the almonds being the crunch were a bit weird for our taste. And the Chicken Karaage was also good, but a bit underseasoned based on some other Karaage dishes that we've had.

Lobster Buns
Caleb M.

My wife had a craving for some good ramen and this came up as possibly our best option. Especially considering they had duck ramen as an option. We showed up with a small line waiting to get in/pick up orders. Once inside we waited a little bit for the staff to arrive to greet us, once they did we were told it would be a wait for a table or could sit at the kitchen bar right away. We snagged the two furthest bar seats with a slight peak into the kitchen watching food being prepared. They had QR codes around for you to scan to pull up the menu. Overall it's a small space as well as being a thin and narrow space. Be ready for a possible wait for a spot to open up. To start off we grabbed some cocktails, my wife got their Shiso Lucky (Roku Gin, shiso, lime) and I got Kochi Sunset (Shochu, yuzu, blood orange). Also for a starter we decided to have the Lobster Buns. Cocktails were great and well made. The lobster buns were a fantastic unique way of enjoying lobster. My wife did find the texture of the bun to be not ideal but overall enjoyed it. Entree wise we both decided on the duck ramen. We both enjoyed it very much, my wife could have done without the menma (fermented bamboo shoots). I wish it had more duck in it honestly. The duck was extremely tasty in both the normal meat and meatball. For our return eventually we will both likely try a different ramen to branch out. Overall a pretty solid overall experience. Some small changes could make me change it to a five star from my current four. It certainly fulfilled the ramen craving and I could see this being a no -brainer for stopping at during the brutal winters Maine has.

Miso Ramen
Sarah H.

Oh my god, this ramen is incredible. I got the Miso ramen and was absolutely blown away. It's so cozy inside, and the dark wood makes everything feel warm and welcoming, even in cold winter months. Our waitress was super nice and gave us great recommendations, for those of us who hadn't been here before. Highly recommend Pai Men Miyake!

Brussels sprouts
Tasia D.

Table for 1 Pai Men Miyake is one of those places where you can't help but over order, EVERYTHING here is hypnotically delicious. It's like I go into a trance when ordering and don't realize what I've done until the plates start rolling in. And I regret nothing. I regrettably haven't been in a while so I ordered, almost, all my favorites. The pork buns, the heavenly pork braised to perfection and crisped before being nestled in chewy house made buns with a gochujang mayo and pepper relish. It's the first thing I ever ordered here, my love bite and I've been hooked since. "EAT YOUR BRUSSELS SPROUTS!!" Is never something demanded inside these walls, but the echo of ordering them is. Fries to perfecting and dressed with fish sauce, lime, mint, cilantro and scallion. It is in this chaos you will find perfection. For the love of.....hamayaki?! What's not to love about crab and scallops covered in kewpie mayo and broiled? NOTHING, the answer is nothing. If no one was looking I'd eat this with my hands. It's basically dessert with a hint of truffle oil. Tantanmen Ramen is dripping with homey comfort with its rich pork and chicken broth perfectly seasoned. Its light spice hits the spot on chilly fall nights just enough to warm you up and just make you feel good inside. Trying to reheat this one is tricky so e sure to save room to finish most of it. And now, a nap.

Tokyo Abura Ramen
Gabrielle B.

Not a thing to mention. It's just as good as everyone says it is. The noodles and broth in the ramen are genuinely in their own lane in Portland. The lobster buns are a must if you can get them. I'm pretty sure it's 10 for one but that's worth it in my opinion. I always opt for the Shojin Ramen and it is always a hit. Their outdoor seating section is wonderful in the summer. Unfortunately I have never dined inside but the interior is nice and always full but the staff is always pleasant.

Paige B.

I had a random craving for ramen and luckily found this cozy little spot just around the corner from where we were staying. We both ordered ramen and shared a pork bun, which was hands down, the BEST bun I've ever had. The portions were generous (we could barely finish), and while the service was quick, we never felt rushed. If the weather's cool, grab a seat outside, there's something extra comforting about enjoying a hot bowl of ramen in the fresh air. Highly recommend and would eat here again.

Kochi sunset (front) and Miyake mule (back)
Marielle T.

I've come here twice within the past couple weeks and so far, very consistent service and food quality. It's a cozy little spot probably better suited for smaller groups and they offer delicious food and great cocktails! It's a bit pricey, however the portion sizes are perfect. If you are looking for a nice Japanese restaurant, this is good place to start. Can't wait to try the rest of their menu!

