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    Oak & Anchor

    3.5 (24 reviews)
    Closed 8:00 am - 5:00 pm

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    View from outdoor seating
    Haley C.

    Great atmosphere and service with a lovely view of the water but the food is only average. Sit outside if you can!

    Bacon cheeseburger with fries.
    Monica M.

    Jessica was a very friendly server. We had the foot long hot dog, Italian sausage sandwich and the bacon cheeseburger. Everything tasted very good. It was nice and quiet...until some of the golfers came in from playing.

    Clubhouse
    Pamela J.

    Ate here during a Wed. Night special for wings. Service was very slow and inattentive. Food was acceptable in taste, not the best I've ever had, not the worst. We arrived and were seated promptly. Menus were delivered after a few minutes. Wait staff said they would be right back to take our drink order. Waiting, waiting... after several minutes we were asked for our drink orders. No mention of food or specials, no chatting, appeared to be rushed, however the dinning room was not that busy, about 4 tables (one large party) and 3 servers with one bus person. After about 10 minutes later, asked us for our order. It's now probably 15-20 minutes after we arrived. We ordered the wings (hot and buffalo sauce.) Food when it was delivered was hot and pretty good. The wings could here been crisper, however the sauces were tasty. We ordered the fried green tomatoes, they were lacking taste. Should have had more seasoning before breading I think. Convenient dining option if you are at Lockwood Folly. Maybe the service is better at lunch... not impressed overall.

    AMMMMAAAAZZZIINNNGGG VIEW!!

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    8 years ago

    Had Blackened Mai Mai fish. EXCELLENT! Spiced perfect with fried shrimp and Caesar Salad. Good service and will be back.

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    Review Highlights - Oak & Anchor

    Jessica, our server, was excellent, we were a party of 7 and she didn't miss a beat.

    Mentioned in 2 reviews

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    The Cove Restaurant

    The Cove Restaurant

    3.8
    (117 reviews)
    4.1 mi

    Bottom line: I liked my first visit to The Cove Restaurant near Holden Beach. Their Fish & Chips…read morewas satisfying and just what I needed that night. Service was good as well. This farm-to-table restaurant supporting local farmers and fishermen is worth a try if in the area with a little something for everyone on their menu. The Deets: A friend of mine drove down from Wilmington while I was vacationing in Holden Beach recently and we decided to get dinner to catch up. Looking at options on the trusty Yelp app, we decided upon trying The Cove Restaurant for dining. It is located just a bit out from Holden Beach, along Hwy 130 going towards Shallotte. It has pretty good parking that was almost full when we arrived. When we went in to place our name on the waiting list, we were told it would be about 30 minutes wait (we were actually seated around 15-20 minutes) and so we used the table and chairs outside the door to relax and talk. When seated at a booth inside, we perused their menu and they have plenty of different selections (not just limited to seafood). The cover of the menu describes The Cove as a restaurant "...featuring all natural ingredients supporting local farmers and fishermen." This farm-to-table format is good to know going in and I'm glad they share that on the menu. We were given bread service to start with (loved the bread!) and my friend got their Homemade Crab Soup to start with, and he liked it a lot. I went for Fish & Chips for my dinner entree while my friend opted for their Chicken Marsala for his meal. I was satisfied with my meal, the beer battered deep fried cod fish tasted great here. I sampled my friend's Chicken Marsala and it was good but was hoping for more flavor to come through on the Marsala sauce. Service was acceptable from the host desk to our server, all went well. I enjoyed the first visit to The Cove Restaurant and would like to revisit them on future trips to the area.

    My husband and I are new homeowners on Holden Beach. One of the first things we wanted to discover…read morewas a local place with great seafood. We were thrilled to find this place! My husband ordered the special Trio: grouper (blackened) with shrimp (fried) and scallops (blackened). It was served with mashed potatoes. The portion was huge! He said it was the best mashed potatoes he's ever had. I ordered the seafood linguini, scampi style - it was delicious with a generous amount of mussels, clams, shrimp, and scallops. There was an option to have the dish "fra diavolo" (spicy red sauce) which I may try next time. My husband shared his giant side-salad with me. It was an extra $2 for the salad that could have been a meal for me. Complimentary bread is served with olive oil and freshly cracked pepper and with single serving pats of butter. For dessert, we shared the housemade brownie with ice cream. It was recommended by our wonderful server, Bailey! It was a great first meal for us in Holden Beach as locals and no longer just visitors!

