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    Opa’s Pizzeria

    4.1 (28 reviews)
    Closed • 11:00 am - 9:00 pm
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    Ken B.

    I loved this local spot. The pizza and food was amazing! Definitely will be back for more!

    Pepperoni pizza, custom half and half pizza, cheese sticks
    carmen c.

    Kind, accommodating workers, quick service, and yummy food! While options in Williamstown are limited for food don't let that you underestimate Opa's Pizzeria! My mom has an oregano allergy so they accommodated her by doing no sauce on our pizza! They also allowed us to split pizzas in half choosing different toppings in each 1/2! There was indoor and outdoor seating. We sat outside and there was live music being played which was lovely. Would recommend to anyone looking for a quick, easy, family-friendly dinner option!

    Giuseppe A.

    I really wanted to like this place. Atmosphere and service was a 10 but I don't understand how you can invest that much money into such a big beautiful pizza oven and produce something that tasted undercooked? First of all--please, PLEASE add more sauce! It was like they painted the sauce on the pizza! Why go cheap on the sauce?! Second, what kind of cheese are you using?! Zero flavor; zero stretch and zero color! Little sauce and the pizza came out white! I hate leaving a bad review because this place has the potential to bring in people from all over the place. I hope the owners see this and just tell the staff to add a little more sauce and cook the pizza a little longer. Or, give customers an option of light or heavy sauce. Also, maybe give an option of regular or crispy crust? Maybe use better cheese? We'll come back and give it another shot.

    Same chicken. Not temperature appropriate to be safe

    I am so disappointed in the declining quality of food and the apathetic attitude of those who sell it. I went in to Opas at 12:15 pm and ordered a house salad with chicken. Got it back to my office and discovered nothing but lettuce, croutons a smidge of cheese and room temperature rubbery chicken. All for a price tag of around $15. I called and asked to speak with a manager, it took her five minutes to get on the phone. I told her what happened and she said "oh you got the Caesar salad. I told her I ordered the house salad which claimed to have a lot of other toppings. I was one of two customers in the restaurant. The manager did offer to bring me the right salad, but I never accept offers like that after being critical of the restaurant. I did mention to the manager who had me on speaker, that meat must either be at 140 degrees or below 40 degrees. They said that they precook their chicken and then "warm it up" upon order. God knows how long it had been since that chicken was cooked. My office is about 3 minutes from Opas. If that meat had been "warmed" to 160 degrees or even 140 degrees it would have still been warm. It has potential for food borne illness. Restaurants should know this. Plus the chicken appears slightly undercooked. Or it could just be the proteins breaking down in meat cooked well in advance. I wish these owners would get a clue or find someone who knows good food to run these restaurants. A good eatery should not have two customers at 12:15 pm on a Wednesday. Should have been my first clue. I am throwing this food away. I would have hoped they would have offered a refund. They did not. Guess I'll be hungry until the end of the day. Way to "own" Williamstown. It's quickly turning into a ghost town. Must be the ownership. IMHO.

    1/2 & 1/2 - chicken, pepperoni, sausage, mushrooms and black olives
    Alicia P.

    Pizza was great! Would have loved a beef topping option, but not a deal breaker. Had lots of flavor and loved the crust! Would eat here again.

    Build Your Own Pizza - Pulled Pork, Bell Peppers, Onions
    Joshua R.

    Went here before their grand opening. The building and restaurant itself is beautiful. The owner owns the Burger Place next door, so the outside seating area between the two is really nice. The oven is seen inside - they show it off, and it is really cool. We elected to do a create-your-own-pizza with pulled pork, onions, and bell peppers. It was okay. It felt like more traditional pizza, but it tasted dry - there wasn't enough sauce. Maybe that was because we didn't order one of their standard menu items. I sampled someone's BBQ Pork Pizza (the Mangalita?) - that was really good. I wish we would have ordered that one. The prices are a little high. It was good pizza, it tastes fresher than maybe something you'd get from a pizza chain. It wasn't GREAT (yet, maybe they are still finding their way). Would definitely give them another chance for sure.

    Margarita pizza

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    3 months ago

    Garlic sticks were great, homemade ranch and the staff was friendly. Highly recommend.

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    5 months ago

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    5 months ago

    Pizza was good, thin crust and sauce full of flavor . A must try if your near the ark encounter

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    2 years ago

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    Donna G.

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    3 months ago

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    7 months ago

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    1 year ago

    Awesome place! I figured it as tourist trap due to location. However, folks were amazing and food was awesome.

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    1 year ago

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    Donna G.

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    1 year ago

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    Donna G.

    Thank you for the kind words!!! Please come back soon!!!!

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    2 years ago

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    2 years ago

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    Donna G.

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    2 years ago

    The food was delicious and outdoor seating made for a great experience! Highly recommend and definitely will be back!

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    2 years ago

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    Ask the Community - Opa’s Pizzeria

    Ripley's Dinner Bell - Cheese burger and fresh rings!

    Ripley's Dinner Bell

    4.0(14 reviews)
    39.3 mi

    We were recommended this spot by a local person, stating it was a great place for good down home…read morecooking. We arrived and were warmly greeted and were allowed to select our own table. The menu was nice and diverse, something for everyone. Two of use got the Thursday special, meatloaf and the other two, fried chicken. The meatloaf was spot on good. I ordered mashed potatoes/gravy, and cabbage/green as sides. The potatoes were good but the gravy could have been seasoned a bit more, but still good. The cabbage and greens were very tasty with a good smokiness from bacon. A little bit of acidity would have put this over the top, and again, still very good. The fried chicken was cooked perfectly with a nice coating, not greasy at all. The staff were great and the restaurant itself was simple but nice and clean. Prices were fair. I highly recommend stopping at this humble little restaurant for some good home cooking.

    Holy cow! Talk about good food! We stopped in on a rainy Saturday and this was one of the few…read moreplaces that came up with good reviews. The service was quick and friendly. My mom got the catfish sandwich and coleslaw. We couldn't believe the portions! I had the McNasty sandwich with a salad. Hand breaded, fried chicken with melted cheddar cheese, bacon bits and honey mustard - it was delicious! You could also tell that the staff enjoyed working there. The portions are enough to share. Loved this spot and would recommend to anyone in the area.

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    Opa’s Pizzeria - pizza - Updated October 2026

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