Well, we went there for Sunday morning breakfast about 930 and it's basically the same menu, atmosphere and customer service as before the ownership switch.
The food is still reasonably good, just as before. The prices are still exceptionally high. The customer service is cold to luke warm, depending on who ends up helping you. The staff feels like a bunch of college students with a bad attitude.
Two breakfast sandwiches two coffees and a piece of cake was $30. My God! We had to wait over 30 minutes for the food and I had to remind them twice while we were waiting because it was taking so long.
The Asian lady at the pick up counter was kind of snotty when I asked her to heat the cake. She was standing in front of the microwave, but apparently that was too much work. She told me I can do it myself and pointed to the microwave in the lobby. That microwave was clearly blocked by an old white bearded "Santa" man sitting, staring at the floor, possibly waiting for his food with earbuds in and he didn't respond to requests to move. Classy.
Seating is extremely limited, with some people taking up four person tables with parties of two or less.
Whole place seems to be a hangout for retirees or Sierra Club types. You know, the ones who don't care how much stuff costs. because they think they are socially elite.
Honestly, a sausage & egg McMuffin and a coffee from McDonald's is just as good as this place, with a much shorter wait time and a much lower price. read more