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    Open Flame

    3.3 (200 reviews)
    Closed 7:00 am - 10:00 pm

    Open Flame Photos

    Business Info

    OPEN FLAME ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Open Flame

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    Reviews With Photos

    Chicken pot pie
    Bridgette K.

    The value is great! Our food and drinks were very good, the flaky crust on the pot pie was gorgeous. My salad was big enough for dinner and lunch and the prices were reasonable. We had a nice bartender (eating at the bar, per usual).

    House salad that came with your entrée it was huge and delicious
    Jinx K.

    We had attended a funeral earlier in the day. The after dinner get together was at the open flame. When we arrived at our table, there was a plate of olive oil and a bread basket with delicious soft bread arrived shortly after for us to dunk in. We had four choices for our dinner entrée. All of them sounded, and when they arrived at the dinner table, they looked and smelled absolutely delicious. I chose the wood smoked Greek chicken. It had such good lemony flavor, but not overpowering and I love the grill marks with a hint of smoke to it. It was served with garlic, red mashed potatoes absolutely delicious and roasted carrots and broccoli again absolutely delicious. We also had a salad and it was huge. the vegetables were all completely crunchy and fresh. Our waitress who helped all of us again for a funeral setting was very sweet and caring. I forgot her name, but I believe she went above and beyond our needs.

    Warm bread with dipping sauce and butter
    Marcie A.

    My financial advisor holds a ladies luncheon every year in February, for Valentines Day for his female clients. After a couple years and some staff changes in the office we resumed having it at the Open Flame. I think there was about 20 of us this year and they put us in a side room with a dedicated waitress and everything was perfect. The private space, the waitress, the food, everything were above par. They do serve breakfast all day, plus lunch and dinner menus. They even serve drinks and several ladies imbibed on Bloody Mary's and wine. I just had a diet pepsi and free refills were included. Soups of the day were a cream of spinach and chicken dumpling. They started us out with warm bread baskets and that was served with butter or an olive oil dipping sauce, the bread was very good but I only had 1 piece. Who wants to get full on bread when you have 2 more courses coming, right! I chose the cream of spinach soup and it was very creamy and delicious. For my entree I chose the chicken marsala. Served with a crab cake, garlic mashed potatoes and grilled asparagus. I tried to finish it all but just couldn't do it. I will return soon to try the breakfast because some at the table had waffles and stuffed french toasts and they they looked amazing as well

    Steven T.

    Ok I'm done with this restaurant because my last two orders were messed up and today's order was seriously messed up. I called in for takeout and I wanted the Philly cheesesteak that comes with Swiss cheese and I ask the guy who took my order if I could have American cheese because I tell him that I hate Swiss cheese and he says yes. I also ask for mayo, lettuce, tomato and onion. When I get my food home and looked at it it has Swiss cheese which I explained to him that I hate. I look closer at the sandwich and it's only lettuce and tomato with no onions or mayo and the receipt states mayo but he didn't put the onions in my request that I specifically asked for, yeah maybe he thought that the grilled onions which comes on the sandwich was enough but as a restaurant you can't put 2 and 2 together that I'm asking for fresh burger toppings, guess not. Seriously how do you as an established restaurant completely F up a simple sandwich request and at the $21.43 price point for a sandwich with frys I expect a correctly made sandwich when I could have went to any fast food restaurant and got a sandwich and frys for half that price. What a complete fail, swing and a miss.

    Chicken pot pie
    Danielle P.

    The server seemed like he didn't want to be there. The food was ok but my chicken pot pie was very greasy. My partner's steak was dry and vegetables were over cooked. Overall probably won't try this place again.

    Pecan Encrusted Sea Bass with asparagus and red potatoes
    Shannon C.

    Stopped in Saturday evening around 6 and it was packed! We were seated quickly but waited almost 10 minutes before a server acknowledged us, but once he did he was on it. We could see they were understaffed for the amount of business so we gave some grace. Our server brought bread right away and took our order quickly. The bread was fresh and hot from oven, delicious. My husband has the pecan crusted sea bass with roasted red potatoes with a salad. He said it was very good and cooked perfectly. His salad was fresh and good portion size. I had the cashew chicken schnitzel with mashed potatoes and the chicken was divine! The arugula, tomato's and cream sauce on it was perfect addition, only complaint was my potato's were cold. My daughter had the jumbo corn dog with fries and she enjoyed. Our meal was very reasonably priced; we were very pleased and will return again.

    Chicken and Ribs Combo

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    3 years ago

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    2 years ago

    The server was wonderful, but the food really lacked flavor and was dry/chewy. We had chicken skewers and a steak.

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    4 years ago

    Good food , but seemed short of help. We weren't in hurry, so it was ok, but if you're short on time might be better choices. Nice place.

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    Page 2 of 5

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    Been here a few times before, but it has definitely has been a while. Came late on a Wednesday…read moreevening, around 8:30, and they close at 9:00. Plenty of tables when we got there, and were seated right away. It's a converted home (remodeled long ago), and there are multiple rooms for dining, which give it a more relaxed feel. The design/decor does look a bit dated. Our server got right to us. Got menu and ordered a couple of Sangrias. The Sangrias were red, refreshing, and a good amount. Given the lateness of the evening, we didn't get any appetizers, but I would have liked to try the Calamari (next time). We ended up with a small "special" pizza and the Lobster Ravioli. There were several choice for sauce of the ravioli and I chose butter garlic. While waiting for our entrees, we were served a basket of garlic bread. The bread was fresh, warm, and plenty of butter and garlic. A nice treat. The ravioli also came with a small house salad. Good, but nothing out of the ordinary. It didn't take too long for the entrees (we were the only customers), and they were hot, flavorful, and good portion sizes. Both were good, but if I had to be honest, not great. The pizza crust was thicker than we like. And the ravioli pasta was very good, but the filling was more like a paste with small pieces of lobster. Definitely could have benefitted by having more lobster. The service was very good, up to the point that we got our meals. After that, we never saw our waitress, until we were finished with our meal, and even then we had to ask someone to find them. Maybe they were busy cleaning up? Not sure. Overall, okay, but with some attention to some finer details could be so much better. Didn't end up on our "gotta get back to that place" list :(

    Cozy warm and you feel you are at grandmas. And this used to be grandmas home back in the day…read more Family owned and it's so nice inside. The food is good. I enjoyed the garlic bread, linguine with clams, pizza, the salad, and sausage. The red pasta sauce with the sausage was a bit too salty and I wished it had fresh cut tomatoes in there. The pizza had the best stringy mozzarella cheese I ever had. I could not believe how stringy it was. It was so good. Free open parking. Right across the street from a car dealer.

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    What took me so long to come here?! I've been eyeing this place for ages and finally got the…read moreopportunity to try. I am so incredibly glad that I did!! They had a special pizza, which was red sauce, mozz, ramps (which is a type of onion), pepperoni and a garlic drizzle. This pizza was so delicious. We also opted to try the Smolwaukee pizza; this did NOT disappoint. The buffalo wings were amazing and I was really eyeing the bbq ones but opted for the buffalo. I'm not too down with this hot honey fad, so they were able to keep the hot honey off, which I appreciated. They had a Buffalo ranch that complimented the wings so well. This spot does stop serving food May 7th and transition to their food truck. The space is then used to rent out for events and such. I truly look forward to eating here again!

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