These people could not have been less welcoming. All the 4 tops were taken by parties of 2 and…read morethere were two tops we wanted to pull together and they wouldn't let us. Generally just unpleasant welcome, so we left for Artysan Cafe down the street.

Falafel on a bagel! It was so good the first time I had the same thing on the next visit. The bagel…read morewas fresh and the falafel just the right spiciness (you know, like Goldilock's porridge). Staff were pleasant and welcoming. The vibe of the place suited my sensibilities. I just wish Blend's food and vibe was closer to home.

Very tasty pizza and beer and friendly staff. The secret garden area upstairs was nice in the mini…read moresheds. But it can be quite busy even on a weeknight. We got a half and half pizza and enjoyed both halves.

I think that was the best wood-fired pizza I have ever eaten. The crust was perfectly cooked; not…read moreburned at all!! The Spider Monkey IPA I had was delicious too! A large street level area with lots of seating but definitely checkout the roof top garden. Friendly and helpful staff; we walked so not sure about the parking.

We had a wonderful experience at Fig & Thistle this evening. We had a party of 9 which we know is…read morea lot. Loved the outdoor seating -so thankful for the heaters. Everyone in our party was pleased - I would definitely recommend the venison as well as the roasted cauliflower risotto. Highest praise for the service, thank you for taking great care of us!

What a sweet bistro! John, Amy, and Maya were very…read moreaccommodating and sweet on a busy night. Business is good and rightly so! Our group really enjoyed everything. Try the haggis - a bite of all the components on the plate was delicious. Don't skip the bread, you will have room and regret not having some of the best we have tasted in Inverness. The table ordered the burger, Venison, lamb, and mushrooom linguini. We all left full and content.

Both the bartender and our server were very nice. Our server kept forgetting us but the bartender…read moredidn't, so we didn't mind so much. The steak was melt in your mouth good. My mouth just started water all over again as I typed that.

This was the first place we stopped at for food in Inverness. I read a few items that were vegan…read morespecifically and chose this for that, we were not disappointed! There was a whole veg menu to choose from and the food was great, I couldn't finish much of mine but thankfully my husband helped me out. Service was good and staff was friendly and seemed happy to be working there. The bar is prohibition themed which was cheeky for us dining as Americans.

We found our way to ZIZZI because it was right next to the apartment where we stayed in Inverness…read more And I'm so glad we did, because ZIZZI was great! I don't know how to describe the interior exactly, so I'll just call it rustic chic. A variety of different chairs around simple wood top tables. But each table was ornately set with large clear glasses, a wine bottle with the table number and wheat stocks(?) in it, a small candle, and vivid, brightly colored menus. And let's talk about those menus, shall we? So many tantalizing options. So many things just looked absolutely fantastic, and we were just a one couple, so we had a difficult time choosing between all of the different dishes. We started off with a Garlic Bombe. It was amazing. For drinks, we started with an Amalfi Sundown and a Limoncello Spritz. Those were both very delicious and refreshing. For our main dishes, we shared a Mushroom and Truffle with Burrata pasta (cause I have come to learn that you can never have too much burrata cheese), and a Pepperoni Campagna Pizza. These were unbeLIEVABLY good. We really didn't need any more food after all this, but they went and put a Baked Lemon and Black Currant Cheesecake on their dessert menu, and I'd never heard of that before. So naturally, I had to try it. It was fantastic, of course, and an excellent way to finish off our spectacular meal. The service was very friendly, and I was quite impressed by how fast everything came out. The place was hoppin', so that's just another indication that it's a good spot to grab a bite, when it's full of customers. We absolutely loved our visit to Inverness, and should we be fortunate to go back someday, ZIZZI would definitely be on our list of places to stop in for a meal.

I was a 5pm walk-in solo diner. They put me in a corner basically on top of another 4-top table…read morewith 2 kids despite numerous open 2-tops. The table was oriented so the seats sat facing directly into the setting sun and they never offered to lower the blinds, despite being literally blinded. They didn't clear the 2nd place setting which I HATE. No one offered me water. I ordered the strawberry mocktail which was supposed to be made with soda but tasted completely flat. For food I ordered the margarita pizza and I got a huge piece of cheese flatbread with 3 pathetic leaves of basil. Tasted as bland as it looked. I was in and out in about 25 minutes. I'd never come back.

This was an excellent lunch stop for us in the town of Inverness.  We picked this place partially…read morebecause it was a recommendation by renowned travel writer Rick Steves back in 2014.  It is also located conveniently in the heart of the commercial district and right alongside the Ness River.  Our friendly and engaging hostess/manager was Alina, a 17 year veteran.  They have a cozy and attractive 2 story high ceilinged setting and we sat on the 2nd floor.  The lunch menu was a variety of high quality 2 course selections for a very reasonable 18.95 GBP.  Our party of 4 had a delicious and beautifully presented lunch.  For the mains, I had their traditional fish pie and wife had their filet of seabass.  Our travel mates had the rump steak and red pesto gnocchi.  It got busy and the kitchen might have gotten backed up and it took a little while on the food, but we enjoyed hanging out here.  Service was otherwise friendly and attentive.  Highly recommended should you find yourselves in the lovely town of Inverness.

