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Reviewing as someone who picked up an online order that we brought back to our hotel. The place looked beautiful at night. It was very busy but I still found parking at the adjacent parking lot. There was live music outside which was nice to hear as I went to pick up the order. Taking off one star as there was no clear direction in who I was supposed to talk to or where to go for a pick up order. It was busy so it was awhile before anyone noticed me waiting near the door to even ask where my order was. Taking another star off as the margarita pizza was not as pictured online. We expected fresh tomatoes and instead got a gross canned paste put on the pizza. Would not order a pizza from them again. The cheese bread we ordered was good though.
I've only been to Forager a couple times since it's a couple hours away from me, but both times I've been have been awesome. I'm not a huge beer drinker but I've enjoyed their sours when I've been able to find them in stores or restaurants. They also have a cocktail menu, which I appreciated as someone who prefers mixed drinks to beer. I love the setup of the brewery, both inside and the patio. The food was amazing - the cheese bread dunkers are to die for. When we were there, they had a DJ spinning vinyls which I thought was so much fun! This is definitely going to be a must visit anytime I'm in the Rochester area.
The outdoor patio is beautiful! Very unique menu with a wide variety but on the more expensive side. Fun spot to get some food and drinks with friends! One of the most popular breweries in Rochester!
Oh my goodness. This place is so fabulous! The food is so fresh, the decor is so fun (live plants!! how cool!), and the service was fast and welcoming. I loved getting to explore this little gem of Rochester.
Best nachos around, and make sure you do all the add ons! And the beers are world class as well.
We stopped in based on the online reviews and luscious food pics, and found this place was completely worth the hype. We were seated in a big room adjacent to the bar. It had a cozy hunting lodge with an attitude vibe, with the addition of Christmas decor. I loved the chalk menu signs! My only criticism is that the background music was so loud that it was sometimes hard to hear my husband speak; if that music was turned down a few notches, that would be great. Our server was Amaelie and she took great care of us the entire time. My husband tried two small glasses of beer while I had a large can from local Keepsake Cider (I'm always so happy when a place has good cider available!). We started off with the queso appetizer. I'll be honest, I've become skeptical of queso because all too often it is bland or too watery or not even hot. This queso was great, piping hot with just a touch of spice, the texture thick enough to coat the included chips. The chips were a decent quality, too. We both ended up ordering the birria tacos. This was a phenomenal choice. We both loved these mini tacos--great shredded meat, loads of flavor. The included green sauce was too spicy for me, but my husband loved it! He also ordered fries at the side, and they were quite tasty. The portion was great, too. The fries were a good way to scrape up the last remnants of queso. This ended up being a fantastic date lunch. We'd definitely come here again!
A really comfy, warm vibe here, like you're "up at the cabin". Nice tap beers, great menu, I had a Cuban sandwich, excellent, but had a hard deciding from such an interesting menu. Staff were lowkey and helpful.
Was recommended this place for the pizzas. The crust is phenomenal! Overall, the toppings on the 3 pizzas ordered directly from the menu as-is were heavy. The Margherita was pretty good except the balsamic drizzle was too much -- it was still liquidy (not glaze consistency) and resulted in it settling to the bottom of the plate, sogging out the crust. It became too strong, too pungent and couldn't finish that one. In my opinion, this would be an amazing pizza combo without the balsamic. The best one (in my opinion and preference) was the custom-made mushroom pizza. Simple, flavorful, and nothing was overpowering. Overall I would go back and stick with making my own combinations.
I came here a few years ago and thought it was ok. I remember I got the pizza and I didn't enjoy it. This time I got the Lara Bowl. I absolutely loved it! Their decor is so quirky and old school. We came in on a Wednesday afternoon and it was almost empty. Our server was friendly and our food came in a timely manner. They do have vegan/vegetarian options. Prices were fair.
One of my favorite places in Rochester to get some good vegan pad thai!! I've gotten the noodles here countless times and they turn out amazing every time! They have a few more vegan options, but the pad thai is my favorite! The decor is very hip and love the plants around the walls. Very cozy vibes and they also have live music weekly or biweekly, there's also a trivia night! Our server was nice and friendly, answered our questions when we had some. We stopped by on a Wednesday afternoon and it was pretty empty. A great spot to visit when in Rochester!
