Tout de Sweet Pastry Shop was such a lovely stop for a sweet treat. We tried a few different…read morepastries, and everything was fresh, flaky, and beautifully made. The croissants were buttery and crisp on the outside with soft layers inside, while the other pastries had just the right amount of sweetness. We also grabbed coffee to enjoy with them, which paired perfectly. A cozy little spot for breakfast, coffee, or an afternoon pastry.

Overall cute little cafe with good lattes and sweets. Croissants are around $5 each and small cake…read moreslices are over $7. A bit overpriced but it is in the heart of Bethesda

Great selection of stuff!! I need to come back to try one of the tarts. The chocolate croissant was…read moredelicious though. Lots of indoor and outdoor seating and friendly workers. Great environment to get work done as well!! I'll be back for sure

Fast service and clean! There's not a lot of seating but that's ok! The normal size croissant is…read morebetter tasting than the small one The cinnamon roll was great! The Apple turnover was pretty good The French strawberry gummies are pretty good Very many things to try I'd go again!

I had a disappointing experience with the sales team at ⁠Paris baguette at 4925 Fairmont Ave…read moreBethesda⁠. Am Customer of in this place. The overall attitude was ⁠unwelcoming and unprofessional, which made my visit very unpleasant. Customer service should be a priority, but unfortunately, that was not my experience here today. I hope management takes steps to improve staff interactions. I am writing to share ⁠ Server: Casey W Check #340 Ordered: 8/16/26 8:38 PM Chu kam

I love this place, it's such a neat clean and friendly staff working there…read more The chai is to die for I loved it so much. I drink chai a lot and it's something I've honestly enjoyed so much. The breakfast and sandwich option is amazing. Definitely will return with my kiddos next time

Revisited Sunday Morning this past weekend and ordered myself a Hojija latte (one of my favorites)…read more Also ordered a breakfast sandwich for a friend. It was slightly busy but the line moved fairly quickly. The restaurant has a good amount of seating and a lot of people dining in were simply enjoying their weekend. Unfortunately I had to work so everything was to go for me. I would love to have the opportunity to just dine in one day. I also want to try their Virginia location since that recently opened as well. I'm also still waiting on their rainbow/chantilly filled croissant because it had to be the best pastry I've ever eaten. Would happily return here. Wish they had a punch card for their regular customers.

Picked up a few croissants and a hot tea. I got the Almond Croissant (love) and decided to try the…read moreBlackberry Pistachio Croissant as well. The Blackberry Pistachio Croissant was flaky and full of a sweet-tart house made blackberry compote and rich pistachio frangipane. For the hot tea, I got Island Mango just on the description - sweet bits of mango, pineapple, orange, safflower & hibiscus. It was served as decaf. Once I let it cool, it had a citrus taste, but not sweet. I am still glad to have tried it and did not have to wait long for the order. Within a block of leaving the business, while holding the hot cup with one hand (the sleeve only helped a little), some of the hot tea spilled on me suddenly (I now have a burned scar on my knuckle). I don't know if the cover was on right, or if my movements made the top come off. I couldn't blame anyone. I did go back and had them replace the top since the other fell on the ground outside. When they say "hot" tea, they are not lying. Moving forward, no more hot drinks for me.

The last review for Patisserie Manuel was a year ago, so I felt they needed some up to date love…read more (Insert heart emoji here.) They now do pop ups on the weekend, so I checked out their website. Same delicious croissants! I was thinking I could just breeze in Friday morning, but their website made it look like I needed to order (and pay) ahead of time. So I was up early and fancied a croissant for breakfast when they opened at 9:00. When I went to put my order in it said the next available time slot was 11:00AM. So much for breakfast... When I went to pay it showed Apple Pay, but wouldn't let me do that transaction. I had to start over again and pay with a VISA. So I strolled in at 11:00 and there was a lady buying patisseries on the spot. I think she may have had one box of order ahead stuff, but there were quite a lot of items in the showcase when you walk in the front door. It took a while to collect my items as the lady kept adding things to her $65 order. Two ladies came in behind me to order things from the showcase. Now I know there is no need to preorder if I go early. On to the croissants... I've only eaten the crème brûlée one so far, but I am sure the others will be just as delicious. All croissants are $4.25 each now, but that is comparable to other authentic bakeries in the area.

Hidden bakery in Silver Spring. Despite their website, you can go in person to order but if you…read morewould like specialty items or a guarantee that items are there, order online because they do sell out. Items are on the pricier side as expected for a standalone bakery. There a bunch of different items to try, especially if you are into non plain flavors.

I've been going to Stella's for many years and still think it's one of the best bakeries in…read moreMontgomery County. I love their eclairs and almond croissants.

I cannot believe that it's come to this...but it needs to be said…read more This past Sunday I had the displeasure of eating an overpriced ($90), bland, atrocious looking cake that had no business being consumed by anyone. Stella's used to make my birthday cakes growing up; and while I wasn't fond of Napoleon, they were known for it. Well, not anymore. Not sure if they switched owners or lost the desire to make anything remotely tasty, but what on Earth happened?! The cake was stale, the fondant tasted like cheap candy, the sides were sunken so the middle had this odd protruding shape, the cream was tasteless, and it looked average at best. That's being generous. We were celebrating a special occasion only for it to be ruined by their vanilla cake. Everyone at the party looked confused. Like how did this happen? Who is baking? Which recipe are they using? I'm, in a word, appalled.

