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    Nogi

    4.8 (136 reviews)
    ModerateSushi Bars, Japanese
    Closed • 11:00 am - 1:00 pm, 4:00 PM - 7:00 PM

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    Special salmon roll
    Tony C.

    Delicious special sushi rolls! Amazing deep fried yellowtail tail collars Attentive service in a relaxed pace Lots of curious and classic memorabilia through this small gem Great collection of Japanese cat figurines Only three small tables (8 people max) Recommended: Call for a reservation

    Salmon special
    Jasmine B.

    Stopped here after trying to hit up our favorite joint but the chef was running an hour late so we decided on Nogi since it was the only one open besides 1 other spot. This one had the better reviews so we came here. Food was good and tasted really fresh, no complaints there. Service was also great. we came right at opening and everything came out fast. My main issue is the limited selection and lack of creativity. If you're used to more Americanized style sushi with sauces and bold flavors (cilantro, lemon, mango), this might feel a bit basic. Most rolls are pretty straightforward with spicy mayo nothing that really stands out. There is also no meat selections like the ribs or teriyaki chicken. It's also a very small spot, so keep that in mind. On the plus side, the miso soup was surprisingly really good, they definitely got that right.

    Dining room
    John F.

    If you're looking for legitimate sushi in Paso Robles you should consider traveling ten minutes South to Nogi in Atascadero. Reservations should be considered since there only three tables and no sushi bar. If they're full you can always get take out. This is a husband and wife team (my assumption) with no other employees. Decor is simple and clean. They close down at 1pm and reopen at 4pm for dinner. I ordered the green tea and started ordering through the menu. The fish was high quality, the prep and presentation were excellent, and the flavors were amazing. So easy to recommend this small family business.

    Inexpensive drinks
    Greg C.

    I made the pilgrimage to Nogi today. Wow. My brother and I each drove from different locations. So Cal area and Monterey. Met in the middle. Atascadero is one of those small towns you drive by and never stop. From the highway you're thinking, "usual freeway town, nothing really there. Is it safe?" Or something like that. Nothing could be further from the truth. Yes, a little town-- sparking clean, everything, sidewalks, streets ( except for one small road project) storefronts...like amazing. Spend a few minutes walking around. Nogi--first, only open until 1pm for lunch. The reason when asked, "there is no business after 1:00" I did mention this town was different. Dinner ends at 7pm. They do a lot of take out. As mentioned by everyone they only have 3 tables. Note: they could easily put a few more but this isn't their MO. They don't care. They do it their way. Husband and wife. No employees. The menu is loaded with options and you can find lots to choose from. I looked over previous reviews and they menus are accurate. My Bro and I were up against the 1:00 closing we didn't know about. The wife informed us and I said, "no problem-- we're going to order a lot of food ($$)-- haha. And we did. Some of the finest sushi I've ever had. Fish was freshest, tasty, and presented very nice. The breading on the spring rolls were so light it was heavenly. I ordered to the special blue fish Negri. Yes, $12 for one piece. A bargain. Generous portion and was so good-- melted in my mouth like butter. Super quality. FYI- at 1:00 we weeds still getting stuff we'd ordered. The sign on the door said, Closed....when we finished we thanked chef and his wife profusely and told them both how much we enjoyed the offerings. I remarked about many of the dishes and again thanked him and explained we made a long special trip to taste his skillful offerings. He was very pleased to have made us happy. I took a picture and said casually, "for Yelp." I could see he was upset. He said, "it's BS. I don't care" I said. " all the reviews are 5's-- why aren't you happy?" He just said, " I care about your experience eating here, not ratings. "You' got to admire a guy that's so into his life's mission to satisfy his customers-- vs chasing numbers. The irony is what he delivers gets him the numbers anyway. Just not chasing them. Go and enjoy. Just remember the time requirements.

    Soft shell crab specialty roll
    Devin O.

    Got the place to ourselves today and it felt so VIP...everything we tried was over the top fantastic! We are not albacore people but loved the special roll of the day, spicy scallops roll and the eel roll so very much! The service feels like you're in their home kitchen and we loved it!