Delicious Delicious Delicious Oops! See my original review! Everything we ordered was SLENDID
Great service! Great food! Great beer! I've had beers from these guys before, so when I know we'd be passing close by the brewery on our road trip we just had to stop. First off I love the decor, it's like farmhouse chic or a classy Cracker Barrel scheme. There's a beautiful backyard patio that's green and lush. They locally source everything that they can. Our bartender (Haley) was amazing! We ordered five small pours of beers (couple iPas, couple stouts and a sour) and they were all stellar. We ordered the Crunchwrap and the Cuban sandwich. The Cuban had fantastic flavor profile with the garlic aioli, mustard and spicy pineapple relish; I just wish it was pressed like a real Cuban (it needed that crispy texture)... the French fries that came with the sandwich were fresh hand cut but not fried twice (so they were soggy).. They open early for breakfast and have a full on coffee shop next door to the brewery/restaurant. 5 stars for ambience 5 stars for Haley 4 stars for food We would definitely visit again if we are in the area.
The boxes that the Cast Iron Mac N Cheese With Beef Brisket, Caesar Salad and French Fries were sent in, were all filled to the top. This was enough food for 2 adults who like to eat! For the price and the quantity, I expected it might have been lower quality but everything lookedCaesar Salad amazing. It tasted even better! Especially the Cast Iron Mac N Cheese. It is creamy and comforting with a wonderful contrasting finishing crumb. Then we got beef on top which added a sweet filling protein. I also felt good after eating. I did not feel bloated, even though I ate until I was full. That is a sign of fresh and healthy ingredients. I would come back to try more of the menu at any time! read more
We stopped in for Forager while visiting Rochester. Our server Emily was very friendly and attentive. She never left us waiting for service and offered some great suggestions on the menu. While we know this is a brewery, they also serve batch cocktails, instead of a full bar. We started with their version of an old fashioned, which wasn't our first choice but they were actually tasty albeit a bit sweet. Since the weather was below 0, I craved something hot and comforting. I ordered the Beef Stroganoff which was tasty. Included braised local beef, mushrooms, onions, garlic, parmesan, cream sauce, dill, house-made fettuccini, topped with sour cream. The sauce was light so you didn't feel like it weighed you down. My husband ordered the birria tacos. Beef brisket, white onions, mozzarella, cilantro, corn tortilla, green salsa, beef broth, lime Although they were tasty, they were quite greasy. Prices were reasonable. I would come back again and try the pizza. read more
Forger is a staple in the Rochester artisan brewery and food scene. With an excellent selection of brewery beers and a somewhat mediocre selection of any type of bug drink, it is a favorite, not just for the beers, but for the outstanding food. The woodfired pizza is absolutely fabulous - many different flavor profiles to choose from. From sweet and salty to savory and tangy to spicy. Excellent and one of these flavor profiles. Stand out appetizers from my experience are the pile of fries with black garlic aïoli. The fries are crisp. The aïoli is smooth and savory, and there is a lot. Another is the pork belly boa buns. Excellent texture and flavor and can be made vegetarian by switching the pork to mushroom. The varying bowls there also are excellent. The bibimbap bowl, the Kutzky bowl, the winter salmon bowl, and the Lara bowl are all so flavorful and plentiful. When they stay spicy, particularly for the winter salmon bowl, you need to believe them! I like spice so I love it. and in the handheld section, I have never really had nor been with anyone who has had an issue with a single one of these. All of them are outstanding, though for me the regular Cuban is odd as it contains pineapple. However, there are vegan options available on here as well In the regular entrées, the stroganoff, the cast-iron mac & cheese with kimchi and the forager noodles are my very top choices. As far as desserts go, I highly recommend the carrot cake with caramel or the beer crème brûlée. The beer crème brûlée is very unique in that it clearly contains some type of stout, which is very interesting. The only complaint I have here is that the last time that we have these desserts they came out very cold. This has not been my experience in the past nor does it allow for the wonderful experience of having those warm If you'd like unique brew beers and excellent local Foods including vegan or vegetarian this is a great place for you. They also have a coffee house that is open during the day that has wonderful coffee drinks, and treats. I find it very charming and what is called the library area of the restaurant. This is somewhat protected from the sounds of the live music which can be extraordinarily loud. Also, under the table top, there are charming recipes from the old days some of which I tried, and were quite excellent! read more
Reviewing as someone who picked up an online order that we brought back to our hotel. The place looked beautiful at night. It was very busy but I still found parking at the adjacent parking lot. There was live music outside which was nice to hear as I went to pick up the order. Taking off one star as there was no clear direction in who I was supposed to talk to or where to go for a pick up order. It was busy so it was awhile before anyone noticed me waiting near the door to even ask where my order was. Taking another star off as the margarita pizza was not as pictured online. We expected fresh tomatoes and instead got a gross canned paste put on the pizza. Would not order a pizza from them again. The cheese bread we ordered was good though. read more