Nice boutique cafe with a galore of croissants, donuts, cookies with some seasonal/weekly specials…read more I've made my rounds through the menu and ate more pastries than I can count! The seasonal Donuts and the Croissant Tarts keep me coming back! Best Donuts - Pumpkin Pie Donut, Tiramisu Donut, Key Lime Pie, Boston Cream, and Hot Cocoa Nutella donut. The Strawberry and Raspberry have a Jelly/Jam filling. I wasn't a big fan of the Cookie Butter Donut, Cannoli donut, or the Dot Cake Donut, or S'mores donut. The Cookie Butter donut tasted like creamy peanut butter while the Cannoli donut that didn't have the sweet creamy filling that I was hoping for and the Funfetti frosting was a bit off on the Dot Cake Donut (super fun to see all the dot sprinkles on top!). I wish there was more marshmallow filling in the S'mores onut. Croissant Tarts - Both the sweet and savory tarts deliver! The Raspberry Cream Cheese Tart, Red Pepper Feta Tart, Apple Tart, and Everything Tart are all delicious! The classic Garlic Spinach Tart and Shroom Tart are fine. Best Croissants - Christmas Tree Raspberry Croissant, Hazelnut Chocolate Mousse Croissant, Apple Butter Crumble Croissant, Almond Croissant, and Matcha Croissant. The Berry Brioche Tart was fun to try, but not my favorite. The cookies are pretty light and fluffy, the Lemon Cheesecake Cookie tasted like a lemon sugar cookie with no filling. The Kitchen Sink cookie was an interesting blend of salty flavors (chips, pretzels, toffee). For Valentine's Day, the Linzer sugar cookie filled with raspberry jam was delicious! So glad I grabbed the last one by 11am on Saturday! For Mother's Day, there were colorful macaroons. All of the fillings with the donuts and croissants are whipped and pretty light. There's a parking garage next door and you can get parking validated for 1 hour. While there's plenty of seating inside, it can get packed over the weekends. There's no outdoor seating (there's some makeshift seating around the high-rise building). Great local bakery with a lot of baked goodies to choose from!

Minimal street parking or garage parking $3/hr- they'll validate for an hour. They have a very cute…read morevibe - but are very popular so seats are hard to come by. I grabbed their honey oat latte, brioche bun, and pistachio cinnamon roll. The brioche bun was out favorite. Staff were kind and patient enough to give me some recs as a first time customer. I wish they validated for 2 hours but it is what it is! Would definitely return to try some of their other items!

I just earned "wife of the year" by getting a cake from Wilma Bakes Cales for my husband's 50th…read morebirthday!!! We chose the Peanut Butter Bliss, a chocolate cake with peanut butter frosting and little chocolate- peanut butter truffles on top. The flavor was perfect and it was really moist! My husband and I are vegan, which made this an excellent choice for us, but our very non-vegan family member also loved it! Now I'm looking at my calendar to figure out when I next need a cake....

We needed a cake for our child's 30th birthday and our request was pretty specific: vegan, no…read moregluten, no dairy, no nuts, and not a lot of frosting. Robin could not have been more helpful or accommodating, We got a "naked" Dreamsicle cake that had just the right amount of frosting. It looked beatiful and tasted delicious. Could not recommend Wilma Bakes Cakes more enthusiastically!

We tried the fluffiest madelines from here! It was a nice, dense texture that went perfectly with…read moretea. We'll need to be back to try all their other goods as well!

"La Vie Est Belle " or just enjoy what you are eating. At Boulangerie Christophe that is easy to…read moredo. First, you eat with your eyes, the bakery is decorated for Cherry Blossom season with lovely pink lanterns and beautiful displays. There are plenty of bunnies for Easter as well. Then, you feast your eyes on the cases of croissants, sandwiches, and a variety of delicious tarts and pastries. Thank you, Larsa for your excellent service. She was so patient with me, as I made up my mind. I bought an almond croissant and a moulan pastry. They were both fabulous. The almond croissant was light and flaky with a delicious filling. The moulane pastry had coconut cream, mango filling, and layers of heavenly goodness. I just wanted to savor the taste. It was craveable. My last review was 3 years ago when they opened. I am so glad to see the same quality and love baked into each of their desserts.

Everything here is fresh daily and always a great place for something big or small. Always quick to…read moreserve and with a smile, love the coffee too!!! Swing by to this hidden gem when you have a chance! AUTHENTIC!

Finding a delicious bakery is like finding a hidden gem. They are precious and close to your heart…read more This weekend, I got to visit La Bohemia Bakery. It has been 9 years since my last review. But, this bakery has only gotten better with age. It looks like a little French bistro with the red brick walls and counters full of breads and baked goods. Service was great. The gentleman who waited on us was very nice. I bought a chocolate croissant. It was rich and buttery filled with delicious layers of chocolate. I also ordered an apple turnover. The crust was melt in your mouth delicious. And, the apple filling was superb. Lastly, I ordered a cannell. It was rich and sweet and so delicious. So, each of my three desserts were amazing. The prices were reasonable. It is tucked back on the right side of the street. You can use Chef Tony's as a reference point. I guarantee I will be going back soon.