We were staying at a nearby hotel and decided walk over for happy hour drinks. Great local bar…read morevibes and even better happy hour menu. Bonus, it's waterfront with a good view of some not so small boats. As a Marylander, I can confirm the crab cake sliders are excellent. Speedy and efficient service from the bartender/server. Music bingo was just getting started and they appeared to have a full entertainment calendar. We will be back!

My husband and I came to this place to check out some live music. It's definitely a local…read moreneighborhood only bar. We felt out of place, and we live down here. Service was quite slow considering it wasn't too packed. We ordered a round of drinks and coconut shrimp. The shrimp were fine, felt like a small amount for the price. We left after the one round and probably won't be back.

You can see by all the reviews I wrote about this restaurant, that we are very good customers. And…read moreI tried to be fair about the meals I get there. We are very please of the quality of our food and the servers. Yes a few time I had to write négatif reviews, because I like to tell the true story. Last week we hit the jackpot with the wonderful server we had. It is sad that most the time he works in the evening , and most our outing are at lunch. So, this time he was our lunch server . His name was JOSE, I can say, after all the time we eat at that restaurant he was one of the best servers, he had nice personality, we could see that he liked Is job, hope next time I go back , that he will be working, beside the great tuna lunch we had , he completed our nice outing . Bravo JOSE .

Sadly, we were disappointed with our experience…read more I decided to bring my mom here for her birthday dinner, and we came with the whole family. Making an online reservation was effortless, and we were seated promptly, so our visit started off on a positive note. Unfortunately, the rest of the experience was underwhelming. Our server was friendly, but the service overall was very slow. It took quite a while for him to check back with us, and he wasn't very familiar with the menu. We had to remind him of the side options that came with our meals, which was surprising. While he was pleasant, the level of service just wasn't what we expected. The food was average and didn't really stand out. We all ordered the three-course special. We started with the tortilla soup and the chili, but both arrived only lukewarm, which was disappointing. For the entrées, my steak was tough, not very tender, and also wasn't served hot. The mashed potatoes were actually the highlight of my plate--they were flavorful and well prepared. The ribs were tender. The salmon entrée was fine, but nothing particularly memorable. The restaurant wasn't busy during our visit, which made the slow service and long wait for our food even more surprising. We also noticed other tables that had been waiting even longer than we had, with meals taking an unusually long time to come out. Overall, this just wasn't the birthday dinner experience we were hoping for. While the staff was courteous, the slow service and average food make it unlikely that we'll return. Hopefully they're able to improve, because the restaurant has potential, but unfortunately this visit missed the mark for us.

Fast food and amazing customer service from Korinna! I asked for a soft scramble and that's EXACTLY…read morewhat I got. My hubby and I love it here. We will always come back! Highly recommended.

Jack's Diner is a longstanding, solid go-to in Hollywood/Hallandale Beach, Florida with excellent…read more24-hour food and service. Karina was our server today and she was extraordinarily personable and funny. She even offered to flip a coin for me to decide between their Reuben and Eggs Benedict, both of which I highly recommend. 5 out of 5 star experience as per usual. Thank you!

Classic American ice cream parlor with creative and amazing flavors for everyone to choose from!!…read more Every time I'm back home in South Florida, I always make it a must to stop by here for a sweet treat. I've had their ice cream sundaes in the past and they're delicious! They even offer ice cream by the scoops (cup or cone), milkshakes/malts, ice cream sodas, and freezes. We stopped by last week after craving a sweet treat on a hot and sunny day. Our son has been into cookies and cream milkshakes lately so we decided to get two milkshakes. What I really like about this place is that they have a take out window for quick and on the go orders. I've dined in a few times in the past which the restaurant is so nostalgic with all the decor. The staff are friendly and efficient. We didn't wait long for our milkshakes. Our son absolutely loved his Oreo cookie milkshake. I have to admit that I've never tried their savory dishes but it definitely gives us a good reason to come back the next time we visit. We will be back!

