We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

The food was great! The ambiance was really nice and upscale. We went for our anniversary. No…read morecomplains our service was great as well!

Everything was siot in. We were greeted promptly and had dome great drinks. Definitelu cjeck it outread more

I took my son to the new location this past weekend to try out the food. We ordered takeout. We…read moreordered the chicken fajita pizza and the fried goat cheese. This experience already started out poorly when the chef came bursting out of the kitchen to scream at the waitress who took our order. Apparently they were out of fried goat cheese. I ordered the steak and cheese egg rolls instead. That left a bad taste in my mouth to say the least seeing as he would be the one making our food. We had a soda and a cocktail while we waited for our food. The waitress is the only reason I'm giving this place any stars because she was kind and pleasant to interact with. The food took a while to come out and the establishment was not busy. When we got home the pizza looked lackluster. It was supposed to be a chicken fajita pizza but had banana peppers on it instead of bell peppers. The pizza was not good and we did not even eat half of it. The egg rolls were greasy and not flavorful. You would be much better off going to another pizza restaurant in town. This is our second time visiting the new location and the first time trying the food. We will not be back.

Place is always packed so you know it's a great spot. Staff is friendly and the food is good! Lots…read moreof TVs to watch all different sorts of games and they have a decent size bar area.

This spot has become our new favorite. Great wraps, apps and their homemade mash potatoes and…read morespecials are

I had an interview for a hostess/ server position at the Tavern in the Square in Fitchburg MA…read moreyesterday (08/25/26) Although I have been to the Shrewsbury Tavern multiple occasions with family and have LOVED the food, drinks and, servers... this was my first time coming to the Fitchburg restaurant. As soon as I walked in, I was struck by the open concept, aeriness, and "intimate- type" ambiance. It immediately gives one a sense of welcoming relaxation . The hostess GiGi presented her smiling face and engaging , friendly personality and brought me to a table , offering me a water while I awaited someone to conduct my interview. Within a few moments, a friendly woman named Becca arrived ( introduced herself as AM), shook my hand, and sat down across from me. It was one of the most engaging, relaxed interviews I have ever experienced. Despite my not having any hospitality experience ( I am a retired nurse of 46 blessed years).. she welcomed me there with open arms. We talked, laughed, and she made me feel like we had known each other for years. She was very professional, had wonderful things to say about the people working there, and the guests they serve.. and I came away feeling that this restaurant cared deeply about providing an outstanding environment where staff and guests alike would come away with wonderful experiences and memories that would last a lifetime.

Finally decided to check out this place. These guys have taken over the former location of…read moreSingapore and have really livened up the area with its welcoming lighting and outdoor seating. The primary reason I chose to eat here was because they have a full menu that's available all the way up until 11:00PM. This is perfect for me because I typically arrive home around 10:30PM and there are no good options open!! Parking is incrediblyly easy. If their specific parking lot is packed, you have the entire rest of the plaza to park in; especially the nearby Sherwin-Williams and Kappy's lots. This place is one of many locations in their chain and I am very familiar with them. They have great interior design that makes them an easy spot for a quick date or somewhere to chill and watch some kinda sport (like the World Cup right now!) I decided to order a feast with my wife; Bang Bang Broccoli ; I ALWAYS order this dish. It's always perfectly lightly crispy and the chili garlic sauce is perfect. It even stays crispy as a fridge leftover! Cornflake Fried Chicken Tenders (maple gochujang) ; my wife's funny. she thought this was legit Korean Fried Chicken because of how great the crispiness and the flavors were. This is a top pick if you're craving Bonchon or bb.Q Chicken but you don't want to make the long drive Korean Crispy Chicken ; I ordered this for my wife but she actually filled up on everything before taking a bite. This tastes great and the glaze used is actually the same sauce we chose on the chicken tenders mentioned above. Can't go wrong with this if you're more of a chicken sandwich than a chicken tendies person. Mac + Cheese ; I am actually not a big fan of Mac and Cheese and I ordered this specifically to go with the tenders. But honestly, this may have changed my opinion. Very delicious and cheesy and great for sharing in a group. One of the few Mac and Cheese in a restaurant I actually enjoy. Hot Honey Chicken Stack ; very very good!! but the hot honey glaze becomes nauseatingly sweet as you become more and more full, and as you reach the end of your plate and you're trying to finish off the rice that's been soaking in the glaze for the past half hour. The chicken itself was borderline dry which isn't a surprise since it appeared be thinly sliced breasts with a nice char. I probably won't ever get this again since I prefer the other chicken dishes above were more juicy. We didn't do any bar service, and the waitress did her expected job of making sure we had filled glasses and checking if the food was good. Nothing stand outs to complain or compliment. We had a great experience here and I am totally going to come back the next time I am craving dinner at 10:30PM.

