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    Services - Nola Kitchen

    Catering

    Personal chefs

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    Chef Mike making Bananas Foster Tableside.

    I hired Chef Mike for Ladies weekend at the Lake for the Libation tour and Dinner. First of all, us 60+ YO fell in love with Mike. He is a hoot! Very personable, kind and entertaining. The libation tour was fun. PLUS, Mike told us about a great BBQ place that was near the winery where we order a togo and Mike picked it up and kept it warm in a cooler while we did the wine and distillery thing! Saturday night he came over to our house and cooked a fabulous 4 course meal. Oh my gosh, so worth it! We did the beef tenderloin, sensation salad, and bananas foster. THE BEST! He was a joy to work with. Thank you Mike. We hope to see you again soon.

    Sensation Salad
    G P.

    I hired Chef Mike for my micro wedding in Marble Falls, TX. My family is from New Orleans and my groom's family is from California and we all were in love with his cooking. All the food was gone by the next day! Everything was top notch from the communication leading up to the event, menu selection, day of execution- EVERYTHING.Plus- he and his wife are just wonderful people with great energy that you want to be around especially on a day as important as your wedding. If you're on the fence about booking- just DO IT! You won't regret it!

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    Chef Mike is amazing!! We would recommend him to anyone! My bachelorette party wouldn't have been the same without him!

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    Ask the Community - Nola Kitchen

    Review Highlights - Nola Kitchen

    Day of Chef Mike arrived on time with all the required items to cook and the ingredients for his recipes.

    Mentioned in 19 reviews

    Read more highlights

    You might also consider

    Dinner Elf

    Dinner Elf

    4.8
    (62 reviews)
    $$

    Chef Steph is truly exceptional. We are vegan, and she has an incredible ability to transform any…read moremeal we choose into a thoughtful, elevated, and genuinely delicious vegan dish. Every single week we are blown away by the flavor, creativity, and care she puts into her cooking. Her meals are so good that we honestly no longer want to eat out. The food she prepares for us at home is consistently better than what we would order at restaurants, and that says everything. Each dish feels intentional, nourishing, and beautifully balanced, with just the right touches to make it feel special without ever being heavy. Every meal has been outstanding, and the consistency is what truly sets her apart. Chef Steph has completely changed the way we eat at home, and we feel incredibly lucky to have found her. If you are considering working with her, do it. You will not be disappointed.

    I never thought I'd be able to justify the luxury of a private chef service, but I keep this…read moreservice as a lifeline in my back pocket for weeks that we just need a little extra help, like when the demands of parenting and working during a global pandemic seem extra burdensome. So far, we've had three appointments, and they've all been wonderful. For each one in advance, you choose the time/date for your chef, three entree items and three sides. The "sides" is a bit of a misnomer, as you can often make meals of these in themselves. They include salads, hot breakfast casseroles, pies, and more. Recipes range from Mongolian Beef to Shepherd's Pie, homemade granola bars, Thai Chicken salad, etc. I imagine if we did this weekly, the options might get monotonous, but doing it every once in a while works out well for us so that there are usually a few new options that appear the next time we're ready to book an appointment. For each item you'll see an estimate on how much extra it will add to your bill in groceries in addition to the base chef cost. The chef will stop at your local HEB to shop for your ingredients fresh right before your appointment. You pay a $35 deposit, which you can get refunded if you cancel the appointment by the stated deadline (and they send you frequent reminders -- they're not trying to pull one over). On average with tip and the cost of groceries, we usually spend around $225 for our family of four. The meals last us a while. Sometimes we share them with friends who could use an extra meal, or sometimes we freeze the leftovers. There are instructions for reheating, freezing, etc. As stated in other reviews the chefs are generally efficient and very tidy, leaving your kitchen looking spotless, with a huge amount of prepared food for you to enjoy (it's hard not to dive right in). Communication by text is great. During COVID, the chef has worn a mask during the appointment and the service has had very clearly communication about canceling in the event of COVID exposure, etc. I appreciate that they're taking it seriously. If I had a couple of critiques, it would be that whatever process gets communicated to the chef regarding ingredients might need to be streamlined. The past two appointments, our chef has had to make a couple of grocery store trips because he forgot items, and this prolongs the preparation process. I would also love to see a bit more variety to the menu options. It would be nice to have it broken down roughly by type of dish (seafood, beef, casserole, etc.) and price (budget friendly or special splurge). Other than those minor tweaks, we love the service, and I imagine we'll keep using it as occasional customers.