    Salmon special roll
    Darlene K.

    I love this place. Service here was excellent. I enjoyed every bite of food. I came here very hungry after a long travel and work day. I was greeted quickly and warmly. There are 3 small tables and they close pretty early, so make sure you get there on time to dine or take out. I decided to get a sushi roll and a hot dish. I love collars and cheeks of all sorts. The crispy skin complemented the crunchy and soft fish. I enjoyed mine with a squeeze of lemon. The role was so good. The spicy sauce was a nice compliment to the salmon and avocado. I skipped the onions.

    Salmon Special Roll - Very Good, but too much sauce.
    Terry C.

    What did the sushi say to the bee? Wasabi! Nogi is a family-owned and operated sushi and Japanese restaurant in the Atascadero Downtown District. Currently, this compact restaurant is limited to three indoor tables and appears to do a large amount of take-away orders as they have been quite busy during our past visits. And for good reason - Chef Nogi has been mastering the art of sushi for over 30-years, and continues to fabricate his own custom creations. He is aided by his delightful wife & family in delivering delicious fare to their patrons. There is ample parking behind the restaurant, as on-street parking can sometimes be difficult. The menu is somewhat limited, but the quality is first-rate. Come visit Nogi for outstanding sushi and Japanese specialties.

    Deep fried yellowtail collar special.

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    4 months ago

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    3 months ago

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    2 months ago

    Great fresh sushi, amazing service. Sweet owners a 10 out of 10. I highly recommend Nogi.

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    10 months ago

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    3 years ago

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    8 months ago

    hands down the best sushi in the county. very quaint and comfortable, the service is as top notch as the food.

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    1 year ago

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    9 months ago

    The sushi was fresh and really tasty. Enjoyed sitting at the Sushi Bar watching preparation.

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    2 years ago

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    1 year ago

    Excellent sushi, just definitely on the pricey side, but that's what you have to pay for good quality.

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    1 year ago

    Best sushi on the central coast hands down. Fresh fish, clean, nice atmosphere, and friendly service.

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    Chitose Sushi - The Unadon had great presentation, flavors perfectly balanced, and tasted great overall!

    Chitose Sushi

    4.4(181 reviews)
    1.3 mi
    •$$

    Located on El Camino, next to the Smart and Final shopping center, is Chitose. You turn in right…read morebefore the Smart and Final parking lot if coming from the North. Plenty of parking. Inside, you're welcomed and notice a good amount of seating. We chose a booth. The Coke seemed a little flat. Ordered 3 rolls. 2 were really good, Hungry Roll and Big Baller Roll. The Baked Salmon roll was disgusting. Warm, mushy, slimy and fishy. Just horrible. My wife got the chicken teriyaki and it had zero grill marks/color and very little glaze. She didn't care for it. *Overall, thought the service was good, nice size restaurant and parking lot. I enjoyed the Hungry and Big Baller Rolls. But the salmon roll was just disgusting*

    We're passing through on our way to the Bay Area and decided to stop at Chitose Sushi. The food was…read moregood--you really can't go wrong ordering anything on the menu. I had the Korean bibimbap, and it turned out to be even better than I expected. The portions were fairly generous, and it had a comforting, home-style flavor. The salmon and tempura were both solid choices as well. I'd probably pass on the ramen next time. It wasn't bad, but it's the type made with dried noodles, so it didn't stand out compared to everything else. The prices were reasonable and on par with such an eatery. Where Chitose Sushi really shines is the service. The staff was attentive without being overbearing, and everyone greeted us with friendly smiles. At the end of our meal, they made an animal balloon for my kid, which was a thoughtful touch. My child really liked it. Overall, the food was consistently good, the prices were fair, and the service was a step above. I'd definitely recommend giving this place a try, especially if you're passing through and wanted a good meal.

