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    O2 valley

    4.2 (139 reviews)
    Open 11:00 am - 9:00 pm

    Order O2 valley Takeout or Delivery

    O2 valley Photos

    Business Info

    O2 VALLEY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

    Recommended Reviews - O2 valley

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    Reviews With Photos

    #K1 Grilled Chicken Cutlet
    Anh P.

    I ordered through DoorDash and got two bento boxes: Grilled Chicken Cutlet Bento and Grilled Pork Chop Bento. The portions are huge for the price ($22 and $24). One bento box easily kept me full for two meals, so I think it's a great value! Even though I ordered grilled meat, they actually coat it and fry it before grilling, so it's still a fried dish. But it tastes so good that I really can't complain. The best part of these bento boxes is how generous they are with the protein! Besides the main meat, I also got some braised pork over the rice, chicken mixed into the stir-fried vegetables, and a braised egg. That's a lot of protein! They don't skimp on the vegetables either. I was completely full from both meals, and everything was delicious. Highly recommend!

    #R2 Chicken Cutlet Bento 傳統雞排便當
    Nina C.

    Come hungry! Generous rice combinations. I had the Taiwanese chicken cutlet combo. Loved the crunch on the cutlet! Definitely craveable food, especially when using the special mushroom sauce they offer in house. Wish the egg had a gooey center, but it was cooked hard. Would return!

    #R4 Popcorn Chicken Bento
    Genevieve G.

    I'm obsessed with popcorn chicken and this place is one of the best. I thought it was a little pricey, but when I saw how big the portions were it made sense. The flavor was good, it was crispy and juicy, and the sides were complementary. It did take a little while for the food to come out, but it was peak lunch time.

    #R4 Popcorn Chicken Bento
    Amy C.

    I'm a fan of O2 Valley, and I've been craving the Popcorn Chicken bento. Today I got that for my lunch plus a Lemon Black Tea. I ordered on their website, and within 5 minutes I got a text that my order was ready. Everything looked good, and it was tasty. However, I was bit bummed out to find a staple under the popcorn chicken. I get accidents can happen, but just please be more careful. When I got to the place, I think they had two tables. Not really busy. Maybe that's why my food was completed so fast. The employee was friendly and nice, and she pointed to the table to grab utensils.

    #A3 Basil Popcorn Chicken
    Juliet T.

    This is a good spot to grab a snack or box for lunch! I had the popcorn chicken as a snack before dinner. The chicken was crispy and seasoned well- can't go wrong with this as a snack!

    Sheila J.

    Came again with my mom this time and decided to try everything on the menu. The spicy katsu chicken bento box is still my fav. The grilled chicken is also very good. The fried tofu and eggrolls are really good. The fried squid and sesame balls were just ok. The milk tea was just ok. Nice place to come that it is very causal for downtown Palo Alto.

    F C.

    Best bento shop to go! The staff is so kind and accomodate my request. They are so helpful and friendly. The most important is the food is delicious in a lot of portion. I cannot recommend enough! .

    #R10. Pork Belly Bento
    Maria G.

    This is like Taiwanese comfort food for me. They have spaces to eat. It's very casual. Staff is mainly at the counter. You go to the counter to order and you can sit anywhere. We have mostly ordered to go. But I can see the restaurant part have very basic service. The staff is very straight forward. Not a lot of fluff but not bad. Their food comes out piping hot! The chicken is super crispy. Flavor is good. The side dishes are tasty. Portions are big. One order can easily feed 2 people. Great bang for your buck. We will be back for sure.

    Garlic Popcorn Chicken
    Derek S.

    Came by the other day to grab a quick bit and it was a surprisingly decent experience. Ordered ahead via their website and my order was ready upon arrival. As O2 Valley is towards the beginning of the University Ave business district, parking was pretty easy a couple blocks away. To my surprise, the venue was empty upon arrival and I was greeted upon arrival and was back outside within 30 seconds. Ordered the garlic popcorn chicken and it was surprisingly fresh, hot, and flavorful. There was a a ton of garlic on top too!

