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    Oriental Cuisine

    4.2 (64 reviews)
    Closed 11:00 am - 9:30 pm

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    General Tso's Chicken
    Rita B.

    So happy to have found this place and it's across sweet apple school. For awhile now we've been looking for a spot with a good lo mein and a lot of places have been overcooked and mushy but this one had a good texture and bite even for a take out. The rest of the food was good too. Service was quick and good for a take out situation and pick up was seamless. Restaurant looked clean

    This is the most stylish interior of any area restaurants.  View toward the bar.
    Doug B.

    So happy to see the restaurant FULL of customers tonight! OC has delicious food choices and excellent service in a pleasing ambiance and atmosphere. We keep coming back and have never been disappointed.

    Sushi
    Dhara J.

    Oriental Cuisine: great food & ambiance, quiet vibe, friendly staff. Loved the sushi & lo mein!

    Mongolian Triple

    Good Food, Good service, reasonable pricing, great atmosphere! I only wish there were some more sushi options but can appreciate the simple menu.

    Marcus O.

    There's a new Chinese (and sushi) restaurant over in Sweet Apple Village which turned out to be an immediate upgrade for my lunch excursions over my normal spot, Chin Chin. The interior of Oriental Cuisine was surprisingly modern, offering a clean and contemporary dining experience. It's bright and airy with plenty of booth seating. The only oddity was the piano track that I realized was on a continuous loop. The service was friendly and welcoming, though. I went right to the lunch special and found something to try -- tofu and vegetables. I asked for it medium heat ... and uh, let's just say it was a touch hotter than expected. YMMV. It came out really fresh, though. Usually when you get the combo special, the other things -- eggroll and soup -- feel like afterthoughts. It wasn't though. The soup was served as hot as lava. The eggroll tasted great. I'm looking forward to having Oriental Cuisine on the rotation and trying all of their dishes.

    Pork Lo Mein ($14.95)
    Kristen T.

    We have been desperate to find a new american chinese food place. I miss my favorite spot in Miami which was the perfect representation of what you can get in the northeast. The food here was good and we would likely order again, but it wasn't everything I wanted it to be. The special fried rice needed soy sauce which was a simple fix. I really wish it had roast pork in it, but it was just chicken, shrimp, and steak. The lo mein, sesame chicken, and chicken wings were all good. The salt and pepper calamari was probably my favorite, but I needed to add salt to it when we got home. It was perfectly crispy and light. The crab rangoon had excellent flavor and I love the duck sauce it was served with, but they were not nearly full enough. I was hoping the dumplings were pan fried and not deep fried so we didn't really care for these. They were quite disappointing and hardly had any filling in them. I wouldn't get them again. All in all it was a solid meal. We would eat here again and try some other dishes for sure.

    japanese menu house rolls

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    6 hours ago

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    6 months ago

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    11 days ago

    Food tasted old and felt sick after eating chicken and broccoli. Plus the broccoli was minimal and one was just a huge stem. Not worth it.

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    5 months ago

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    2 years ago

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    7 months ago

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    1 year ago

    Amazing place! We have not ate inside but it looks very nice! We love this place to go!

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    2 years ago

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    2 years ago

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    8 months ago

    The sushi was great and the staff was friendly. I encourage everyone in the area to support this great place.

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    2 years ago

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    11 months ago

    We ordered some pickup. We read some great reviews, but didn't get the hype. It was just okay.

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    1 year ago

    Always a solid choice. We're regulars. Great service and consistently good Chinese which is becoming hard to find.

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    Page 1 of 2

    Ask the Community - Oriental Cuisine

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    Thai House

    4.1(175 reviews)
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    Thai House never disappoints. 5 stars EVERY time…read more Service is wonderful and the food is even better -- never mind that they have an entire vegan menu!! There aren't enough good things I can say about this restaurant. Favorite dish is the chuchee curry off the vegan menu. I could eat it every day!