    Photos
    Chitose Sushi - Da Counter where the Sushi Show happens-tip well

    Da Counter where the Sushi Show happens-tip well

    Chitose Sushi - Trio Sashimi

    Trio Sashimi

    Chitose Sushi - This was the OMG Roll. Crispy crawdad bits topped off the roll. Looked better than the menu photo! Tasted great!

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    This was the OMG Roll. Crispy crawdad bits topped off the roll. Looked better than the menu photo! Tasted great!

    Izakaya Goshi  - 8 pieces of Yellowtail Tataki @ Tsurugi's. There should be 9 pieces but I couldn't resist!!

    Izakaya Goshi

    4.5(1.4k reviews)
    14.7 mi
    •$$

    I had a good experience as a solo diner at this Japanese/Sushi restaurant in SLO! I'm glad I made a…read morereservation days in advance via OpenTable since when I went on a Saturday night, there was an hour and a half wait. To eat I had the Kanpai Boat for which comes with miso soup, cucumber salad, rice or salad, 10 pc nigiri, 2 or 1 roll(s) of your choice, and 8 pc tataki or sashimi. Everything I had was fresh and was good quality. For $48 (minus tip and tax), this was such a steal! They sat me at a sushi bar with other solo diners. Everything was clean and I had enough room for my sushi boat. The service here was also really good. Overall, I'd recommend this place to anyone visiting SLO looking for good quality sushi at good prices.

    Came to SLO for a weekend to hang out with friends and Izakaya Goshi was the first meal! We ordered…read moretake out since we had our dog with us and the restaurant was in walking distance to the house. It took maybe 30 mins for our food to be made and they came outside to hand it to us, super friendly staff! We ordered rolls: 2 spicy tuna with garlic chips, unagi, rainbow, and hamapeno. All the rolls tastes fresh and were a great portion. The hamapeno definitely has a kick so if you're sensitive to spice be mindful to that one! My favorite was the rainbow row since it had tuna, salmon, albacore, and yellowtail, so you get a taste of everything. I love unagi so that one was just a staple and didn't disappoint. My friend and boyfriend really enjoyed the spicy tuna, especially with the garlic chips adding a contrasting texture. I can see why this place is a staple in SLO!

    Photos
    Izakaya Goshi  - Albacore sashimi salad, onikoroshi

    Albacore sashimi salad, onikoroshi

    Izakaya Goshi  - A sampling of food.

    A sampling of food.

    Izakaya Goshi

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    Goshi Japanese Restaurant - Yellowtail roll

    Goshi Japanese Restaurant

    4.1(373 reviews)
    9.1 mi
    •$$

    As sushi lovers, we were so happy to find authentic Japanese food during our Paso Robles getaway…read more It was also the very first meal we had there, and it did not disappoint. The lunch menu comes with miso soup and two sides. Since we had a big group, we got to try a variety of sides, including cold tofu, green salad, marinated seaweed salad, and vinaigrette cucumber salad. Most of us ordered sushi or chirashi, and everything was super fresh. Such a great start to the trip

    Very good Japanese food in such an unexpected location, a small business park in the middle of SLO…read morewine country. Goshi is an absolute gem for anyone looking for good quality fish and dedication to preserving and translating Japanese flavors to the California coast. From the moment we walked in, the service was prompt and professional. The lunch specials seemed like the way to go. We got to try a few different rolls; although none blew my mind, each one was solid. The udon broth was a bit dark and salty, but the umami flavors were rich and complex. The shrimp tempura was well-fried and lightly battered. Honestly, the standouts were the miso soup and the yuzu sorbet mochi (perfect refreshing way to end off a meal). Price-wise, I might be spoiled coming from Vancouver, but I thought the dishes were all a bit pricy. However I do think the quality of the fish was quite high, so it didn't feel like the most ridiculous ask. I'd definitely stop by again when passing through the area!