    #R14. Thai Spicy Fried Chicken Bento
    Nishika T.

    Just went by this place with a friend and the food and service came out very quickly. The serving size was really large and we both took our leftovers home. My sauce came on the side, which was great to keep the chicken crispy for leftovers. The ambiance isn't as cute sadly. It's a place where you order at the counter and have to get your own water, etc.

    Garlic Popcorn Chicken
    Joyce K.

    Garlic popcorn chicken, a garlic lovers dream!! Dropped in ~4:30pm on a Saturday for some popcorn chicken. Aside from the three tables already eating, the place was fairly empty. Service was pretty quick. Once ordered and a trip to the restroom was made, my order was ready. Sauce bar was stocked with sriracha, sweet and spicy chili sauce, and their in house spicy mushroom sauce. Pepper and chili pepper powder are on the tables. Aside from order to go at the register, a lot of things seem self served. Utensils and napkins provided on the tables for dine in. QR code for menu and ordering is also on the table, presumably for dine in. Popcorn chicken was good-- crispy, juicy, and piping hot. Paired with the extra sauces and seasoning dusts found on the tables, this is a great snack! Garlic version came with copious amounts of garlic, which is a plus! But if you're not a fan, basil popcorn chicken is also on the menu. Will return!

    #R8. Taiwanese Sausage Bento
    Tansy W.

    Small casual Taiwanese bento box spot. Came here for lunch and got the Taiwanese sausage bento box, which was fine but I much preferred the chicken with basil bento box that my friend got. Will have to get that next time! They also have bubble tea with salted cheese.

    Toilet
    Toilet Expert T.

    The painting on the wall is tilted ): which pissed me off a little. make you get R2 fries chicken fillet bento if it is your first time. It is my favorite chicken fillet bento in the bay. Toilet: 3/5 Food: 5/5 get the R2!!!! 不服來辯

    R2 - Fried Chicken Cutlet Bento

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    Ask the Community - O2 valley

    Imperial Treasure

    Imperial Treasure

    3.9
    (204 reviews)
    1.6 mi
    $$$
    Speaks Mandarin
    Kid friendly

    Food and experience is closer to 4.5 but rounded down bc it's so expensive…read more Was curious to try this new restaurant specializing in Peking duck. Reservation was easy to make over the phone and you have to preorder duck ahead of time. We also got pan fried buns, bok choy, and mandarin fish. Dishes are expensive but good quality. I read mixed reviews about the duck but I thought it was great - crispy skin and relatively tender/juicy meat. It is the first time I've seen an extra charge for the duck pancake wrappers; it was not a pleasant surprise but at least they were thin and delicious. We opted to have a soup made from the leftover duck and that was delicious. Service was also pretty good; they even packaged the leftovers for us. Highly recommend for a special occasion or to impress friends but too much of a splurge to go to regularly.

    We are huge fans of their sister location, Treasure in Belmont, so we were really excited to try…read moreout Imperial Treasure for dinner. Unfortunately, it just wasn't as good overall as the Belmont spot. The space itself is older, and the seating feels pretty tight and not as comfortable. As for the food, we ordered the Peking duck, which came with a lot of meat, but the duck itself didn't taste fresh at all. It had that distinct, stale "old meat" taste to it, and the texture was completely off and mushy rather than having a nice, fresh bite. The xiao long bao missed the mark too--the wrappers were too thick and the filling wasn't nearly as savory or delicious as what we're used to. Even the basic steamed rice tasted like a cheaper, lower-quality grain. For the other dishes, the stir-fried scallion lamb was way too salty, even though we specifically asked them to go light on the salt, and it lacked that deep umami flavor they get so right at the other location. On the bright side, the Treasure's signature beef honeycomb tripe was actually really good, though the spice level is definitely on the higher side so beware if you're sensitive to heat. For dessert, I finished with the sesame glutinous rice balls in sweet rice wine because it's one of my absolute favorites, but it fell short since there was barely any wine or osmanthus flavor. The service was also pretty lacking throughout the night. They didn't even bother to clear our dirty dinner plates off the tight table after we ordered our dessert, so everything was incredibly cramped. They also completely ignored the rest of our Peking duck instead of proactively asking what we wanted to do with the carcass bones and the remaining meat. We had to specifically flag them down ourselves to ask about it and explain what we wanted done with it, which should really be standard practice for a proper duck service. Compared to the sister restaurant, the execution, environment, and service here just aren't quite there yet.

