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    Omakase Box

    4.8 (42 reviews)
    Closed • 4:30 pm - 9:30 PM
    Updated 2 months ago

    About Omakase Box

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    Recommended Reviews - Omakase Box

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    Tableside omakase
    Eli S.

    Loved this place. The tableside omakase is a great value and the food is delicious. The edamame was surprisingly great. Will definitely be returning

    outside
    Hannah S.

    This place is sooooo yummy! we did the omakase special and every single item was absolutely delish!!!! 10/10 recommend this place. we will definitely be back. Service was amazing and they explain what's being served perfectly and also have super friendly and informative staff!

    Alonzo A.

    Great value. 15 pieces of sushi at the sushi bar for $98 is a great deal. Plus you get to watch a passionate chef prepare your pieces. Once the meal is over, you can add extra pieces which are also very affordable. Had the iced green tea for a bev and that was nice. Overall, great spot to get a budget omakase. Temper your expectations but this is definitely a good bargain either solo or with another person.

    laurence h.

    We ate at the sushi bar last night and enjoyed the experience and the food. Our chef Aleax did a good job and the pacing felt comfortable. Each of the 14 courses was good, no duds but I would have loved to have had some really fatty tuna. My wife enjoyed the sake and my cocktails were very nice. The Basque cheesecake was a lovely way to end the meal. After two visits I recommend Omakase Box for its price to quality ratio, comfortable atmosphere and friendly staff, it's not my favorite Omakase in town but it's definitely the best value. 4.5 stars

    Michelle C.

    We had a great experience here! Our chef took the time to explain every course she prepared for us. It was my first omakase where each dish was explained so thoroughly. She even answered all our questions! Our favorite pieces were the nigiris with a smoky flavor. The last hand roll dish was also very memorable. I'd definitely come back again!

    Hand rolls
    Christina H.

    Serving seaweed on the side for the handrolls and the dropper of soy sauce was a gamechanger!! I feel like a lot of handrolls I've had got soggy fast but these were so delicious plus the fish was so fresh. I tried the toro, hamachi and spicy tuna and enjoyed them all. Nigiri were solid too- I didn't know it was customary to eat from lightest fish to more red ones, so that was fun to learn. Staff were exceptional and super kind, plus the prices were reasonable. We got their pre-fixed dinner for two this time but I'd go back to try their omakase.

    Clara K.

    We did the tableside 12 course omakase and absolutely enjoyed every bite! The restaurant is clean and simple, located in a great location in Logan square. It was pretty crowded on this Saturday night, but we were able to take our time and enjoy our meal. Their menu is very simple with the freshest of nigiri and hand rolls and not much outside of that. They really specialize in tasty quality bites, and every piece was delicious and divine. I tried a couple of sakes which went nicely with the meal, as well as the fresh seaweed salad. The price is amazing compared to other omakase spots, and service is really great too! Lots of quality and care in this restaurant and what they do - definitely worth a try!

    Crystal Z.

    Ambiance - casual, modern decor, offers omakase counter and regular dine in tables Service - exceptional, our chef for omakase was detailed and timed everything really well Food - fish quality was amazing (love how innovative they are with flavors/toppings), some pieces were heavier on the wasabi

    James Q.

    This was an incredible omakase experience! Every single piece was incredible, but the tuna pieces were my favorite. The fish they use was so high quality - I would like to know where they source it so I can get some for myself. And the service we received was probably the best I've ever gotten. Everyone there seemed so happy to welcome us into their restaurant and give us some delicious food.

    Flight #1
    Juliana R.

    This was a truly awesome dinner experience! The server was so knowledgeable and explained what we were eating and in what order we should eat them. They offered explanation to new menu items and gave us recommendation to come back for future lunch specials. The restaurant is cozy, so you may end up close to another group, but it did not feel cramped. The ambiance walking in and seeing behind the chefs counter to where they keep the fish was very interesting. I'd recommend a meal here- and finish with the basque cheesecake.

    Hand rolls
    Angie N.

    I was so excited when I saw Omakase Box on the restaurant week list! Our experience exceeded all expectations (which were already very high). Every bite was absolutely incredible. While I enjoyed everything, the hand rolls were phenomenal. The hamachi hand roll was my personal favorite. On top of the fish quality, the prices just can't be beat! What really blew me away was the service. Each item was described beautifully and they thoughtfully explained each dish. The environment was cozy and welcoming. Absolutely love this place and will be returning!

    Wagyu
    Joy L.

    Absolutely loved this place. Great vibes, great staff. Booked the table side omakase and everything was coursed out perfectly. The only cut I wasn't a fan of was the mackerel, which had a slight fishy and metallic taste. My favorite cuts were the chutoro and variations of sake. We ended up ordering more pieces outside of the omakase experience including wagyu, otoro and uni; all of which were so worth it. The yuzu hibiscus highball was also dangerously good. Definitely would come back!

    Great experience! Reserve the 15-course menu at the omakase bar - so worth it. Chef Lee did a wonderful job and he was so engaging. All the fish was wonderful and each dish had unique flavor accents - from the tartare topped with caviar to the olive tapenade on the tako. Honestly as fresh and good as some of the fish we had in Japan. It's also a great value vs other omakase options in Chicago.

    nigiri

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    1 year ago

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    1 year ago

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    Page 2 of 2

    Ask the Community - Omakase Box

    How long does the 12 course omakase take?

    Around 1hr 45mins

    Don’t See Your Question? Ask Away!

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    Definitely recommend making reservations which you can do pretty easily online. I came on a Sunday…read morearound 5:15pm and it was already packed. They said it was one hour wait by the time I got there but they were able to seat me right away due to my reservation. We got seated at the bar which was cool cuz u can see the people making the sushi. It was a pretty causal vibe where you can hang with friends and such. They also had a good amount of seating. Okay now the food... it was really good. Mako scallop 10/10 this was my fave dish of the night. Super super creamy!! It also had avocado inside which helped w the creaminess. If you're by yourself just get the 5 bc it's so rich you might get tired of it. But yes I rly liked this one. Togarashi Chicken Nuggets 7/10: the seasoning was so good but it could be a bit dry some parts. The sauce was okay, it was like a garlic aoili sauce? But def crispy. Crispy tuna rice 6/10: I didn't really like this dish bc it felt like it wasn't spicy? Enough. The rice was crispy yes but the tuna on top just tasted kinda bland. Matcha tiramisu 9/10: I thought it was gonna be on the heavy and sweet side but I thought wrong! It wasn't too sweet and it was pretty airy. However the strawberry sauce wasn't my vibe but the cake itself was really good. I recommend you tell the server you'll put the sauce on yourself in case you don't like it. Hand rolls: Salmon avo 6/10: nothing super special Toro: 8/10 yummy and rich Scallop 6/10: I usually like scallop but this one was kinda like smoked? Idk but I liked the scalllop taste on the maki more. tuna crunch 8/10: the crunch made it pretty good texture wise Overall it was such a great place to have dinner. Our server was also so helpful and gave us his recs and they didn't disappoint. I would def come back if I was in the area!

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    This is my go to sushi spot. I am a sushi snob from Los Angeles and this place does it right…read more The chefs are all knowledgeable. I have brought multiple friends in and they all say the sushi is fresh and amazing. I normally do the salmon and tuna nigiri and the toro and yellowtail handroll. The scallops are phenomenal. 10/10 would recommend.

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