Cancel

Open app

Search

Northstar House

3.5 (227 reviews)

Northstar House Photos

Business Info

NORTHSTAR HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

You might also consider

Recommended Reviews - Northstar House

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Couldn't stop laughing at the seriously under-sized gf bun.

The food was not good save for the burger patty. Fish and chips had a hard layer under the pale soft breading. The fish inside was watery. One of our party never got her side salad and the server didn't bring the ketchup we asked for. The restaurant wasn't very busy but the order still took a long time to show up. Also no excuse for the absent server. We've been coming here for years and are very disappointed at what it's become.

Front: Northstar plate (2 eggs, sausages, potatoes, French toast) Back: Beet salad (plus an egg)
Kiko H.

I had the Northstar Plate with sausage, potatoes, and French toast. The portion size was kind of big. I really liked the potatoes, which were not overly oily or salty. However, the sausages were too stiff (not sure if this is the right word). Because the sausage skin was really thick, it was difficult to cut the sausages and hard to chew. Other than that, everything else was on point. French toast was larger than I expected and it's not overly sweet, which is great. My friend had a beet salad, and we really liked the beets, which tasted fresh and sweet in a natural way!

Vegan-ized pizza.
Veggie M.

Friendly bartender, tasty cosmo, yummy pizza made vegan. I suppose the service was a little on the slow side, but our server was congenial and the food was good! Many vegetarian options & a few vegan and/or able to be vegan-ized. Everyone in our party was pleased with our cocktails (though on the pricey side to be sure). Magical looking outside area with lights strung in the trees -- too bad it was raining. Walls are colorful. Funky artwork. Lovely glass mosaic table. I'd come back again and maybe try the vegan burger!

Drew E.

I should have taken my own advice but I was with a group that wanted to go there. So, they added the Impossible Burger to their menu and bastardized it by putting it on brioche bun. They offered a vegan version of it which had me optimistic. I had just had one at Harvest in Philadelphia and Harvest even asked what temp I wanted it cooked! Here's the unimpressed Northstar version which they obviously cooked in a fryer because they don't know how to prepare food correctly! My wife also should have recalled her previous posts because she ordered a $14 salad that only filled half the bowl! Service was unimpressive as I wasn't even offered a second drink which may have helped my attitude toward this restaurant.

Interior

See all

12 years ago

Business owner information

Photo of Jed A.

Jed A.

Helpful 3
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Lola A.
13
50
6

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

16 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Kayla B.
135
106
58

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Erin B.
177
6
1

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Naomi E.
155
16
2

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of David K.
400
48
1

16 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

16 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sheryl R.
3
110
48

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Kayla M.
507
39
39

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0
Photo of Jen N.
0
13
0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 2 of 6

Northstar House Reviews in Other Languages

Ask the Community - Northstar House

You might also consider

The Rook - Upscale Comfort Food.

The Rook

4.2(186 reviews)
0.7 mi
•$$

Solid Great friendly ambiance…read moreWe had: Bacon wrapped cheese filled dates Fried chicken - skin layer under batter isn't the best but chicken was tender Pork Schnitzel - on a buttermilk sauce with two fingerling potatoes. Duck fat fries - nice crunch. Overall a no frills restaurant- good solid choice for a weeknight out.

The Rook is located a couple blocks north of the Commons. The staff were very pleasant and…read moreexplained everything on the menu. The menu itself is short and focused, while the interior of the restaurant features wallpaper with anthropomorphic animals, and large windows. I opted for the Burger, and my wife the Salmon. We also ordered the grilled dates and collard greens. I also decided on a Ginger Beer. They serve Goslings (since 1806), with all 47 grams of sugar, over ice and a lime. Highly recommended on the ginger beer flavor scale. The Burger came with a massive amount of their duck-fat fried fries, certainly more potato than burger. I also liked the burger with the added bacon. But my wife's Salmon was even tastier. It featured a nice hunk of fish, skin-on, crispy, and not some half-or-quarter fillet that other places might serve. Plus, it comes over a bed of green peas and canneli beans and green asparagus sauce on the bottom, and a small bed of frisée on top. The combination with the lemon cream leads to very satisfying bites. The grilled dates wrapped in bacon, with goat cheese, Marcona almonds, and honey were presented as a drumstick. The collard greens were nice, though on the saltier side. Seating here can be had inside or out. The bathrooms are located in the hallway next to the restaurant.