Beef Short Rib Ramen
Kai 7.

Food was delish !! I got the beef short rib ramen and the beef was fall apart melt in your mouth yumminess!! the perfect dish for a chilly day, and the pricing wasn't bad either next time i'll be trying the chicken shio ramen! 5/5

Salmon roll and tuna roll
Tyra P.

Came to Pai Men Miyake on a rainy day for ramen and it did not disappoint. I love love love miso ramen so I ordered that (and subbed the pork belly for tofu, which was so flavorful). They don't skimp on the broth or contents here, so I had plenty to take home. We also tried their sushi for the first time which also hit the spot.

Katsudon
Emily K.

I cannot stop thinking about the katsudon rice bowl for real! The mushrooms were life changing. I have no clue how they cooked them but they were so meaty, umami and sweet at the same time. Genuinely the best mushroom I have ever had! The pork was perfectly cooked, not chewy and very crispy and the egg 'noodles' were a really nice component in the bowl. My friend got the tokyo abura ramen and also enjoyed! But we agreed the mushrooms were the star of the show. Definitely will be making a return trip for them!!

Miso.
Brian L.

Gave it three visits before leaving a review, and I'm not buying into this bandwagon, guys. Yes, the ramen is okay... but it's not the best I've ever had. Call it an unfair comparison, but the ramen I had in Japantown in San Fran... now *that's* a fantastic bowl of ramen. My second visit to Pai Men was the best experience, having tried three times and three varieties. The miso was the best, imo. The broth is great and the chashu is also great. The Tantanmen was not like a soup at all, more like a spaghetti ragu with an entire diced white onion on top. The pork bun is the highlight. One of the best small bites I've had of anything anywhere. If you go for a lunch special, you can get a bowl plus one bun (or other app) for about $24. At these absurd prices, I'm more than content with microwave ramen over this.

Brussels sprouts

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9 days ago

Beef short rib ramen and the vegetarian ramen (i believe it was the Shojin ramen) were delicious! Service was excellent as well.

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10 months ago

Almost definitely the best ramen in Maine. The lobster miso is also one of the best lobster dishes I've had in a restaurant.

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Ask the Community - Pai Men Miyake

The Honey Paw

The Honey Paw

4.3(794 reviews)
0.9 mi•East Bayside
•$$

This is such a vibrant and welcoming spot. It has a modern feel with communal tables, individual…read morewindow seats, a bar, and outdoor seating. The food is great for sharing if you're on a little foodie adventure and hopping around to different spots, and they also have full meals. We really like the food here, and they have specials too. One thing we still haven't tried are the cocktails. Do not pass up the seasonal soft serve! I also remember their T-shirts being super cute. I'll probably stop by again the next time I'm up in Portland. Parking can be tricky with street parking, though there are paid lots. Overall Service: I don't think I've had a bad experience here. The last few times, our servers have been upbeat, and even the host was welcoming.

I had a great dinner experience here last night with my partner. We love love love the honey paw!…read more For starters, it's a great location. Close to more bars for extra drinks, easy to run into other friends. Also, it's a beautiful spot with outdoor seating in the warmer months. We opted to sit outside and enjoyed khao soi, katsu pork sandwich, and the honey soft serve. The portions are generous, as we were able to share and have leftovers. Each plate had so many great textures and flavors. We did experience a long wait between ordering, getting food, and receiving the check. It was a busy summer night so I wasn't upset, but do not plan on having a quick meal here. Get cozy, get an extra drinks and enjoy your time here. Apologies, but phone did not eat first this time-no pics!

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The Honey Paw - Restaurant

Restaurant

The Honey Paw - Half Fried Chicken

Half Fried Chicken

The Honey Paw - Honey soft serve

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Honey soft serve

Yosaku

Yosaku

3.9(544 reviews)
0.5 mi•Old Port
•$$

I love this restaurant. It's dangerously close to where I live and I go here often and get various…read moremaki rolls. Sushi obviously isn't inexpensive, but compared to many places in Portland it's quite reasonably priced if you order non-speciality rolls. The eel avocado roll is especially good and I have also enjoyed the fatty tuna and yellowtail/scallion. I think what makes this place special though is that it appears the owner is heavily involved in the day-to-day operations. I believe he works as a sushi chef sometimes and I've also passed by late at night and seen him cleaning the glass on the front door. The waiters seem genuinely happy to be working there and seem to be friends with each other. They also seem to have strong intra-restaurant culture such as greeting people who walk in the door with the same greetings that I heard when I was in Japan and saying "corner" every time they're rounding a corner with food. The patio outside is delightful. There's a waterfall and the space has the feel of a Japanese tea garden. Really special place. It can feel a bit buzzy/sceney on the weekends, for better or worse. Definitely a special restaurant worth going to.

