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Osteria della Carne Sedda & Faedda

4.0 (1 review)

Osteria della Carne Sedda & Faedda Steakhouses Restaurant Photos

OSTERIA DELLA CARNE SEDDA & FAEDDA ATMOSPHERE

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Good for kids
Good for groups

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La Carbonaia - Costate

La Carbonaia

4.4(5 reviews)
3.1 kmWashington
€€€

What a lovely intimate restaurant. Mostly locals. Friendly service. Authentic food. This place is…read moreall about meat. We had appetizers of lardo, slices gossamer thin with toasted bread and wonderful salami. We followed that with penne with a sauce of ragu and artichokes and finished with thinly sliced steak and mushrooms. A bottle of Frescolbaldi Brunello de Montalcino and a couple of macchiatos rounded out our lovely two hour lunch.

We wanted a carnivorous lunch today so we searched for a meat place in Milan. Surprisingly there…read moreare many! A nice surprise actually, now I have my bookmarks full. Well we ended up choosing La Carbonaia and we were not left disappointed, or at least, not completely. The place is very small and characteristic, the grill is front and center with a display of costate fiorentine in front. I like the vibe. They bring a complimentary appetizer, mondeghili, typical Milanese fried meat balls, de-li-cious. I order a grigliata mista and the others order a fiorentina. The grigliata mista is kind of disappointing, especially the serving size. It's a very small plate with just three types of meats, I expected more quantity. It was very good, but not filling at all. The fiorentina was delicious, with some very tender pieces and other not so tender ones. Very rare, they don't even ask how you want it, that's the way you have to have it anyway, all in all a good experience.

Photos
La Carbonaia - Grigliata mista, I expected more meat! Good but disappointing quantity and variety...

Grigliata mista, I expected more meat! Good but disappointing quantity and variety...

La Carbonaia - Mondeghili, very good!

Mondeghili, very good!

La Carbonaia - Fiorentina, delicious

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Fiorentina, delicious

Ribot

Ribot

4.3(31 reviews)
4.8 km
€€€

16-Apr-2026 - On August 5th, 2025, I visited Ribot Restaurant in Milano with my family, and we had…read morea very pleasant experience. From the moment we walked in, the restaurant made a strong impression. The interior was beautifully decorated, with many framed vintage photos on the walls that gave the place a warm and classic feeling. At the entrance, there was a display of dry-aged steaks, which immediately showed the restaurant's focus on high-quality meat. We started our meal with a fresh salad and a selection of dry cuts. The salad was crisp and very fresh, and the dry cuts were flavorful and nicely presented. It was a great way to begin the dinner. For the main course, I ordered a medium-rare entrecôte. It was cooked perfectly--tender, juicy, and full of flavor. You could really taste the quality of the meat. To drink, we had a Tuscan red wine, which paired wonderfully with the steak and made the meal even more enjoyable. The service was also excellent. The waiters were dressed very formally, which added to the elegant atmosphere of the restaurant. They were clearly experienced, very professional, and always ready to help with recommendations or questions. Overall, our dinner was memorable. Great food, excellent wine, a stylish interior, and professional service made it a wonderful evening for my family and me. I would happily return again.

Great steaks! Seared over a grate with 45 day dry aged beef leaving the middle rear to medium rear…read more The sides and appetizers were great, wine selection top notch and the dessert tray had a touch of everything. Really a great experience. I recommend it.

Photos
Ribot - Interior Design

Interior Design

Ribot - Dry-aged steaks

Dry-aged steaks

Ribot - Selection of meat

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Selection of meat

Osteria della Carne Sedda & Faedda - steak - Updated May 2026

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