Found this spot via yelp and it did not disappoint!…read more My mom got the seafood stew and hake. Both were well prepared and flavorful. I got the fish and chips. They were light for being a fried food and delicious! We also both tried the crumble and toffee pudding which were not too sweet and great desserts. Everything tasted really fresh. Our service was good as well. The restaurant is super cute inside. Definitely recommend making a reservation as it was packed. I'm glad we had one.

The ambiance was nice, although the restaurant wasn't very busy when we were there (around 2:45pm)…read more The service was good, as was the food. I ordered the sea bass, which came with asparagus, blistered tomatoes and capers, and chorizo potatoes. The portion was large and the fish was excellent. The only thing I wasn't a fan of was the potatoes. It was as if they seasoned a baked potato with chorizo fat and then had chunks mixed into it. My husband got the fish and chips, which were excellent!

Very charming restaurant, wonderful atmosphere. The food was second to none. And best service in…read moreIreland thus far. Ella was the sweetest server. We got their seafood and braised beef specials and they were outstanding. Well seasoned and the beef was the most tender. I didn't even need to use a knife. And I highly recommend the rhubarb crumble. Overall a 10/10 experience and our favorite so far in Ireland.

This place is great. The host was very friendly and the staff and service were the nicest people…read moreever. The grilled Brie was a great starter, and the bread with butter and a dipping sauce were so good. Great flavor and grilled perfectly. The bread was so good we asked for more. My wife got the seafood chowder and she was very complimentary of it. The chicken curry was also very tasty and not too spicy. Very good dinner place!!! And a great vibe all around. Rounding dinner off was a toffee pudding...mmm

Amazing, simply amazing dinner in Killarney, Ireland. This is a fantastic seafood restaurant. We…read moreenjoyed everything we ordered, oysters, mussels, salmon, sea bass, everything was perfect and delicious. We sat outside with the perfect temperature to enjoy our cold Sauvignon Blanc, and the service, Denis took great care of us , he was instrumental in everything we ordered and his timing was always dead on! I would definitely recommend this great restaurant.

A good tourist town restaurant specializing in seafood and steak. Fish and chips prepared…read moreperfectly and served piping hot. "Sea bass" served with a nice pomegranate mango topping, fried half potatoes and steamed vegetables. Both were good. Murphys beer on tap for those tired of Guinness. Service efficient but not chatty. Ambiance is pretty plain. Nothing special. The music is American country, which is a little odd. Food was the highlight.

Hands down the best fish and chips I've ever had! We had several varieties while in town and they…read morewere all phenomenal. Highly highly recommend.

We went to Quinlan's on Monday, September 8. We did not have a reservation, so had a short wait…read more Despite being super busy, the staff was friendly and helpful. They were so on the ball with everything. Our food came out really fast once we ordered. The fish and chips were piping hot and delicious. I had the cod, while my husband had hake. Both were absolutely tasty!

This will be the best decision you make in Killarney - my wife and I dined here recently on our…read morevacation to Ireland and had the most amazing meal of our entire trip! First of all, the Green Curry mussels are out of this world amazing. Ireland naturally has amazing seafood but even my wife, who doesn't love mussels was crazy about these. For main entrees, we split the crusted hake and the quinoa salad. While the game was incredible, I've never enjoyed a salad as much as I did this one. Overloaded with flavor. When we come back to Killarney, we will dine here again. And you should too! :)

My husband and I dined here while visiting friends in Killarney. From start to finish, we had a…read morefantastic experience. - extensive, quality wine menu with good price points - the service as exceptional, very friendly and knowledgeable - everything we had (appetizers, wine, dinners, desserts, coffee) was delicious. I especially loved the au gratin potatoes, grilled vegetables, grilled hake entree, and the amazing homemade ice cream. My husband said his seafood platter was delicious, too) - lovely atmosphere and setting, sit by the window for great people watching on the street below - great buzz (I think the Irish call it craic?), full house, I'm glad we made a reservation After dinner we went downstairs to have a drink at Murphy's, which was a great way to wrap up the evening.

Stopped in for dinner and was seated promptly. We were given…read morethe specials menu along with the regular menu, wine list and special drink menu. We chose the prawn cocktail to start, roast supreme of chicken, and the 16 ounce t-bone. The prawn cocktail came in a large crystal serving dish with about 10 prawns covered in a Rose Marie sauce on a bed of lettuce. Prawns were well cooked, nice and tender, and sweet. Two slices of brown bread and butter. The chicken was lightly fried and came with a stuffing of thyme and spring onion, gravy and French fries. Chicken was well cooked, flavorful and juicy. The fries were nice and crispy. The t-bone was 16ounces and came with mushrooms, onions, onion rings and fries. The steak was cooked as requested, medium rare. The mushrooms were small button mushrooms with sautéed onions. Part of the steak was nice and tender but there were parts that were tough and grisly and fatty. It was okay but not something I would order again. The onion rings, 3, were heavily breaded, stuck together and were not appetizing to look at and definitely not to eat. The fries were nice and crispy and served very not. This was an okay meal but based on it I'm not sure we'd make a return trip. Seating was probably the most comfortable that we have found recently but the place is very noisy and makes it hard to hold a conversation. Service was mediocre in that once we got our main meal we didn't see a server to come back and check to see home things were. They were extremely busy so this might account for that but I'm not sure. .

