First time trying dim sum in Canada! This place is pretty good. No wait time to be seated…read more Service was alright. The staff were not super attentive, we had to flag them down a few times. We ordered the usual dim sum dishes. The har gow (shrimp dumpling) and balo bao (pineapple bun) were my favorites here. Their pineapple custard bun has pineapple pieces inside which makes it taste even better. There's a parking lot next door but you gotta pay for it unless you park further down the street. It was very packed inside, mostly cuz it's the weekend and everyone wanted dim sum despite the cold, snowy weather. You have to pay for your check in the front, not at the table.

I really love the system this restaurant has! You sit down where the hostess tells you. Water and…read morehot Green Tea is brought to you. Then carts pushed by other restaurant staff members are wheeled next to you and all around the restaurant to all the tables and customers. On the carts are containers filled with food like Dim Sums and soups and cakes and mango jelly and sticky rice leaf wraps etc. They also have a cart that cooks some sort of meat items too. I tried a couple of different things, mostly seafood items and I loved it all! My least favorite was the mango jelly circle. It was good in an average way but not great. I wish it had tasted more fruity I think. The red bean buns were yummy! This restaurant is pretty big. It is very popular and it's fantastic! I do wish they served items with cheese and noodles though....Other than this I think it's pretty close to excellent!

It's not called Dim Sum Gardens Any more it's called Dim Sum Kingdom and the food isn't the same !…read moreAnd the night staff are grumpy

I really need to start reading not only the reviews but the dates. The last one was in 2014 and…read morefrom 2009 and onwards, they were getting 5's and 4's and then downhill. I walked into the place around 2PM. I was famished from working all day without a break. The place is in Chinatown and had free parking. Parked the rental and ran upstairs. No one was there...except me, a couple of local boys, and 5 staff members. I was here and I am now trapped. Oh well, take a seat and hope for the best. Make sure to order only those things that are steamed, fried, or boil to death. I might survive the lunch. I had the HaGow, HaChun, Beef Balls, and ChoiSum. Holy crap! It wasn't all that bad but not that great either. Edible and tasted ok. The place is definitely on what seems to be on their last Dim Sum legs. Hopefully their dinner crowds are better. A repeat visit when I'm back in Winterpeg will probably not happen. Cheers!

Met my cousin here for a dinner while we were in town. She's a huge foodie and I let her choose…read moreboth the restaurant and what to order. Nice choice! Service could have been a bit more attentive and friendly but honestly the food was so delicious we'd come back without giving it a second thought. They change the plastic tablecloth after each group leaves and it keeps the place going quickly seating new diners. Food comes out fresh and hot though not all at once which actually works great for dim sum. The fried rice was amazing, I usually add more soy to give it some flavor but this needing no help, truly delicious! Enjoyed the different dishes and desserts we tried.

Been here a few times and it's been a good place for me to go when I crave dim sum…read more Food came out hot and flavorful. Plenty of chilies but you can't go wrong with the dumplings. Many varieties and they're all good. You can also order ala carte menu items like fried rice, chow mein, etc. Yes it can get busy and a little loud , but the food is great and service is fast.

I'm Chinese and think I just had the worst Chinese food in my life. Have been going here since…read moreearly 1980's but hadn't ordered here for about 6 months. Either cook has changed or the cook is now thinking Ginger Beef is supposed to have coating like candy apples? Friends mentioned over priced & disappointed!! I agree. Won't be back after 45 years.

Honestly the food here is super authentic and is very tasty and portion size matches the prices…read more You are definitely paying a little more than you usually are but the size of each dish and dim sum are quite larger than usual. Everything tasted really good but the only downfall is the food can come out pretty slow and the service is a bit on the slower end. The restaurant is very quite but also can be busy on a weekend afternoon!