    Photos
    Menu 2 (April 2018)
    Menu 2 (April 2018)
    Menu 3 (April 2018)
    Menu 3 (April 2018)
    The Cove Restaurant

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    Tranquil  Harbour Restaurant & Bar

    Tranquil Harbour Restaurant & Bar

    4.1
    (344 reviews)
    6.8 mi
    $$

    Always amazing food and good service stays packed…read more Has a bar and a pretty good amount of seating

    We recently had dinner at Tranquil Harbour and unfortunately the food didn't live up to the…read moreexcellent service. Our waiter and the staff were all friendly, attentive, and genuinely helpful throughout the evening. We started with the fried shrimp appetizer, which had far too much breading and overwhelmed the shrimp itself. The hush puppies were crispy on the outside but undercooked and doughy in the center. My husband and I both ordered the OKI Surf & Turf. The crab cake was the standout of the meal--flavorful and well prepared--but the filet tasted more like a sirloin than a tender filet. My mother-in-law ordered the scallops, which arrived undercooked and had to be sent back. While the kitchen quickly corrected the issue, the scallops that came back had a weird texture. We also had a Caesar salad and a garden salad. Both were fresh enough, but neither was particularly memorable. The garden salad included Asiago cheese, which overpowered the other ingredients rather than complementing them. $3 extra for each salad-- not worth it. The atmosphere was beachy and casual with tons of young families. The bar had an older crowd but fun. I would suggest that the bar should have a frozen drink machine or blender for frozen drinks. Overall, the service was great and the staff worked hard to make our experience enjoyable, but the food was disappointing and not something we'd go out of our way to return for.

    Photos
    Picture of the bar
    Picture of the bar
    Hickory Bourbon Salmon with fries and asparagus
    Hickory Bourbon Salmon with fries and asparagus
    The inside

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    The inside
    Island Way

    Island Way

    3.7
    (530 reviews)
    4.4 mi
    $$

    Dined there last night and enjoyed everything about it. We had a reservation and were seated…read moreimmediately at a table by the window. That alone is a bonus since the view of the dunes is lovely AND it's actually less noisy than a table in the middle of the floor. We were 4 and the other couple had not been there in quite a while. 3 of us ordered from the early menu and all the food was very good. I had the petite filet and shrimp. The filet & shrimp were done perfectly. My friend had the nut coated chicken and loved it. Her husband had the crab cake and enjoyed it with crispy onion rings. My husband had the tenderloin medallions from the regular menu and enjoyed them as always. Service was great with Cody and it's not easy in a restaurant so busy and popular. We've been going there for 20+yrs and are thrilled you can finally make reservations on line rather than having to call.

    Stopped by on a whim for lunch and quickly realized I was a bit underdressed. I was wearing shorts…read moreand a tank top, so I asked the hostess if that would be acceptable. She was very kind and reassured me that the lunch crowd tends to be more casual. We were seated and served by Cody. It appeared the restaurant was a little short-staffed, as it took some time for our drinks, food, and even the check to arrive. Despite that, Cody seemed to be doing his best and remained friendly throughout our visit. As for the food, I ordered the fish and chips. It was decent, but nothing particularly memorable or something I'd go out of my way to order again. My 3-star rating is based solely on the food. The staff was pleasant and hardworking, especially considering they seemed short-handed during the lunch rush.

    Photos
    Ful service bar with friendly waitstaff.
    Ful service bar with friendly waitstaff.
    Catch of the Day, Grilled Salmon; Ginger, Honey glaze w/ Grilled Asparagus
    Catch of the Day, Grilled Salmon; Ginger, Honey glaze w/ Grilled Asparagus
    Buffalo trace

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    Buffalo trace

    Oak & Anchor - tradamerican - Updated August 2026

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