We ate here on Mother's Day and they had a steady stream of customers. A special Mother's day menu appeared to be a limited menu designed to speed up the kitchen by keeping the kitchen focused on fewer dishes to handle the higher than normal customer counts that can be expected on this particular celebratory Sunday. The hostess, wait staff and bartenders were all excellent and provided great service with a smile. The location on the water is a fantastic spot, particularly during the warm weather months if you like to be near to the Marina. My wife and I ordered the New England clam chowder to start, which came out right away and was delicious. Our entrees unfortunately took a very long time to come out from the kitchen from the time that we placed our orders. It was just over 45 minutes. This appeared to be a kitchen staffing issue as we saw several other tables having a similar issue. We both ordered the stuffed sole which came with mashed potatoes and vegetables. We were disappointed with the ratio of fish to stuffing in that they were using smaller, thin strips of sole, wrapped around larger portion of stuffing. The stuffing was mostly bread stuffing and it was not so flavorful. So, while we were served plenty of mashed potatoes and stuffing, the fish portion seemed very small. We plan to try Outriggers again when they are offering their full menu as it really is a lovely place with friendly waiters and waitresses , who repeatedly apologized to us for the slow kitchen on this particular day. read more

Service was outstanding! Food not so much. I actually went twice in the past couple of weeks to enjoy outdoor dining on the water. The first time I tried the special of soft shelled crab. It was served fried on two thick slices of toast . The breading had no flavor. The toast wasn't buttered. And, my drink a simple Mojito was missing muddled mint. Additionally, on the way out I stopped to use the ladi restroom. It was out of order and a patron advised us not to use the men's restroom either. The next time I tried the blackened fish tacos with mango and avocado. The fish was like leather, so dried out that it was a waste of fresh mango and avocado. Also, I'm not really sure why they add a bunch of purple cabbage as it's just a mess to eat. This place has a beautiful location on the water, it's too bad the food isn't good. read more

Outriggers (under the prior ownership) had been sadly going downhill for years and frankly we stopped visiting a few years back because it was so often (but not always) disappointing. It's a great setting apart from the bugs outside at sunset. We've never had a bad meal, just several that didn't live up to their descriptions on the menu or the potential of their ingredients. So when we learned that there was a new owner we were hopeful that things could improve. Happily they have. There's still some easy room for improvement but overall we had a meal that would encourage us to return and tell others to give it a new try. It was a quiet Thursday night so we sat at our favorite table in the bar. The decorations were very nice and gave it a wonderful magical atmosphere. We were greeted by a friendly person at the door that I suspect could be an owner. It was too slow to justify paying a host/hostess. That told me that there was a good chance an owner was on site and watching over things, always a good sign. We were served by the bartender. Service was excellent. Wine by the glass selections covered all the major bases, including Caymus ($175/bottle) for someone who wants to splurge. The wine by the glass options demonstrated that the buyer knew something about wine. The beer selection also covered all the bases including Maine Beer Company's Lunch which is always a winner and demonstrates that their liquor buyer knows something about beer as well. There's only one place in town that regularly includes it in their offerings. I have a few friends that will add them to their happy hour lists when I tell them about it. Dinner specials were interesting with again every base covered. Appetizer options (both specials and menu) were excellent. We could have spent the evening ordering serial appetizers (and probably will on a return visit). We tried the blackened scallops with gorgonzola (special) and the mussels (menu). The scallops were incredible. They could be a dinner option if a larger portion. I will order these whenever I see them available here. One of the best appetizers I've enjoyed in a while. The mussels were pretty good. They were on the small side but this time of year you kind of get what you get for mussels. The broth was pretty good with sundried tomatoes in in for a bit of a unique twist. Also unique were a couple tiny bottles of Tabasco which I tried and it wasn't bad. I probably wouldn't look for it every time I order mussels but it was a nice change of pace. They did whiff completely by not including toast points or bread. I don't think I've ever had mussels without either of them. If management reads this I would very highly recommend changing that. We just went with what they gave us but in the summer you should expect quite a few people to ask for it. Also on the specials last night were lamb lollipops for an appetizer and fried whole bellies for an entree. You don't see the whole bellies very often in winter so that was a surprise option. Hopefully they will still have them when we return. We had the Baja Fish Tacos which were very good and the Blackened Swordfish (special) which was also good. I was going to have the blackened salmon off the menu but decided to go with the special. It came with julienne veggies (squash and carrots) which were good and very good mashed potatoes. If available I would have put a bit of butter of the veggies and mashed potatoes and a pat on the swordfish. but that's how I cook and it was enjoyable and healthier without. The food arrived on a perfect pace and was well presented. Really, there has been a decent upgrade from the prior ownership and Outriggers deserves a try if you, like me, haven't visited for a while. There are a lot of interesting menu items to consider. Some that I'm recalling include: Coconut shrimp Tuna poke nachos Octopus salad (definitely trying this next time) Surf and turf tacos Portobello tacos Stuffed sole Captain's platter Salads with choice of proteins (incl Scallops which is awesome!) Some further observations: I think this menu is evolutionary as there are a few obvious misses. For example they have a chicken club (named yacht club which is an awesome name!) with bacon on it but don't offer bacon for the cheeseburger. They offer what looks like an excellent Captains platter with all the fried seafood but don't offer those fried seafood options individually. They offer that hot lobster roll that CT people inexplicably love but not a cold option (that people with more refined taste enjoy!). Yeah, coming from Maine I have a wicked lobster roll bias. So the bottom line is that Outriggers is absolutely worth a try. Forget about your past experiences. It's a brand new day at Outriggers today. We can't wait to return and being from the area this will definitely be a regular spot that we will look forward to visiting on a regular basis. Hope to see you there! read more

