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Osteria Cicchetti

3.9 (432 reviews)
ModerateItalian
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

Order Osteria Cicchetti Takeout or Delivery

Osteria Cicchetti Photos

Business Info

OSTERIA CICCHETTI ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Outdoor seating
Good for groups

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Recommended Reviews - Osteria Cicchetti

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Reviews With Photos

Chicken piccata, I asked for parmesan on top
Marissa B.

We went for lunch and the portions were perfect, the food was delicious, hot and beautiful! The service from Mariah the manager to Toni our server, they were both extremely nice and attentive. I love the ambiance, really sets the mood for a nice dining experience. We will be back!

Skinny margherita
Nancy B.

We met a few couples there for a dinner night out! We had never been here! We started in the bar and had a drink while we waited for the other couples to arrive. The bartenders were happy to see us because the place was very quiet on a Friday night. He ordered the chicken Parm and I ordered the penne à la vodka with sausage. He finished his plate and I certainly could've eaten all of mine as well! The food was excellent and flavorful. One little drawback was, I felt there wasn't enough sausage in my penne. The service was excellent and they were kind enough to give us separate checks. The one drawback I have is it had a very 90s flare and with all the other restaurant choices in the area I felt like it could use a makeover and something more updated.

Alfredo, extra sauce
Amy J.

Omg!!!! After a day at the beach we wanted an Italian meal. We all got Alfredo which we eat Alfredo once a week so kinda consider us Alfredo snobs. This I was the best Alfredo we have had in a VERY long time! I got extra sauce as I like mine a little more saucy. It was very flavorful which we love as many Alfredo's can be bland. I got a Ceaser salad and the bread was very fresh and soft. We are coming back to Wilmington over NYE and will be picking up Alfredo from here again!

Linguini with clams
Monica P.

Back on January 31st, Tony, friends and I dined at Osteria Cicchetti. It was the first time to Tony and me. Why did we wait so long!? We started with the caprese salad with fresh mozzarella burrata, thick sliced tomatoes with a pesto dressing. There was only one burrata; the other two were regular mozzarella. The menu should read, "fresh mozzarella and fresh burrata." Our two entrees were the linguini with clams in a white wine sauce; and the lamb ragu. My ragu was topped with ricotta. The pasta was cavatelli. The lamb was very tender Both were excellent!! Our friends shared a minestrone soup; and had the chicken parmesan and chicken piccata. They were very happy with their food. The bread that was served was fresh out of the oven. Service was very good here. The place was very noisy but we had arrived (with reservations) at prime time. Half way through our dinner, it quieted down. Over all, a delicious dinner.

Italian Salad and Mussels

I've lived here for 21 years and never went to this restaurant. We absolutely loved it. It was our 42nd anniversary and wanted a great dinner. They delivered!! Dan the waiter was awesome and very knowledgeable and Attentive. I'm on Keto and didn't want the Carbs, So I order the Italian Salad and mussels in white wine sauce . Main entree was Veal Piccata on a bed of spinach!! Amazing! The chef understood very light breading and seasoning and he or she came through. I liked the area where we sat. All the way back in a corner away from other patrons and kitchen. The host or owner came over to ask if we liked everything and it was a nice gesture to ask. So overall a great experience and we will go back

Dan R.

"A bottle of red, a bottle of whites It all depends upon your appetite I'll meet you any time you want In our Italian Restaurant" (Billy Joel) Osteria Cicchetti is a gorgeous high end Italian restaurant, and we had a wonderful dinner last night. The hostess and our server Emma were fantastic and really made us feel welcome. We started off with a complimentary bread basket which gave us time to contemplate their wonderful menu of salads, pizza, pasta, fish, meats, and risottos. We went with an Italian Salad ($10) of fresh mozzarella, roasted tomato, red onion, olive, roasted peppers, cucumber, and a pesto vinaigrette, and a Parma Pizza ($17) with mozzarella, arugula, tomato, and prosciutto. The salad was excellent and very refreshing. It was perfectly suited for two to share. The pizza resembled a flatbread divided into 8 slices, so it was also very shareable. If you like arugula, this pizza is for you because there was a lot of it. Our dinner ran $28.89 after tax and before tip.

Pappardelle Bolognese
Derek M.

This place was great I thought. Sat at the bar and the bartenders were attentive and knowledgable. The ambiance was very laid back and relaxed which I really liked. The food was pretty damn good. I got their bolognese and it was a huge portion. I couldn't finish it all, but it was so good. Big chunks of meat and tons of pasta that was cooked just right. Highly recommend. It's not near downtown or the beach, but worth the drive.

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6 months ago

My FAVORITE restaurant in Wilmington. Serena was an excellent waitress. Thank you for a wonderful experience.

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11 months ago

No longer upscale. Ordered online, had vodka pasta with chicken. Paid extra for the order had no sauce and no chicken.

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Osteria Cicchetti Reviews in Other Languages

Ask the Community - Osteria Cicchetti

What vegan options do they have?

We have many option for vegans- we have vegan pasta as well as tomato sauce which is vegan. As well, our menu is entirely made from scratch so we can always create a special dish just for you.