My friends and I had a fabulous experience here. We started with the fried chicken (chicken…read morekaraage) which opened up our appetite for all the sushi we ate. Every sushi roll was fresh and packed with different fish. We loved the option to sit at the traditional Japanese tables on the floor, it reminded me of when in Japan. It took a bit of time for the sushi to come in, but we did order quite a bit (so worth it) They had a painting on the wall featuring the sushi chefs from 2020 and they told us that the same sushi chefs are still working here! It was very heart warming.

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Yosaku - Bar

Bar

Yosaku - Eel avocado roll and avocado rolls to go

Eel avocado roll and avocado rolls to go

Yosaku

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Paper Tiger

Paper Tiger

4.2(132 reviews)
0.7 mi•Old Port

Yet another local spot my wife and I have considered an absolute favorite that we have visited for…read moreour last time. By the time you read this review they are likely already closed. Their last day of service is 8/31/25 announced recently on their social media accounts. My wife and I knew we needed to make one more trip here and glad to say we got one more visit in! The vibes have been similar over the past couple years during our visits. They have a tropical/island vibe with Asian inspired menu items along with some late night bites. They also do a phenomenal job with cocktails, and I would add mocktails as well which my wife and I each tried one tonight. Looks wise you would not even be able to tell it was non-alcoholic and the flavors were great too. I got their Platonic Best Friend which had a good spice to it, while my wife got the Lack of Meow that she loved. Food wise we each got a Double Patty Burger and split an order of the house fries. Both were just as good as all our other visits and the fries were even more seasoned than normal. We will miss both burgers and fries and especially the dipping sauce that comes with the fries. Lastly we had never tried their dessert and the Maine Blueberry Cake they had sounded so tempting, my wife's favorite fruit is blueberries. Every bite was amazing and my wife even said it was the fastest she has ever eaten a dessert. Was the perfect end cap to our final visit to Paper Tiger! We will miss this being a late night spot for us to grab a burger while people watching the madness of Fore Street bars closing. Service was fantastic with no complaints. The only negative I could mention is that talking to our server about being sad about them closing and they let us know the staff only found out about it one day before the social media post went out. Leaving them with minimal time to find another job. Hope they all can find a new job right away. If you have the chance before they close get over here for one last drink or bite!

Fun, innovative little joint in downtown Portland. It's been on our radar for so long, we were…read morehankering for a burger, and I've heard that Paper Tiger makes a good one, so we wandered in on a quiet Wednesday afternoon to check the place out. They lean heavy into the Tiger theme here. The place is totally decked out in knick knacks, artwork, and more. It's cozy but chic, with huge booths on the other side of the bar, good for big drunken outings I imagine, considering how they are known for their late night scene. We chose the small but comfy wicker chairs at the bar and got glasses of wine - $2 off on happy hour! Our bartender was super sweet and helped us with our order. We got the double smash burger and Szechuan wings with Thai chili sauce on the side. Food came out hella quick. The wings were little but they were so *crispy* and the Szechuan seasoning was tasty and not too overpowering. It was rated as 3 chili peppers on the menu but I didn't really detect any spice. Thai chili was sweet, tangy, solid. Our burger was good. I imagine it's modeled after a Big Mac - had all similar ingredients - just better beef, pickles, etc. It went down easy. I think I was just missing more flavor, maybe a little greasier, something cravable. But hey, if you've been out drinking and you need a late night snack, I guarantee that puppy will hit the spot. Their cocktail menu is an attraction in and of itself. The more you read through it, the more hilarious and charming it is. We will definitely be back to try some of them, especially one of their "party" bowls meant for multiple guests. Love the innovation and playfulness here! Can't wait to return!

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Paper Tiger
Paper Tiger
Paper Tiger

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Pai Men Miyake - sushi - Updated October 2026

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