Took a class at Foodology to celebrate our birthdays! We took the class called the spirit of the…read moreholidays and learned about food combinations with different alcohol mixed in. The staff were amazing and very helpful at explaining the steps. I loved the excitement in the room. In the end I learned different cooking techniques and got some delicious recipes! Can't wait to take another class.

What an amazing experience. From the moment we walked in, Chef Christina Hart and her staff made us…read morefeel right at home. We made an amazing homemade gnocchi. She walked us through step by step to make this delicious meal. She offers tons of different cooking and baking classes with guest chefs when she's not teaching. The great thing is, you don't need any skills to be able to do this. And on the plus side, they offer byob. I highly recommend trying this awesome place out. We can't wait to find something else yummy to make.

Allison was a fantastic server as the owner there is love in all she does for her restaurant. She…read moreis exactly what one needs when we go out looking for a smile and a great meal. The atmosphere is quaint and casual and the gluten free pancakes are delicious!!! Great GF options close to home.

I think i found a favorite new place for the next time I'm in the area visiting. Was in the area…read morevisiting and picked up an assortment of items to try with a friend. I'm going to start by mentioning some items are a little expensive. They did taste good. A lot of us know when you're eating healthier it usually costs more when you eat out. This is such a cool quaint cozy super cool looking place with a great chill vibe going on. Such a comfortable feeling from the moment you walked through the door. Hard to explain but I'm sure plenty of you know EXACTLY what I'm talking about. The decor is seriously on point. See attached pics. Love the strings of lights with the bulbs running thorough the place. Extremely pleasant young woman at the counter taking my order and making my food. I will get your name next time I'm here and give you a shout out. You deserve it. Very helpful & patient for my first time here. She took the time to explain on some questions I had. Smoothies are very fresh & delicious. Excellent. Outstanding. The burrito was awesome. So very healthy. The egg bake tasted just like a quiche. Basic. The Buddha bowl was good. Spicy chic peas good. Sweet potatoes delicious. Rice & quinoa average basic. What you'd expect. The place is extremely clean. Immaculate plenty people would say and it shows. All in all I really can't wait to return. I already have my eyes on a couple other items to try. Avocado toast. Also The Awakening poached eggs w/ spinach. Guess I'll be back in this area sooner than I had planned. I was here today 8.29.20 staff wearing masks. All social distancing adhered to. Signs up. Sanitizer available.

What a special experience! The food is creative and delicious. Chef Danielle is a gem. Cheshire is…read moreso lucky to have Newbrook Kitchen (in addition to Viron Rondo). And I am lucky to live with 20 minutes of both. We highly recommend Newbrook Kitchen for a meal you won't soon forget with excellent service in a lovely venue!

Newbrook Kitchen definitely lived up to the hype! This was one of the best culinary experiences…read moreI've had in a while. We went for their first October seating, and this month's menu has such cozy fall dishes. The cod and filet were cooked perfectly! The courses are on the smaller side, but it works out well so you can comfortably enjoy each of the six courses, plus bread. We had a front row seat to the open kitchen, and you could see how much care chef Danielle and her team put in to every dish. The timing of the courses flowed perfectly, and having it be capped at 40 people with a prix fixe menu made for a smooth experience. The servers were attentive and made sure we always had enough water and that empty plates were cleared. Perfect for a unique date night or girls night out!

Their Knife Sharpening is worse than terrible. My knives…read morewere duller after the 'sharpening' and close to ruined. They are Wüsthof knives and Wüsthof- Trident of North America store in Norwalk is the place to go for professional sharpening.

This gourmet cooking store has the added bonus of a coffee bar inside the store. You can grab a…read morelatte and browse away. The selection here is incredible. Anything you could need or want for your kitchen and cooking adventures. Minus one star for a rude, unpleasant staff interaction.