I've only been to Forager a couple times since it's a couple hours away from me, but both times I've been have been awesome. I'm not a huge beer drinker but I've enjoyed their sours when I've been able to find them in stores or restaurants. They also have a cocktail menu, which I appreciated as someone who prefers mixed drinks to beer. I love the setup of the brewery, both inside and the patio. The food was amazing - the cheese bread dunkers are to die for. When we were there, they had a DJ spinning vinyls which I thought was so much fun! This is definitely going to be a must visit anytime I'm in the Rochester area. read more
1 year ago
Best nachos around, and make sure you do all the add ons! And the beers are world class as well. read more
We stopped in based on the online reviews and luscious food pics, and found this place was completely worth the hype. We were seated in a big room adjacent to the bar. It had a cozy hunting lodge with an attitude vibe, with the addition of Christmas decor. I loved the chalk menu signs! My only criticism is that the background music was so loud that it was sometimes hard to hear my husband speak; if that music was turned down a few notches, that would be great. Our server was Amaelie and she took great care of us the entire time. My husband tried two small glasses of beer while I had a large can from local Keepsake Cider (I'm always so happy when a place has good cider available!). We started off with the queso appetizer. I'll be honest, I've become skeptical of queso because all too often it is bland or too watery or not even hot. This queso was great, piping hot with just a touch of spice, the texture thick enough to coat the included chips. The chips were a decent quality, too. We both ended up ordering the birria tacos. This was a phenomenal choice. We both loved these mini tacos--great shredded meat, loads of flavor. The included green sauce was too spicy for me, but my husband loved it! He also ordered fries at the side, and they were quite tasty. The portion was great, too. The fries were a good way to scrape up the last remnants of queso. This ended up being a fantastic date lunch. We'd definitely come here again! read more
1 year ago
A really comfy, warm vibe here, like you're "up at the cabin". Nice tap beers, great menu, I had a Cuban sandwich, excellent, but had a hard deciding from such an interesting menu. Staff were lowkey and helpful. read more
6 months ago
Was recommended this place for the pizzas. The crust is phenomenal! Overall, the toppings on the 3 pizzas ordered directly from the menu as-is were heavy. The Margherita was pretty good except the balsamic drizzle was too much -- it was still liquidy (not glaze consistency) and resulted in it settling to the bottom of the plate, sogging out the crust. It became too strong, too pungent and couldn't finish that one. In my opinion, this would be an amazing pizza combo without the balsamic. The best one (in my opinion and preference) was the custom-made mushroom pizza. Simple, flavorful, and nothing was overpowering. Overall I would go back and stick with making my own combinations. read more
3 years ago
I came here a few years ago and thought it was ok. I remember I got the pizza and I didn't enjoy it. This time I got the Lara Bowl. I absolutely loved it! Their decor is so quirky and old school. We came in on a Wednesday afternoon and it was almost empty. Our server was friendly and our food came in a timely manner. They do have vegan/vegetarian options. Prices were fair. read more
2 years ago
One of my favorite places in Rochester to get some good vegan pad thai!! I've gotten the noodles here countless times and they turn out amazing every time! They have a few more vegan options, but the pad thai is my favorite! The decor is very hip and love the plants around the walls. Very cozy vibes and they also have live music weekly or biweekly, there's also a trivia night! Our server was nice and friendly, answered our questions when we had some. We stopped by on a Wednesday afternoon and it was pretty empty. A great spot to visit when in Rochester! read more
7 months ago
9 months ago
Great service! Great food! Great beer! I've had beers from these guys before, so when I know we'd be passing close by the brewery on our road trip we just had to stop. First off I love the decor, it's like farmhouse chic or a classy Cracker Barrel scheme. There's a beautiful backyard patio that's green and lush. They locally source everything that they can. Our bartender (Haley) was amazing! We ordered five small pours of beers (couple iPas, couple stouts and a sour) and they were all stellar. We ordered the Crunchwrap and the Cuban sandwich. The Cuban had fantastic flavor profile with the garlic aioli, mustard and spicy pineapple relish; I just wish it was pressed like a real Cuban (it needed that crispy texture)... the French fries that came with the sandwich were fresh hand cut but not fried twice (so they were soggy).. They open early for breakfast and have a full on coffee shop next door to the brewery/restaurant. 5 stars for ambience 5 stars for Haley 4 stars for food We would definitely visit again if we are in the area. read more
4 months ago