Quality of the food, we had Halibut and it was mushy and dry. We were told mushy is normal. We…read moredisagree.

We had a reservation and we're seated right away. Our drink orders arrived quickly. The room was…read moreso loud that we could not hold a conversation. 45 minutes after placing our food order, we asked for a status update. We were told "soon". Another 15 minutes, we asked the manager for an update. She stated that since we didn't order a starter, it takes longer for our order to come out. Made no sense. Order came out after more than an hour and the food was very good but not worth the wait or the inattentive service.

Wow...French/Scottish fusion...Wow. This place is Michelin recommended and no wonder why. Went…read morehere a couple times..Wow. What a beautiful place. The entrance is misleading at first as it's right next to the Inverness Castle. Before you walk in you can't help but view all the Michelin Recommended Red Tags year after year this place has received. You try to look into the the restaurant windows but you can't see anything just the menu posted outside. After finally walking in you see a mini bar and what happens next is you walk into a whole different establishment then you first expected. The ambiance set just right as your escorted through the front of the restaurant and I was lucky enough to be seated below the LED brightened stars shining in intervals on the black ceiling which was such a nice touch. The food was phenomenal. Had spicy calamari in thai sauce as the starter course and for the main course I had an amazing ratatouille housed in a double wrapped filo pastry shell. Great service good wine selection, I guess the place to wine and dine in Inverness.

Tasty Food. After a long travel day, I decided to stop in here for some Indian food. I am glad I…read moredid. I enjoyed my meal. The presentation was very nice. My waiter was very polite. The spinach was a bit spicier than I like, so he brought me some yogurt to cool me down. The chicken Tikka was flavorful. 4 Stars!

I think I'm being conscientious on Yelp (and other review sites) when I search places are still…read moreopen and bookmark them... *How about you read the reviews, Elaine?*. This restaurant was on a website I use for finding local vegetarian and vegan places and it was only as I entered that I saw the three reviews were from 2008, 2009, and 2012. As often happens when you sit at a table we were handed menus and asked if we wanted a drink. One of my pet hates is being asked that when I've not located a drinks menu, if there is even a drinks menu. The waiter was going to come back but I went quickly to the draft beers page and ordered the only one they had, a Cobra. Indian restaurants should be the easiest place to get vegan food given how many people in India are vegetarian but it oftens poses the most problems. Here, it seemed some staff had the duties of taking drinks and money, and others had the responsibility of taking food orders. I thought I'd start with asking if the vegetable pakora was ok for vegans... she looks at me and shakes her head "No.." Me: "Does it have milk...egg...?" "Yes". "What about the samosa or onion bhaji?" Again she kind of grimaced and shook her head. Then we went to the mains. Tarka Daal? No, it has cream/ghee, I can't remember which. Well, of course it does. Then we were told that that type of food isn't what they do - "because it doesnt taste as nice that way" - and Indian Ocean around the corner was better for vegetarians. Good to know when we were already sitting with two pints. Basically, some Indian restaurants cook fresh to order, but I got the feeling these guys want to cook fast, serve fast, and get their tables back for the next round of paying customers. Faffing about with replacing ghee with a veg oil won't fly. So, we were told any veg curries except the daal were ok, so we enquired about another two and were told they weren't suitable either. Some dishes clearly said they were cooked with butter, cream or ghee, but others didn't but they were, too. We went with a potato curry and a cauliflower curry which were listed as vegetable sides but we asked for them as mains. At this point she said we could have most of the chefs main curries with vegetables but I like potatoes and I like cauliflower and couldn't be bothered with the vagueness of "vegetables" and potentially having to dissect it for chunks of mushrooms - the only vegetable I don't like. Food came in less than 10 minutes. The chapattis were lovely. Curries were fine. When the bill came it was around £9.50/£9.95 for each main when the veggie chefs mains were £8.95 so I'm sure the prices were bumped up, possibly as minimum spend per person on food was £12.95. I'm giving two stars rather than one as the other staff - whom we didn't need to engage with in as much dialogue - we friendly and prompt and the food we ended up with satisfactory.

Don't let vegan scare you away. The dragonfruit was the best we have ever had! So sad to be leaving…read moreScotland and not have these anymore.

Delicious doughnuts and super friendly service! My friend and I split a couple of doughnuts and…read moresome coffees. The prices were normal considering these are specialty doughnuts. I do believe they sell out of certain flavors so try to go in earlier if you can! There is some seating, but it is fairly limited. There is a restroom for customers.

The food was great. The customer service was fantastic and the speed of everything was spot on…read more It's a cute little café with decent seating and plenty of things to look at while you're waiting.

We stopped here before going to John o'Groats and the full Scottish hit the spot. If not for this…read morebreakfast the trip simply would've been a disaster. The lady working the tables was very friendly however was spread thin. The cafe is small but all the tables were full and she was WORKING. Maybe it'd be nice for her to have a companion aside from just the line cook who seemed nice too. Anyway great spot would recommend.