Finding myself enjoying more and more restaurants around Marietta Square. Such a cute quaint…read moredowntown. Only about 15min from my house in Smyrna and far enough from the freeway that it isn't always packed. Thankfully our friend Summer booked a reservation bc this spot gets busy!! First of all parking around the square can sometimes be tricky, but right behind Hamp & Harry's they had a paid parking lot. I believe it was under $10. Not bad and easy to get in and out. Don't park in the court parking lot it's like $20 bucks. Anywho, we came for brunch and right now they have it decked out in Harry Potter theme. Super cute!! It's def. ready for Halloween too!! I didn't get the best photos, but you must check out!! I think the menu is seasonal, but everything looked yummy!! We didn't get any appetizers on this visit, but we def. came hungry and devoured all our dishes. I think we had the French Toast, Duck Egg Benedict and Avocado Toast. Everything came out fresh and to order. Our waiter and the staff was super friendly and the ambiance was perfect. We will def. be coming back again to try some other dishes.

I enjoyed the atmosphere, it was my first time there. They do a seasonal Decor, Fall is Harry…read morePottery, Winter is "general christmas" this year. would I go back for a dinner? just to have a dinner out? probably not. That's just me, I'd definitely go if I wanted some appetizers and a few drinks with the girls though. It looks like it's a limited monthly menu, so it may change based on season? three of us got the burger, all agree, burger is good, the paprika aioli that came with my parm truffle fries had a bit of a kick, not heat, just a kick. my husbands Chicken dinner though? i think stole the show. it had a good flavor profile and the peanut sauce didn't kick your face in with peanut flavor. it was definitely Thai inspired, but...had a downhome kind of charm to it. Service was good, never had an empty water glass. Little bit of showmanship with the chicken dinner. our server slipped in and out to refill our waters without...being intrusive. So for what I went for? A bit of a family diner with the sister and brother in law? not the right atmosphere. it really is an amazing place to just go for cocktails I think though.

Place is great! food looks just as good online as it does in person!…read more if you want good food, I'd recommend you go here.

This place has some of the best food in Cobb county. I've only been to this place a handful of…read moretimes but each time was better than the last. The staff is great, the ambiance is ok but the food makes up for it. I wanted a Philly chicken but they didn't have it but made up for it with their fish. I also had a fried bologna sandwich with fries the last time I visited. The prices are more than fair and everyone seems so cool. It's a little off of the beaten path, but that's one of the best things about it. The staff is on point. The service is quick. The drinks are great. And the food will have you coming back.

I came in here on a Monday night for a burger, beer, and football... and that's exactly what I got!…read moreI love that they have a couple TVs by the bar area to play sports on but not necessarily around the whole restaurant... so you can really pick what type of vibe you want depending on where you sit. Please note that the parking is mostly street parking here! I ordered the smoked Gouda smash burger which came with fries. It was ABSOLUTELY AMAZING! I did order a plethora of sauces since I'm a sauce girly. My favorite sauce had to be the dark beer mustard and the BBQ Ranch (this was really surprising for me but the dill in the ranch took the cake for me)... but honorable mentions go out to the garlic aioli, smoked paprika aioli. Fries were cooked perfectly. Beer was delicious and local! THE PICKLES HERE ARE AMAZING AND MADE IN HOUSE. The bartender (I think his name was Lou) was super friendly and had me engaged the whole time. I will definitely come back here again next time I'm in town.

EVERYTHING was delicious! How does a smokehouse + BBQ spot make THE best veggie burger?!? So yummy!…read more Yes, we also had the fried appetizer platter . AND turnovers - to go - for dessert. Dakota took such great care of us! This place was busy but we had no problem being seated and had the best service. We'll definitely be back again!

Let's start that the food and ambience here are simply outstanding. There's sufficient space among…read moreother tables/diners, and the ample ceiling applications effectively calms the noise and conversation levels. All the food items that others have raved about are quite simply deserving of that praise. I am a huge fan of black grouper, and my prepared dish of that was outstanding. Extremely flavorful, and nothing overwhelmed what needed to come through on the fish. The only reason they earned 4 stars from me was on wine service. While my first choice off the menu was unavailable, staff tried to bait and switch my second choice. After I brought that recognition to our waiter, he never approached our table again. Come on, guys. Be professional!