I am not someone who typically leaves negative reviews, but this experience really upset me…read more We had heard this was a historic ice cream parlor, so we decided to go out of our way to check it out. While we were waiting in line, my 22-year-old daughter and her 19-year-old friend went inside to look around and browse the items for sale. They were approached by a female employee who rudely asked what they were doing. Fortunately, a nearby gentleman spoke up and said that they were clearly just looking around at the merchandise. My daughter ordered a double scoop without realizing how enormous it would be. The $14 double scoop on a waffle cone was literally about to topple over. Because the line was very long, I didn't want to cut in front of other customers just to ask for a cup. Instead, I stepped inside and asked an employee if I could have one to help save the ice cream from disaster. He gladly handed me a cup, and I politely thanked him. As I was transferring the ice cream, the same rude employee came outside and told me that I should have gotten back in line and waited for a cup. She barked, "The cups cost 50 cents extra." I responded that I would have been happy to pay the 50 cents, but we were having an ice cream emergency. Her response was, "Next time, wait in line and pay for the cup!" Keep in mind, I had just spent $38 plus a tip on two cones and a malt. I'm pretty sure I could afford the extra 50 cents. Needless to say, we won't be a next time. Ever. People who don't like dealing with customers shouldn't be working in customer service. Oh, and according to the girls, the ice cream wasn't life-changing, either.

We've seen their sign for a couple of years now on Federal heading north between Hollywood and…read moreSheridan. The name never landed with us as it sounded like a standalone food court. It was the sign underneath that read, "Too tired to cook today?" that made us take notice. Looking at the online menu we found that it was not only a who's who of Latin dishes of different nationalities, but they also served bar fare - chicken wings, burgers, quesadillas, etc. Not knowing what their specialty was, we never committed to it. But today was one of those days where we felt like something different and we took a chance. The gamble paid off big. The menu was all over the place, so not knowing what direction to go in, I addressed the waiter who was all too ready to help. He pointed me to some of his faves: the Bandeja Paisa, Lomo Saltado, and Ropa Vieja. I'd had my eye on the Lomo Saltado, a popular Peruvian stir fry dish. The Bandeja Paisa is Colombian, and the Ropa Vieja - Cuban. I asked him what the nationality of the ownership was, when he revealed it was Colombian. I was immediately skeptical of ordering the ropa vieja - being half Cuban, I could not fathom the idea of a Colombian-owned restaurant pulling this off. So Joe took one for the team there. The waiter assured me that everything he has tried has in fact been delectable. But hey, what else is he supposed to say? But no, he assured me these were not marketing words, but words of experience. So I went for the Lomo Saltado which was served with black beans and rice, and french fries. He didn't hesitate to vouch for the black beans... I think he sensed my Colombian skepticism. Joe had replaced his fries for sweet plantains, so I took his cue and substituted my fries for tostones. But, not before warning the waiter that I would be particularly particular about the quality of my favorite plantain dish. He gave me a confident nod - so I played along. Joe's dish came out a few seconds before mine, and being the impatient carnivore that I am, I (let's say borrowed) his ropa vieja before he had a chance to pick up his fork. I was very pleasantly surprised. On par with any old clothes I have tried at any Cuban restaurant... and even better than some, albeit in longer strands than I've experienced. However, extremely juicy, full of flavor and tender. Then came my Lomo. I'm a first-timer, so I have nothing to compare it to, but it was fan-tastic. A bit charred outside with a juicy medium innard that cuts like butter, and to my relief, deceivingly tender. The lomo napped on a bed of sautée-charred veggies whose sweetness was a nicely balanced contrast to the savory meat. The black beans were definitely on point and seasoned with Colombian love. And those ten-ton-tostones!!! By far the thickest fried medallions I've had, but with a brutally loud crunch and still a real easy chew. And unlike John Travolta in a black T-Bird jacket, totally Greaseless. Often times, tostones of this variety are tough and as chewable as week-old yellow paper mache. Nope, these are some of the best tostones I've had in a couple of years. But by far the best of their kind. I also borrowed one of Joe's sweet plantations which once again left no trace of greased lightning and were rendered a perfect dark brown with a nice and plush sunshine yellow inside. The portions were more than generous and the price was comfortably modest. I expressed my deepest gratitude to our waiter for his patience and his spot on recommendations. He also swore by their burger which he had just sampled for the first time and which is made partly with Colombian chorizo and served with a side of chimichurri. Chorizo and chimichurri for little cha-ching.... I'm sure I'll be chowing on that real soon. Food Corner is a cornucopia of Latin influences, and so far, it's also a master of two of them. (We were too excited to take photos)