This place was so good and had plenty of seating. The prices are also reasonable and there is a…read morebar. Clean bathrooms.

We got several recommendations to come here during our week in Killarney. We made reservations and…read morefrom the beginning it was a charming experience. The host was welcoming, we were quickly seated at our table and we were handed our menus. We chose Gaby's because of the seafood options and meats. And they were delicious. I had 6 oysters, which were fresh and briny, then followed with the rack of lamb. Wow. The lamb is amazing in Ireland but this was extra tender and cooked perfectly for me- med rare. Others tried the seafood platter, broiled and it looked very good. Even the younger one that had chicken fingers was happy. It's no more pricey than any good restaurant (except for the fresh cold water lobsters - those were very expensive - we live in New England so to pay that cost was outrageous.) The atmosphere was charming- if a bit crowded with the tables a bit to close. Servers had to navigate between the chairs. I would definitely recommend the lamb and oysters !! I would go back the next time we are there.

The lamb chops is the most delicious lamp in Ireland for me! It was very tender, juicy, and hearty…read more I'd love to go again if I could go to Kilkenny. This restaurant's stuffs is very friendly. The restrooms is clean. Nice atmosphere. We can use any kind of credit cards! ;)

We came in a little late so I felt bad, but they remained professional and very kind! I hope they…read moredidn't have to stay too late after close. VERY GOOD FOOD!!! And great drinks!! Very excellent place and I strongly suggest it to anyone who wants a nice dinner in Killarney. The restaurant was cute and had a great calming ambience (cute candle in the middle of the table). I got the 5 selection of fish which was tasty and filling. Thank you!

The staff was very accommodating when we came in straight from the golf course. The food was…read morefantastic, and they have a very nice wine list. I had the John Dory special and it was cooked perfectly. It's a pretty restaurant. We had a great time!

The food here was excellent! We ordered a couple of small plates, main dishes, and dessert and…read moreeverything was delicious. A few standout items were the pork belly and risotto. Would highly recommend if you're in Killarney!

Great food and great atmosphere. While the tourists look for an Irish name, come here instead and…read morehave the best food in Killarney. We shared small plates of Spanish meatballs, Andalusian leek croquettes, and a cheese plate. All were outstanding!

Killarney Murphy's (Irish pub)…read moreWe luckily walked in and got a table without any problems It was 1800 hours Being from Texas we had to get guacamole/chips -- which were surprisingly good but they were expensive 15euros I ordered the beef and Guinness plate and was surprisingly served an incredible dinner--freshly colored vegetables, tender pieces of beef along with lucscious brown gravy and a scoop of mashed potatoes plus some brown bread The dish was so tasty that I used the accompanying brown bread to soak up as much gravy as possible ---I highly recommend this restaurant

This review is for the restaurant not the pub. We came for lunch and found all the usual Irish pub…read moreofferings. The pie of the day, not on the menu, was steak and kidney, which I had to try "for research purposes". The pastry crust extended to the sides and bottom so it fully enclosed the filling and was served "freestanding". Crust and gravy were excellent. In the filling, both the steak and the kidneys were plentiful. My research completed, I probably wouldn't order it again; just give me the steak - no more kidneys please! Nevertheless I did enjoy and finished it. This was served with decent fries and a truly excellent green salad: a variety of leafy greens, radishes, cucumbers, pickled onions, and pre-dressed with a vinaigrette. The wife had the Beef & Guinness Casserole, served with brown bread. Along with steak there were also plentiful veggies (root vegetables and celery) and mashed potatoes in the center. She liked it. I tried it and agreed. I would get that next time. I had a Jameson Old Fashioned to drink and it was the best Old Fashioned I've had in some time. The unusually large twisted orange peel probably contributed and it may have had more than the customary amount of bitters. The wife's tea was amusingly served with a knitted "cozy" keeping the teapot hot. For dessert we shared a Sticky Toffee Pudding, served with vanilla ice cream, attractively presented with a dusting of sugar, whipped cream, and a ground cherry complete with its leaves. I'd rate it second among the three I've tried so far. Would certainly order it again. As for the pub I can't say. It has a reputation for good traditional Irish music every night but unfortunately not until 9:30, way too late for us. Sadly we're just not pub people.