I've been a regular since they first opened. Immediately joined the wine club and love the food…read moreofferings. I recently visited for dinner - I"m single and always request a two-top so I don't take away from the server turning-over tables. My most recent visit I had the pleasure of being served by Rachael. Not only was the food and drink just what I expected, but the service, friendly personality, beaming smile and her presence was great. She was running all night at 100mph, but took the time to make me feel like her only customer. Whomever hired her needs to find another dozen! Service like this is why I am, and will be a repeat customer. Food is priced fairly, drinks are substantial, the servers are very knowledgeable about wine parings and present the drinks as the professionals they are.

We were left standing in the gift shop area for so long as the 4 employees had a discussion about…read moresomething after we checked in we almost left. Not sure if it is a ploy to have you buy something or what. Service after that was amazing from Maryanne. The food description on the menu looked amazing and it look nice coming out but the flavors were a miss. The chicken potstickers were like anything I could thaw from Sam's Club. One side was browned and the other two soggy and cool. The Italian sausage and burrata flatbread tasted of nothing but pesto. We are pesto fans but not to overpower all the other possible flavors. The grilled Asian Prime Skirt steak was tough and short on flavor. There were more cold vegetables and cabbage than rice. The ginger rice was cool and not ginger like at all. Very beautiful building with a relaxed and comfortable atmosphere.

Our dinner here was just really, really good. We started with the garlic bean dip and house-made…read moretortilla crisps--perfectly salted, piping hot, and honestly hard to stop eating. Our server, Will, suggested a wine that turned out to be spot-on: a dry, subtle Chardonnay, nicely chilled and presented in a granite cooler on our table like it was royalty. Loved that detail. The entrées did not disappoint. My husband had the salmon, delicately enhanced with salmoriglio, served with wild rice atop a light bed of bok choy and baby carrots--simple, fresh, and perfectly balanced. I had the crab-stuffed shrimp, which was absolutely fabulous, also with wild rice, baby carrots, and that sneaky little layer of bok choy you barely notice but totally appreciate. It was a busy Saturday night, so definitely make reservations--it's worth it. The atmosphere struck the perfect balance: lively but not loud, elegant without being stuffy--the kind of place that makes you feel justified putting on heels and lipstick just because. And a special shoutout to GM Brad, who was absolutely wonderful, along with the rest of the staff. Warm, attentive, and genuinely welcoming--service like that makes a great meal unforgettable. We'll absolutely be back.

We were very excited to return to Dusty's after their 'refresh.' For those who appreciated Dusty's…read moreatmosphere, it is unchanged. Our drinks and appetizers were good. Dinner and service, however, was a huge disappointment. The 3 differnt pasta dishes ordered were bland and the pasta overcooked. The Carbonara tasted like Alfredo with some bacon pieces thrown in. While the accompaniments to the Branzino were good, the fish was overcooked and dry. Server was inattentive and didn't check on how the mains were. They also couldn't get the bill correct. We won't be back for a while. Hopefully, things will improve with time.

Great place to have a drink. Wife had the sangria and I had…read morethe strawberry wine slush. Very good. The staff are always really nice and helpful. One thing, if you're getting a snack get the more expensive charcuterie boards. They are much nicer than the el cheapo that I got. It was good but not a lot. The rest of the menu looks good. The place is clean and spacious. We sat outside as it was a beautiful day. The goats were pretty cool too.

Great wine and they have a little restaurant area with some popcorn and deli sandwiches. Very…read morepleasant and relaxing atmosphere. Recommend sitting outside if it's nice. You got a terrific view of the vineyards.

Started with whitefish dip, the bread was crispy and chewy, the dip delicious…read more I ordered Steak frites the mushroom and sauce in the steak was superb! Waitress was very attentive without hovering. We Would recommend En Vie!

Update: I am sorry…read moreto update everyone that Travis left EnVie. The new bartender leaves so much to be desired. Pretentious bartender who really really wants to be known for being a mixologist. Don't you dare ask to modify any of his ingenious cocktail creations. I've been to many many bars in my lifetime. Nice bars, hole in the walls, distilleries, hotel bars, outdoor bars, cute little trailer-wedding bars, speakeasies. You get my point. My standards are high but i'm down wherever too. this is the first time anyone has refused to modify a drink for me. and i'm not talking about changing everything. i'm talking about swapping out mezcal for gin (there are barely any gin cocktails anymore). i've been here three or four times since the new bartender-- and i don't even sit at the bar anymore. the only redeeming quality of the place is the chef(s?) who I feel really takes care of people and makes the food with love and care and excellence. the burgers and steak are literal perfection. Le sigh. Travis if you're reading this-- Mike and I miss you!! Management, please try to get him back! Give him a fat raise! anything! your restaurant is going downhill quickly because 1) Travis is gone 2) Inflexible pretentious guy took his place.