Photos
The Rook - Making cavatelli

Making cavatelli

The Rook - Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

The Rook - Aperitif/digestif anyone???

See all

Aperitif/digestif anyone???

Ithaca Ale House - Grilled cheese on rosemary focaccia

Ithaca Ale House

3.8(658 reviews)
0.9 mi
•$$

Came for dinner because we were walking around the Commons on a Friday night. They were busy so…read morethere was a bit of a wait as the single hostess was guiding groups to their tables. We sat in an inside booth but it was very sunny and there were no shades on the window so our friend had to wear his sunglasses at the table. They have a mix of limited local beers, and other craft and domestic beers on tap but they don't make their own beer here. Food was good, I shared the shroomin pizza with a friend.

We stopped for a couple of refreshing sours on a summer evening…read more Meier's Creek Berry Man has prominent dark fruit flavors of goldenberry, strawberry, raspberry, blueberry, blackberry, led by huckleberry. Huckleberry is a more-tart relative of the blueberry, and is notoriously difficult to farm. There was so much fruit here that we couldn't really say it was the dominant flavor. Quite nice. Nice red hue, too. Wait ... "Berry Man"-ilow? Not sure of the intended implications. It seems to get sweeter as it warms up. I still don't get the name. Wachusett Blueberry Ale was a less-tart and more malty brew. This to us was more beer that fruit-punch. So one of liked the first, and the other liked this. There were maybe a dozen more drafts to choose from. The bar was pleasant, bright, and relaxing.

Photos
Ithaca Ale House - Interior

Interior

Ithaca Ale House - The Garbage Skillet Wings.  Ithaca Ale House, Ithaca, NY.

The Garbage Skillet Wings. Ithaca Ale House, Ithaca, NY.

Ithaca Ale House - Bright bar, many icy beers to choose from

See all

Bright bar, many icy beers to choose from

Simeon's On The Commons

Simeon's On The Commons

3.8(329 reviews)
0.9 mi
•$$

Food and service both pleasant. Ambiance was fine, and many locals eat here based on the number of…read morefamiliar folks who stopped to say hello

This restaurant has two floors, plus a lot of windows. The atmosphere was welcoming, and the inside…read morewas very clean. Our server was great! Very polite, knowledgeable of the menu items, and let us know about any specials happening. My family ordered a salad and Vin Blanc Mussels to share. The mussels were really good! The sauce paired well with the seafood and was savory. Not only that, but you could dip the bread that came along with the mussels into the sauce and eat it, which was even better. The salad was just fine, nothing special about it. I ordered a Pork Milanese for myself. My parents ordered a Shrimp Scampi and Ahi Tuna Burger. They said that the scampi was decent, though they did wish there were a few more shrimp and that its sauce was a slightly stronger, since they thought it was a tad too light. They also said the tuna burger was kind of plain, but otherwise alright. My Pork Milanese dish was unfortunately overcooked. When it got served to me, at first glance, I genuinely thought it was burnt to a crisp. I decided to eat it anyways instead of asking about its quality, since it was already pretty late at night, near closing time. The pork's outer breading was kind of too hard. While the inside of the meat was better, in my opinion, it was still too firm, and didn't have much juice/oil inside it. I feel that the pricing for some of our dishes were too much, while other price charges were more reasonable. The water we were given also cost money to drink, which we hadn't realized until we were given the bill. Our experience with this restaurant was decent, but I think some aspects maybe could've been better.

Photos
Simeon's On The Commons - Wine on tap, from the bottle

Wine on tap, from the bottle

Simeon's On The Commons - Lobster Mac & Cheese

Lobster Mac & Cheese

Simeon's On The Commons

See all

Northstar House - newamerican - Updated October 2026

Loading...
Loading...
Loading...