What a great new upscale cocktail bar that Leominster needy for a very long time. They have craft…read morebeer to wine to fancy and fun cocktails. I went with my go to martini, extra dirty goose with extra olives. I'm somewhat of an olive snob, and these large firm olives passed the test. The martini was great! Not too dirty but dirty enough and just how I like it. We also tried the spicy whisky margarita. Surprisingly very very good! Couldn't even tell it was whiskey. Not a large food selection, they have a few different charcuterie boards which is just perfect for a snack and some drinks. They have these cool wine glass toppers and you can choose your own snack for on top of it!!!! How cool is that. Welcome to Leominster!

Fun place! The drinks are great and now they are bring your own food which is awesome! I like their…read moreWednesday night Singo (music bingo). The house sangria is my favorite

been a while since i have been here, tavern atmosphere, lots of dark wood, interesting menu, just…read morehad beers and ordered a reuben very good and a salad with buff chicken for my son, which looked great and was plentiful, got pretty busy after a while, is no doubt impacted by leominster redoing their downtown parking....good food, interesting!!

This tavern is back entrance in the parking lot if you are from out of town! The Wachusett Beer…read moreBattered Haddock was good bottom little soggy. My buddy had the brisket sandwhich which was very good. The specials were good for the season and everything was reasonably priced. Bar service was good. Bartender today gave us good IPAs to try. Good place to go for good food and beer.

Interesting A dive…read morebar with interesting clientele. They serve hard drinks or beers and the crowd likes to drink. Our bartender, Natasha, was wonderful. She can really handle some of the characters that frequent this spot. Cheap drinks, cold beers, TV's, and interesting clientele. A decent equation for heading to a spot to get drunk. Thanks

How is it possible that someone is back working there who is completely useless--good for nothing…read morebut gossiping and talking about her personal life instead of cleaning or waiting on customers? She's only interested in the tips. It's a shame she's in that position when there are other people who wou

We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

Oh Bradys's, what has happened to you? So, we went there last night (party of 4) to celebrate my…read moresister's birthday. I want to say our waitress was wonderful and attentive. My review is no reflection on the atmosphere or waitstaff... strictly the food. Our appetizers were pretty good... calamari and escargot... nothing special, but, acceptable. After that.. things went way downhill. Two of us, ordered the veal parm. It was served on a piping hot plate, however, I can assure you, this was not made to order. The veal cutlet was clearly cooked hours before as it was barely lukewarm warm in Temperature and the breading was not one bit, crispy. It was soggy. Not made to order! It was served over a bed of "angel hair." The angel hair was cut up in multiple small pieces... the way you would serve it to a baby experiencing pasta for the first time. I asked our waitress "why is the pasta all cut up like this?" She responded: "I don't know." Not only was it cut up into pieces...(who does that? ) it was also soggy and way overcooked. The meal was a huge disappointment. My other dining companion ordered the fried pork chop which was a special. It wasn't too bad... he reported it was tender... it came with mash and a side of corn that looked like it came straight out of a can of Delmonte. No frills there. It was clearly canned corn. My sister got the cavatappi pasta that came with shrimp ; cannellini beans and a veg mixed in and it was swimming in a sub-par sauce that was lacking in any seasoning. All the entrees lacked basic seasoning. I want to go to a restaurant where my dish is made to order. Hot and crispy cutlets; Al Dente pasta; corn that's not poured out of a tin can and entrees that are served hot! This place has gone way downhill. I was there several years ago my experience was very different. I wouldn't recommend the restaurant and it certainly wasn't worth the $300 dollars (including tip) that we paid. Entrees were 30 + dollars each! What a joke to be charging those prices for the sub-standard food we were served. We will never go back. On a Positive note, my sister was given a lovely birthday dessert plate of sticky toffee pudding and ice cream.

Service was great super attentive and kind Sabrina was…read morewonderful Deacons nice and very in style Three starts because the only thing that was good was the wings. The flavor of the wings popped with great tastes in your mouth, the tuna and tater tot's was so chewy we had to ask for it to be taken off the bill, the spicy tuna roll had so much panko in it you could barely taste the fish. The rice dish cooked in the hot stone salt bowl lacked flavor Full bar Plenty of parking in back Cc is taken

Can't give 1/2 stars so I'm rounding up. We came here on a…read moreSunday night. No problem getting a table. They have a nice drink/beer menu. And then a combo of sushi and Korean dishes. We stuck with Korean, which I'm not super familiar with, and this was a nice restaurant to try! We got two appetizers: Korean chicken wings and pot stickers. Both were very good. Then for mains we got the restaurants specialty, pork bulgogi and bibimbap. Really enjoyed everything. Would definitely go back again.

Lovely spot, open for lunch most weekdays, sort of a subsidiary of Bradys but open more often with…read morean abbreviated menu.....lunch recently, wonderful and informative bartendress, and a view of the hidden door, food ( fish and chips and caesar salad great, drink very good but sort of pricey, decor lovely, really enjoyed our meal, moderately busy, no rush..

Ambience... pleasant bar seating Service.. friendly…read more Food.. complete letdown.. Pastrami sandwich with unknown pastramI shredded on bread French Onion Soup.. little resemblance to the recipe ( can you "play" with a recipe?) Salty with strange soup ingredients Fish sandwich on a hero roll.. peculiar Onion rings. ... a winner! Go for a drink .. hang out for anothe!

We took our newly-diagnosed peanut allergy teenager here tonight for our first restaurant…read moreexperience since diagnosis. We felt comfortable from the first phone call to the food delivery. I highly recommend this restaurant for their attention to food allergy needs. Wonderful experience!

Wow I love this place. The sangrias are amazing and the flatbread pizza is so good that it's the…read moreonly thing I order it now haha. I'm definitely gonna keep coming back and try some new stuff. Ambiance is nice for a date and they're very accommodating with the food. Service is always nice too!

Honestly, the half priced apps are what makes Applebees, you can't get much better for the price!read more

The food here is extremely good we haven't had anything that we haven't been good with . If you do…read morego here ask for Jennifer for your server she is very good

I went to this place twice for the Latin night club La Chacra. Not the most appealing bar. Happy…read moreenough to say there is mixed drinks, beers and Hennessey. Price isn't expensive depending on what you want to drink. Hard liquor would be most expensive. The bar tenders are nice ladies.The music is digital and mainly 2011 Bachata songs with few new ones in the rotation. It would be nice to hear Joan Soriano and some recent Lawrence artists that are not main stream to help with the music rotation. It also wouldn't hurt to play more merengue , Salsa and reggaeton. Not a very spacious spot for dancing but, I believe it's the only dedicated Latin weekend club around.

From the owner: Come visit the Paddock Lounge in Fitchburg Ma for ice cold beers, delish cocktails and fun…read morebartenders. Stay for the great atmosphere. It's a neighborhood bar right on your way home. Tell them "PAL" sent you!

I had never gone to a Buffalo Wild Wings, and I thought it would be strictly take out joint, but I…read morewas pleasantly surprised that it's kind of a sport's bar. I got take-out anyway. The young woman, Rose, was very nice and walked me through signing up for a rewards account. The wings were very tasty with the three different sauces I picked, especially the lemon. I will definitely come back and next time eat and drink there.

Wings were tiny, overcooked, not the requested flavor and we WONT BE BACK AGAIN!…read more TRIED to contact Buffalo Wild Wings directly but their "CONTACT US" Link doesn't work. Probably because they already know their product is less than acceptable. Aweful