1. Orange Tree Imports

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Madison, WI

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Orange Tree Imports

3.8 (39 reviews)
Closed • 10:00 am - 5:30 pm

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5 years ago

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12 years ago

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2 years ago

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18 years ago

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7 years ago

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11 years ago

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Carol S.

We are very grateful for your kind words, Amanda!

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18 years ago

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16 years ago

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17 years ago

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12 years ago

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Carol S.

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12 years ago

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Carol S.

Your glowing review means so much to us, Carrie!

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19 years ago

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9 years ago

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16 years ago

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11 years ago

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Carol S.

Love your five star review, Melanie. Thank you!

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16 years ago

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12 years ago

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11 years ago

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Carol S.

We are so glad you enjoyed shopping with us, Brandi!

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9 years ago

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19 years ago

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10 years ago

Pretty cool store with plenty of unusual items you won't often find in most department stores.

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Carol S.

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12 years ago

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15 years ago

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17 years ago

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Ask the Community - Orange Tree Imports

Review Highlights - Orange Tree Imports

“We've updated most of our kitchenware and appliances over this past year, and almost all from Orange Tree.”

Mentioned in 5 reviews

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The Deliciouser - Trying new spices

The Deliciouser

4.9(27 reviews)
2.6 mi•Williamson - Marquette

The Deliciouser was a surprisingly inviting restaurant with a vibrant atmosphere and eclectic menu…read more The service was outstanding from hostess to wait staff. For starters, the non-alcoholic drink menu was greatly appreciated in "sober October." A few non-alcoholic wine options were surprisingly tasteful -- literally: 1) Serena Mode 0.0 Sauvignon Blanc '24 Central Valley, CL (Green Apple, Peach - Herbaceous); and, 2) Oddbird Sparkling Blanc de Blancs, FR (Green Apple, Lemon Peel, Honey -- Dry). My food was delectably delicious!!! Here's what I ate--and I consumed all of it--every morsel it was that good: Appetizer: Signature Mignonette Oysters: Champagne Vinegar, Herb Oil, Lake Superior Gold Caviar ($4.5 / $50 Dozen) Entree: Pan-Seared Halibut: Night Market Carrot Purée, Pea Shoots, Pickled Celery and Kimchi Consommé. I skipped the dessert though the offerings looked divine (dessert menu attached as a photo), but did enjoy the coffee! My wife and daughter absolutely raved about their dinners -- Grilled Petite Lettuces -- Happy Camper Oyster Vinaigrette, Citrus, Olive Oil Breadcrumbs topped with Parmigiano-Reggiano Night Market Thai Beef Salad -- American Wagyu Bavette Steak, Coconut, Peanuts, Chrysanthemum Greens, Fish Sauce Vinaigrette. Finally, I can't wait to come back because as you can see my family killed the Pistachio Cake (Lemon-Pistachio Relish, Labneh, Za'atar)!

What a great place. A stellar chef driven menu (using the spices that are sold by the Delicouser),…read moregreat wine and cocktail menu and great service. While the dining room doesn't lend itself to a romantic evening (bar overlooking the kitchen, a few high tops and communal long tables), the rest of the experience is top notch. I stopped In for lunch and ordered the ginger fried chicken. A savory flavor bomb, the chicken was perfectly fried and moist and the brioche bun outstanding. I loved the chili crisp mayo along with the house made pickles. I was stuffed but the housemade malt gelato and brioche ice cream sammy called my name. Yes, it was rich. True, it was decadent. Valid, tons of calories. But....so so good. A must try in the land of landscape of very non-original restaurantsrestaurants that seem to be popping up in Madison.

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The Deliciouser
The Deliciouser
The Deliciouser - More delicious than delicious

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More delicious than delicious

DelecTable - Wagyu short rib with parsnips, Magic Molly pommes Anna, and house-made sauerkraut purée.

