Cute + cozy!! Upon…read moreentry I was greeted by some very friendly baristas! Great staff! This place has such a cozy vibe too. A nice spot to study or just grab a coffee with friends. They also have some good options which is always a plus! Can't wait to come back for another drink. Coffee: Passionfruit Carmel Latte with oat milk: I'm a sucker for a latte and I love trying new combinations. This was sooo good!! The perfect mix of sweet with a fruit touch!

This coffee shop was absolutely adorable. They have great merch and such a super cute vibe. My…read morehusband and I didn't love the taste of their espresso blend as compared to other coffee shops, but that was just our personal opinion. All the employees were super nice and the pricing was comparable to what you would expect from coffee shops of similar quality.

I'm a bit of a coffee snob, and have traveled coast to coast chasing good coffee. I was incredibly…read moreimpressed and even surprised to find such an amazing latte in the small town of Saint Joe. And in such a cute little shop/market.

We were glad to see a Slayer machine. The best espresso drinks we had this trip. Nearby the Chef's…read moreHouse is pretty awesome too. Cute space. Worth checking out!

Amazing place. Stop by for a coffee in a great refurbished warehouse. Craig too the time to show us…read morearound. We love coffee but are newbies to brewing, with freshly toasted beans. We were looking for freshly roasted coffee and were pleasantly surprised that the owner, Craig, gave us the tour & took the time to explain the process (which is very interesting). We'll be back & will bring our friends.

Best roasted coffee in GR! Excellent service and a really nice atmosphere...be sure and try the…read moreBrazilian beans, medium roast!

wonderful vibes inside but the drinks are not for me…read more the space and the sunlight are great. they have basic drinks, a few summer specials, and terra bagels for $4 or day old bagels for $2.50. my partner and i both agreed our drinks tasted watered down. i ordered a vanilla matcha and he ordered a vanilla latte. there was very little matcha flavor. it was more like drinking a vanilla milk. even the faint matcha taste i was able to get from the drink was not very good.

Before doing some shopping stopped in to grab a coffee to warm us up. We were warmly greeted and…read morepromptly got our delicious lattes. It's a super inviting space, we got a cute little seat in front of the window to chat before starting our walk. Super yummy and great atmosphere. I look forward to coming back to work in the future.

When you walk in, the smell of coffee beans washes over you like waves at the edge of a beach…read more Refreshing and welcoming. Service was top notch, and I was waited on with patience and kindness as my tired brain struggled to decide which muffin was the right choice today. My latte was delicious and the muffin was epic for a coffeeshop. The shop was busy with customers buying everything from coffee gift baskets to several pounds of coffee for their local business to women stopping in for a sweet snack and coffee, like me. I'll definitely return when I'm back in town, and I recommend that you stop by.

Rainforest Blend: The Magnum Coffee Roastery is family owned and was founded by owner "The Big…read moreBean". The Big Bean developed a love for coffee during late night study sessions while in college. I totally relate as college was when I acquired a taste for the drink (except it was before early morning lab). Anyways, this eventually led to him pursuing a master's thesis on the emerging specialty coffee industry. All this was over twenty-five years ago and since then his company has become one of the leading private label coffee suppliers in the country. I've never heard of the company, but I spotted the Rainforest Blend on sale at my local Meijer and decided to give it a chance. The metallic purple packaging and tropical theme were what initially drew me in. I thought the grounds had a fantastic aroma, but the brewed coffee was overall somewhat bland. Who knows, maybe I just got a bad bag? I'll be sticking to my regular brands though as the Rainforest Blend was just okay. Doughboy_Food_Reviews *I brew my coffee using 8oz of water to 2 tablespoons of grounds, adding 1 packet of Splenda and 1.5oz of unsweetened vanilla almond milk or skim milk

Fun spot with cute vibes! I love exploring new coffee shops and this one is definitely up there on…read moremy list. Super friendly staff! With a good amount of seating and tasty coffee options this is a great place to do work or meet up with friends. I can wait to return! Drink: -12oz iced vanilla latte with oat milk. Goood rich coffee with the perfect amount of sweetness!

Possibly my new favorite spot for a bagel?…read more The matcha was good - smooth and creamy. The flavor of their vanilla syrup isn't my favorite but it wasn't bad. I live for fun specialty matcha and while they did have one on the menu, the pine flavors weren't appealing to me. Surprisingly, the real star of the show was the bagel. Not the avocado spread that was on it, that just tasted like that overly acidic stuff you get in the little cups, but the bagel itself was amazing. It was chewy but not tough to chew. I loved its soft doughy texture. They also had some vegan treats available that i'd love to try next time. The matcha was good but not my top pick in GR but that bagel would definitely bring me back.

Ron roasts his own beans. Gotta try it. I am confident you will enjoy the coffee. This spring he is…read moreadding a patio out front.

Love this small roastery and coffeeshop! Freshly roasted brand, super friendly staff and…read moreincredibly delicious coffee. Yahoo!!! Look for events!

I absolutely loved meeting one of the roasters at Water Street Roasters, Seth, and hearing about…read morehis trip this year to Costa Rica. It was so interesting to see the small coffee farms they visited, learn about the different ways to process the coffee, and discover more about this coffee region, as well as trying some just roasted coffee from the area. Our small group even learned how to do a coffee cupping for tasting different roasts/beans. If you ever have a chance to attend a class or presentation at the roaster, JUMP ON IT! This was one of the best things I've done in Kalamazoo. Thank you so much, Seth and Water Street Coffee Roasters, for bringing this process of bean to bag alive and personal. I fully support your efforts, coffee, and business even MORE SO now!

From the owner: Originally built sometime between 1885 and 1895 as a machine shop, the building at 610 West Willard…read moreStreet housed the Verdon Cigar Factory from 1900-1908 and then, until the mid-1970's, the Bowers Lighter Company. In 2006, Water Street Coffee Roaster moved in; the building now houses our entire roasting operation including our apple green Probat Roasting Machine, training facility, cupping lab, and the main business office. While open to the public, this is not a retail location.