HORRIBlE- do not go here! Half of their menu was sold out and they didn't tell us until after we order drinks. Then proceeded to charge us a gratuity for our drinks that we would or never order drinks. do not go here! read more

Our group of three met for drinks / dinner at Outriggers on a late Saturday afternoon. We were promptly greeted & decided to sit at the bar. The new owners have done a nice job bringing a little holiday cheer into the place with tastefully placed decorations & bouncy holiday tunes. The location of Outriggers is in a marina area & probably pulls in many thirsty customers returning from a day out on the sound when the seasons allow. Outriggers has beers on tap, they do a week day happy hour & they offer dining specials. Their bar area is comfortable & they keep the 2 TV's in the bar turned down low. With our drinks we ordered starters of raw littleneck clams, a side of perfectly fried onion rings & grilled Lolli-pop lamb chops atop a generous puddle of what I think was a savory strawberry sauce. The lamb chop plate was dressed up with a little bit of spring mix salad on the side. The lamb chops were delicious without the sauce; not sure the sauce worked with the lamb but the little salad was improve by its presence. Perhaps less sauce might be more welcome. Our clams on the half shell were briny; the cocktail sauce in attendance could've used more horseradish kick. On to entrees. My companions ordered a fried cod taco plate & mahi mahi taco plate & they were presented nicely & came with excellent shoestring fries. I sampled the cod & found it fresh & properly fried but the fry mixture seemed devoid of any seasoning; thus the toppings of red cabbage slaw & pickled jalapeños overwhelmed the fish. More Salt & cayenne in the fry mix & maybe a more assertive aioli would help. I'd love to see the new owners offer raw bar at happy hour prices, add a carnivore's nacho plate, a spicy chili con carne to the soups & spice up their fish fry a bit. read more

