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Olivia Tjuvholmen

3.4 (36 reviews)
ModeratePizza, Wine Bars, Italian
Closed • 11:00 am - 11:00 pm

Olivia Tjuvholmen Photos

OLIVIA TJUVHOLMEN ATMOSPHERE

What's the vibe?
Classy
Loud
Outdoor seating
Good for kids

Recommended Reviews - Olivia Tjuvholmen

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Shawn R.

Very good. I had the pasta carbonara. Good service. Convenient, late hours that we Americans like. Highly recommended.

Pretty decent pizza from Olivia
Paolo C.

Somehow I found myself working on New Year's day and was searching for a place to eat in Aker Brygge. Challenge was that it is New Year's day and almost all restaurants are closed. Lucky me, Olivia at Tjuvholmen was open. The decor inside was quite nice and the waitress was very friendly. I decided to order the Arlecchino pizza which was a blanco pizza with chicken, arugola, and chili paste. The pizza was decent and pizza crust was thin and had good crunch. Not the best puzza as many have stated, but none the less a decent pizza. The service was also good and fast. My only comment is the pizza is a bit on the small size. Not a bad choice and would come back again.

The prosciutto pizza that is THE BEST EVER!
Renee M.

Your prosciutto pizza was the best I've ever had. This review will be short and simple. The restaurant was gorgeous, great menu, and such great quality food! Food and drinks came out rapid fast, and our server was nice! Everything about this place was excellent, fabulous decorations and design. I will be back no doubt about it! Fantastic place for my friend and I to escape the Olso rain and have lunch!

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2 years ago

Business owner information

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Olivia G.

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14 years ago

the pizza is good. but they cant take any changes on the menu. its a factory. on the other hand it was crowded with locals.

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Olivia Tjuvholmen Reviews in Other Languages

Review Highlights - Olivia Tjuvholmen

“Spaghetti was cooked to good consistency, creamy sauce that tasted delicious and good scampi with just the right consistency.”

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Cru

Cru

4.4(12 reviews)
2.1 km•Majorstuen
•$$$$

I absolutely adored my evening at Cru. I will run, not walk, back here the next time in Oslo. It…read morewas a quiet and intimate dining room (I ate downstairs), and I was well-attended-to all evening, especially by a nice Scottish waiter who saw I was a wine lover and was chatty and helpful. I had a ravishingly good glass of Sekt (sparkling riesling) by von Buhl, which was crisp and acidic and a bit biscuity, though not as much as the blanc de blanc champagnes I love. The bread and butter on the table was the most delicious dark caraway bread I've ever had in my life, hands down. I had a slow-cooked lamb stew that was small but thrillingly good. There was watercress and bacon along with it, over a pea purée and with some fresher peas. Absolutely delicious, the meat was extremely tender and tasty. I would have wished for twice as much. My waiter/sommelier steered me away from a 1999 Château Lanessan (which he let me try anyway) because it was kind of faded and instead towards a 2015 Barda Pinot Noir from Argentina, which was in a much better window and ended up matching better. (Though in the end, although it is tastefully made, there was too much new oak and sweetness in it for my taste.) I had a crème catalane at the end which was very nice and palate-cleansing. The main portion was small, but the food was incredibly good. Maybe have a little apéro snack before you head to Cru. And yes, the bill adds up quickly, but this is Oslo. This was quality.

This was my first visit to CRU, my expectations where not that high because I had heard both good…read moreand bad reviews of the place, but anyway here we were. Nice location quiet and secluded at Majorstuen (Oslo West) The Restaurant was warm and nicely decorated. The waiter seated us and started telling us about the menu (We went for the 7-course menu) the staff was professional and friendly, the sommelier was very knowledgeable and he recommended some great wine throughout the entire meal. This is one of Oslo's best restaurants right now, the food and the wine was perfect inn every way, as was the staff @ CRU. Highly recommended.

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Cru
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Olivia Tjuvholmen - pizza - Updated October 2026

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