    Photos
    Ambiance. That indoor gazebo looks pretty cool for group diners.                  @siecysdiary
    Ambiance. That indoor gazebo looks pretty cool for group diners. @siecysdiary
    Dry Pot Cauliflower  | @whaevaeats
    Dry Pot Cauliflower | @whaevaeats
    FRIED SHRIMPS WITH CORN IN SALTED EGGYOLK

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    FRIED SHRIMPS WITH CORN IN SALTED EGGYOLK
    Taiwanese Eats

    Taiwanese Eats

    4.3
    (220 reviews)
    3.5 mi

    Delicious!!! Highly recommend and will be backkk…read more Def try the soy milk with it. Must be cold though!

    I've been looking for a place that makes fantuan with purple sticky rice, and Taiwanese Eats is one…read moreof the few spots I've found that comes pretty close to how you'd normally order it in Taiwan. A few things to know before you go: Parking can be difficult since it's all street parking in an industrial area, so I'd recommend going with someone if possible. I'd also suggest pre-ordering on their website before driving over. There's a QR code outside the building that you can use to place your order, and they only accept cashless payments. Our order took about 10 minutes to come out. I do wish they had some tables or seating outside, though, since we ended up taking everything home. By the time we ate the fantuan, it had gotten cold, and I think it would've tasted much better warm. My family and I ordered the soy milk and two different fantuan--one with braised pork and one with pork floss. Between the two, I preferred the braised pork fantuan. However, I wish there were more mustard greens because the filling felt pretty heavy with the fried youtiao and braised pork belly. The soy milk was just okay for me. I've had better fresh soy milk elsewhere, so I'd probably pass on it next time. Next time, I'll probably eat the fantuan right away and see if there's a noticeable difference in taste and texture when it's fresh and warm!

    Photos
    Taiwanese Eats
    Fan Purple Sticky Rice Roll with Pork Floss 原味紫米飯糰
    Fan Purple Sticky Rice Roll with Pork Floss 原味紫米飯糰
    Black soy milk & purple sticky rice roll with braised pork, pork floss, chinese fried dough & mustard greens.

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    Black soy milk & purple sticky rice roll with braised pork, pork floss, chinese fried dough & mustard greens.
    Taste

    Taste

    4.1
    (424 reviews)
    0.0 mi
    $$

    I came here with my company for lunch and I was very impressed…read more *Taste is only open for lunch, so remember that before coming *This place is usually nearly packed *They serve dim sum which comes in family-style sizes *The restaurant is small/medium size, so make sure to come in time! We were a large group of about 14 people, but the food came out pretty quickly. My favorites were the cucumber salad and the chicken dumplings. Everything was so flavorful, I will most definitely be coming back.

    I thought I came here a few months ago, but it was almost a year ago! This place never disappoints…read more A smiling waiter - who seemed super busy but had a huge smile on her face - just the right attitude for people ringing in the Easter weekend on a Good Friday. We enjoyed every dish! The chongqin spicy noodles, the salt and pepper shrimps, the sizzling cumin lamb, the fish in chili oil. Yum yum yum! We ordered the hottest version but it was not too spicy for us - it was very flavorful. The fresh cut red chillies they give you, was really spicy - the red bean spicy sauce was just right. We enjoyed the cool beers with the spicy food. It's a unique ambience for a Univ Ave restaurant- it's just a Chinese kitchen serving good food - like you came to a home and got served really well. Will come back again with more family members. Ps: another surprising thing - we were a party of 6 and they didn't automatically charge us the tip - I took care of them - because I was super satisfied and happy with my meal!

