It is located pretty much just to the side and below the opera house, right on the water. Walk to the opera house and you can't miss the sea of tables and umbrellas on the left side. The location is awesome, the view is amazing and the people watching is top notch. However, we came here for dinner and breakfast and had two completely different experiences, like polar opposites.
The disgusting and disappointing:
We were there on a Thursday around 9am, maybe 5 other guests for the entire restaurant. We thought twice about it but were already there.
There were lots of employees there, all standing around doing nothing. Kitchen and front of house staff all joking around out front, flirting with the server girl, talking smack about stuff, snapping towels and literally doing nothing.
We ordered a croissant and a bowl of fruit that was coming from the deli case at the register and we also had a pork and sage sausage sandwich. The sausage sandwich came out after about 10minutes. HORRIBLE!! Sausage was about 4" long in about a 8"+ bun, all bread, no meat. When I finally got to the meat, I swear it was rotten or something, it was disgusting. I don't know what happened there, but I know it wasn't supposed to taste like that. By this point after about 15 minutes, no fruit or croissant yet, I went up to the register and told the gal, it took another 5 minutes and it was underwhelming.
The ok:
We came here for dinner first, which is why we returned for breakfast however it was so disappointing I had to tell it first. For dinner around 6pm on a Tuesday, it was packed with people sitting up by the water but there were still seats in the covered seating area outside as well so we sat there.
I had the crispy chicken sandwich with coleslaw and it came with a side of fries (chips, whatever). It was ok, the entire thing a little bland for me, I should have salted it up or gotten some sauces. The chicken was fried, the slaw was nice and fresh, the bun was soft, but all together, it was just an ok fried chicken sandwich. The best part I thought was the super thin wood cone they used to put the fries in. I wanted to keep that but it was all oily. It's inedible, but it was cool, and sadly the coolest part.
My wife had a burger, it was big, presented nicely, had the same side of fries in cool wood cone thing. It looked good and upon taking a few bites myself was also just eh. Everything looked nice and fresh, the tomatoes were red, lettuce was crisp and green, the party was thick and nicely cooked. It also was just bland and lacked flavor, it was ok but nothing special either.
We left thinking dinner was ok, we've had worse but it wasn't memorable and we wouldn't return. read more