DelecTable

4.6(37 reviews)
1.5 mi
•$$$$

we loooove a good tasting menu + wine pairing! delectable offers fine dining on fridays and…read moresaturday nights & cooking classes during the week! not quite as intimate of a dining experience as nook but is along the same line. we got a reservation at the bar a week before so doesn't seem overly difficult to obtain. the menu switches up about 4x a year depending on the season. the chef and sommelier here did an excellent job introducing each dish/drink, and the wine pairings were chosen well!!! I love that you can see them prepare each of the dishes on the screens by the kitchen. excellent service as well, staff did a great job at taking away dirty plates/glasses and replacing accordingly. I also thought each round was spaced out well so that I was never waiting for too long or had too little time to eat. There was a blindfold round where we had to rely on just taste & touch to figure out what we were eating which was both silly and fun (we found out what we were eating at the end and got some more as a gift to go). my personal fav of the meal was the sun meadow chilean sea bass!!! the sun meadow oil is a perfect dupe of butter and melted straight into that sea bass, paired with crunchy capers on a bed of creamy whipped goodness. All of the sauces were done extraordinarily well, especially that under the braised leeks!!! the tuna tartare was my bf's fav - crunchy toppings with fresh tuna on avocado in a spicy, asian inspired sauce. we were less impressed by the raviolo and steak entrees but still good (the chili oil on the raviolo kinda threw me off). the intermission was nice as a brief break to shop around and purchase things at a discount. overall, pricy meal but definitely a whole experience (3 hours long that is!). would highly recommend trying this out if you also enjoy fine dining experiences. I personally wanna come back to try their wednesday night burgers soon!!

I visited DelecTable in Madison for a multicourse chef's tasting experience. The restaurant leans…read moreheavily into the idea of dining as an experience, leaning into the European way of dining - that is, you have the table for the night." Think dining as the entertainment and the social experience, not shoveling it in and table turnover for tips. With creative presentations, themed courses, and a strong emphasis on sensory elements, the team puts a lot of thought and passion into crafting something unique. The multicourse meal offered a wide range of flavors and techniques--some dishes were genuinely impressive, others more about the concept than the taste. The pacing was smooth, and the staff was warm, knowledgeable, and clearly invested in making the night feel special. It's the kind of place where you sit back and let the experience unfold. That said, for me, it landed in the category of "worth doing once." The evening was fun and distinctive, but more of a special-occasion outing than a spot I'd return to regularly. If you enjoy immersive dining or want something out of the ordinary, it's definitely worth trying at least once.

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DelecTable - DeleTable table with open kitchen.

DeleTable table with open kitchen.

DelecTable - Plated squab dish.

Plated squab dish.

DelecTable - Garnished Fall cocktail.

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Garnished Fall cocktail.

CocoVaa Chocolatier - Tucked away on a quiet court.

CocoVaa Chocolatier

4.9(54 reviews)
3.7 mi
•$$

Dress up or down, this place is an outstanding oasis of chocolate fantasty. Not a bon bon or…read moretruffle there disappoints. Follow online to preorder seasonal creations like the giant egg, mushroom fairy cake and advent calendar. Sweetest spot in the whole wide world!

Imagine indulging in award-winning chocolates from a Black-owned, woman-owned shop in Madison,…read moreWisconsin. I don't have to imagine--I've experienced the best chocolates ever! I'm obsessed with chocolate! @cocovaa has been on my must-try list forever, and I finally made it there just in time before their summer break. When I arrived, most of the treats were sold out, but I got to sample everything that was left. And wow, the chocolates were pure magic, and the exceptional service from the owner and her son made it even sweeter. Here are the flavors I tried: Coffee Creme Brulee - Caramelized sugar on top of coffee & vanilla bean white chocolate ganache, encased in white chocolate. Persian Saffron - Persian saffron-infused white chocolate ganache, encased in dark chocolate. Hazelnut Praline - Milk chocolate & hazelnut praline blended with crispy croquant, encased in dark chocolate. Lemongrass Pear Frangipane - Lemongrass & pear purees encased in dark chocolate with an almond chocolate bottom. Blueberry, Lemon & Lavender - Lemon caramel on top of blueberry and lavender-infused ganache, encased in dark chocolate. Turkish Coffee - Coffee and cardamom-infused single-origin Venezuelan dark chocolate ganache, encased in dark chocolate. Key Lime Pie - Key lime caramel on top with a cookie crunch bottom. Every bite was a delight. Can't wait to go back for more!

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CocoVaa Chocolatier
CocoVaa Chocolatier
CocoVaa Chocolatier

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Sur La Table

Sur La Table

3.1(36 reviews)
1.9 mi
•$$$

A cooking class at Sur La Table became the best accident for our summer staff outing. This rainy…read moreday activity was one of the best staff outing activity we've ever done. Chef Adam was able to whip up a recipe in short notice while still accommodating our group's various tastebuds, allergies and food preference. Majority of us made PAN-ROASTED CHICKEN BREASTS (CAULIFLOWER STEAK for the vegetarians) WITH WHOLE GRAIN MUSTARD, LEEKS AND TARRAGON; SWEET CORN, TOMATO AND PANCETTA RISOTTO; PAN CON TOMATE (GRILLED BREAD WITH TOMATO); and HONEY LAVENDER ICE CREAM. This experience was more than just following a chef and his recipe, it was also a learning experience and boy did I have some bad habits I need to work on at home. Like the proper way of holding a knife to have the most control. Chef Adams caught me every time I revert back to my old habit. And of course the best part is eating the dish. After plating it up in a presentable manner, we got to stuff our face in the dish we made and it was so surprising to find the dish even more delicious than what you'll find at some restaurants. What's great is that we knew everything that went in and it was all fresh and pretty healthy ingredients. I'm already planning when my next cooking class should be. I'm excited and looking forward to more. I totally recommend a cooking class for any team building activity.

