The best authentic Italian spot in town!…read more Walking inside of Stasio's brought me back to the small town outside of Philadelphia where I grew up. My Italian grandparents would take me to the market every weekend and we'd buy cannolis and deli meat and Italian cheeses to prep for different Italian dishes. My friend and I split the eggplant Parmesan sandwich. The sandwich was huge! It was definitely too much for just one of us so we decided to split it. It was served hot and had the perfect amount of sauce and eggplant and cheese. My friend told me that I had to try this pistachio cream cake and it was so flavorful and creamy and delicious! The next time I dine here, I would love to try one of their cold sandwiches! The service was very quick, and the staff was very kind and answered all of our questions!

You're immediately transported as soon as you walk in. With fresh ingredients like bread and…read morecheeses, Stasio's is serving up delicious sandwiches that feel authentic to their roots. The steak sandwich is my favorite; it has the perfect amount of spice and zest. Bread holds up nicely without becoming soggy from the steak. Rotating soups, sandwiches, and deli items are also available. Associates kindly ask upon entering if it's your first time so they can give you the run-down. Parking can be a challenge at times, and the interior can feel tight and overwhelming if there's a crowd of guests waiting. Stasio's is a great addition to the city as we don't have too many bodega style delis around. I forgot I'm in Florida when I'm here.

super delicious and not a bad price! I got the 1/2 chicken pesto sandwich with the tomato soup, and…read moreI'd definitely get it again. excited to try their other sandwiches!

Great little place for lunch although my sandwich was a little dry the chicken was delish. It's…read moresmall and cozy with limited seating. Bonus is they have cream soda!! Service is quick.

Pickles New York Deli is hands down one of my favorite places! Walking in instantly reminds me of…read morebeing back home in Jersey from the atmosphere to the food, it really brings that authentic deli feeling that's hard to find. The food is absolutely amazing and full of flavor. My favorite has to be the brisket so tender, flavorful, and cooked perfectly every time. Honestly, I love everything about this place. Every meal I've had here has been delicious, and you can tell they really care about quality. The bartenders are also fantastic! Friendly, attentive, and great at what they do, which makes the whole experience even better. Whether you're stopping in for amazing food, drinks, or just that comforting New York/Jersey deli vibe, this place is definitely worth a visit. I'll keep coming back again and again!

We stopped by Pickle's Deli and were really impressed! We ordered the Pickle Barrel, which came…read morewith an assortment of their different pickles -- sour, half sour, dill, spicy dill, and more. Every single pickle had its own unique flavor and was absolutely delicious. I had a craving for a Chicago-style hot dog and was hoping they would have one on the menu. Even though they didn't officially offer it, they were kind enough to make one for me and my husband as close as possible to the real thing. It turned out super delicious! You could tell the hot dog was grilled perfectly and had amazing flavor. We also ordered onion rings and their potato salad, and both were excellent. Everything we tried was fresh, flavorful, and clearly made with care. There were still so many things on the menu we wanted to try, so we will definitely be coming back!

Pros: Noreen is so pleasant and learns everyone's name, which was the main reason I kept going back…read morewhile I was visiting this location for work. Plenty of drink options. They're located in an office building and they have their own entrance from the outside. I never had trouble getting a parking space. Cons: No decaf coffee (I can't have caffeine, so, that's something I always look for in a cafe). They only have one daily special each day, although they have other sandwiches you can choose from too. I was disappointed that even though they showed various salads on their board (macaroni, Greek) - they told me the salads weren't available. They serve breakfast items as well in the morning and I've heard those are pretty good, but I didn't actually try any, so I can't say.

Noreen provides the best customer service I've seen and she remembers everyone who visits by name…read morewhich is amazing! Their food quality and service is great! And their soup of the days are the best of the best made from scratch! I would highly recommend giving them a try! because you will come back again and again!

Overall, I really enjoyed the restaurant! It's located in an outside mall area with a couple of…read moreother restaurants nearby, and there is plenty of parking. Once you walk in there's a bakery section for all the desserts and baked goods they sell, which really helps with deciding on desserts. Service was pretty fast! The waitress we had was very nice, and she kept checking up on us throughout the meal. I really loved the loaded potato cakes! It's essentially thick hash browns cut into chunks and fried, with all the loaded potato ingredients on top! It was very filling and great for sharing. For the sandwiches, they're pretty good too. If you like Reuben, then their sandwiches are really good! The beef dip one was also super good! It includes a French onion soup dip that you can dip the sandwich into. The sandwich is a bit soggy from all the moisture from the beef and French onion soup, but if you're okay with that, you should be able to enjoy it like I did! The banana dream cake was super good too. Got it to go since the food was very filling but we wanted to try a cake. It wasn't too sweet and the small chocolate chips is a good combo with the banana.