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4.2(110 reviews)
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This place was a 10/10 experience. The food was absolutely amazing, and the prices were incredibly…read morereasonable - especially considering the experience they provide. It was phenomenal. The drinks were perfect. We came in without a reservation and there was a 30 min wait, but they have all these cute little cocktail tables where you can scan a QR code and they bring the drink to your cozy little table - no fighting though the bar or flagging down a bartender. It was awesome. The highlight of the experience though is the service! We were greeted by the most upbeat and eager to serve people I have ever met. Our waiter, Garrett, was so good! He made great menu suggestions, and even gave us some amazing sight seeing recommendations as we are from out of town. Our water and drinks were never empty and you never had to look for your server because he and the serving assistant were already there to help. I would HIGHLY Recommend this restaurant. And ask for Garrett - he really made the night memorable. Thank you so much

Thank you so much for making my best friend's birthday dinner such a wonderful and memorable…read moreexperience! Everything was exceptional--from the delicious food and beautiful atmosphere to the outstanding service. The birthday card signed by your staff was such an unexpected and thoughtful touch. It's those little details and the genuine care you show your guests that make an evening feel truly special. You helped make her birthday celebration one we'll remember, and I'm so grateful. This has always been one of my favorite restaurants, and experiences like this are exactly why. Thank you to your entire team for making our evening so special!

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Cugino Forno Pizzeria -  Wilmington - Americano Pizza

Cugino Forno Pizzeria - Wilmington

4.5(250 reviews)
6.2 mi
•$$

We arrive at this Italian restaurant and immediately decided to order the Napoletana pizza and…read morecannoli. The staff was incredibly helpful and provided us with recommendations. The restaurant was spacious with a lot of seating and tables to choose from, and bathrooms were clean. The thin crust Napoletana was incredibly filling and delicious, and the pistachios were also quite good. It was an enjoyable experience overall.. Highly recommend!

I've been here before and I thought the pizza was fresh and tasted great. It tends to be a bit…read morecrispy or toasty so I'd you don't like that kind of thing then this won't be for you. Our party was of 5 and each pie had 6 to 8 slices. Everything was cooked fresh. The cannolis the first trip were very fresh but they load up the cannoli with powdered sugar and chocolate syrup so it was disappointing to learn you can't ask for them to be fresh made without all the 'extra'. The first trip came to just under $100 though for the small pies and a cannoli. No drinks. Fast fwd to today, I was craving some pizza and my youngest wanted to get ice cream and I recalled they had a small gelato selection. I also figured I'd grab a couple of cannoli but I didn't recall them being $5.50 a piece!... it's been a hot min though but that was fine. Today, however, the cannoli shell was SO soft so I'm glad I decided to take a bite while waiting on the FUNGI pizza (which was phenomenal btw- delicious!!)... the cannoli tasted and was clearly old and as crazy as it sounds a little windexy. So I asked for replacement thinking for $12+ dessert I'm not sticking with a soggy dessert - the young man working was kind enough to offer to make new fresh ones for me including eliminating all the sugar powder and syrup. I thought that was nice. I do like the fungi pizza a lot and it's very tasty. Including the plain from first visit and the white pie. I think my issue with the restaurant is the pricing is incredibly high for pizza that doesn't always scream' best in the area' and it's not an 'Italian' business. They are from Turkey but they do a great job with the look and feel of Italy. But we're authentic Italians know what "buffalo mozz is" and what is in cannoli cream so while it's good tasting.. it's not exactly what we'd expect.

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Cugino Forno Pizzeria -  Wilmington - Pizza oven at Cugino Forno Pizzeria, Wilmington

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Cugino Forno Pizzeria -  Wilmington - Chocolate gelato at Cugino Forno Pizzeria, Wilmington

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4.4(137 reviews)
6.8 mi

Of all my favorite restaurants, Olivero tops them all for atmosphere, food quality and professional…read morestaff and service. This is one of those menus that everything's looks amazing. Presentations and food quality is incredible. The restaurant is clean and well laid out, but the best seat is at the kitchen bar. The open kitchen setting is the best. The entire team is the height of professional. My new favorite restaurant of all time.

We were genuinely excited to dine here after hearing so many wonderful things about the restaurant…read moreand its James Beard-recognized chef. Unfortunately, our experience was incredibly disappointing. Our group of friends ordered our entire meal at once and had just received our appetizers when a staff member abruptly came to our table and, in a very rude and confrontational manner, told us to "be quiet" because we were being too loud. We understand that restaurants have to maintain a comfortable atmosphere for all guests, and if our volume had become an issue, a polite and discreet request would have been completely appropriate. Instead, we felt embarrassed and scolded. The interaction left us so uncomfortable that one member of our party immediately asked for the check and told them we would be leaving before our entrées were even served. Rather than apologizing, showing any empathy, or attempting to salvage the situation, the staff simply brought the bill, set it on the table, and walked away. What was most disappointing wasn't being asked to lower our voices--it was how we were treated afterward. Hospitality is about making guests feel welcome, even when an awkward situation arises. There was no apology, no acknowledgment that the interaction could have been handled better, and no effort whatsoever to make things right. Given the restaurant's reputation, we expected exceptional food paired with exceptional hospitality. Sadly, while we may never know how the main course would have been, the service ensured we won't be returning.

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Olivero - Booth in the back

Booth in the back

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Beignets

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Osteria Cicchetti - italian - Updated October 2026

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