Took a baking class led by Chef Paige, who is incredibly knowledgeable and helpful!! Kitchen…read moreassistant Gina was great as well to prepare the ingredients for pavlovas, souffles, and a lemon tart. Nice date idea and the store selection is vast with high- quality kitchenware and a new series of candles with sniffing dome glasses! Would love to stop by again

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Sur La Table
Sur La Table
Sur La Table

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Vanilla Bean - Flavors, base board, liners, food coloring from VB

Vanilla Bean

4.5(22 reviews)
4.3 mi
•$$

Whether you own a baking business or you are making cupcakes for a friend, Vanilla Bean is one of…read morethe best places in Madison to find everything you need. Their selection is better than any big box store (including the nearby Joann) and they have the boxes/packing for all your needs. I started my baking company a year ago and Vanilla Bean has been everything I wanted and needed. They keep a stock for all the upcoming holidays and have a wall of cookie cutters of everything you could possibly imagine. Then they have cake and cupcake toppers and plastic characters for parties and milestones also ok that wall. They have a huge selection of flavors and food coloring -- both are highest quality. Their gel colors have been my saving grace! Also, all of their tools, accessories, little things you can use are available. It makes this an awesome place to explore for any baking enthusiast. When I was in the State fair, Vanilla Bean had the cake dummies (styrofoam) I needed and at cheaper prices than Joann or online. They also have all the boxes and cake rounds for the bases that you could need. They also have pans for shaped cakes and characters. It's one of my favorite places in Madison -- go visit!

Great service and products for over Twenty five years!!! Jane,Cindy( no longer there),Joyce…read morethey are all awesome.They will help you bring your cake/dessert vision to life!!!

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Vanilla Bean - Sprinkles from VB, food coloring from BB

Sprinkles from VB, food coloring from BB

Vanilla Bean
Vanilla Bean - Some of my company creations, all created with assistance from Vanilla Bean

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Some of my company creations, all created with assistance from Vanilla Bean

Alimentari - Spicy Sopressata Sandwich

Alimentari

4.7(100 reviews)
0.8 mi•Dudgeon-Monroe

Unbelievably good! This is the most definitive 5 star review I've written this year. Alimentari is…read moresuch a great addition to the area, and it has quickly become a favorite for me! They offer excellent sandwiches with a menu that updates regularly! Last time I stopped in I enjoyed a prime rib sandwich with a bag of chips! On top of their great food, they have competitive prices and an appealing assortment of deli and Italian cooking ingredients! The vibe of Alimentari is as charming as the food is tasty. The service is also top notch, and employees are happy to answer questions, cut your sandwich in half, or anything else you need to ensure a great experience! Pro tip: take your sandwich to the nearby park for a picnic!

While popping between nearby Colectivo and the adjacent park, we popped into Alimentari out of…read morecuriosity, and somehow left with a pre-made frozen dinner for the evening and a Spicy Soppressata sammy to enjoy alongside the lake mere feet away! While they seem to be known for their sandwiches, and for good reason, they have a lot of great artisanal items rooted in Italian cooking. This includes oils, wines, sauces, spices, treats and more. The "more" also includes fresh-made pasta, hand cut meats and cheeses, gelato and a few other absolutely delish items! Back to that sandwich...we were not hungry, but could not pass up a good sandwich, especially one freshly made on locally sourced and baked bread! The bread was the absolutely star of each bite, I mean...sheesh! The sandwich in full was great, and definitely worth the stop in on its own. The store itself is small, but mighty, and well laid out, stocked with all the goods, flows well, clean and in great condition. Service was stellar as well. We were greeted upon entry, checked on while browsing and chatted up while being rang out. Overall, solid spot for a ready-made meal, a special ingredient, a tasty sandwich, fresh pasta, charcuterie or just to wander around in!

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Alimentari
Alimentari - What's a boat day without turkey sando

What's a boat day without turkey sando

Alimentari

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Orange Tree Imports - cookingclasses - Updated November 2026

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