A solid food option anchoring Marietta Square, Mac's Chophouse was a lovely last minute discovery…read morewhen my wife and I were celebrating our anniversary dinner. Location and Parking Street parking around the square is available for free, however we opted for the deck at the edge of the square for convenience. Venue and Atmosphere Featuring two levels, stately hardwood floors, and sophisticated lighting, Mac's is perfect for a date night, celebration, or whatever occasion your heart desires. Service Our server (I forgot his name!) happened to be a former chef and restaurant owner himself. As expected, he was extremely knowledgeable and gave great food and wine recommendations. Food and Beverages We split the Caesar salad, sirloin, and appetizer trio. Everything was delicious, cooked at the perfect temperature, and seasoned to perfection. The lobster mac and cheese deserves a shoutout; I just wish the appetizer portion could be larger (haha)! They gave us a lovely complimentary dessert for our anniversary, much appreciated! Verdict I'll be back!

Our first time there. What a fun and warm welcome. The owners and bartenders were so welcoming…read moreeven with all of their regulars being there. Will go back when in the area to try out the food that looked home cooked and delicious.

horrible biker bar, they're too worried about coasters and not a customer's peace and enjoyment…read more the bartenders are unmedicated and actually ask you to pay for their drinks while they're bartending.

I had heard about Spring from friends who are deep in the Cobb County restaurant scene, and I had…read morebeen to Marietta Square a few times, but this was my first time at the restaurant and even on this specific block. Had a lovely time. We got a cocktail before we came at Third Door...took a shortcut through Hansell St, walked through the tiny but charming Church Street Park, and ultimately landed at our (mostly) nondescript location of Spring. Note that this is the "original"...not the more casual (but supposedly great) 2nd branch location. Service is welcoming immediately upon arrival. It is a small venue with a limited number of tables. Essentially the size of a living room. It is also a minuscule menu...but curated with care and delivered with diligence. Please note that I would recommend trying a wine glass or two from the available selection. They put thought into the list of options, so I think you can't go wrong, and you can certainly ask about what flavor profiles you'd like as the team is quite knowledgeable. We enjoyed the Domaine Terrebrune and the Pinot Noir, but I'm sure all the wines are wonderful. Food was awesome as well. Really loved their rendition of an Andalusian soup (ajo blanco...think of it as equivalent to a white gazpacho) and the foamy garlic cream laden pasta. Would also recommend the grilled grouper and asparagus salad with salmon on the side. We also enjoyed all three desserts, though we overestimated our appetite by the end of the dinner!

I could not wait to write this review...I woke up early this morning still thinking about parts of…read morethe meal. This restaurant really really surprised me!! We actually did not have much expectations. Seriously, I did not think it was going to be anything amazing. Such a fool, a total fool. We had gotten into a slump, working too much and then just going to where it was the easiest. Lately we have been trying to make it to some different places for us. Mirae, Siren, Chef Rob's Cafe & Bar, etc., have all been fine. Spring is a restaurant I had heard about since it opened like 10 years ago (been in ATL since before the construction of the GA-400 toll booths...so basically ATL local). Unfortunately, my deep-rooted aversion to traffic and leaving ITP was embarrassingly the reason for not visiting. Big mistake, huge! I think what was very impressive to me was the thoughtfully curated wine list. Wow! I have not been so interested in a wine list in a while around here. I am not knowledgeable about wine, I know the basics and I know what I think tastes good for me. I think that it is not difficult to curate a great list if you pack it full of expensive well-known bottles. This wine list is fun to explore! Admittedly, before a visit to any restaurant, I have already done much research. For some reason, 10 years ago, I thought Spring was a tasting menu that had like dashes of Korean or Asian influence. I think maybe I thought, why drive so far away when great tasting menus minutes away....so wrong to have thought this! We ordered the oysters, beef tartar, the hamachi, parfait, halibut, chicken, white chocolate and grapefruit, and the tart. I actually think this is the first time I liked everything. The OYSTER! Blew my mind! I told my partner that I wanted to come back just for a dozen of these oysters and champagne! The oyster from New Zealand were plump and large, and clean tasting. When the flavor first hit, my brain thought "what is this slightly oily feeling and do I like it?" And then, OMG...uh yes! It all worked together. I mean seriously, party in the mouth! I LOVED it. Perfection! I usually do not eat or like beef tartar. However, this one is delicious. I cannot describe it comparing to others, but I think it tasted good. The Hamachi was amazing! The funny thing is my partner was not sure if he would like it, he thought the fish would not be good. Hahaha the look on his face after he took a bite was priceless! Fresh and delicious! Hahaha he basically finished the whole dish! The entrees were incredible. The fish was heaven. My piece was cooked perfectly and omg, the bacon, ham, whatever pork thing, wrapped around the fish was magic! I even tasted some of the chicken (I am not a huge chicken fan) and it was succulent and juicy, and soooo tasty! The desserts were delicious, but for me it was the crust of the tart. The gooey syrup had soaked into the crust and it was warm and comforting and gosh, just perfect for cold or rainy weather. I don't know why, but the crust reminded me a little of my favorite cookie, a fresh-made Yakgwa! Now the wine list! Even the wines by the glasses are interesting. The wine sommelier recommended a nice glass of white to begin our dinner (no cocktails at the restaurant). The white for me was perfect to drink through the whole meal. It was fresh, clean, and had a bite. I think it was great with the oyster, and also able to cut through the fat of the parfait and tartar. My partner and I were really interested in a bottle that we had been wanting to try. Daniel gave us such great history on the wine! And the wine was absolutely delicious! It didn't really "go" with our meal but...whatever. Will definitely be finding this bottle! And best of all....it is not like a $350/pp, before wine pairing, meal. The à la cart menu looks like a tasting menu, it tastes like a tasting menu, but you are not punched in the face with paying a tasting menu's price. It was great to be able to share some of our dishes (the portions are filling, not the tiny food that requires a stop at Taco Bell afterwards). Oh and they sell their bread! We had to bring it home with us!