Forager Brewery has a line of beers with the name Humble Forager. Steve and I have had three different beers of theirs over the course of time and we liked them quite a bit. The three we had were fairly sweet but not to the point where it was too much. We had two beers from the Coastal Sunshine and Sunrise series. One was Coastal Sunrise (v1) Blueberry, Maple Syrup, Vanilla, Cinnamon. A pastry sour, this beer did well with all of that complexity with having all of those flavors present themselves without conflicting one another. Since it is a pastry beer it is more on the thick bodied side. Coastal Sunshine (v4) was another sour beer with passionfruit, mango and pink guava. Also a sour beer it is full bodied and smooth. It's also a fairly sweet beer. Probably the beer that we liked best was the Fishing with Horus Stout. We like stouts quite a bit, when we are in the mood for them anyway. Flavors in this stout are coffee, maple, hazelnut and coconut. It's a boozy type of beer which we like to have on occasion and all those flavors are presented well, just like the two sours. We'd love to return and try out more of their beers... perhaps explore more of the dark beers. read more
2 years ago
The positives, the staff was nice, good service and the local musician playing was very talented. The beers were ok at best though. Unfortunately the food we had wasn't great. It all seemed unbalanced and while they used good ingredients, certain flavors overwhelmed instead of complimenting. I tried veggie soup tasted kind of burnt and the veggies were overpowered by the smoky tomato base. Tried two pizzas, one had way too much pesto the other was drowning in balsamic vinaigrette. read more
I really wish I wasn't in the middle of a no alcohol cleanse because I couldn't try any of their beers . Their list of brews was super extensive and lots to pick from ! No N.A options available but my kombucha was fantastic . Hope to return when I can sample more . read more
1 year ago
Forager is great for many things: beer, pizza, and service. They are a popular spot in Rochester MN and finding parking at peak dinner hours is challenging. They do have two parking lots, so if the small one is full, go down the road a little bit and you'll see a sign for additional Forager parking near the bottle shop and Clover and Rose. I love that they offer their beer in small 5oz tasters, so I can try many different beers. There's something new to try every season. They make great stouts and sours. As for food, I would recommend the pizzas. They're a great size for a hungry person or for two to share. I would pass on the Forager noodles. These are very bland and have more liquid than necessary. Service is great and fast. They also let you pay via a mobile app. read more
2 years ago
Great atmosphere, service and food. We had a very short wait on a Saturday night. I wish the Bairria tacos came with a side of chips and quad, but everything was still delicious! The draft beers and cocktails are impressive! read more
This was a delightful find while visiting Rochester for a wedding. We ate inside due to to the bees but the patio looked lovely. We were thrilled with the cozy interior and local artwork. All the dishes were fantastic. My dad raved about his quinoa bowl for the rest of the weekend and the pizza was done perfectly. Chewy but not flimsy with a great blend of flavors. The drink list was extensive and I love the take on mimosas with fresh pressed juices. read more
Went to Forager with some friends for dinner on a Saturday at about 5pm. We were able to be seated right away and though service was a little slow, that's understandable with how busy it was. Everyone was able to grab a drink though and all of the craft beers we ordered were very good. Be sure to ask the server for some of the most popular flavors, that'll help you choose. I ordered the Cuban and my friends got the macaroni and cheese. The Cuban was a little spicy for me but it was too good so I ate it all. The macaroni and cheese smelled amazing so I'm sad I didn't get that but next time!! Their fries are also amazing. Definitely recommend stopping by. read more
Such a pleasant experience! After a lunchtime visit on the patio and dinner indoors on a rainy a Sunday evening, I can say I love everything about this place! First of all, the beer is exceptional. The food menu has enough variety to please just about anyone: vegetarian and vegan selections, soups and salads, burgers and fries, salads, pizza and more. Prices are very reasonable--especially for sustainable, locally sourced fare such as this. Staff is friendly and low-key. Music is just the right volume to be heard but stay in the background. There's off-street parking and a great patio space too. read more
I've been here three times now, it has never disappointed. The service is friendly and relatable. The food is fresh and tasty. The best selection is exceptional. No complaints at all, the place is always clean and welcoming. read more
2 years ago
3 years ago
Forager is a gem of a place in Rochester. Great food, amazing beer, and a lovely patio. Service is always friendly and the owner is super nice. Austin, the mastermind behind their barrel aged beers is awesome too. They have a pretty varied and fun tap list on most visits and if they have an barrel aged bottles, be sure to pick up one up (or get any on draft). Some of the best in the country in this small city in Minnesota. Their pizzas are great and the menu has a lot of variety. I've enjoyed everything I've had there read more
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More info about Forager Brewery
1005 6th St NW
Rochester, MN 55901
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(507) 258-7490
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http://foragerbrewery.com
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