    Photos
    Goshi Japanese Restaurant
    Goshi Japanese Restaurant - Crab Miso Soup

    Crab Miso Soup

    Goshi Japanese Restaurant - Agedashi tofu

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    Agedashi tofu

    Kuma Sushi

    Kuma Sushi

    3.8(701 reviews)
    15.2 mi
    •$$

    Whenever I am in Los Osos, I really love eating the ramen here! The tonkotsu with chicken really…read morehit the spot for dinner. I loved it so much that I ordered ramen again the next night lol. That time, I tried the spicy miso ramen and omg, I think I loved it even more! It is pretty spicy though so keep that in mind when ordering. I love the pickled ginger and green onions in the ramen I just wish the soft boiled egg was included but you have to pay a few bucks extra for that. Overall, this is definitely a spot to hit up every vacation.

    If I could give 0 stars, I would. We decided to come back after several years, hoping things had…read moreimproved, but unfortunately it was a very disappointing experience. The overall vibe felt like the employees didn't want to be there. Service was extremely slow, and it seemed like they were short-staffed. At one point I went inside for a soda refill and saw one of the employees with her purse out counting cash tips. A few minutes later she was serving food, which wasn't something I expected to see. Our food came out in 15-minute intervals instead of all together, so some of us were finished eating before others even received their meals. We also got drink refills with no ice, which was just another odd detail. To top it off, everyone in our group developed diarrhea just a few hours after eating there. I can't say for certain what caused it, but it was enough that none of us will be returning. Very disappointing experience overall.

    Photos
    Kuma Sushi - Inside seating

    Inside seating

    Kuma Sushi - Beef chorizo gyoza and salmon and albacore sushi

    Beef chorizo gyoza and salmon and albacore sushi

    Kuma Sushi - Seared salmon belly sushi

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    Seared salmon belly sushi

    Momotaro Ramen - Their pork ramen bowl is delicious!!!

    Momotaro Ramen

    4.3(203 reviews)
    0.1 mi
    •$$

    So happy to see this new location finally up and running! When they were located at the Paso Walk I…read morewas a weekly, sometimes twice a week visitor. They don't do reservations but on a Tuesday the wait was only about 20 minutes. Looks like the word is out on how good their ramen is. We were really happy with the complimentary cabbage appetizer. The chicken gyoza was spot on. They did away with their signature Momotaro Ramen so we ordered the most similar one. While I really missed the spicy miso bomb and older style of pork chasu (please bring both back!), the overall dish was great. My pork was really, really fatty but my husband's was fine. The flavor of the broth was spot on. Of course, I'm already planning my next visit. I hope that they bring back lunch hours soon.

    While I do not have photos I think I can paint a decent picture with my words…read more The good - The Orion draft is crispy and refreshing. The cold tofu appetizer was good and different I like it. The ramen dish I had was flavorful, noodles had a nice chew to them and the soft boiled marinated egg was perfection. The wings.... what can I say but splendiferous, tasty, crunchy, savory, sweet. The bad - Bar chairs, stools, torture devices more like. Get some stools with padding or maybe a more ergonomic design (sand down those corners). I was never offered any water with my meal so that can be improved on the service side. Offering a hot towel or moist towelette or single use plastic gloves with the sticky wings would be a nice touch. The hmm - Spice levels I think are a bit on the too spicy side and I can handle a bit of spice. I've had hot ones XXX sauce before. The ramen was spicier than I think it needed to be especially for a Yuzu seafood style broth. Perhaps have someone with less spice tolerance taste the soup stocks or balance them with a non spiced stock on the side. In Japan most of the times there are condiments available to adjust your salt and spice level to your liking. I think Momotaro should move this direction with a more modest spice level and provide spice add-ins for the spice heads. Pretty sure the young couple next to me were complaining about the spice levels. It was still a fine a manageable spicy bowl of ramen none the less. The cabbage side that included is interesting..... well not to my liking. I would prefer the more traditional side of shredded slaw with a few dressings to choose from aka Miso Ginger Carrot, Sesame and Mayo or something to that effect.

    Photos
    Momotaro Ramen
    Momotaro Ramen - Decor

    Decor

    Momotaro Ramen - Bar Top and Kitchen

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    Bar Top and Kitchen

    Nogi - sushi - Updated October 2026

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