My Canada Day consisted of flying out to Winnipeg and ending my day taking in the festivities at…read morePrincess Auto Stadium. I spent a couple of hours enjoying Canadian musicians and bands playing live music. I was getting tired by 8 pm. My day had started at 4:30 am. There was a thunderstorm warning. I felt like grabbing takeout and heading back to the apartment for dinner. I looked at my Fantuan app and found Dim Sum Kingdom nearby. When I was a Winnipegger, I didn't do a whole lot of Chinese dim sum at restaurants. It was nice taking a chance on this eatery. The gamble paid off. This eatery is on Pembina Highway, just north of Bairdmore Boulevard. It was an eight-minute drive from the stadium. I placed an order just before I got up from my seat and headed out the stadium gates. While still in the stadium, I got a phone call from the business. The woman said that she was out of baked barbequed pork buns, which I had ordered. She asked if it was okay to substitute them for steamed ones. I was game. I already liked the customer service from this place. Great communication! My order consisted of these items: - Steamed barbequed pork buns - Pan-fried pork dumplings - Steamed beef balls wrapped in bean curd sheets - Siu mai - Har gow - Sticky rice wrapped in lotus leaves - Wonton soup There was an option on the app to pick six dim sum items. The wonton soup was extra. I was given an estimated time of twenty minutes for my order to be ready. I took my time. I bought a Bombers t-shirt. I leisurely left the stadium and crossed the street to fetch my rental vehicle. I then hit the speed limit and cruised over to this restaurant. You enter the plaza by hanging a right on Bairdmore if you are going westbound. The plaza isn't the smoothest ride. There is lots of parking. I backed into a spot near the restaurant's street sign. I waited for ten minutes before I got the notification that my food was ready. I walked in. The restaurant is large. I had a woman greet me. I let her know what my Fantuan order number was. She found my order and handed everything to me in a plastic bag. I thanked her and left with my food. I headed back to the apartment. I had ordered enough food for dinner and leftovers for breakfast the following day. I was happy. The dim sum here is authentic. It was delicious. If you are looking for prettiness when you open each container, you won't get it here. It's like they took the har gow in the steamer and plopped them into the container. It was the case for all my items. My least-favourite item was the wonton soup. The wontons were excellent. They were flavourful, had a lot of pork filling, and held up nicely in the soup. The broth was extremely peppery. I felt like this place wanted to get rid of its white pepper for some weird reason and dumped a lot of it in my soup. The steamed barbequed pork buns had so much filling. They were excellent. The buns were fluffy and warm. The har gow and siu mai were scrumptious. They had lots of filling. The wrappers held everything together. They tasted fresh and were juicy. The pan-fried dumplings were massive. They were lightly pan-fried. The filling was generous. They were perfectly made. Yum! I loved the sticky rice wrapped in lotus leaves. There was so much pork and other filling goodies inside the sticky rice. Each packet was enjoyable to unpack and enjoy. I used to not enjoy bean curd sheets around beef balls. As of late, I like them. This place gives you so much bean curd sheets around each beef ball that you wonder whether they are the main event. They were fabulous. Each beef ball was perfectly steamed. The bean curd sheets around each one were so good, especially with the sauce that these balls were in. Excellent! It's nice that there's a restaurant that specializes in authentic, yummy dim sum. You can also order main dishes at this restaurant. I may do that next time, but I'd probably head back and order more dim sum items off the menu. Dim Sum Kingdom was a great find. I highly recommend it if you love dim sum done right. (304)

Why such a low rating average? When I came here recently, I was quite satisfied with the quality of…read morefood here. And I'm from near Toronto - I know what good East Asian food is supposed to be like! This place used to be called Dim Sum Garden but was recently renamed Dim Sum Kingdom. To me, this place will always be known as Dim Sum Garden deep down in my heart. I used to live nearby Winnipeg years ago, so during a trip back, I paid a visit to this restaurant as I had come here many times in the past. Although the name has changed, I'm happy to report that the food is exactly the same as I remember it being! There is a large selection of food items to choose from. The service is quite attentive, efficient, and quick. The interior can get pretty noisy at times. Prices are excellent for the amount of food you are served. No breaking the bank here! This really bothers me though, one star is taken off due to the very filthy and sketchy looking washroom. It looked like it hadn't been cleaned in a while. That makes me wonder what the cleanliness of the kitchen looks like. Other than that, I'd recommend this restaurant to anybody in the area or who's visiting.

Called them today asked them for a menu. They said they don't have a menu. They asked me if it was…read morethe first time going there as if they sell drugs or something. Ask them if they have vegetables and beef. They said we don't have vegetables it was just a really weird altercation. I wouldn't recommend there attitude I got from the phone was enough not even going.

I've been going to New Hong Kong Snack House for years and it has been consistently excellent. The…read morebest hot pork noodle, shrimp dumpling, and fried Peking perogies are my go to. No dine-in just take out now but still delicious. Service is always friendly, good, and simple. Highly recommend.

First time having dim sum here and was pleasantly surprised how delicious they were. We especially…read moreloved their freshly baked egg tarts which we felt were the best in Winnipeg. The dim sum was made to order so everything came out fresh but came out one at a time. Would definitely return to try out their regular menu.

This restaurant is terrible and a scummy place. Today on January 17th of 2025 when we and my family…read moreof 5 went to the restaurant they accused us of not paying for our food on May 19th, Friday of 2024. They said we were a family of four who spent $350 when we were clearly 5 people. We denied this and when we asked for CCTV footage they said there camera couldn't go so far back. After we checked our calander we found we had a doctor appointment on the exact same day and we have been here 4 times since that say so why had they not stopped us then? The real crazy thing is that May 19th of Friday was actually in 2023. So after telling them this they said sorry and said we could leave. DO NOT GO TO THIS RESTAURANT. They will just scam you and accuse you for something you didn't do.

After a lot of great recommendations from family and friends I decided to try this place. It did…read morenot disappoint. I've eaten and the rest and also ordered for catering and the food was great. They have an extensive menu and are able to accommodate large orders ahead of time. My favorites include Seasoned pork chop and chow mein. There's a lot of variety and I'm sure to try as much as I can. Service was great and the food is affordable. Try them when you're in the area.

Every time we order from Logan's it's always amazing!…read more Do try the spicy squid. It is sooo good! We get that every time now.

I really can't find any fault with Sun Fortune. It's the kind of Hong Kong cafe that local Chinese…read morepeople eat at, which should already tell you a lot about the quality. Everything was on point. The spring rolls came out so hot and crispy that I nearly burned my tongue. BBQ Pork was savory and sweet and not at all dry - in short it was incredible. The Cantonese fried rice just kept making you want to eat more of it. Our shrimp entree was perfectly cooked. I really couldn't ask for more. Service was a bit slow, but they were also very busy and the food was still making its way fresh out of the kitchen. When the food is this good I can forgive a lot. Give this a go, and I doubt you'd regret it.

Food: 5 out of 5 Service: 5 out of 5…read moreAmbiance: typical busy Chinese restaurant. Overall, highly recommended and have been going there for decades!