    Photos
    Inside
    Inside
    LS11. / Spicy Fish Fillet in Flaming Red Oil(L)
    LS11. / Spicy Fish Fillet in Flaming Red Oil(L)
    Ma po tofu (we asked for no mala/numbing spice)

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    Ma po tofu (we asked for no mala/numbing spice)
    Chef Zhao Kitchen

    Chef Zhao Kitchen

    3.7
    (523 reviews)
    1.8 mi
    $$

    This place is located right off the Embarcadero exit and easy to miss if you're just driving by…read more Surprisingly, they were getting busy when we arrived. There were various dishes on the menu with appetizers, different proteins, carbs, etc. We had already looked at the menu prior to coming so we were able to place our order fairly quickly. Thick stir fried noodles: The noodles were pretty good! They were a mix of bouncy and chewy with small slices of chicken and bok choy throughout the dish. It was quite oily though. Spicy wontons: I thought these were going to be soaked in a peanut sauce but it was definitely more of szechuan chili oil. Maybe I read the description wrong. The wontons were tiny but plentiful. These were just okay, the pork filling was bland. Pan fried dumpling buns: The buns weren't as crispy as they're supposed to be. They had a small amount of pork filling but good soup inside. Be careful biting into one because it was hot. Sweet and sour chicken: Our favorite dish out of everything! It was the perfect combo of sweet and sour. There was more than enough chicken and gave us leftovers for another meal. I enjoyed the extra textures of the bell peppers, onions and pineapple throughout the dish. Definitely recommend! Service was as usual for a Chinese spot. There's a small private room on the right side if you have a reservation for a larger party. They do have a sign up at the front for a $2.50 credit card fee due to rising inflation so heads up.

    My husband ordered it to go for us, and got us some broccoli beef as I love it, some soup…read moredumplings, fried rice, wonton soup and chicken. They were all salty, the flavor was good, but everything was too rich and salty for my taste. Can't comment on service or the ambience as it was a to go order given we love Chinese food and wanted to try this spot. - General's Chicken 左宗棠鸡 - in the sweet side but also salty - 2 stars - XLB 上海小笼包 rich but tasty - 3 stars - Beef & Broccoli 芥兰牛肉 - 2 stars - Shepherd Wonton 荠菜肉馄饨 3 stars - Chicken Fried Rice 鸡肉炒饭 4 stars

    Photos
    Inside is small
    Inside is small
    Matcha ice cream
    Matcha ice cream
    Fried noodles

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    Fried noodles
    Red Hot Wok

    Red Hot Wok

    4.1
    (1.5k reviews)
    11.8 mi
    $$

    Ordered a bottle of Biru 101 Rice Lager from Sugoi to go with our food and honestly it was such a…read moregood combo The stir-fried pork and steamed fish here are super flavorful and the beer's light clean finish pairs perfectly without killing the taste of the food. Plus it's brewed with Taiwanese rice and oolong tea Definitely order a bottle next time you come!

    The food was amazing, my favorite was the sizzling beef with black pepper sauce. The fried…read morecombination was a little bit dry but was still yummy. Had a great experience prior to this with a friend so I wanted to bring my mom to try. My experience from the service however was a little uncomfortable. When I went with my mom there was no customers. The server seated us at the bench closest to the wall (the table was pushed into the bench against the wall so we had to move it.) Apparently a lot of the legs on some of the tables and benches are wobbly so they put things under to balance it. The servers told us to move it back under the table since we pushed the table out to sit into the bench. My mom is older and she has a hard time walking, she asked to switch to another table where the benches and tables were already spaced out properly because it is hard for her to bend down and move the things under the table legs. The server gave my mom an attitude and asked why two people couldn't fit into our current table.

    Photos
    Red Hot Wok
    Sizzling Tofu w/Black Pepper Sauce
    Sizzling Tofu w/Black Pepper Sauce
    Clam with black bean sauce

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    Clam with black bean sauce

    O2 valley - taiwanese - Updated August 2026

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