Wow, what an accidental find! Under new ownership by a sweet couple, Nautis & Dinah. The cutest restaurant located right on the water by a marina. When we walked in we were immediately drawn to the beautiful Christmas decorations. Three different staff members welcomed us. Brianna (bartender) is so open and friendly while being very professional. She offered us menus and took our drink order. We ultimately tried the Surf n Turf Tacos minus the Surf lol as I didn't want shrimp. Presentation was gorgeous and we really enjoyed all the fresh flavor and especially the crunch of the red cabbage (see pictures). We added fresh jalapeños to them but they were a bit mild so for heat lovers, I recommend the restaurant order a few hot sauces. Green Tabasco would be great as it is milder but hot enough. Mexico Lindo has sauces of varying heat levels, tasty and inexpensive. The restaurant offers happy hour M-F 3-6 pm with $5 house wine (Mondavi) and select beers, $8 margaritas and $3 Ole Smokey shots. The service is very attentive and sincere which is rare up here with newcomers lol. Go with complete confidence. One thing of note is the absolutely amazing outdoor patio and bar. They offer heaters for fall/spring coolness. You are literally looking at the gorgeous boats/yachts and the water. So peaceful. Upstairs is available for private parties and very reasonable. Today an animal group was using it so no pictures, but look for them on another visit. Beautiful restaurant, great food and uber friendly service. read more

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We had lunch there recently. It was a first one for me, since I've lived out of state for the past 30 years. The setting is great and we both thought the food was very good. With that said, there's a couple of things that we noticed that could have made it great, if they just paid attention to detail - the raw clams were not separated from the shells. I had the linguine and clams. They did not include any bread with the order, so I wasn't able to soak up all that great white wine broth. I have never ordered a pasta dish where bread wasn't included. I mean, would it kill them to include a piece of either toasted or garlic bread? Like I said very good, but needs some attention to details that would make them great! read more

The new owners at Outriggers Restaurant are doing a wonderful job with both the food and service. I've been there three times since December, and it has gone from very good to excellent. They've also expanded the menu to appeal not only to seafood lovers but also to those who don't eat fish, with more land-based options available. There's truly something for everyone. I'm looking forward to my next meal. read more

The food & ambiance was amazing ! My brother & I enjoyed sitting outside overlooking the dock. The blackened scallops were so flavorful, the fried calamari was crisp to perfection & oysters. For drinks we had expresso martini & the peach sangria. read more

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New owners! A lot of the old menu as of now. IMO, the new owner's recipes and taste of food are far better than previous ownership. Now they need time to make the place their own. Looking forward to them making this the great spot it deserves to be. read more

So here it is Food was just ok Burger came out well done and dry. Mozz sticks weren't cooked all the way . Scallops were tiny and obviously frozen not fresh. Nachos did not have enough cheese for anyone . No one was happy with their food . The drinks from bar tiny glass not enough . The service was terrible and there was hardly anyone in there and I mean one other table that's it . But 4 wait staff standing around talking while we waited for service . Will not be back. They also should make sure you know that 20% tip is already added - this is so wrong . So the staff can suck as ours did and still get 20%. Not only that we didn't know at first and one of my friends tipped double only because she didn't know, and I told her and she grabbed hers back and scribbled it off just in time . 6 of us will never be back . read more

Under NEW ownership! Definitely a great reason to go to Outriggers again! The past is the past. Come for the food & drinks and enjoy the views. Owners are hands on from seating you, to helping cook your food & serving your drinks! Don't let another Friday night go without checking out their top shelf! Enjoy the drinks & a trio of fish tacos! They are delish! read more

I had dinner Saturday night at Outriggers. The food was excellent and the service was friendly and thorough. I met the new owners and they were fabulous. Looking forward to going back very soon. read more

Excellent customer service. The hot lobster roll with fries was very fresh and delicious. We also had a 6oz. Angus burger which was excellent. The ambiance was very pleasant. Overall the weather was very nice with ni humidity. Highly recommend this place for a lunch or dinner outside on the deck on the water. read more

This place is relaxed Very nice live music which does not interfere with conversation The service is friendly; the food tasty Ate outside on the deck with nice view from a high top table at the bar read more

Outriggers Restaurant - View from a high top table - Seafood Near Me - Stratford, Connecticut

Definitely a one and done. Deck is overcrowded and therefore noisy. The noise is made worse by a person singing with recorded music in the background kind of like a karaoke thing. The good news was that he took a break for 20 minutes or so and at least then you could hear the people at your table enough to have some conversation without the annoying boom boom, boom of the over, amplified, bass competing with your conversation. The food was very average at best with small portions and un interesting preparation. The saving Grace of the place is that the servers and hostesses are extremely nice. ( mostly college age kids and clearly not professionals in the field). Oh, ok, and if you feel like you have to be looking at boats and some water well, it is there. read more

The host Annabelle was very pleasant. My friend had the cod dinner and it was hard she couldn't even cut it with a knife, the rice pilaf was dry and tasteless as well as the vegetables. The Manager was extremely rude to me on the phone. read more

Had a lovely dinner outside! Our server was amazing! Had raw bar, salad, wings and fish tacos. Everything was great!