Amazing portions, desserts and service! It had been a really long time since I'd been here. It's…read morestill just as good as I remember it! This is located in a shopping area so it's nice that there is a parking lot to park in. It is diner style. Their spread of sides, meats and desserts is impressive! I had a turkey blt, French onion soup and chocolate layer cake. The French onion soup hit the spot on a cold day and tasted amazing. I'm a fan of soup in a little crock and it was chef's kiss! I tasted my friend's matzo ball soup and will definitely be getting that next time! The chocolate layer cake was so rich and delicious I ordered milk to drink with it!

Tried Potbelly Sandwich (East Colonial store) for the first time, and it was AWESOME! Service was…read moreexcellent and patient with us first time boomers. I ordered the Big version of the Prime Beef sandwich thinking I'd take half home for leftovers. Unfortunately the 1st have was so darn delicious, I ate the 2nd half. Yes, I'm uncomfortably full now but due entirely to my lack of discipline . The sandwich shocked me how good it was. We used to love Quizno's toasted subs but they have been long gone. So glad to see a toasted sub place again. The wife ordered same sub - original size, and loved it too. We will definitely be back again and again to try different options.

I was excited to see that there's a Potbelly here in the Orlando area. I used to visit Potbelly…read moreoften when I spent time in Chicago and always enjoyed it, so I was looking forward to trying this location. I stopped in after doing some shopping and placed my order online so it would be ready by the time I finished. I ordered the chicken club sandwich and a Dream Bar. It was after 8 p.m. on a Saturday, and the restaurant was pretty much empty. My order was ready ahead of the quoted pickup time, which I appreciated. However, the sandwich didn't quite live up to what I remember. The bread didn't taste as fresh as I expected, and the sandwich was lukewarm instead of warm and toasty like I've experienced at other locations. The Dream Bar was also not quite what I remembered. It didn't have the same richness or taste that made it a favorite for me in the past. I'm not sure if the time of day impacted the quality, but the overall experience just didn't match the Potbelly I remember from Chicago. That said, because I've had great experiences with this brand in the past, I'd be open to giving this location another try. Food: 3 out of 5 Service: 4 out of 5 Value: 3 out of 5 Overall Rating: 3 out of 5 stars

Ate upstairs but came downstairs to pick-up dessert to go. The cashier was very nice and gave me a…read moremenu for the downstairs dining as well. Loved seeing all the items the offer in the market (which was quite expansive). I was astonished to see fresh vegetables and ground beef along with Italian cold cuts and salads to-go. Never mind the huge array of sauces, pickled items, and desserts. I can't believe I haven't been by before. Antonio's is truly a hidden Italian gem in the area. I've been going to D'amico's in Oviedo but Antonio's is an amazing (more) in the city market. My friends and I rolled our full bellies down to the bakery from the upstairs restaurant and got a cannoli, Oreo cheesecake, and tiramisu to-go! Can't wait to check out the cafe downstairs next time.

Great food as always. We enjoy coming here for good food and good wine. The selection is impressive…read moreand still only $5 corkage fee. Their prices by the bottle are very reasonable too.

Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

If you're looking for meat in Winter Park, this is the place to go. They have a very wide selection…read moreof everything, including specialty cuts you may not find at your local grocery store. It is a little pricey but you get what you pay for.

We were in the mood for bagel sandwiches while staying in Orlando, so we looked for a spot near our…read moreAirbnb and found Deli Desires. It wasn't too far and looked really good. We didn't realize they only offer bialys or sesame buns, but we were all pleasantly surprised and happy with our choices. Everyone except me ordered a bacon, egg, and cheese on different bialys like jalapeño & Muenster, everything, and caramelized onion. I ordered the bacon sandwich on a jalapeño & Muenster bialy, which was delicious. My sandwich came with bacon, an over-medium egg, and smoked jalapeño cream cheese, all perfectly toasted. There were no complaints from anyone, honestly, we all ate in silence, which says a lot because we were too busy enjoying the food. The only downside is that it's not much of a dine-in spot, as they only have high-top tables and no chairs. I also got an iced cinnamon latte, which was not overly sweet and had a great espresso flavor. One of my friends ordered a hot lavender latte and really enjoyed it. We were so hungry I forgot to take pictures! If we lived closer, we'd definitely come here more often.

Ordered the latke breakfast sandwich - pretty good! I am not a huge American cheese fan but…read moreotherwise the bagel, egg and latke were fresh and flavorful. Would have been really yummy with hot sauce (which they did give to me but I couldn't open the packet lol so I just have to imagine). Didn't try their coffee but it looked good as well. A nice to know: it's takeaway only, so there's no seating inside. Didn't bother me because I wasn't planning to dine in. There's lots of space to stand while you wait and they had magazines laid out to read while you wait for your order, which was a thoughtful touch.