Was in Lansing visiting a friend and we decided to have dinner at Toscana…read more The restaurant itself is really nice, but they sat us at a slightly awkward table. There were only four of us, but we ended up at what felt like a six-person booth/table setup. It made it a little tricky to talk with everyone, but we survived. Now listen... the bread. Oh, the bread. I have been dreaming about this bread ever since I had it. And I mean that literally, I was dreaming about the bread while I was actively eating it. It was THAT good. My pasta was delicious and had a nice kick to it. I knew it was supposed to be spicy, but even after reading the reviews I was still a little surprised by the heat. Thankfully, it was the good kind of spicy where you keep going back for another bite. Overall, a really nice spot with some seriously memorable bread.

We went to Toscana (somewhat hesitantly) on Tuesday during happy hour to see our friend, Phil…read moreDenny, perform. As always, he was excellent, and I highly recommend his music. Unfortunately, our dining experience was disappointing. We weren't allowed to order from the regular happy hour menu and were limited to a much more expensive fixed menu. The calamari was good, but the featured Jazzleberry cocktail tasted weak and watered down. The prosciutto and melon appetizer was served with a large piece of half-burnt toast, the melon was hard and underripe, and the prosciutto was dry and sliced so thick it was difficult to cut or eat. I asked only for a replacement piece of toast, but our server brought an entire basket of focaccia instead. Since we hadn't ordered it, we assumed it was a courtesy replacement. We were surprised to find an $8 charge for the bread on our bill. This was at least our third disappointing experience. Toscana has a lovely atmosphere and wonderful live music, but the food quality and service have consistently fallen short. I truly hope they can improve because I'd like to enjoy dining here as much as I enjoy the entertainment.

We loved the Bridge Street Social. However it is not for everyone! If you're a Foody you'll love…read moreit! If you like to try new ingredients together or if you like craft drinks, c'mon! If you like career servers who love to tell you their history when asked, you'll love BSS! But if you like predictable, standard fare, with a predictable seating arrangement then you'll probably enjoy Outback better.

This is a big yes for me. Every item I ordered was plated intentionally and SO delicious. My steak…read moretasted like Spring. My server was excellent and talked up the rotating menu, making sure we were well-informed about the restaurant. Ideally located; limited rotational menu with each item having incredible flavor; cute and cozy. You'll have to give this a try, and probably more than once.

We took some family out to celebrate a special occasion at Cello, and it was a great choice! We…read morereserved a table for 6, and they sat us in the back right with a view of the kitchen. It was a spacious spot but cozy! Loved the atmosphere, and our waitress was welcoming and kind. My husband had the limoncello martini, and he enjoyed it. I had the bambino sorbetto and that was good too but next time I think I'll get the limoncello martini. I had the ravioli, and my husband got gnocchi and both were very good. Can't go wrong with Cello for a nice Italian cozy spot!

It's a small place, quite narrow…read more Over an hour wait for a table, inside or outside too. Not happening, I am hungry now. I could maybe wait a half hour but over an hour is too much to ask. Maybe we will try another time when I don't feel like like gnawing off my arm.

Went here with my friend and it was my first time here. We sat outside with her dog that was with…read moreus. Staff were very attentive especially for me because I drink a lot of water. The concept at first was a tad confusing but once I understood it makes sense. I got a taste of a rosé but wanted to try the espresso martini. This is a great date spot! We did not get food so at this time unable to review for that. Love this place and can't wait to try more wines!

Lovely wine bar with a nice variety of wines to choose from! Quick and easy to refill your glass…read moreand try a new wine. There are also light bites that you can order from the table. The waitstaff is friendly and knowledgeable both times that we visited. Such a fun place!

Prologue - Before we had demigods, holidays, causes and religions, we had observable nature. Our…read morestories explored who we are through the animal kingdom we observed around us. Villains were snakes, aggressively territorial and quick to spread venom. Heroes were underdogs, and sometimes are today. In this early literary space, a bird represented a creature gifted with the ability to live between two worlds. They could walk on the movement of earth, and fly on the breath of the wind. They often held spiritual qualities. In the case of a Robin, the early bird catches the worm. This spiritual place is not your typical cocktail bar, which is limited to movements on earth. The fearlessness of the Robin is stamped into every corner, spun in every drink, and found in the heart of those who love this place. What is this place? It's an adventure that's waiting in a glass, served with class. It's witty banter of quick witted birds. It's the boldness to standout, be clever, and be inclusive in the journey. It's a safe space to stay awhile and listen to the songs of a Stamped Robin, whose tales equal enlightenment and drinks equal spiritual refreshment. Thank you for your craft.

What a quaint little place! Stopped here for a drink after an event at a winery just down the road…read more Cool retro vibe in here, nice guys behind the bar. Would like a few more drink options, but what we ordered were good.

This is really good bar food. If you are looking for options because you just don't want to leave…read morethe hotel, this is the place for you. The service is fast and friendly. The food is prepared with care and consideration for your dietary needs which you typically don't get in a bar setting. The drink and food options are limited and enough at the same time.

Amazing service ! Diverse menu, with keen focused on attention to detail…read more Recommend ordering a specially made Old Fashion from Alexis. They are delicious.