    Thai house has historically been a Thai and Chinese fusion restaurant. My family and I have been…read morecoming here since I was in diapers. This location useds to be a "fish bowl" restaurant & the OG Thai house location was on roswell rd near a laundromat. Since the pandemic I haven't been able to go till this weekend. I was honestly so excited because I missed their food so much. I am always creature of habit so my go to dish was always Pad See U. I saw so many people at the restaurant so I had high hopes. While, the food wasn't bad. I will say it is NOT AUTHENTIC. They changed the chef and I could tell immediately by the taste of the food. This was not the same person or the same flavors. Wallet it wasn't completely terrible. I don't think I would recommend this restaurant if you're looking for Thai food specifically. I wouldn't call this a Thai house or any Thai restaurant. We ordered from the Thai menu and the Chinese menu. The general tsao's chicken was the wrong color of chicken. Usually this chicken is a darker brown color and a more richer flavor. This tasted like a really bad sesame chicken. It really lacked flavor and it was more on the sour side. Another item we ordered was pad see u, which is from the Thai Menu. The noodles when it came out, wasn't the correct color which meant it lacked the correct seasoning. The noodles Itself was so salty and no other flavor, but the eggs were so sweet. This used to be my favorite dish at the restaurant along with the Tom Yum soup. It was from eating the soup. I knew the chef was not cooking Thai cuisine. While it didn't taste bad it also wasn't good. I ordered Tom Yum, but I got a soup that tasted like Gaeng Nor Mai Som. Which is a soup from Laos. Which has Tamarid in it. I could definitely taste that tamarin flavor. Well, Tom yum is a little bit sour. It's from lime juice. Tamarid just has such a distinct flavor, which I don't hate, but that's not what I ordered. Out of curiosity, we asked the server where the chef was from. The chef was from Laos. Again, I have nothing against Laos cuisine. I actually quite enjoy laos cuisine it except it wasn't what I wanted to eat. I wanted Thai food! The chef didn't have to be from Thailand. They just needed to cook proper Thai food. And obviously Chinese food because that was low-key worse than panda express. It was my fault for ordering samosas at a "Thai" restaurant, but my mom wanted samosas. I don't think I need to explain the authenticity because they don't even look like traditional Samosa, But my mom did enjoy it. The spring rolls were edible, but they weren't spring roll filling. It was more like an eggroll filling. There was just straight up, cabbage in it. Normally eggrolls, have cabbage and pork. Spring rolls have veggie and sometimes the glass noodles and carrots. This was a big bite of fried cabbage rolls in my opinion. If you're looking for a Asian restaurant with an identity crisis, this is a great place to go to! The only thing authentically Thai was the Thai tea. Would I come back here again probably not but like I said it wasn't terrible. Just It just wasn't authentic or even remotely close to the original flavor this restaurant had.

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    4.4(765 reviews)
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    Tried about ten different dishes. The lamb was my favorite by far but everything was good. The bill…read morewas surprisingly small.

    We decided to try this place based on the high ratings, but unfortunately, our experience didn't…read morequite live up to the expectations. We were a party of 5 and found both the food and the service to be inconsistent. The Food: Most dishes were mediocre or worse. The Three Cups Chicken (1/5) was the worst I've ever had. The Hong Kong Style Shrimp (1/5) was just bland, tasteless fried shrimp. The Lamb with Scallion (2/5) was far too salty. The only "average" dish was the Spicy Beef and Tendon (3/5), but one decent dish can't save a meal this poor. The Service & Billing: The service was quite slow during our visit. We waited a long time for the check and eventually ended up packing our own leftovers and heading to the front counter to pay so we could head out. I was also surprised to see an automatic 20% gratuity added to the bill, especially since it was calculated on the total after tax ($23.07 tip on a $106.80 subtotal). While I understand automatic tips for groups, it felt a bit high due to poor services. There are a lot of great dining spots in the area, but based on this disappointing visit, I'm sure I would not return to this one.

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