Celebrated my mom's birthday at Park 82 and had such a great dinner experience!…read more We started with the chicken potstickers and fried green tomatoes, then enjoyed the GA trout, GA fried chicken, and shrimp & grits. Everything was flavorful and did not disappoint. I also enjoyed an espresso martini, and my mom was treated to a birthday dessert featuring white chocolate blueberry cheesecake. I loved the ambiance, the spacious bar area, and the outdoor patio. This was a new-to-me spot that I'm glad we tried for a special occasion! It was so good and we had such a great experience that we went back again a few months later to celebrate my aunt's birthday. This time, we had a big party and were able to make a reservation. The restaurant does a great job of accommodating big parties, and I believe they also have a private room. Our waitress was Maddy, and she was exceptional. She did a great job with our party and was very patient with us. The second time, I ordered something different and got the pasta. We all got a variety of different dishes, appetizers, and drinks, and everything was immaculate. I would definitely recommend Park 82 to others. The food, ambiance, and overall experience are exceptional. I love that because it's very hard to find quality restaurants these days. Definitely a spot I'd return to again!

I went here to celebrate my best friend's birthday, there were about 15 of us. I started off by…read moreordering the Midnight Train to Georgia cocktail. It was good, a little too smokey for my taste though (B). Then I had the Brussels and Artichoke Dip appetizer. There were no Brussels unless they were minced up in there, but there were mushrooms which wasn't listed on the menu. However, it was a tasty dish. It was the best thing that I ate that nigh (A). For entree, I ordered the Risotto minus the peas. It came out like a cream soup with very little risotto, the asparagus was the stringy ends, and it was extremely bland. The server agreed that it was soupier than normal (F). Lastly, I ordered a Southwest Salad to go. I ate the salad the next day at home and it was fine (B). Service was friendly. The establishment is cute. I would not return but others said that they would.

On a beautiful early summer day with warm sunshine and gentle breezes, it was a pleasure to sit at…read moreone of the outside patio tables, overlooking the colorful flower garden and the lazy river -with food and service that lived up to this restaurant's positive reputation and its 5 star reviews. Food: 5/5 We decided to try a leisurely lunch. The menu is not large, but it has enough variety to be interesting. Everything we tried was delicious. The smoked salmon appetizer portion was large, but the best part was the great flavor. I can see why this choice has been on the menu for years. The Vidalia onion soup will be a surprise for the non-Georgians who expect it to be similar to a savory beef broth like French onion soup. Georgia's onions from the Vidalia area are sweet and tasty enough to carry the soup without the help of a meat broth and the green pesto sauce offers a nice additional touch. The salmon on fresh salad was done perfectly. The panka-crusted cod with mashed potatoes and spinach was outstanding. Both were seasoned so lightly that the true flavors shone through. The portions were generous enough that dessert at the time would have been too much, but others can do as we did and take home one of the dessert choices. Next time we plan to try their sandwiches which looked yummy at other tables. Service : 5/5 Service was excellent from the pleasant greeting, through the entire meal. Our server, Clayton, couldn't have been more helpful with the menu, as well as being very efficient and amiable. He made sure our food was served promptly and our beverages glasses were full, and our requests were met quickly. Facility: The facility lends itself to the riverside experience from the canoe in the entryway ceiling to the flowers and bird feeders just beyond the patio tables. The white tablecloth ambiance informs you that this isn't a fast-food experience. There are tents set aside in a more private are of the garden as a lovely venue for special events Location : This isn't a quick roadside stop next to a 6-lane highway. Even though the restaurant is convenient to dine in an Atlanta suburb, the roads to the restaurant wind and meander for a short distance through one of the prettiest neighborhoods, with a canopy of large old trees, with lovely fences, hedges, and gates lining the road. There is courteous valet parking at the front door. The restaurant is not inexpensive but it is well worth the prices paid, in our opinion.