They have something for anyone. Waitress was very attentive helpful and polite. Menu is on a tablet…read moreand is expansive. Very nice and inviting inside. The food was good would definitely try again and maybe Thursday night karaoke. Empanadas were crispy if you like that. Steak was good yucca bites good rice and beans very good. Definitely worth trying.

On vacation and found this spot within walking distance from our hotel (Hyatt Place). We had a…read moregreat brunch and really enjoyed the food and service. Definitely recommend for breakfast/brunch.

I am a big fan of first watch. I have eaten to different locations and the food is always good the…read moreservice is fast and their restaurant is always clean.

I have been here numerous times and I have never been disappointed in anything that I have had…read morehere! And that is something amazing in my opinion that a place is so consistent! I will say the only thing that is stuff about this place is how crazy it can get and difficult it may be to find a table. But once you have a table you can order everything at the bar and they'll bring it to you. They have seasonal beers as well as year round beers and everything that they make, for the most part is made in their Brewery aside from their guest pours. I recently was here and tried a couple of the October seasonal beers and let me say their pumpkin spice latte beer was out of this world. They also had a marshmallow Style Beer and it had a nice little peanut flavor. It basically tasted like a liquid fluffernutter ! I always get their pizzas for a meal and the last one that I had was the farmer john. Perfect amount of cheese, tomatoes, chicken and a couple other things. It was cooked perfectly and it is the perfect size to eat half and take the rest home! The layout of this place is always nice and I love the feeling of sitting in a brewery and watching a couple games on the Giant screens they have projected onto the walls. The seating is very spacious and there are a couple areas where you may share a table but overall I never feel like I am sitting on top of anyone!

3 Sons is worth a stop even if beer isn't your thing -- the food alone is worth it. Their pizza is…read moreoutstanding, but on my last visit I switched things up because they were running a Wednesday hot dog special. Great call. I had a Chicago-style dog and another one whose name I've already forgotten, but both were terrific. They were also featuring Oktoberfest beers, and the one I tried was excellent. I make a point of stopping at 3 Sons whenever I'm in Fort Lauderdale for work. Cool spot, great food, and terrific brews. Always a favorite stop.

This is such a lovely spot for waterfront dining! I've been meaning to stop by for months. It's…read moreright next to my favorite beach in Broward County. Located right on the Intracoastal, the views and scenery are absolutely beautiful, especially if you can snag a seat outside. The restaurant is mostly outdoor dining, with minimal indoor seating, so this is definitely a place to visit when you want to enjoy the Florida sunshine and a beautiful waterfront atmosphere. The staff was super friendly and genuinely helpful when it came to navigating the menu and deciding what to order. The drinks were great, and the food was very good, too! Between the scenery, the service, and the overall experience, it's an easy place to recommend. I think this would be perfect for brunch, a leisurely lunch, or an early dinner when you can really appreciate the views. While you might not get the same scenery after dark, I imagine it would still be a lovely place to spend an evening. Parking is valet for $5, which is good to know before you arrive. We really enjoyed our visit and will definitely be back! If you're looking for a relaxing waterfront dining experience in Hollywood, Tiki Tiki is absolutely worth checking out.

Really good food and drinks Great view and vibe…read morePrices are reasonable too ...at least 85 characters ...

My issue with gramp's is not the food. Its there not open…read morefor dinner. Not just them but all the Broward Delis. When we want deli for dinner we have to drive to Ben's in Boca.

Excellent breakfast post in Dania beach. Our waiter Sam was attentive and friendly as well as the…read moreother staff. We were seated quickly and our breakfast came out fresh ten minutes after we ordered. This was a jersey girls dream - pork roll on the menu!!! Eggs were delicious with American cheese. The home fries were also outrageously good. The true star of the show was the pancakes!! Thin and delicious. Highly recommend