I ordered the peppercorn roast beef on Nov. 27, 2023. It took a while for the server to come to…read morethe table. I could not eat the roast beef as I couldn't chew it enough to break it down. I tried a second piece with the same result. While the waitress did not charge me for the meal, I advised her that the hard water stains on the bottom of the water goblet were unsightly to customers. It shows they don't seem to care. The excuse that it's hard to get the stain off is unacceptable. I went there a few evenings back and it took 7 minutes for the waitress to come to take me to a table. She was busy having social time with the guests. The pork cutlet took another 30 minutes to arrive and it wasn't that great. The bill took another 15 minutes. The decor is in need of improvement as the back material is stained and the edges of the seats are frayed.

Great place! Had the…read morechili cheese burger with a pint of college brew. The burger was super tasty. Patty was juicy and lot of flavour. The chili topping was perfect and not too messy. Just Jacks is a must eat at.

food was very good. the service was great. all the workers at this restaurant are really good but…read morerachel was excellent tonight. when we go to strathmore this is one of our fav spots. told the owner a few weeks ago that what made her place so great was she had the best staff. rachel is one of her best.

Worst pizza I've ever had. Took one bite and had them box it up for my dog. Debated about giving it…read moreto her. Do not order the pizza.

If I could give negative stars I would. The place smelled like strong pinesol. The menu says beer,…read morewine and spirits but all they have is Budweiser and red wine. They were out of T-bone steak. The baked potatoes were at least a day old. The only good thing was the waitress. She was very friendly and did try to provide good service. The place was very expensive for mediocre steaks. It was $91 for 2 thin steak sandwiches and 2 steak dinners Also the shrimp was fishy.

Friendly staff, decent decor, very good steak. Everything arrived correct and hot. The stuffed…read morepotatoes were great. We will return. I need to try the pizza next.

What a delicious experience! Everything was so flavorful, but the hands-down highlight for us was…read morethe pork belly burnt ends. Absolutely incredible and a must-order! The runner-up was the charred green vegetables. Seriously, that sauce is CRACK! We could have eaten it by the spoonful! We also tried a variety of dumplings. The vegetable ones weren't our favorite, but the pork and chicken dumplings were delicious. The ravioli was rich and incredibly tasty, and the chicken katsu sandwich was HUGE and packed with flavor! Of course, we had to try one of every mocktail! They were all refreshing and delicious, but the mango was the clear standout for us. All in all, a fantastic meal with so many memorable dishes. We'd absolutely come back, especially for those pork belly burnt ends and charred greens! Service was friendly and fast. Inside outside seating available.

While visiting Canmore a group of us stopped into BLAKE Brewhouse and Distillery for dinner. BLAKE…read moreis in a newer building and has a large elbow-shaped patio for outdoor dining. Our group was located in an annex room right of the main entrance and was the perfect size to fit all of us. We had 2 primary servers who did an excellent job of making sure we had full glasses and full plates. We did family-style sharing of some of their starters and main dishes. The Bread and Butter was really delicious and it looks like their butter flavor is on rotation daily. The duck wings had a peach glaze and nuoc cham and cilantro- great combination. The chicken vegetable dumplings had great skin and texture. The peppercorn salad was adorned with pickled cabbage, capers, maple coconut, crunchy chickpeas and more - it was amazing. We also tried the Thai basil risotto and it was good but I'd go with the peppercorn salad over this if you're sticking vegetarian. The final dish was Alberta AAA Beef Brisket accompanied by gochujang mashed potatoes and broccolini. The brisket was incredible and just melted on the tongue. And the beer/spirits here were impressive as well. BLAKE is a must-try destination while in Canmore!

food was good , service was good, but I find it a bit trivial when I was charged extra for another…read morecontainer of beef dip.There isn't enough dip with size of the serving. Just get a bigger container for the dip, but don't cheapen your business by adding an extra charge.

We have been to "The Hideout" twice since we have moved back to town, and both times have been…read moreExcellent. The Food Is Fantastic and a Great Variety. They have Awesome Happy Hour Specials as well. Our server Chantelle was Awesome! This is definitely a family favorite!

Awesome dinner at Tank310! We came with a large party and the service was great. Really cool spot…read morewith multiple levels as well as an outdoor section. Our standouts were the caesar salad, steak tartare, and pork belly.

I had made reservations for Tank310 about a month in advance. We showed up and they said they…read moredidn't have record of our reservations. I pulled up my email and showed them and they said "we'll get you seated asap". It was then they tried to put us at a table near the elevator/host stand. We politely asked for a window seat instead, which we were given. The views are not like in the photos. They have tint on the windows so you can't see the mountains if the sun is shining in. I'll post a photo of what it really looks like below. Anyway, we had to wait 15 minutes for our very sweet server to take our order... and then about 40 minutes for a kids cheese pizza, a pepperoni pizza and a salad. My salad was god awful. Overdressed with soggy, mealy watermelon and bruised strawberries. The pizzas weren't much better, too much crust and too much grease. Getting drinks refilled took forever because they were slammed. I would not recommend.

Service is good but the food is disgusting. I feel like they use the cheapest of products. I will…read morenever eat here again. Ambiance is ok nothing special at all. Not sure how it is even still in business. Personally don't like but that's just me!

We decided to stop at the Beefsteak Restaurant in Bieseker for lunch today after driving east from…read moreCanmore. My wife had a salad and a shepherd's pie and I had a steak with mashed potatoes. My meal also included a delicious bowl of Turkey rice soul. Our meals were very good and the service was excellent.

Since the new owner took over, this restaurant has turned the corner to serving a delicious and…read morevaried menu. The pricing may be higher than other restaurants in Three Hills but it is definitely worth the difference and more.

This place is located in the middle of industrial area and we would have never found it without…read moreYelpers reviews. Thank you! This place was exactly what we hoped to find for lunch on our first day in Cochrane. We sat on the back porch overlooking the busy road with lots of excavating going on across the street but it added to the experience. Our server was incredibly efficient and made the meal even better. We ordered the pulled pork sandwich with fries and the honey garlic wings with onion rings. The guys ordered beers of choice and we girls had club soda with lime - a $3.00 charge. Some places it's free. The food was so much we didn't finish even though we split a meal. Outside there is a rock garden where you are encouraged to take one and leave it somewhere else to bless someone. I will take mine home to FL. So glad we came here!

Genuine, laid back Cochrane style. Local favourite! Always great service, good people. On a…read morenice day...the patio is where we are!

I enjoyed this open kitchen concept restaurant. I liked watching the brigade be orchestrated by the…read moreexpeditor as the orders came in. We had great service as our server was training a person and our hostess was jumping in to help out. Quality is the name of the game here. Starting with the fresh baked buns with honey butter. Yum. I had the Bison with wild mushrooms, it was tender and well seasoned but there was no wow factor. My partner had the special gnocchi with lamb and it wowed us! This was a nice place and I could see every staff member working together to make our night out special. They even started with asking if we were celebrating anything special. Sweet!

Enjoyed lunch on the patio at Fence & Post. The menu has a nice variety, with several vegan…read moreoptions. The tofu sandwich was delicious (it comes in a brioche bun). Wonderful service as well.