I will say their arbitrary rules around takeout orders is frustrating but I finally made it to the…read morerestaurant and the food is quite tasty. The server was very friendly and informative. And she took our whole order then brought out things in the order that they felt it would be best enjoyed which was nice. And recommended a wine to my friend to pair with the food. The meal started with the beet and goat cheese salad and that was one of the best things I've eaten in a long time. Then the kangaroo which was tasty but maybe a little overseasoned with black pepper - it left a lasting black pepper back of the mouth spice after we finished that both of us didn't love. And the veggies served with it were really really tasty but both of us wished there was more of it. The duck was tasty as well but it felt small for the price tag of $50 (2 slices of breast with lots of the shredded duck leg). It gave a deconstructed Peking duck vibe with the crepe and sauce. Once again we loved the veggie sides but really wished there was at least double of the carrots and bok choy to lighten the dish. And the duck n beef burger (the whole reason we came after seeing it on a food network show) was good but kind of underwhelming. The burger itself is fantastic but the bun is too big and feels like it's that big to be a filler not to compliment. And the fries that came with the burger were so salty we barely ate them. Overall we enjoyed our meal but with all of the fantastic restaurants in Atlanta neither of us are sure we'd make it back to canoe. If we do we'd definitely order ever salad on the appetizer menu first and foremost.

Great place for dinner before show at the Strand. Without reservations, we were seated immediately…read more Excellent service by bartender / waiter who gave recommendations on food and wine. Food arrived promptly and was delicious. My sister had the pork confit, mashed potatoes, and asparagus. I had the steak tacos and charros beans.

We had lunch at L On North. The food and service were good. Not a bad spot on the north side of…read moreMarietta Square. According to Marietta.com, the restaurant was originally named "Local on North," but changed to "L On North" to avoid confusion with another Marietta Square restaurant, "The Marietta Local." There are two sister locations in Canton and Duluth, both named "Local on North." I had the following: * Chicken Banh Mi Spring Rolls ($15.95) - Springer Mountain Farms breast, pickled carrots, jicama, sweet chili, jalapeno ranch, micro herbs * Pan-Roasted Grouper ($26) - grouper, yucca pancake, mango and local tomato salsa, jalapeno cream Everything was fresh and tasty and plated nicely. We visited on a Monday and business was unsurprisingly slow. For a place that was dead at the time, the food was still pretty good. Service was great. Our server was friendly. I wish I remembered her name so I could give her a shout-out here. Live music every Thursday-Sunday. I could see this place having a decent bar scene. Dining room is in the back. Atmosphere is casual. You can park for free on the Square, on nearby streets, and in certain lots/decks. Just be sure to pay attention to signs for hours and/or time limits. There are pay lots in the area too. I believe L On North opened in December 2019.

I've had the pleasure of having SuLung as my server and enjoyable personality over the past 6/7…read moreyears of staying at the Hilton for 65-80 nights per year. He is very thorough, intuitive, and attentive. He has made my dining experience consistently exceptional! Having a caring server makes me return to this hotel.

I was staying at the Hilton which houses Hamilton's Restaurant. The restaurants in a breakfast and…read morebrunch place that can also be rented out to cater events. Since we were staying here as a part of a wedding a group, the breakfast buffet was a part of our stay. Yay, there is nothing better than waking up to a warm breakfast after a late wedding night! It was way better than I expected. I thought it would be cheaper looking and a much smaller selection. However, when we were seated our waiter brought us coffee and orange juice and we were on our way! There was a station where you could have an omelet made to your liking, but I was not feeling too well, so I opted for the bready foods. I had some french toast and bacon. Both were yummy. I also made a plate of fresh fruit and yogurt. They had a selection of water bottles and juice bottles too that you would take back with you after you finished eating!