Great Experience All Around. Went there for lunch Right on the water. Ate outside. Great Ambience. Excellent service. Wife got luncheon scallops, friends got blackened fish tacos and large salad. All very good. I got the Baja fish tacos...not that great all deep fried couldn't taste the fish. Margaritas ok, but too much ice. All in all great experience. We will be back! read more

Visiting from South Florida. Party of 8. Calamari awful. Two individuals ordered Chicken Alfredo, it was tasteless and extremely watery. Management offered a single free desert. Awful food, never again. read more

The food was mediocre. The ambiance was very casual. The lighting was terrible and no decor. The wait staff did their best but they looked like trash. Cleaning supplies were visible right in dining room. Disappointed. read more

Music too loud can't talk to anyone at your own table. Food was lousy. I had a chicken stir fry but I could not find the chicken and when I did it was tiny and limited with minimal taste. read more

spent over $75 on take out. order was missing dessert items. no call or consideration for refund made despite promises made ,excuses around DoorDash and mistakes made Etc. the hospitality bz is v competitive. You would not survive in a more upscale market with current level of customer service. Only after posting the review the establishment was responsive. read more

We went there after lunch rush. Place was not too busy. Seated right away (outside). We immediately were brought water, the server greeted us and took our drink orders. I had the Planter's Punch and wife had a mai tai. Both were. Fought out quickly, ice cold, and well poured. Apps came out hot. Entrees came out at the right time. They couldn't have done anything better. And the location! Great waterfront setting! Will definitely return. read more

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The view was absolutely stunning on a Thursday evening, beautiful weather. Very pleasantly surprised with the excellent food quality. Service was very good. read more

The staff were terrible! I will never recommend or go back. The experience was so bad that the manger was throwing items at the customer!

I took my husband there for Father's Day. We both had the lobster roll and it was so much we took some home. Delicious food abd great service. We will be back soon! read more

Absolutely terrible service, server was horrible, messed up our orders multiple times, sat down at bar while we were waiting for orders to be taken. Tip was automatically set to over 20% after bad service. read more

My wife and I went there on Saturday late afternoon. We were offered a table but we decided to sit in the bar area due to the live entertainment in the dining room. The live entertainment was great, the female vocalist was wonderful. Tom our bartender was very nice and attentive. We were not rushed at all. We enjoyed our drinks prior to ordering. I had the steamers (special) as an appetizer, they were very good. My wife and I both had the hot lobster roll with fries and coleslaw. There was plenty of lobster and we enjoyed. We ordered the churros based on a recommendation from the manager. They did not disappoint (we took some home). Nice job Outriggers, we will definitely be back. read more

Delicious and great service. The atmosphere was fantastic and dessert was delicious. Couldn't have enjoyed it any more

I'm surprised with low ratings as I enjoyed my dining experience here. The food was tasty - stuffed sole and seared tuna. It's not fresh tuna but hey not much of fresh fish around here. It was a bit scary looking at the color of some parts of the tuna (second photo vs first photo), it looked like previously frozen then refreezed - not sure but nobody got sick and it was delicious for sure well-seasoned! The stuffed sole was another story - I love it a lot! The sides were good too. The service was excellent, the host sat us quick and servers were attentive, they have complimentary bread. We sat outside overlooking the water and boat dock with live entertainment. They also have outdoor bar next to the entertainment. It can get lively! But watch out for flies and mosquitoes, be sure to spray repellant, I was somebody's meal that day lol i got bit a lot read more

