We had great early dinner here with drinks. Appetizers were delicious and hot, drinks were good. I…read morehad their white Sangria, food was fresh, hot and good flavor. Highly recommend.

Stopped by this Dominican spot tucked in the corner lot of this busy Publix plaza in Stuart…read more I was immediately greeted and was able to order a lunch special meal to go. I ordered some carne guisado and rice and beans. Value was great and so was the carne. The rice wasn't the star of the show and needed some of the carnes gravy to help bring it together. I also ordered a cup of Chinola (passion fruit juice) in water and that was delightful. Highly recommend the chinola. There is ample seating inside and outside for those who like options. I would love to come by again and try some of the mofongo or mangu.

Where do I even start? This place is PHENOMENAL. Absolutely amazing food, huge portions, and great…read morecustomer service. When looking at this place from the street you may not think it's much... and yes- it is ran out of a food truck. BUT, is the food better than almost all other restaurants in the area? Yes. The restaurant consists of a bunch of those old style concrete tables set outside under a gazebo. There are fans above you so even though it's outside you won't get very hot. This is as authentic as it can get. I am Cuban so I grew up eating this food and when I tell you it beats all the restaurants in Kendall, Miami I am not joking!! Their food is great and seasoned to perfection. The rice is soft and flavorful, the meat is always perfect with little to no fat and my favorite is the yuca. Did I mention the plates cost between $7-$11??? It's crazy how much food they give you for the prices. If you are looking for a spot with delicious authentic food that isn't processed and filled with fake ingredients, this is it. Highly recommended and I know once you go you'll see what I mean. Also-make sure to try the cafe con leche!!

Amazing little spot! Incredible Cuban sandwich and pernil and rice ! Great prices toread more

Hey guys! Just a quick followup on this fantastic restaurant. So we went back yesterday for lunch,…read moreand again,NO DISAPPOINTMENT! The way the food is cooked here immediately transports me to my childhood home, with mom cooking, yelling at us kids to stop lifting the lids off the pots. This food is phenomenal. The rice and beans,platanitos, tostones, all have such a flavor, and that special ingredient that only a mother has, love. I had the tostones, the wife had bistec empanizado and we took the croqueta sandwich home. Man o man, I dont think I've ever finished ameal without taking a to go container with me. The service is excellent, food is 10 stars! I genuinely feel as if I was in a family members home for lunch or dinner, not in a restaurant. This place should be on a tv show somewhere. I think ill nominate them for Guy's Triple D. Keep up the great work, see you next week. :)

Had dinner here last night finally. Great local family owned restaurant. Service was excellent;…read moredecor of restaurant supported the Cuban cuisine vibe. Restrooms were very clean and I loved the art inside. Food was delicious, well seasoned, cuban cuisine. Portions were large and adequately priced. Everything was house made and according to the server, it was grandma's recipes. In fact, the entire family was working last night so please come support this small business. The only recommendations I have is to minimize the number of small plates on the main entrées. Your dishwasher will thank you. The ropa vieja was well seasoned, but it lacked the tomato sauce.

10/10- you won't be disappointed!!…read more I can't stress enough how amazing this experience was. I had been to a Peruvian restaurant in West Palm Beach a couple of months ago and absolutely loved it, so I've been on the hunt for something local that could compare. This place did not disappoint. Don't feel intimidated by the menu--just go for it. Everything we tried was incredible. We started with the ceviche platter, which included three different varieties. Honestly, it was more like an entrée for four than an appetizer, but it was so good we couldn't stop eating it. For our main courses, my husband ordered the beef stew and I had the shredded chicken. The flavors and textures were unbelievable--everything tasted like it had been slow-cooked for hours. Rich, comforting, and perfectly seasoned. We both had Pinot Grigio, although next time we'll probably just go for a bottle. Our bill came to around $130, which felt completely reasonable for the quality of the food and overall experience. Take a chance on this place--you won't be disappointed.