    Chef Eric James

    Chef Eric James

    4.9
    (87 reviews)

    We hired Chef Eric and his team at Culinary Misfits to take care of the catering for our dinner…read moreparty of 10. This was the first time i've hired a catering service to come in for a party because I usually like to cook. However after doing that for several years I realized I was missing out on a lot of the fun and conversations with my guests. Chef Eric and his team showed up about an hour early professionally dressed of course and unpacked their gear to prep everything and chat . We had opted to have an extra staff member come with him and she took care of serving, pouring drinks etc. which was invaluable I would highly suggest doing this as she walked around with Hors D'oeuvre and was such a delight to the ambiance. All of the food was incredible as one might expect, steak, fish, salads, polenta cakes and much more was perfect. Dessert was SERIOULSLY good - the Carmel Budino (photo attached). Aside from the delicious food and wonderful service we appreciated the extra mile the team went to completely clean everything and put the kitchen back to exactly as it was, they even swept the floor. I couldn't believe it. I highly recommend any menu from them and i'll definitely be using Culinary Misfits again in the near future. The icing on the cake was not only did they prepare, plate and serve everything but he memorialized the event by making a cool TikTok video which I am SO HAPPY ABOUT! Give him a follow on TikTok! https://www.tiktok.com/@culinarymisfits/video/7190437522856529198

    "Fantastic service and delicious food! Everything exceeded my expectations -- highly recommend!"read more

    Sicola's Garden House

    Sicola's Garden House

    4.4
    (5 reviews)

    This review is based on food we had catered to our office for lunch. By all accounts, the owners…read moreare wonderful, worked well with our staff, and most of the veggies in the food they grow themselves. Which is wonderful to know. We had veggie and chicken tikka masala, as well as a cashew quinoa salad. All FANTASTIC, fresh, delicious, and clearly healthy. The veggie tikka had quinoa, and both dishes were full of delicious fresh veggies, including brussels sprouts, green beans, cauliflower, carrots, squash, and more. The chicken was tender and delicious, and the sauce flavorful, but not overpowering the food at all. The vegan brownies I initially resisted trying (because . . . vegan brownies?). But actually they were very good, extremely moist, and tasty. I wish there was a restaurant. But in the meantime, I sure hope we get them catered in again. OFTEN.

    I think I'll book a really awesome and intimate date night...what's the most unique and cool option…read morein Austin? Wait... I think I need a unique option for a group of friends... or my office party. Or I really want to be a part of a really cool dinner evening in the middle of herb and vegetable gardens... it's pretty cool when we walk through the gardens and pick what we eat. Really. I've done quite a few events at the SicolaGardenHouse... both as guest of other events as well as hosting my own. And they have it all. I'm always looking for conversation points and unique options when it comes to dining... whether I'm considering a special evening for family, for networking, for friends, for colleagues, or for a date. I call Sarah up, she asks me what I'm looking to do... she remembers what I've done in the past, and then she helps me make the perfect event. The food is absolutely amazing... better than I've had at most 5-star restaurants. I've traveled the world and nearly the entire country. I've yet to find a dining destination as cool as the Sicola Garden House. You don't have to have all the answers (Sarah will help you), you just have to call. And the Sicola's remind me I can bring my favorite bottle of wine :) Excited for my next event!

    Nola Kitchen - catering - Updated June 2026

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