Outriggers Restaurant - Sesame Seared Tuna - Seafood Near Me - Stratford, Connecticut

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Had a nice meal here last week. It's right on the water making it for a perfect location in the summer to eat outside. Seems like it would be a great spot for happy hour or even dinner watching the sunset too. The food is good there as well. I had the blackened mahi tacos which were tasty and the sauce on it was so good. I liked that I had the option to get rice and beans instead of fries. The churros are so good! They're perfect and I'm still thinking about them now. read more

Had a fabulous evening at Outriggers, sorrel no pictures . My wife and I sat at the outside bar we had swordfish and whole belly clam diners along wit those fried artichoke appetizer. Everything was fantastic. They also had a duo for entertainment, the staff was worm and welcoming. We came here along time as it was one of my in laws favorite seafood restaurant. My wife and I highly recommend this establishment. read more

Food was tasty and service was super friendly and accommodating. We went for lunch, it wasn't busy but I imagine as we get further into the season, this place gets packed! Will definitely be returning! read more

Outriggers Restaurant - mahi mahi tacos - Seafood Near Me - Stratford, Connecticut

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I prefer to figure my own tip. Regardless of service this restaurant automatically adds in 20%. Our party of five weren't allowed separate checks so we needed to figure out our own checks. Mediocre drinks and food. Won't return. read more

My friend and I were looking for outdoor casual dining on a recent Saturday afternoon. We checked Yelp. We drove to several places but all required resevations (who knew?) And all were full. So we contacted Outriggers and were able to get a reservation quickly. Awesome. After reading the reviews, I was so cautious about ordering anything! But we were promptly seated on the deck with an o.k. view of boats and dock area. No cocktail prices were listed (?) And when we asked the server he just said there were diff prices for different drinks ranging from $8-$14, although he thought the Long Island Iced Tea was $16.00 No help whatsover. We were just looking for a light snack to share (a dip, nachos, etc) or sandwich, but the menu seemed to be all over the place-no real theme. Prices high. We ended up ordering 2 different cocktails which were ah, but not outstanding. Way too pricey (which we did not know till we received check) I ordered a simple house salad with kalamata olives and red onions with balsamic vinegarette along with French Onion soup. My friend ordered the fried clam platter. Fried clams were cooked ok, but obviously frozen and contained 90 percent breading. No real clam taste. Disappointing. Fries were the best part of dish. My salad was pathetic looking --wilted lettuce and 1 kalamata olive. Dressing was weirdly thick and not tasty. French onion soup was good-nice tasting broth and cheese was not stringy. Service was o.k. All in all, we will not be returning and would not recommend this establisment for food, cocktails, view and certainly not value. The view is not even worth excusing the less than stellar food. Really sad. You would be better off packing a picnic lunch and heading to Seaside or St. Mary's by the Sea. read more

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Delicious scallops - good ambience and great service. We've done take out from here too.

This is a great spot right on the water with a large deck. Great for watching boats go by with the breeze coming off the water. The deck is showing its age. Could use a good power wash and seal. Rustic New England look must be what they are going for. Decent draft list and extensive menu. Lunch with a beer will cost you around $30 with tip so not an every day for me. We got the tuna and shrimp tacos and split them. LARGE portion of avocado. Tuna was a bit lacking. Rice and beans on the side and all in all a decent portion. read more

Outriggers Restaurant - Tuna Tacos - Seafood Near Me - Stratford, Connecticut

My family and I were looking forward to eating here and while it wasn't terrible, we weren't impressed. First off the raw oysters and clams were delicious but they do not hook you up with all the raw bar fixins. Just lemon. My husband had to ask for hot sauce which should be on the platter. The portion sizes were very small for the high prices. I had friend whole belly clams and it was like 12 pieces and boring bland fries. The soft shell crab dinner was very small for $26. Our service was rushed, we were in and out in 45 minutes. We were never offered refills and our waters sat empty for about 15 minutes. With all the other seafood choices around we won't be returning. read more

Food was mediocre, I would find somewhere else to eat. It's nice being right on the water though.