My friends and I went to eat as a party of four on Saturday March 7, 2026. The food was delicious…read moreand the servers were attentive. However, we were a party of 4 and were NOT informed there would be a gratuity automatically added to the bill. As of July 1, 2026, new Florida legislation (Ch. 2025-113) requires restaurants to explicitly disclose any "operations charge" (automatic gratuity/service fees) on both the menu and the bill, distinguishing them from voluntary tips. While often applied to larger groups, automatic charges for parties of 4 must be clearly disclosed. The prices are a bit high already even if the food is delicious and not informing us or other customers in advance of adding their gratuity of choice is misleading.

small shop I really liked this place it has arepas tostones and more and you can put falafel…read moreinside the arepas and any other toppings i never saw this option. the juices are also xt good priced and ordered the ginger orange carrot a service was welxoming and ambiance was good as well.

Beyond authentically yummy. Super clean look in a small space. Counter order and not a lot of seats…read moreso be prepared. I had the Cachapa Pabellón and it was fantastic. Maduros, queso de Mano surrounded by the perfect shell of corn perfection. Que fantástico compartir esa experiencia con mi familia. Bendición.

Stopped in yesterday to grab some treats. Let me just tell you it smelled so amazing as I walked…read morein. The interior was super cute with sitting areas. I just stopped in to grab a few pastries. Opted for a beef empanada, ham croqueta and a guava pastry. The beef empanada was favorable with raisins inside and came with a dipping sauce that paired lovely with it. Croqueta was also very favorable. Guava pastry was decent and hit the sweet tooth. I liked the way they packaged it with the guava below and separated with parchment paper. It made an impression oppose to your typical white bag where they throw everything in together. This one felt as if it was packaged with love. I'll be back to sit inside next time and get a plated meal. Told the husband to bring him next time too.

Ambiance: On point! Music lifts your spirit! Service:…read moreExcellent! Genuine! Food: Delish and authentic! The real deal! It's ice to have an excellent alternative to the eateries in area. You have to check it out for yourself!

Made the 2-hour drive to Mofongo King's in Port St. Lucie just to see what all the hype was about,…read moreand I can honestly say it was well worth the trip. I've been following them on social media (@mofongoking) for a while, and their online presence convinced me to make the drive. The restaurant was packed, so I recommend arriving early. The food is everything you'd expect from authentic, homemade Puerto Rican cooking with those classic Vega Baja chinchorro vibes. I had the ensalada de pulpo, with the churrasco with white rice and beans, a parcha sangria, and of course, the mofongo. Every dish was outstanding. My wife ordered the fried pork, and it was just as impressive. What stood out so much was the hospitality. Despite having such a strong social media following, the owners were out on the floor, greeting guests, taking photos, and making everyone feel genuinely welcome. That kind of personal touch makes a difference. An easy 5-star experience. The food, the service, and the atmosphere all lived up to the reputation. We'll definitely be making the drive again.

Authentic PR food! Honestly the best I've had compared to my abuelitas cooking!…read more We ordered fried cheese Chicharrón de pollo Mofongo w shrimp scampi For dessert there FLAN was soooo delicious!! Service was great, nice calm vibe!

Again, great food and excellent service. I try different things each time and had an entree…read moreceviche, which was spicy and delicious. I love the images of Machu Picchu and llamas, wishing to visit one day and Peruvian music in the background truly make this place worth the visit.

Machu Picchu is one of those hidden gems that you could easily drive right past if someone didn't…read morerecommend it to you. For a Wednesday evening, the restaurant was completely empty. Their website says they're open until 9:00 PM, but the kitchen closes at 8:30 PM, so keep that in mind if you're planning a late dinner. The décor is very simple--almost nonexistent--but the moment the food arrives, none of that matters. We ordered the Ceviche Carretillero and Jalea de Mariscos. The ceviche comes with fried calamari, cooked to absolute perfection: crispy, flavorful, and some of the best I've had in the area. The ceviche itself was very tasty too! The Jalea is a generous mix of battered and fried fish and seafood. Although we had already tasted some of the seafood in the ceviche, this dish definitely didn't disappoint. The fried fish, in particular, was one of the best I've ever had--fresh, incredibly tender, and practically falling apart with every bite. The service was very good. Wilfredo was friendly, attentive, and made us feel welcome throughout our visit. This place has definitely earned a spot on my list of regular restaurants. I'll absolutely be coming back.