We were in Leominster for a football game with family and we decided to stop to eat before heading…read morehome. I yelped area restaurants and this was the first one I came to that was open on Sundays and sounded promising. When we arrived the parking lot was pretty full so that was a good sign. Inside the restaurant was definitely smaller than it looked from the outside and the sign at the hostess station said 'seat yourself'. We found a table for 6 and waited a little while before someone noticed us. My husband and I both ordered the Rueben sandwich, he got fries and I got homemade chips with mine. The others ordered fish and chips and some kind of steak wrap. The young teen ordered pizza and fries (no surprise there). We got a chili, mozzarella sticks and nachos for appetizers. We enjoyed everything except the teen said the pizza wasn't really good, one of the adults tried it and said it wasn't good and tasted like a Celeste frozen pizza. We would definitely stop again if we were in the area.

If you're a nacho lover, you need to try the pulled pork nachos at Gazbar. These nachos are loaded…read morewith tender, smoky pulled pork and topped with the most addictive fried jalapeños. Every bite is a perfect mix of savory, spicy, and crunchy goodness. The jalapeños add just the right amount of heat, making it impossible to stop at just one chip. This dish is a game-changer for anyone who loves bold flavors and a little kick with their nachos! What made our experience even better was the super friendly staff who served us. Their warm hospitality and attention to detail really made our visit special. Great food and great service - what more could you ask for?

Found this place accidentally. We were hungry RIGHT NOW…read more We lunched on salads at the bar. Salads large fresh and delicious. Especially liked the large serving of avocado and hummus on my green salad. Service very good. Highly recommend and would go again.

Casual pub atmosphere with good food and outside seating on a beautiful day, Overlooking a golf…read morecourse. Sounds good to me.

A great place for a home cooked meal. The food is always fresh and served hot, no matter how busy…read morethey are. Good seafood. Great prices. Parking gets tight when they are busy.

The food was great, especially for the price! However our server Melissa made our experience a…read morewhole lot better. Very polite, attentive, and was really fast. Cute little place eat while passing through.

Thanks to the staff for taking care of us. I have tinnitus, and struggle with conversation in…read morerestaurants. The staff sat us in the private dinning room. The Steak burger and fries were excellent as was the Thai Lettuce raps. The Lobster Bisque was good, but I have a high bar (Grandmas was the best) The Clam chowder was also very good.

What another amazing experience!! We day at the Oyster Bar and was greeted by Executive Chef Ben…read moreWoffe. it took is all a minute to recognize eachother, but this moment made for a fantastic dinner. The place was quiet, which allowed Ben to sirens time talking to us and giving is the ones and outs of his creations. Our server was Sienna, who was bright and personable, and worked side by side with Chef Ben to make our meal memorable. We started our meal with oysters. Chef gave us his recommendations and they were has delicious as he hyped them up to be. Then we tried the lobster guacamole, which the star of the shows was actually the bacon lardon that's layered in. A must try for anyone who loves this dip. I had the pineapple braised pulled pork tacos. I could barely finish two, yet alone the 3 healthy sized tacos. And my girlfriend was treated to both the crab cake and the specialty salmon cakes. She proclaimed the salmon the winner of that cake battle. For desert, which we didn't finish either, was the berry cobbler. I compared it to an oversized toaster strudel, but homemade and much more flavorful. Overall, we love it here. This is our 2nd trip and we'll be sure to come again soon! Pro Tip: sit at the Oyster Bar, watching the kitchen working is a phenomenal experience. Thank you again to Chef Ben and Sienna! And look, they also have events coming up!!