Another amazing cooking class. I attended with a friend this time and we got through the entire…read moreclass without burning anything! We had a blast. I will say that the pace was a bit quicker than my last class, as there was much more to get done, but we kept up, giggles and all. The environment was comfortable, and the staff's attention to detail created a relaxing and enjoyable evening. We didn't have to overthink anything; we could just go with the flow. Everything was prepared for us from start to finish. After cooking, we sat, ate, and were pleasantly surprised to find that, after guessing the right amount of seasoning for our produce and meat, we ended up seasoning everything perfectly to our taste. We look forward to taking more classes and inviting a few more friends to join us.

What a fun and wonderful experience cooking in an authentic working Chefs kitchen ! There are two…read morekitchens both so beautiful .The dining area as well is upscale and lovely . The shop itself is amazing with so many cooking and kitchen items that you can purchase. I've taken several classes here and as an amateur cook and baker each class was interesting and a learning experience . My first class was making Cavatelli pasta , something I have never made before , what a great class and it came out so yummy ! When you arrive you go into the dining area and before you begin cooking there are complimentary appetizers and wine served! It was so nice ! For my next class I wanted to take something easy and fun so I did the mozzarella and pizza class. That particular class had about 40 people attending .All the chefs were great and kept everyone engage! Recently I attended the class .. Scarpinocc pasta with brown butter and sage sauce and lemon Panacotta but after arriving we learned the initial menu slightly changed . Instead we made ravioli with impastata cheese and fresh chopped tomatoes and basil , also Vanilla honey Panacotta. It all turned out wonderful. When first arriving we had complimentary mimosas and appetizers of riceballs and chicken. This being my first time making ravioli I was very excited ! It was an amazing time and everything we made came out delicious! Along with our meal we were also served a delicious ,freshly made salad with feta cheese ! I'm now looking on their calendar to see what else peaks my interest. Will definitely be taking another class soon ! Thank you to all the wonderful and talented chefs ! Everyone was so friendly , patient and knowledgeable !

"I've had just about all I can take You know I can't take it…read moreno more I've got a gut feeling" (Devo) You get a pretty good idea of the Lucky Gut's mission and core values when you peruse their website and see terms like Community, health & wellness collective, vitality, alternative, natural, and the like. They occupy the space that previously housed a Cajun restaurant and a Japanese restaurant before that. We made our first trip to Lucky Gut a few days ago and were incredibly impressed by every facet our visit. The gorgeous space is broken down into sections - a kitchen to rent out or use for cooking classes, a marketplace, a beverage bar, and a community room to hang out in, relax, meditate, or work on your laptop. Their market sells local food and health products, and they have a big Grab and Go section of refrigerated and frozen foods. We found their pricing to be very reasonable. We spent under $28 for a pint of frozen vegetable chili, tomato bisque, a container of chicken meatballs, and a packet of chili mix. We want to give a big shout-out to Sara, who gave us a tour of the premises. It was an absolute joy to interact with her. You really owe it to yourself to visit the Lucky Gut and be overwhelmed by their Zen-like atmosphere.

I stopped in during their opening. It's a nice space with lots going on. There is a cafe that…read moreserves kombucha and more, cooking classes, and workshops. I'm liking the variety and what they offer. I look forward to going back and browsing some more.

The experience here was so cool. I've rolled sushi before but it was awesome to get professionals…read moreto show you how to do it properly and give so many helpful tips! The two chefs that were teaching the class (Sarah and her husband, who's name escapes me) were really fun, personable, and eager to answer my questions. They showed the class all the steps slowly and explained everything clearly. It was easy to follow their directions and they were really helpful when myself or anyone needed help. The sushi we made was the spicy tuna and salmon, avocado, cucumber rolls. They were great choses and very delicious but from my understanding when you book your experience you can choose which rolls you make. The facility was clean and everything we needed was provided to us. Overall, this was a fun experience with great staff and delicious options! Definitely recommend!

So much fun and a great experience. We got to make our own sushi rolls while enjoying the humor of…read morethe chefs. It was a great class.